Make and Bake the Best Homemade Pizza 🍕

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  • เผยแพร่เมื่อ 12 ธ.ค. 2024

ความคิดเห็น • 129

  • @fustratedfisher
    @fustratedfisher หลายเดือนก่อน +7

    I have made major your wine recipes and they are great, now I am going to try the pizza recipe. Thanks for all the work and sharing your videos.
    Shane A
    Chelsea, Maine. U.S

  • @raffaelemaviglia7438
    @raffaelemaviglia7438 หลายเดือนก่อน +2

    Thank you so much Andrea. Always enjoyable to see you at work.

  • @djemalapetkovic8102
    @djemalapetkovic8102 หลายเดือนก่อน +3

    Wow, I can feel the delicious taste while watching you baking it 😋

  • @jejethejeplalq821
    @jejethejeplalq821 หลายเดือนก่อน +2

    All your recipes are so authentic and simple, I love it🤩

  • @martinmorrison2415
    @martinmorrison2415 หลายเดือนก่อน +1

    Looks yummy! When I have made home made pizza, I add 2 tablespoons of sunflower oil to the dough mix. That makes it softer. Also have rolled edges over cheese slivers to form a filling.

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน +2

      Yes 👍🏼 me too sometimes I add olive oil
      Spectacular with extra cheese 🧀 bravo 🤪 good idea

  • @thebestcompaniondogforyou3367
    @thebestcompaniondogforyou3367 หลายเดือนก่อน +4

    What perfect timing. I was looking for a good pizza dough recipe like nana from Abruzzo used to make

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน

      Bravo 😉👍🏼🍕

    • @sfstucco
      @sfstucco หลายเดือนก่อน

      Can I ask what the pizza was like when made by your nana from Abruzzo?
      And are you familiar with her cooking as being from an immigrant nana? In other words, was she living outside of Italy when you knew her?
      I am curious how transplanted Abruzzese women adapted their cooking knowledge to their adopted homes and with input from Italian neighbors who emigrated from other regions besides Abruzzo.
      Unfortunately, I lived far from my Abruzzese nana, and did not get exposure to most of what she cooked. She mainly lived in the western New York state (like Buffalo) area. I wonder if she even actually made pizza.

    • @mariowolczko1396
      @mariowolczko1396 28 วันที่ผ่านมา +1

      @@sfstucco​​⁠just saw this. My Abruzzese mom left Italy after WW2 for England and lived there most of the rest of her life. Would be happy to answer questions about her cooking.

    • @sfstucco
      @sfstucco 18 วันที่ผ่านมา

      @@mariowolczko1396 - Thank you for writing back. What was your nana’s pizza like?

    • @mariowolczko1396
      @mariowolczko1396 17 วันที่ผ่านมา

      @@sfstucco we lived in northern England. I grew up in the 1960s and 70s, when many traditional ingredients were unobtainable. Eg, we had no access to olive oil until the late 70s so she used corn (maize) oil; ditto mozzarella, so she used English cheese; and tinned tomatoes. My mum’s pizza was like a focaccia, about half an inch thick and not crispy except at the edges. I think our oven could not get very hot. We would add deli meats, cheese, perhaps mushrooms or anchovies, a tomato sauce (tomatoes, tomato paste, garlic, salt, sugar, parsley and dried oregano) and a drizzle of oil. The result was still delicious but not like an authentic pizza, which I only discovered as an adult visiting Italy. Authentic Italian food didn’t arrive to our provincial part of England until the 80s. Sometimes she’d make pizza bianca with only salt and oil on top.

  • @sunderrajsolomon1439
    @sunderrajsolomon1439 หลายเดือนก่อน +1

    Very spectacular recepie👍 😇

  • @AwesomeFish12
    @AwesomeFish12 หลายเดือนก่อน +1

    Looks great. Sometimes the more simple a pizza is the better it tastes.

  • @stevieg4201
    @stevieg4201 หลายเดือนก่อน +2

    Grazie per questo, I love what you do Andrea, Brava. 🙏🏽

  • @lisashephard2974
    @lisashephard2974 หลายเดือนก่อน +1

    Dressing the pizza on the transfer pan is a great tip! I'm sure all those pizza's were Spectacular!!

  • @mutantryeff
    @mutantryeff หลายเดือนก่อน +7

    I add 11g of malted vinegar powder. This adds some acidity for the yeast and provides a nutty flavor to the crust - not a sour flavor.

