Bloody Mary 【Classic Cocktail】

The creation of the Bloody Mary is often credited to Fernand Petiot in the 1920s while a young bartender at Harry's New York Bar in Paris. However, it appears he simply spiced up an existing and well-established combo of vodka and tomato juice while working at the St. Regis Hotel, New York City during the 1940s Read More: www.diffordsguide.com

[@kawonewilliams1949]

While this cocktail is not my style, I applaud your design and elegance in creating it.

[@downtime212]

Mr. Gao can pour water into a rocks glass and make it look elegant. 👌🏽