The old actor (The food inspector) is Louis de Funes, the best funny comedian star of the 60's and 70's in France. Have a look on "La Grande Vadrouille" (1968) which is the best "De Funes" movie according to a lot and the "Gendarmes" movie serie... I promise you will love it, especially if you watch it in original french language (you seem well understand it)
Classic French movie with Louis de Funès and Coluche is a French comedian and actor, very famous for the creation of a food aid association called "Les restos du coeur" The film tells, in a comic way, of a problem emerging in France in the 1970s: junk food due to the rise of the agri-food industry.I wasn't even born when this movie came out but I saw it much later when I was a teenager.
Rien à voir avec les "Restaus du coeur" ... mais plutôt avec la restauration rapide dont un homme d'affaire avait le monopole sur les autoroutes. Jacques BOREL. En France, les restauroutes, les hamburgers sont de la "junk food".
"l'aile ou la cuisse" means the main two favorite parts of a chicken : wings or thighs. Louis de Funés is a food critic for a culinary book : le Guide Duchemin (like guide Michelin IRL which decerns stars on restorants) He wants to leave his guide to his son after he retires. But his son (Coluche) wants (in secret) to be a clown in a circus.
@@jfrancobelge Tricatel IRL was "Jaques Borel". These fast food chains on motorways have been very successful. Today, these motorway food chains have been bought out by the company "L'Arche" since 1983.
He is a food critic disguised as a foreigner. The title, 'The Wing or the Thigh,' refers to chicken (wing or leg/drumstick). The actor is Louis de Funès.
It's an extract of a very famous movie about a director of a food guide (and inspection). Louis de Funes was sacred monster of the french cinema and this movie is one of his best one.
Oh, my God ! I was 8 years old when i saw this film for the first time ! Louis de Funes was a big, a giant, phenomenal, movie star in France, well he is a legend.
L'Aile ou la Cuisse : "Pas d'échelle !" : One of the funniest scenes in cinema since... the invention of cinema. I was eleven when I saw it for the first time, I pissed myself laughing. Really.
l'aile ou la cuisse : what part of the chicken you're asked to eat! your french is very good, your mama can be proud! thanks for your reactions to french comedie!
Hey there man ! I'm glad you found this clip ^^. So the small old guy who's the "main character" in this movie is called Louis De Funès and he's a legend in France as far as comedy goes : think Jim Carrey, Mel Brooks, Leslie Nielsen, Charlie Chaplin. That's how big of a deal he is in France. If you want to have a good laugh, since you understand French really well, I strongly recommend you to watch these movies: -"La grande vadrouille" -"La folie des grandeurs" -"Les aventures de Rabbi Jacob" Based on your sense of humor (you seem to have enjoyed Palmashow a lot so far), I promise you : you won't regret it. Take care !
As others have said, Louis de Funès is a monument in France. He's arguably the biggest star in the History of French cinema. The man became famous quite late, in his 50s, then he had a never ending string of successes until he passed away. A good reminder to never give up.