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน

      Thanks for the advice 👍🏼🍕

    • @mutantryeff
      @mutantryeff หลายเดือนก่อน +1

      @@Spectacular-cuoredicioccolato Adjust the amount of malted vinegar powder to find what you like. The proper pH for yeast helps all fermentations. I just made 35 gallons of pear cider (8 experimental batches of ~4.3 gallons each) where I decided to use 2ml of 88% lactic acid per batch instead of malic, citric or tartaric acid. This made the pear cider extremely smooth.

    • @nzs316
      @nzs316 หลายเดือนก่อน +1

      Interesting!

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน

      @mutantryeff thanks again 🍐

  • @ronniandersen499
    @ronniandersen499 หลายเดือนก่อน +1

    What a great pizza oven, so happy you found a great product for that :-)
    Both pizza looks really spectacular 🤩

  • @eltonsbbq-pit
    @eltonsbbq-pit 3 วันที่ผ่านมา

    Will try this recipie!
    Perfect pizza's
    Cheers from Norway

  • @dwaynewladyka577
    @dwaynewladyka577 หลายเดือนก่อน

    The pizza oven looks nice. Great looking pizzas. Cheers! 👍👍✌️

  • @masih24
    @masih24 29 วันที่ผ่านมา

    I live your videos , thank you

  • @BaskerElli
    @BaskerElli หลายเดือนก่อน

    I love my pizza stone. I use it for pizza, but also all kinds of flatbread! It makes such a big difference. I recommend it to everyone who likes pizza, you will not want takeout anymore when you learn to make it yourself. 🍕🥰

  • @prasad...
    @prasad... หลายเดือนก่อน +1

    awesome 🎉🎉

  • @JontyBlue67
    @JontyBlue67 หลายเดือนก่อน

    Those pizzas look so good 🤤, also very happy, just found your liquor book on a site to deliver to Australia... looking forward to it arriving 🥰

  • @licence1001011
    @licence1001011 หลายเดือนก่อน +2

    ❤SPECTACULAR 🎉

    • @licence1001011
      @licence1001011 หลายเดือนก่อน

      Would love to spend a week with you and eat & cook & drink

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน

      Thanks 🥳 if you come in Italy we can organize a video together 👍🏼

  • @jonsantiago7549
    @jonsantiago7549 หลายเดือนก่อน

    very nice oven!

  • @stevetaylor1904
    @stevetaylor1904 26 วันที่ผ่านมา

    Nice one❤️

  • @sfstucco
    @sfstucco หลายเดือนก่อน

    Nice results! Do you think this oven will bake bread satisfactorily?

  • @Mlovesfashion62
    @Mlovesfashion62 หลายเดือนก่อน

    Thank you so much for this! Can I use this dough to make a pizza ripiena?

  • @Mrdeedee2001
    @Mrdeedee2001 หลายเดือนก่อน

    Loved the pizza making video. Tried to buy the oven but it doesn’t ship to Australia so have to settle for normal oven

  • @joseg1943
    @joseg1943 2 วันที่ผ่านมา

    Fantastic recipe, one question out of all your recipes, which one is closest to a reggiano style cheese

  • @phucyou7749
    @phucyou7749 หลายเดือนก่อน

    Nice vid bud thanks

  • @lauriereynolds7219
    @lauriereynolds7219 หลายเดือนก่อน +3

    Peel is name of flat tool. 👍

  • @Xcoria
    @Xcoria หลายเดือนก่อน

    Wonderful! Would you consider doing a video on making gluten free flour?

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน

      Pizza with gluten free flour? 🍕

    • @Xcoria
      @Xcoria หลายเดือนก่อน

      @Spectacular-cuoredicioccolato yes so we can all eat your delicious pizza! The best gluten free flour comes from Italy but I could never get the recipe. In Canada flour is toxic GMO garbage.

  • @godsowndrunk1118
    @godsowndrunk1118 หลายเดือนก่อน +2

    Andrea, we call the pizza "Pallet" , a Peel in English.

  • @ghlscitel6714
    @ghlscitel6714 หลายเดือนก่อน

    I add some anchovies pieces and dried black olive pieces to my "Neapolitan"pizza.

  • @BharatPravaswithKK
    @BharatPravaswithKK หลายเดือนก่อน +1

    एकदम कडक भाऊ

  • @helenscoffield
    @helenscoffield หลายเดือนก่อน

    the heat up speed sounds fantastic. But it looks like the link is a still a fundraiser....?

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน

      Yes 👍🏼
      The website looks strange because they are making a promotional campaign

  • @kratomseeker5258
    @kratomseeker5258 หลายเดือนก่อน

    that looks awesome but i always put 2 cheeses and salami and bacon on mine try it! you wont be disappointed.

