Masala Chana Daal Recipe by Food Fusion
ฝัง
- เผยแพร่เมื่อ 29 ก.ย. 2023
- If you are planning on making daal then you must try this recipe. Food Fusion's Special Masala Chana Daal Tarka. So make it share it and love it. #HappyCookingToYou #FoodFusion #digitalammi #chanadaalhalwa
Written Recipe: ln.run/b0knE
Serves 4-5
Recipe in English:
Ingredients:
-Chana daal (Split bengal gram) 1 Cup (soaked for 2 hours)
-Mong daal (Yellow lentil) ¼ Cup (soaked for 2 hours)
-Haldi powder (Turmeric powder) 1 tsp
-Water 5 Cups
-Cooking oil 4-5 tbs
-Pyaz (Onion) sliced 2 medium
-Tamatar (Tomatoes) finely chopped 2 large
-Adrak (Ginger) grated ½ tbs
-Lehsan (Garlic) grated 1 tbs
-Hari mirch (Green chilli) crushed 1 & ½ tsp
-Namak (Salt) 1 tsp or to taste
-Lal mirch powder (Red chilli powder) ½ tbs or to taste
-Zeera powder (Cumin powder) 1 tsp
-Garam masala powder ½ tsp
-Water ¼ Cup or as required
-Water ¼ Cup (if required)
Prepare Tadka:
-Cooking oil 3-4 tbs
-Lehsan (Garlic) sliced 2 cloves
-Zeera (Cumin seeds) 1 tsp
-Sabut lal mirch (Button red chillies) 2-3
-Kashmiri lal mirch (Kashmiri red chilli) powder ½ tsp
-Hara dhania (Fresh coriander) chopped 1 tbs
-Hara dhania (Fresh coriander) chopped
Directions:
-In a pot,add split bengal gram,yellow lentil,turmeric powder,water,mix well & bring it to boil.
-Remove scum,cover & cook on low flame until tender (30-35 minutes).
-In a frying pan,add cooking oil,onion & fry until light golden.
-Add tomatoes,ginger,garlic,green chilli,mix well & cook for 1-2 minutes.
-Add salt,red chilli powder,cumin powder,garam masala powder,mix well & cook for 2-3 minutes.
-Add water & mix well,cover & cook on low flame for 3-4 minutes then cook on high flame until oil separates.
-In lentil pot,add water & mix well.
-Now add prepared masala,mix well & cook on low flame for 2-3 minutes then turn off the flame.
Prepare Tadka:
-In a small frying pan,add cooking oil & heat it.
-Add garlic & fry for 30 seconds.
-Add cumin seeds,button red chillies & mix well.
-Add kashmiri red chilli powder,fresh coriander & mix well.
-Now pour tadka in cooked lentil mixture & mix well.
-Garnish with fresh coriander & serve with rice!
Recipe in Urdu:
Ajza:
-Chana daal (Split bengal gram) 1 Cup (soaked for 2 hours)
-Mong daal (Yellow lentil) ¼ Cup (soaked for 2 hours)
-Haldi powder (Turmeric powder) 1 tsp
-Water 5 Cups
-Cooking oil 4-5 tbs
-Pyaz (Onion) sliced 2 medium
-Tamatar (Tomatoes) finely chopped 2 large
-Adrak (Ginger) grated ½ tbs
-Lehsan (Garlic) grated 1 tbs
-Hari mirch (Green chilli) crushed 1 & ½ tsp
-Namak (Salt) 1 tsp or to taste
-Lal mirch powder (Red chilli powder) ½ tbs or to taste
-Zeera powder (Cumin powder) 1 tsp
-Garam masala powder ½ tsp
-Water ¼ Cup or as required
-Water ¼ Cup (if required)
Prepare Tadka:
-Cooking oil 3-4 tbs
-Lehsan (Garlic) sliced 2 cloves
-Zeera (Cumin seeds) 1 tsp
-Sabut lal mirch (Button red chillies) 2-3
-Kashmiri lal mirch (Kashmiri red chilli) powder ½ tsp
-Hara dhania (Fresh coriander) chopped 1 tbs
-Hara dhania (Fresh coriander) chopped
Directions:
-Pot mein chana daal,mong daal,haldi powder aur pani dal ker ache tarhan mix karein aur ubal anay dein.
-Scum ko remove ker lein aur halki ancch per gul janay tak paka lein (30-35 minutes).
-Frying pan mein cooking oil aur pyaz dal ker light golden ho jaay tak fry ker lein.
-Tamatar,adrak,lehsan aur hari mirch dal ker ache tarhan mix karein aur 1-2 minutes kliya paka lein.