I was hoping that you would watch some Louis de Funes one day. Legend of french cinema. Ps: I love your authenticity, you don't overreact like some people do.. keep it going:)
The actor who plays the character of the false client who is actually Charles Duchemin (if I remember correctly), who is in that restaurant to evaluate it (not only the food but everything) in the next Duchemin Guide to know how many stars he will give (if he gives any !) to the restaurant is Louis de Funès, a very funny actor... You already watched La Grande Vadrouille with him
80 plus vraiment a part peut être la soupe aux choux et le début de la célébrité est plus les années 60 avec Pouic Pouic bien qu'il est joué dans bien des films des années 50 comme second rôle
The scene is already funny as hell, but the German dub made it so much more hilarious with all the added dialogue: When the lamp falls down for the first time he says "No! The bidet falls off the wall!" When he tastes the wine he says instead of "very nouveau" in German/English "Yum, Weedeater! It pulls me the shoes out!" which is a very literal translation of the German saying "Das zieht mir die Schuhe aus" ("it takes my shoes off!") when something is very bad tasting or inedible. When he takes the temperature of the meat he mutters to himself "Ah, 3 degrees more than an ice cream!" And when the lamp shade lands on the steak, he says to himself: "How nice! Fried horse with a hat!" And his sotto voce response to the waiter asking him "Does this look like the toilet?" is "Well it smells like it" in the kitchen 😆 German movie dubbing in the 70s and 80s had the habit of adding more funny dialogue to a lot of foreign movies and tv shows, some of those are very popular here even today, and have a cult following. Best example would be the British short lived tv show "The Persuaders" (1971-72) starring Tony Curtis and Roger Moore. It received some mixed reviews and successes in the UK but became a very popular cult show in Germany thanks to the hilarious and wacky dubbing. Tony Curtis himself (who understood German) even loved it and wanted the German dubbing script writer, Rainer Brandt, to write more scripts for forthcoming seasons for The Persuaders, but the show got cancelled before that could happen. it's still shown on TV here today and some of the German lines have even made it into daily language.
Classic indeed Louis de Funès is a Director of food guide like Michelin, and want to jus son take his legacy (Coluche), but there is a rivality with the industrial food manager that want to prove the food guide Director is not able to give stars Very funny movie, and very good music by Vladimir Kosma L’aile où la cuisse is what we say at sunday when serving the roast chicken 😉
Hi Uncle D, 🌞🌴 In this movie, Louis De Funes (known in all of Europe at the time as, a very famous comic actor, we even could say, a legend) is Charles Duchemin, the director of the gastronomic guide that bears his name and which rewards quality restaurants, the equivalant of the founder of the most famous gastronomic critical guide in the world, namely Michelin (Michelin, Duchemin, the reference is explicit). Charles Duchemin wants his son (played by Coluche, the most famous stand-up comedian of all time in France) to learn all the tricks of the trade with him so that he can then take over because he has just been elected to the "Académie française" (the academics of the French language who debate each year which new words to introduce into the dictionary and which to remove because they've become obsolete) and he wants to devote himself to this new activity when he retires. But the latter secretly plays the clown in a circus and wants to make it his job. "L'aile ou la cuisse", the movie title, is a reference to the choice traditionally offered to customers when they choose roast chicken menu in restaurants. Top 3 films by Louis de Funès: La grande vadrouille (with Bourvil), La folie des grandeurs (with Yves Montand, Alice Sapritch), L'aile ou la cuisse (with Coluche). The good rank order for me, but in disorder according to everyone's tastes (they also could remove some of these movies to replace by others). Peace, folks. ☮👈😎
You forgot to mention that the father-son conflict is just a sideplot and this movie is mainly a satirical commentary on indutrialized food production and the rise of american style fast food franchises like McD in France in the late 60s and early 70s, as shown in the movies bad guy Jaques Tricatel, a fast food tycoon played by Julien Guiomar (clearly a take on Jaques Borel, a french businessman who opened the first american burger franchise, a Wimpy's in Paris in 1961, and later established fast food Restaurants along the french highways)
de Funès est vraiment un monument. D'ailleurs je ne comprends pas pourquoi il n'y a pas plus de rues à son nom. Peut être parce qu'il n'est pas aimé par les pseudo intellectuels et parce qu'il a toujours été dans le même registre.
"l'aile ou la cuisse" : "wing or thigh” is the question asked by someone who has just cut up a chicken to give the pieces to his guests at the table! the expression wing or thigh can sum up everything about the culinary art in its widest sense. The expression refers to both high and popular gastronomy, as chicken is eaten by all consumers.
