Yes but it would need to be run at a low speed as not to damage the product inside. we'd be happy to talk about what you're application is if you wanted, call us and we'll see if we can help 951-734-8152
we make marinated pasta salad and potato salads Can a vacuum tumbler be used in this process so the marinate will infuse better into the pasta and potato?
Good afternooon, Please contact Bob Maxwell (He is the one in the video) at 951 734 8152 or 949 228 1998. Yes you can use a Vacuum Tumbler, though there are better options.
@@landlykke You can use a vacuum tumbler for about any marinating process, as meat isn't the only thing that a vacuum process opens up for more pickup. In meat, this is an advantage, as you can get more marinade pickup in your meat when grilling, smoking or dehydrating. The important part of the uptake in meat is when you need to make shelf-stable meat, such as beef jerky. However, it will be a trial and error process for too little or too much pickup on pasta salad. I'm not sure I would go the vacuum tumbler route in that area. Personally, I prefer the old Italian way of doing it, as it is what tastes traditional and Italian people just don't want to change what their Nonna's did.
What is a realistic multi-cycle run time for a larger cut like Tri-tip? Is the machine normally operated in a refrigerated space?
Thanks in a million. Great content. Awesome imagination. Grade: A++💥
How many mililiters of liquid brine 1kg of pork meat can absorb?
When is the marinade added? With the meat? Is the meat bathed in marinade and then dropped in the chamber?
sorry for the late reply. you add both the meat and the marinade at the same time. then turn the machine on at it does the rest.
How many cycles,rest time,mixing time for pork bellies
How much vacuum this thing pull? How many cycles for pork bellies for bacon?
Hello, Please add my whatsapp/wechat: 86 18128070019 , Email: shh285@shh28.com, sh-foodmachine.com , Will give you best price.
where we can buy this machine ? please
Can u use this for fruits
Yes but it would need to be run at a low speed as not to damage the product inside. we'd be happy to talk about what you're application is if you wanted, call us and we'll see if we can help 951-734-8152
great machine
we make marinated pasta salad and potato salads
Can a vacuum tumbler be used in this process so the marinate will infuse
better into the pasta and potato?
Good afternooon, Please contact Bob Maxwell (He is the one in the video) at 951 734 8152 or 949 228 1998. Yes you can use a Vacuum Tumbler, though there are better options.
@@rameqpt what would be a better option please reply
@@landlykke You can use a vacuum tumbler for about any marinating process, as meat isn't the only thing that a vacuum process opens up for more pickup. In meat, this is an advantage, as you can get more marinade pickup in your meat when grilling, smoking or dehydrating. The important part of the uptake in meat is when you need to make shelf-stable meat, such as beef jerky. However, it will be a trial and error process for too little or too much pickup on pasta salad. I'm not sure I would go the vacuum tumbler route in that area. Personally, I prefer the old Italian way of doing it, as it is what tastes traditional and Italian people just don't want to change what their Nonna's did.
Just want to ask where we can buy this machine?
Hello, Please add my whatsapp/wechat: 86 18128070019 , Email: shh285@shh28.com, sh-foodmachine.com , Will give you best price.
Great machine. What is recommended vacumm for poultry product... Would it be 0.07 Mpa.. Or more..?
Me interesa presio
CAN I USE THIS FOR PICKLING PORK HAMS ECT INSTEAD OF BRINING?
YES
Yes, you can
How many mililiters of liquid brine 1kg of pork meat can absorb?
Este video pero en español
Hello, Please add my whatsapp/wechat: 86 18128070019 , Email: shh285@shh28.com, sh-foodmachine.com , Will give you best price.