-Namak,lal mirch powder,zeera powder aur garam masala powder dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Pani dal ker ache tarhan mix karein aur dhak ker halki ancch per 3-4 minutes kliya paka lein phir tez ancch per oil alag ho janay tak paka lein.
-Daalon mein pani dal ker ache tarhan mix ker lein.
-Ab tayyar masala dal ker ache tarhan mix karein aur halki ancch per 2-3 minutes kliya paka lein phir chulha bund ker dein.
Prepare Tadka:
-Chotay frying pan mein cooking oil dal ker garam karein.
-Lehsan dal ker 30 seconds kliya fry ker lein.
-Zeera ar sabut lal mirch dal ker ache tarhan mix karein.
-Kashmiri lal mirch powder & hara dhania dal ker ache tarhan mix ker lein.
-Cooked lentil mixture mein tadka dal ker mix ker lein.
-Hara dhania sa garnish ker ka rice ka saath serve karein! - แนวปฏิบัติและการใช้ชีวิต
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I made it today ......taste normal dal sy blkul different Maza agaya ❤️❤️❤️❤️
Bohot ala recipe thanks for sharing
Looking so yummy ❤
Bht jald banaon gi ye recipe inshaALLAH😊😊
Mine fav 🍲 Fusion ❤❤❤
I can smell the aroma over 1000 km away
Amazing recipe
Yum yum
Delicious😊
My fav.🌹
Zabardast so yummy
Looks tempting 👍I will try this recipe .
Hope you enjoy
Yammy 😋😊
MashAllah 😋😋
Zberdest❤
Sôoo tempting recipe thanks for sharing such a nice Recipe 👍👍👍
Thank you so much 😊
Tasty 💕
Wow yummy
Art wah
One of d best recipes I've ever tried.... It turned out as a masterpiece ❤
Glad to hear that
Today i try this recipe nd its amazing the color ,thickness of daal is mind blowing nd taste is awesome Maza aagaya😋 .Thanks for sharing this recipe .
Most welcome 😊
Yummy
Made this today. Delicious!
Glad you liked it!!
😋😋🤤🤤👌👌👍👍
Nicee
Wonderful and yummy recipe 😋😋 hmmm👌👌❤️❤️👍👍
Thank you so much
Nice ..
👌👌👌
Lovedd this recipe, this is literally comfort food❤ made this daal and served it with zeera rice from your earlier video, and also served Aloo chatkhara kabab with it. Everyone loved it, thanks FF❤
Thanks a lot 😊
Tasty
👌👌👌👌
Very delicious and amazing 😋😋😋
Thanks a lot 😊
Wow going to try it today looks so yummy
Hope you enjoy
I made it it was amazing
How digital Ammi read my mind I was planning to make mix Daal tomorrow and here is TFF recipe, really Awesome.
Great minds think alike 😅
@@FoodfusionPk so True ❤️
Same ..but i'm gonna make it today❤
Look delicious 😋
Thank you 😋
❤😮😮
Mouth watering 🤤 my favorite daal
Thanks for liking
Good
Supr
Good daal channa recipe 👍👏
Thank you so much
Salam dear food fusion team... Mashallah ap ki recipes bhtt he zabrdast hotii Hain nd Maine bhtt kuch seekha b haii . Kindly ap mjhe bta sakte Hain ap kon C cheese use krte hain.. main Adam's Ki cheese use krti hon jo K ab woh Yahan available nh . Us ki jga kon C cheese achi haii? Kindly reply
Bht Shukria aur hum Olpers cheese use krte hain
@@FoodfusionPk thank you so much!✨
I love your recipesssssssssssss
Glad you like them!
Tasty recipe 😋
😋
Nice
Looks delicious
Thank you 😋
Mouth watering 😋
❤❤
😋
Delicious tasty 😋
Thank you 😋
Delicious 🤤😋
Delicious dal khush o khushal rahen aameen ❤
Soooo tempting really nice Recipe thanks for sharing such a nice Recipe 👍👍👍
Most welcome 😊
Yummilicious
Thank you 😋
Wonderful
Thank you
Came for daal chana recipe, ye moong kahan se aa gayi beech mai
Looks so good and Excellent 👍👍👍👍👍
Thank you so much 👍
Can we soak it for 1 hour
Same question
it would be helpful to have the quantities of dal in grams
1 cup means 250gm
@@rabiabutt7474 no
Masha Allah good but we add kokum when we add onion tomato wala masala.... Kokum give nice taste in this... And gujrati people add kokum and little jaggery
What is kokum masala
Ok thank you
Please make recipes of dal like Mian G Lala Musa
Sure 😊
Tomotoes kesay chop kye,?
With knife.
@FoodfusionPk Cut them into very small cubes
@@FoodfusionPk ok thanks
With a knife you silly!! What question is that??😅
Awesome recipe
Yummy
Yummy
😋