Bonjour d'Occitanie (France) "L'aile ou la cuisse" un film génial, l'histoire d'un critique gastronomique, là il teste un restaurant. Chaque scène est trop amusante.. Louis de Funès (l'acteur principal) était accompagné de Coluche (qui jouait le rôle du fils dans ce film). et d'une pléiade d'autres comédiens tout aussi amusant
Louis de Funes😊 you should have a look at the small episode "Muskatnuss Herr Mueller"(with english subs) from the movie le grand restaurant. Excellent😂
I second the advice to watch "le dîner de con" Which reminds me I have still not watch that movie in 2024, that mistake shall soon be corrected ! let's go !!!!
Maybe we should come up with suggestions on Louis De Funès movies he should watch. L'aile ou la cuisse, Rabbi Jacob, la grande vadrouille, la folie des grandeurs, les gendarmes à saint Tropez.
Hi sir ! If I may it's kinda complicated to fully appreciate the scene without any context so here it is : Louis de Funès is here playing an extremely famous critic for culinary stuff called the Guide Duchemin (which is obviously a reference to the Restaurant/hotel guide Michelin). So he comes to restaurants and test things to rate them. Since he is famous he is there disguised as "an american" so people won't recognize him ^^ The movie is really good, i highly recommand you watch it entirely ^^
Hello, let me explain, the title of the film "the wing or the thigh" is the question that each person who is going to eat a chicken asks themselves, which part of the chicken do you prefer?, the film is about the boss of a gastronomic guide who checks the restaurants incognito and who gives them a rating that he will transmit in his tourist guide, basically it is a film that talks about the junk food that is spreading all over the world to the detriment of the good food that our grandmothers cooked for us, I was able to understand that you had Franco-American origins and it is always nice to see that some Americans appreciate French culture, I follow you regularly on TH-cam and I find you very nice, if you want I could explain to you certain subtleties of our language in the French videos that you post and suggest other videos from our country to make you appreciate the madness of some of our compatriots
If ever i have a really bad day, i watch one of his movies and all the clouds vanish. He is an absolute legend, and his movies are, pardonnez-moi mes chers voisins, even more funny dubbed in german. Nevertheless he is the reason i learned french. 🥰
"L'aile ou la cuisse" ? est une question primordiale qu'on pose dans les repas familiaux en France. Il y a des gens qui préfèrent l'aile (un peu sec) et d'autres la cuisse (plus gras) du poulet ...
In this movie, De Funes portrays the creator and namesake of the world famous "Duchemin Guide" (an allegory of the Michelin Guide). He is a very outspoken critic of the loss of the culture of "french cuisine" in favour of the emerging "fast food" and "factory food" industries. He wishes for his son to follow in his footsteps but his son, whom he is at odds with, has a different future in mind for himself, wishing to tour the country as a circus clown. Until one day "Duchemin" suffers a debilitating illness that makes him lose his sense of taste, prompting him to set aside his differences with his son in order to preserve the image of his food-critic empire in the face of a food industry mogul who secretely found out that Duchemin has fallen ill and is planning to expose him.
"L'aile ou la cuisse" title refers to the family "war" when chicken is served, usually on Sunday, and aaaalllll the children want the same parts of the chicken, either wings or thigh. I am team thigh ! Although as an adult, I prefer all the more tasty parts like liver, heart, brains etc... still good memories of good old days arguing with siblings whose time have come to finaly get one of the 2 treasured legs this week ! But today, everyone can have restructured meat fried nuggets that all taste the same : like fries
French comedies were so funny in the 70s. We could even make laugh of WW2, and France occupied by German army (and this was not shocking to make fun of it). But nowadays, french comedies are so depressing : the receipe, take a random family with issues, difficulties, illness or whatever makes it pathetic, and try to find happiness in it. I can't bear french movies anymore.
you understand french, you should watch some Louis De Funès movies here's, for me a list of his best movies : l'aile ou la cuisse/ la grande vadrouille/ le corniaud/ la folie des grandeurs/ rabbi jacob/ le tatoué/ the three fantomas/ faites sauter la banque/ la zizanie/ les grandes vacances
L'Aile ou la Cuisse means "Wing or Leg?" when speaking about eating a Chicken. Just like In Le Grand Restaurant, De Funès pretends to be a customer to test service and food quality. In L'Aile ou la Cuisse, De Funès is a high official who prefers good quality to modern industrial food. Food inspector must be a good assessement. He wants his Son to replace him eventually but his son played by Coluche is an artist and wastes his life on meaningless things, to the despair of his good taste father.
