चोकलेट स्ट्रोबेरी पुडिंग जो आसानी से घर पे बनायें | शेफ़ मेघना | Strawberry Chocolate Pudding

[@bdpandey6267]

बहुत सुंदर बहुत टेस्टी बनी

[@sanjivacharya1988]

STRAWBERRY PUDDING
VERY NICE AND YUMMY RECIPE
SOON WE WILL TRY

[@MeghnasFoodMagic]

Thank u sanjiv

[@bdpandey6267]

आप भी सुंदर हैं आप की बनाई हुई चीजें भी सुंदर और टेस्टी है

[@MeghnasFoodMagic]

Dhanyavad

[@bdpandey6267]

शुभ रात्रि सुंदर सपने मेघना जी

[@kunaltyagi8704]

Very well explained and very yummy

[@ajayalaxmipatra936]

Mam bohat achhi he Aap ka recipe

[@sarjukamdar]

Super super yum .. i must have this

[@ShivaniKashyap-yt8pk]

I Love strowvery🍓🍓 Very testy dessert and very child and cool 👍👍 you very beautiful in black dress....,.👌👌👌👌

[@MeghnasFoodMagic]

Aha enjoy my dear

[@pravindevil2927]

Yummy custard mam 😋😋😋😋😋n your looking fabulas in black ❤❤❤👀👀👀

[@MeghnasFoodMagic]

Thanks pravin for regularly watching all videos

[@pravindevil2927]

@@MeghnasFoodMagic its my pleasure mam ...😊im your biggest fan thats y im watching your all videos mam😊😊😊😊😊😊😊by the way thanks a lot for replying my every comments🙏😊❤

[@adnann736]

I like Custard. Thanks.

[@MeghnasFoodMagic]

U should like this too

[@athmaramgayathri1985]

Super Dish Madam 👌👌👌👌🤗🤗🤗

[@nehakarwa7514]

Tried it was ok ok

[@shrutiphadke3293]

Very nice👌👌

[@MeghnasFoodMagic]

Thank you shruti

[@ankitabuddhadev6538]

Can we use milkmaid

[@MeghnasFoodMagic]

Sure

[@payalsingha6943]

How U look so good every time😍😍

[@urmilataktawala9274]

Hi! I am also gujju. I put lot of strawberry pulp& also cut strawberries in the freezer. Tried making lots of dessert with it but was not happy , they all have cornflower. Threw away two of them . Corn starch does not taste good. If I make with custard will that be better? Or should I try with fresh cream to thicken milk? Please advise . I like your recipe a lot & am going to make it soon 🙏

[@rajendrasuriji5819]

Instead of Nutella can we add dark compound to create that choclate custard

[@MeghnasFoodMagic]

Only dark compound will get hardened after you melt and pour. You can though use Chocolate Ganache ( Mix of Dark Chocolate and Fresh Cream) in 2:1 ratio. for 100 gm chocolate compound, use 50 gm fresh cream

[@monaliphapale1084]

😋😋😋😋

[@MeghnasFoodMagic]

Enjoy dear

[@rajurajusingh3268]

Nice

[@MeghnasFoodMagic]

Thank u

[@dhavalvaghamshi2486]

😘😘😘😘😘😘😘😘😘

[@bdpandey6267]

सुंदर अति सुंदर डालो डालो जो भी डालती हो

[@svss8204]

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