  • @chrisgeorge2717
    @chrisgeorge2717 หลายเดือนก่อน

    Price looks the same through your link or direct to their page. Still, looks like a great deal. Do you know what the discount is suppose to be?
    Thanks Andrea!!

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน +1

      The discount I think is the promotion that you see on the website. The oven was online contemporary with my video 👍🏼🍕

    • @chrisgeorge2717
      @chrisgeorge2717 หลายเดือนก่อน

      @Spectacular-cuoredicioccolato looks like a fantastic oven. 750 degrees in 20 minutes! Wow!

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน

      Yes 👍🏼🥳🍕

  • @lauranyc4966
    @lauranyc4966 หลายเดือนก่อน

    Where is the oven made in ? What country? Grazie 🙏🏻

  • @billsnyder6945
    @billsnyder6945 24 วันที่ผ่านมา

    The link does not show the oven you’re using.

  • @diemaschinedieviereckigeei2941
    @diemaschinedieviereckigeei2941 หลายเดือนก่อน

    Isn't Neapolitan Pizza usually baked in an oven heated to ~485°C?

  • @petergrice76
    @petergrice76 หลายเดือนก่อน +3

    It's called a peel.

  • @فوزيعياد-ذ6ب
    @فوزيعياد-ذ6ب หลายเดือนก่อน

    تحياتي لك 🤝🌱💚💫👍

  • @peterbrown6387
    @peterbrown6387 23 วันที่ผ่านมา

    Your ovens in the links don't look like the oven you used.

  • @CUBuffnSD
    @CUBuffnSD 25 วันที่ผ่านมา

    The link to the product is broken.

  • @santhoshzany1451
    @santhoshzany1451 หลายเดือนก่อน

    Nice bro

  • @CUBuffnSD
    @CUBuffnSD 25 วันที่ผ่านมา

    The pan is a Pizza “peel” in American English

  • @HoferAdam-xz9xz
    @HoferAdam-xz9xz หลายเดือนก่อน +1

    Pi pi 🍕 pizza
    Andrea Bravo fradello Ave

  • @antoninsebera152
    @antoninsebera152 หลายเดือนก่อน +1

    With good flour, yeast and stuff prices, there is no point do it at home. I can go to near by pizzeria and just buy very good pizza for 8 Euro and take it home.
    Walk for a pizza is much simple a cheaper, than make it at home. And really much less mess at the kitchen 😂

  • @abigail_mcleod
    @abigail_mcleod หลายเดือนก่อน

    no Pinaples ? 🙃

  • @imeekamland660
    @imeekamland660 หลายเดือนก่อน +1

    😊😘😋😋😋

  • @PeterPounders
    @PeterPounders หลายเดือนก่อน

    "one bite, everyone knows the rules"

  • @dusannikolic8635
    @dusannikolic8635 หลายเดือนก่อน

    can you please advise or make a video on how to male gluten free pizza dough with gluten free flour? Thanks in advance!

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน +1

      I should make some experiments 🧪 but the gluten free flour can change a lot from one company to another 😬

    • @dusannikolic8635
      @dusannikolic8635 หลายเดือนก่อน

      @ That is so true. Perhaps I may suggest Schar Type B which is generaly prescribed by physicians to be used by people with caeliac disease. Thank you in advance for giving it a try!☺️

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  หลายเดือนก่อน +1

      @dusannikolic8635 ok 👍🏼 Grazie. Let see if I can find it

    • @Spectacular-cuoredicioccolato
      @Spectacular-cuoredicioccolato  10 ชั่วโมงที่ผ่านมา

      Easy Gluten Free Pizza recipe
      th-cam.com/video/vI5mjsqw5FE/w-d-xo.html

  • @EdnaDemel
    @EdnaDemel หลายเดือนก่อน

  • @martyrose
    @martyrose หลายเดือนก่อน

    $13,355.00 for that oven? Is that a typo?

  • @jiyaagrawal628
    @jiyaagrawal628 หลายเดือนก่อน

    Do Italians really eat pizza and pasta regularly ??😅

  • @learndesignwithdev
    @learndesignwithdev หลายเดือนก่อน +3

    Umm, Andrea my friend, you forgot the most important ingredient in your Pizza - "Pineapple 🍍"
    Ha ha 😂 🤣
    P.S. - Thanks for the Neapolitan Pizza, its so easy to make. I'll try it for sure. Italians have made Pizza so easy, and the world has made it complicated by adding unnecessary ingredients. ☺️