Louis de funés un génie , une légende, un monument.
Merci de l'avoir précisé, car cette personne qui fait la vidéo (je ne la connais pas) me désole qu'il ne sache pas le nom de cette super star.
Louis De Funès = Monument in France...
The old actor (The food inspector) is Louis de Funes, the best funny comedian star of the 60's and 70's in France. Have a look on "La Grande Vadrouille" (1968) which is the best "De Funes" movie according to a lot and the "Gendarmes" movie serie... I promise you will love it, especially if you watch it in original french language (you seem well understand it)
and in Europe. At least very famous also in Spain anf Germany.
@@zorglub20770 In Italy, Russia also 😊
Some says he's a icon in Argentina/Uruguay..
Classic French movie with Louis de Funès and Coluche is a French comedian and actor, very famous for the creation of a food aid association called "Les restos du coeur" The film tells, in a comic way, of a problem emerging in France in the 1970s: junk food due to the rise of the agri-food industry.I wasn't even born when this movie came out but I saw it much later when I was a teenager.
de tout ses films c est mon prefere . surtout en duo avec coluche
Tu peux remplacer association par charity les anglophones comprendront mieux
Rien à voir avec les "Restaus du coeur" ... mais plutôt avec la restauration rapide dont un homme d'affaire avait le monopole sur les autoroutes. Jacques BOREL.
En France, les restauroutes, les hamburgers sont de la "junk food".
@MARIE-JOSEVILL je pense que tu as mal compris mon commentaire donc je t'invite à le traduire via google
Ton niveau de français est admirable. Tu comprends vraiment beaucoup de choses. Et à force de regarder ce genre de vidéos tu vas devenir un expert.
I love your reactions. Greetings from Denmark.
Louis De Funès was a national treasure, he was part of every French family, almost all of these films are cult for the French.
The same in my family. Actually a lot of other films from this French era. (Czech Republic) 😀
"l'aile ou la cuisse" means the main two favorite parts of a chicken : wings or thighs. Louis de Funés is a food critic for a culinary book : le Guide Duchemin (like guide Michelin IRL which decerns stars on restorants) He wants to leave his guide to his son after he retires. But his son (Coluche) wants (in secret) to be a clown in a circus.
In the end the father and the son unite and win their fight for "real" food against industrial junk food.
@@jfrancobelge Tricatel IRL was "Jaques Borel". These fast food chains on motorways have been very successful. Today, these motorway food chains have been bought out by the company "L'Arche" since 1983.
👍👍👍👍
qu'il nous manque ce cinéma des années 60 a 90 , le cinéma Français n'est plus ce qu'il fut , merci pour tes vidéos
He is a food critic disguised as a foreigner. The title, 'The Wing or the Thigh,' refers to chicken (wing or leg/drumstick). The actor is Louis de Funès.
It's an extract of a very famous movie about a director of a food guide (and inspection). Louis de Funes was sacred monster of the french cinema and this movie is one of his best one.
Merci. Tu m'as donné envie de le re re .. revoir encore une fois 😊
Louis de Funes is à genious. A great classic french humorist.
And you discover the real french cuisine secrets 🥵
@@melaniezette886 Damned we betrayed ourselves 😓
Louis de Funes=a legend..so happy to see you at last discovering this genious ...
Oh, my God ! I was 8 years old when i saw this film for the first time !
Louis de Funes was a big, a giant, phenomenal, movie star in France, well he is a legend.
