How to Make Smoked Chicken Drumsticks

Have you ever smoked chicken drumsticks? They come out with soft, bite through skin with juicy and tender meat! In this video i'm going to show you how to make smoked chicken drumsticks!
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I'm going to show you step by step how to make smoked chicken drumsticks, in this video we'll cover off the below:
- BBQ set up
- How to trim chicken drumsticks
- Cooking times and temperatures
- How to glaze chicken drumsticks
And much more!
As for the products used in this video, see below:
Here's some of my most commonly used products:
My BBQ rubs and Oklahoma Joe's Smokers (use code TH-cam10 to get 10% off your purchase): www.lownslowbasics.com.au/
INKBIRD products I use (use code LOWNSLOW15 to get 15% off):
www.ebay.com.au/itm/225214849753
The camera I use (Sony a6400): amzn.to/3QaYDxd
The studio lights I use: amzn.to/3XhPlSz
Meat injector: amzn.to/3jIVCrJ
Jaccard (meat tenderizer): amzn.to/3QaUBET
Boning/Trimming knife (use code "LOWNSLOW10 to get 10% off): victorinox.com.au/cutlery/fib...
Smoking wood: www.naturalsmoke.com.au/produ...
Fire lighters and lighters: zippo.com.au/
Meat: www.australmeat.com.au/
Don't forget, you get special discounts as a TH-cam member! Join here:
/ @lownslowbasics
#chicken #chickenrecipe #cooking

[@LownSlowBasics]

Members got to see this video WEEKS ago! Join an a member here: th-cam.com/channels/SGPWgAiDFXnXDqbeca0wEA.htmljoin

[@TheDrunkenBBQ]

Yeah, great beer snack🍻🔥👍

[@LownSlowBasics]

Absolutely

[@WeberEnthusiast]

You can’t beat smoked drumsticks on a Weber grill 👍👍

[@bennyboytalk]

EVERYTHING you cook is just amazing. Love the channel, mate

[@LownSlowBasics]

Thanks heaps mate.

[@tyzievegemite4251]

Used this as my guide for my smoked drumsticks last weekend. Turned out great!

[@michaeltonkin4546]

Great tip with the gardening gloves underneath the plastic gloves 👌🙏

[@LownSlowBasics]

Cheers mate 🙌

[@adamshields1982]

My god they look good!! That with a few beers!! Yes please!

[@LownSlowBasics]

Cheers legend definitely give them a shot.

[@jamiecooke6977]

Made this tonight and OMG . Bloody nice .

[@damiralbrisketbear]

😮 love this def a must try

[@LownSlowBasics]

Definitely do.

[@paulkenny7363]

Love this will definitely be giving this a go

[@LownSlowBasics]

Cheers mate 🤘

[@benbryce2788]

looks great tiger, job well done

[@LownSlowBasics]

Cheers legend

[@beka4780]

I have to try this soon! Greetings Bernd

[@ayushlal2370]

Awesome tip to steam the drumsticks to soften the skin. Can the same be applied to wings or is it better to increase the temps for that crispy skin?

[@LownSlowBasics]

Cheers mate! Could do it for wings too. Just comes down to personal preference.

[@TheMayhem15]

Why only make 6 lol, nah great looking chicken. Ive been loving the natural smoke woods will have to try nectarine. Got a mixed bag and some plum on the way cant wait.

[@LownSlowBasics]

Just wanted a snack 😝

[@fash202]

Hey, where do you buy your meat in SA? Talking about the biskets and pork ribs 👍 great videos

[@LownSlowBasics]

Austral Meat 🤘

[@nicholasapulu2113]

Would the temperatures be the same for the Weber Kettle BBQ?

[@LownSlowBasics]

Absolutely

[@ethanrichardsonlastiri8156]

How do you make the glaze tho?

[@LownSlowBasics]

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