L'Aile ou la Cuisse : "Pas d'échelle !" :
One of the funniest scenes in cinema since... the invention of cinema. I was eleven when I saw it for the first time, I pissed myself laughing. Really.
Louis de Funès est un acteur comique qui nous manque énormément merci pour cette vidéo 👍❤️
l'aile ou la cuisse : what part of the chicken you're asked to eat! your french is very good, your mama can be proud! thanks for your reactions to french comedie!
The film was a criticism about industrial food… it’s was visionary for it’a time…
Hey there man ! I'm glad you found this clip ^^. So the small old guy who's the "main character" in this movie is called Louis De Funès and he's a legend in France as far as comedy goes : think Jim Carrey, Mel Brooks, Leslie Nielsen, Charlie Chaplin. That's how big of a deal he is in France.
If you want to have a good laugh, since you understand French really well, I strongly recommend you to watch these movies:
-"La grande vadrouille"
-"La folie des grandeurs"
-"Les aventures de Rabbi Jacob"
Based on your sense of humor (you seem to have enjoyed Palmashow a lot so far), I promise you : you won't regret it.
Take care !
Louis de Funes joins the battle 🔥
i think you know now how louis de funes was a real genius
As others have said, Louis de Funès is a monument in France. He's arguably the biggest star in the History of French cinema. The man became famous quite late, in his 50s, then he had a never ending string of successes until he passed away. A good reminder to never give up.
Mon acteur préféré 😍
My favorite actor
A moi aussi ...des comédies très drôles ❤❤❤
I was hoping that you would watch some Louis de Funes one day. Legend of french cinema.
Ps: I love your authenticity, you don't overreact like some people do.. keep it going:)
The actor who plays the character of the false client who is actually Charles Duchemin (if I remember correctly), who is in that restaurant to evaluate it (not only the food but everything) in the next Duchemin Guide to know how many stars he will give (if he gives any !) to the restaurant is Louis de Funès, a very funny actor... You already watched La Grande Vadrouille with him
Louis de Funès le meilleur acteur comique des années 70. - 80
80 plus vraiment a part peut être la soupe aux choux
et le début de la célébrité est plus les années 60 avec Pouic Pouic
bien qu'il est joué dans bien des films des années 50 comme second rôle
Meilleur acteur français tout court
@@Fed47 Non
French actor the best for this moment Louis de Funès ❤
Louis De Funès plays the character of Charles Duchemin, a great food critic (like Michelin guide does).
Louis De Funès is the greatest comedian of all time in France ! A very good man, always funny
please react more :)
The scene is already funny as hell, but the German dub made it so much more hilarious with all the added dialogue: When the lamp falls down for the first time he says "No! The bidet falls off the wall!" When he tastes the wine he says instead of "very nouveau" in German/English "Yum, Weedeater! It pulls me the shoes out!" which is a very literal translation of the German saying "Das zieht mir die Schuhe aus" ("it takes my shoes off!") when something is very bad tasting or inedible. When he takes the temperature of the meat he mutters to himself "Ah, 3 degrees more than an ice cream!" And when the lamp shade lands on the steak, he says to himself: "How nice! Fried horse with a hat!" And his sotto voce response to the waiter asking him "Does this look like the toilet?" is "Well it smells like it" in the kitchen 😆 German movie dubbing in the 70s and 80s had the habit of adding more funny dialogue to a lot of foreign movies and tv shows, some of those are very popular here even today, and have a cult following. Best example would be the British short lived tv show "The Persuaders" (1971-72) starring Tony Curtis and Roger Moore. It received some mixed reviews and successes in the UK but became a very popular cult show in Germany thanks to the hilarious and wacky dubbing. Tony Curtis himself (who understood German) even loved it and wanted the German dubbing script writer, Rainer Brandt, to write more scripts for forthcoming seasons for The Persuaders, but the show got cancelled before that could happen. it's still shown on TV here today and some of the German lines have even made it into daily language.
👍
So brilliant guy
"La grande vadrouille" with Louis de Funes and Bourvil... A must see
la folie des grandeurs, le tatoué, la traversé de paris, le petit baigneur, there are a lot of awesome movies
One of my favorite scenes from Louis de Funès' movies..😂😂
Louis de Funès, even today simply great and funny!
Thanks for your réactions from France 😁👌👌👌
what only 7 minutes of it? The whole movie is a must watch ! you won't be desapointed!
Les demandes des Patreons sont vraiment bien trouvées... Un Américain qui regarde les Français qui caricaturent les Américains !!
Classic indeed
Louis de Funès is a Director of food guide like Michelin, and want to jus son take his legacy (Coluche), but there is a rivality with the industrial food manager that want to prove the food guide Director is not able to give stars
Very funny movie, and very good music by Vladimir Kosma
L’aile où la cuisse is what we say at sunday when serving the roast chicken 😉
merci mec d'aimé les comédies française.🤣🤣.👍👍👍
Hi Uncle D, 🌞🌴
In this movie, Louis De Funes (known in all of Europe at the time as, a very famous comic actor, we even could say, a legend) is Charles Duchemin, the director of the gastronomic guide that bears his name and which rewards quality restaurants, the equivalant of the founder of the most famous gastronomic critical guide in the world, namely Michelin (Michelin, Duchemin, the reference is explicit).
Charles Duchemin wants his son (played by Coluche, the most famous stand-up comedian of all time in France) to learn all the tricks of the trade with him so that he can then take over because he has just been elected to the "Académie française" (the academics of the French language who debate each year which new words to introduce into the dictionary and which to remove because they've become obsolete) and he wants to devote himself to this new activity when he retires. But the latter secretly plays the clown in a circus and wants to make it his job.
"L'aile ou la cuisse", the movie title, is a reference to the choice traditionally offered to customers when they choose roast chicken menu in restaurants.
Top 3 films by Louis de Funès: La grande vadrouille (with Bourvil), La folie des grandeurs (with Yves Montand, Alice Sapritch), L'aile ou la cuisse (with Coluche). The good rank order for me, but in disorder according to everyone's tastes (they also could remove some of these movies to replace by others).
Peace, folks. ☮👈😎
You forgot to mention that the father-son conflict is just a sideplot and this movie is mainly a satirical commentary on indutrialized food production and the rise of american style fast food franchises like McD in France in the late 60s and early 70s, as shown in the movies bad guy Jaques Tricatel, a fast food tycoon played by Julien Guiomar (clearly a take on Jaques Borel, a french businessman who opened the first american burger franchise, a Wimpy's in Paris in 1961, and later established fast food Restaurants along the french highways)
de Funès est vraiment un monument. D'ailleurs je ne comprends pas pourquoi il n'y a pas plus de rues à son nom. Peut être parce qu'il n'est pas aimé par les pseudo intellectuels et parce qu'il a toujours été dans le même registre.
TYPIQUE FRANCAIS !!! hahahaha!!
regarder se film en live serait génial tu adorerais grand classique de la culture française
"l'aile ou la cuisse" : "wing or thigh” is the question asked by someone who has just cut up a chicken to give the pieces to his guests at the table! the expression wing or thigh can sum up everything about the culinary art in its widest sense. The expression refers to both high and popular gastronomy, as chicken is eaten by all consumers.
jerry lewis admirait louis de funes notre plus grand acteur comique!
Il faut voir le film en entier. C’est très drôle 😊 Louis de Funès était le meilleur comique de cette époque. Jamais égalé à ce jour.
In this movie hes a very serious and tough food inspector.
Film culte, une des meilleures comédie française!
You have to see "la grande vadrouille " it's the best movie with Louis de Funes and Bourvil, another legend of french movies ❤
Le pire c'est que ce genre de restaurants existent vraiment
Si celà n'existait pas on en aurait pas fait un 📽️🎥
Bonjour d'Occitanie (France)
"L'aile ou la cuisse" un film génial, l'histoire d'un critique gastronomique, là il teste un restaurant. Chaque scène est trop amusante.. Louis de Funès (l'acteur principal) était accompagné de Coluche (qui jouait le rôle du fils dans ce film). et d'une pléiade d'autres comédiens tout aussi amusant
He's not really a food inspector but the director of a famous food Guide (like Michelin).
Louis de Funes😊 you should have a look at the small episode "Muskatnuss Herr Mueller"(with english subs) from the movie le grand restaurant. Excellent😂
DeFunès plays a restaurant critic here, for the "guide Michelin" (the one that gives them the stars). So he tries not to be recognized.
it is now a show, it is a movie
Tu dois absolument visionner les films de Louis de Funès !
Et au passage une masterclass de la comédie française: le dîner de con, avec Villeret 👌👌👌👌
I second the advice to watch "le dîner de con"
Which reminds me I have still not watch that movie in 2024, that mistake shall soon be corrected ! let's go !!!!
@@Kollum I hope you have a great time watching it 😉👋
I have see it 8/9 Times xD
Louis de Funès is definitely a National Treasure for us. May he rest in eternal peace, he was a true gentleman in real life too.
Il faut visionner la soupe aux choux avec ce fabuleux Luis De funes
try to see this movie without making you laugh, it is impossible
louis de funes le plus grand acteur comique francais de tout les temps ,
4:57
when we don't have enough money, we have a picnic
Maybe we should come up with suggestions on Louis De Funès movies he should watch.
L'aile ou la cuisse, Rabbi Jacob, la grande vadrouille, la folie des grandeurs, les gendarmes à saint Tropez.
Hi sir ! If I may it's kinda complicated to fully appreciate the scene without any context so here it is : Louis de Funès is here playing an extremely famous critic for culinary stuff called the Guide Duchemin (which is obviously a reference to the Restaurant/hotel guide Michelin). So he comes to restaurants and test things to rate them. Since he is famous he is there disguised as "an american" so people won't recognize him ^^ The movie is really good, i highly recommand you watch it entirely ^^
Hello, let me explain, the title of the film "the wing or the thigh" is the question that each person who is going to eat a chicken asks themselves, which part of the chicken do you prefer?, the film is about the boss of a gastronomic guide who checks the restaurants incognito and who gives them a rating that he will transmit in his tourist guide, basically it is a film that talks about the junk food that is spreading all over the world to the detriment of the good food that our grandmothers cooked for us, I was able to understand that you had Franco-American origins and it is always nice to see that some Americans appreciate French culture, I follow you regularly on TH-cam and I find you very nice, if you want I could explain to you certain subtleties of our language in the French videos that you post and suggest other videos from our country to make you appreciate the madness of some of our compatriots
Monsieur Duchemin :Where are the toilette, please?
He's the eponym owner of the Guide Duchemin, the movie's dystopian Michelin's Red Book guide.
If ever i have a really bad day, i watch one of his movies and all the clouds vanish. He is an absolute legend, and his movies are, pardonnez-moi mes chers voisins, even more funny dubbed in german. Nevertheless he is the reason i learned french. 🥰
Ce n'est pas un show mais un film.
Le titre fait référence aux parties du poulet que l'on mange: l'aile ou la cuisse.
C'est à peine caricaturé, il y a réellement des brasseries sur Paris ou le personnel se comporte comme ça avec les clients.
He is not au food inspector, but a food critic.
I love... ❤❤❤Louis de funés... ❤❤❤
GERMAN NAME IS...
(BRUST & KEULE) ❤❤❤
"L'aile ou la cuisse" ? est une question primordiale qu'on pose dans les repas familiaux en France.
Il y a des gens qui préfèrent l'aile (un peu sec) et d'autres la cuisse (plus gras) du poulet ...
Watch Le Grand Restaurant next, the scene where he explains a recipe to some Germans. It’s hilarious! 😂
Try " La chèvre " with pierre Richard 😉
Mon film préféré, je le regarde tous les ans à Noël .
So, he is a french food critique, but he is very famous so he has to disguise himself everytime he invastigates a restaurant
Un film avec Louis de funès qui voir s'est la soupe au choux
'Quand on n'a pas les moyens, on pique-nique!' ^^
C'est un film comédie mais ce que vous a vue n'est qu'un extrait 😊
FIY, "beaujolais nouveau" is known for being bad wine, one of the most acid France has to offer. Some like myself find it awful.
Très bon film français sur un critique gastronomique qui s'infiltre dans les restaurants
Un bon film avec De Funes la légende
Louis de Funès était le plus grand acteur français.
I think you have seen De Funes in your video about "La folie des grandeurs".
In this movie, De Funes portrays the creator and namesake of the world famous "Duchemin Guide" (an allegory of the Michelin Guide). He is a very outspoken critic of the loss of the culture of "french cuisine" in favour of the emerging "fast food" and "factory food" industries. He wishes for his son to follow in his footsteps but his son, whom he is at odds with, has a different future in mind for himself, wishing to tour the country as a circus clown. Until one day "Duchemin" suffers a debilitating illness that makes him lose his sense of taste, prompting him to set aside his differences with his son in order to preserve the image of his food-critic empire in the face of a food industry mogul who secretely found out that Duchemin has fallen ill and is planning to expose him.
classic fim !
it is still Louis de Funès.
Bonne accent Français, bravo
Louis de Funès le meilleur acteur de tous les temps
"L'aile ou la cuisse" title refers to the family "war" when chicken is served, usually on Sunday, and aaaalllll the children want the same parts of the chicken, either wings or thigh.
I am team thigh ! Although as an adult, I prefer all the more tasty parts like liver, heart, brains etc... still good memories of good old days arguing with siblings whose time have come to finaly get one of the 2 treasured legs this week !
But today, everyone can have restructured meat fried nuggets that all taste the same : like fries
I think you should like this "best of" Louis de Funès: "Top 100 des répliques et scènes cultes de Louis de Funès"
Enjoy!
French comedies were so funny in the 70s. We could even make laugh of WW2, and France occupied by German army (and this was not shocking to make fun of it).
But nowadays, french comedies are so depressing : the receipe, take a random family with issues, difficulties, illness or whatever makes it pathetic, and try to find happiness in it. I can't bear french movies anymore.
Quand on a pas les moyens, on picnic !
On te l'a surement déjà conseillé, mais un autre grand classique de la comédie française, "Les visiteurs" !
me hago encima con ese tio con todos sus videos
Toi qui aime Greg Guillotin, tu devrais regarder " le pire gendre" . C'est comme " le pire stagiaire". 😂
Les français on regardent beaucoup de films américains , mais je connais aucun acteurs américains aussi bon que Louis de Funès .
you understand french, you should watch some Louis De Funès movies
here's, for me a list of his best movies : l'aile ou la cuisse/ la grande vadrouille/ le corniaud/ la folie des grandeurs/ rabbi jacob/ le tatoué/ the three fantomas/ faites sauter la banque/ la zizanie/ les grandes vacances
20yo in 1976...on the way to 68 yo really you look younger
L'Aile ou la Cuisse means "Wing or Leg?" when speaking about eating a Chicken.
Just like In Le Grand Restaurant, De Funès pretends to be a customer to test service and food quality.
In L'Aile ou la Cuisse, De Funès is a high official who prefers good quality to modern industrial food. Food inspector must be a good assessement.
He wants his Son to replace him eventually but his son played by Coluche is an artist and wastes his life on meaningless things, to the despair of his good taste father.
louis de funes
pierre richard
jacque villeret
coluche
belmondo
LOUIS DE FUNES A GREAT ACTOR , SEE ANOTHER FILM : LA GRANDE VADROUILLE