No you weren't, attention seeker, I bet you're 8, you shouldn't be on youtube, it's against the guidelines, nobody would believe those were real hands, I can tell by your profile picture and username that you're 8, so you shouldn't be on youtube, it's against its terms of service, you come off as an attention seeker, get lost.
Im crying looking at that metal cutting board....why do you hate your knives so much??? Do you just not understand half the purpose of a cutting board is to soften the blow for your knives?
John Mark Dougan, Gonzalo Lira, Ritter Scott and Patrick Lancaster, Anne-Lauren Bonnel, Alexander Mercouris, Alina Lipp; No one is forgotten; Eva k Barlett cool! 💗.
I really hope that this guy was slowing it down for the camera. If he wanted to make enough to make a profit, then he'd need to start at least 8 hours earlier. He's not even slicing them evenly when he's at that speed. I get that he's not Marco Pierre White. Thinly slicing a clove of garlic while looking into a camera claiming to be a home cook.
Love the patience, cleanliness, and meticulousness of this man. The dessert looks absolutely declicious and perfect. Well done! 👏
So many steps to get back to an apple.But looks great.
It just looks like so many steps because nothing is machined
honestly i think they over complicated this process, at least with what we have for western tools in the kitchen anyway
Reject humanity, return to appel.
Looks beautiful and delicious!
The sound of that crunch when it's sliced, omg...
Ой супер и красота.👍🥰🎂
외관도 귀엽고 색깔도 선명하니 꼭 드셔보세요🤤🫶🫶
헐 여기 일년을 벼르다가 오늘갔는데 어쩐지 사람 많더라 ㄷㄷ
하..여기 디저트 먹어봤는데
청사과 진짜 대박이에요 ..! 사장님 디저트 장인
초당옥수수 개강추 !
💘❤😘👋
초당옥수수라니....맛있겠다
굿^^.맛있어보이네요,^^
시청해 주셔서 감사합니다 😊
Wow that's awesome you doing good
Fantastic. And well done to the chef who made it with his patience.
i would like to know, how many times has one of them fallen off the stick while dipping in the creen coating.
Wow amazing and it looks good
Please add subtitles what ingredients you used
I am from Indian but yr nice 👏work
Super!!! Вот это мастер!!! 👍👍❤❤
looks very yummy, was hoping to see the recipe :-)
Is that apple juice that is heated in the beginning?
초당옥수수 아이스크림케이크 먹었는데 너무 맛있더라구용 ! 먹기 전에 사장님이 친절하게 먹는 방법도 설명해주시고, 가게 인테리어도 노랑노랑하니 너무 예뻤습니다 !! 꼭 흥하세요 👍🏻
Anyone thought of Twilight when she brought out the plate? LOL I know I did!
Perfect
Metal cutting board?? I've never seen that before, im guessing uts a softer metal, but still??
Первый раз такое вижу, хотя побывала в разных странах. Один вид вызывает аппетит!
So creative and innovative
That just looks delicious man
Very nice
❤️❤️❤️
Is it probably very high in calories? What is included in such a dessert?
Cream butter, chocolate…pretty high 🤭, but 🤤
No more than single industrial donut or bottle of cola...but this is natural.
달력 귀엽네 사과 깎는 칼 개신기
Райское яблочко!
Good
... and no green apple was harmed making this video about green apple dessert 😁
The thumbnail looks like CGI 😂
Que líquido é aquele que ele coloca na panela para ferver.
Maybe apple juice
かわいい!!❤️💘🥰🤗
اعجبني
Nice man stay safe yall
высший пилотаж
Kreativitas yang luar biasa ini ❤️
Oy nenem oy sen ne gozel sey duzeltdin 😋😋😋😋
great
Very good🥰
omg am I the only one who thinks that they look like Junimos from Stardew Valley 🥺💚?
청사과를 좋아하는데, 빨간 사과 대신 먹어야 하나ㅎㅎㅎ너무 이쁘고 맛나보입니다
Ymmmmmm😋😋
What were the first pearls he melted made of?
Какао масло + шоколад. 50/50
I think they were cocoa fat
👍👍👍❤️❤️
Wow thats so dope
Look yummy 🤗
Maçã é verde 🍏
Yumm
Just eat apple and ice cream at the same time 🤣
Yummy 🤤
Why would you need to heat apple juice…just to go and cool it back down?🤔
Для растворения сахара и добавления желатина или скорее всего пектина
Because it has then the consistency of a syrup and it‘s sweeter. When it‘s too watery it‘s more difficulte to work with it and you can add less sugar.
Если кто-нибудь решится повторить и у вас получится - напишите рецепт, плиз)
I was fr like "Why'd you plate it on someone's hands?" Then realized that was a plate!
No you weren't, attention seeker, I bet you're 8, you shouldn't be on youtube, it's against the guidelines, nobody would believe those were real hands, I can tell by your profile picture and username that you're 8, so you shouldn't be on youtube, it's against its terms of service, you come off as an attention seeker, get lost.
Y los ingredientes?
전라도당...전라도 좀 마니 알려주세요...항상 보면 거리가 멀어서ㅠㅠ..(주변에 논밭뿐인 촌동네)
^w^deve ser delicioso
너무 맛있어보요요 ㅠㅠ 💖💖 가게인테리어도 넘이뿌네욤
😘❤💘👋
❤❤❤👀
Stunning
청사과 아이스크림...저장...
Curtindo aqui do Brasil,essa delícia, trabalho impecável... amei.
สวัสดีครับ😊
wow beautiful. so much time, money, skill, effort, patience.... to ditch natures bounty and make something tat looks just like tat but its not natural
OMG 😍😍😍😍😍
Looks very tasty.
Im crying looking at that metal cutting board....why do you hate your knives so much???
Do you just not understand half the purpose of a cutting board is to soften the blow for your knives?
Amazing😋😋😋🙏
am I the only one who thought the apples in the thumbnail looked like from a game
John Mark Dougan, Gonzalo Lira, Ritter Scott and Patrick Lancaster, Anne-Lauren Bonnel, Alexander Mercouris, Alina Lipp; No one is forgotten; Eva k Barlett cool! 💗.
😘❤💘👋
Круто!! Виглядає дуже привабливо і апетитно. Впевнений, що і смачно 🙂
Класс
뜨거운 소스는 스탠용기에
But why red apples I can only stomach granny smith 😢
This guy is up there with Zumbo! 👍
You're missing caramel syrup for presentation and taste, but I would very much like to try this. I'd add sour apple candies to it too. 🍏🍡🍬
you must hate either you knife, or really really love to sharpen them. Use plastic cutting board
레시피 알고 만들어 보고싶어용
Напишите пожалуйста состав ,не все понял.Спасибо большое
Как я понимаю
Яблочный сок
Яблоки
Яйца
Сахар
Йогурт
Сливочное масло
Но могу ошибаться..
bro the hands shaking thru the vid made me anxious.
Больно много телодвижений жля мороженки с яблоком.
Steel cutting board is a great way to destroy a knife in 3 chops. And drive anyone crazy in a 100 meter radius
I really hope that this guy was slowing it down for the camera. If he wanted to make enough to make a profit, then he'd need to start at least 8 hours earlier. He's not even slicing them evenly when he's at that speed. I get that he's not Marco Pierre White. Thinly slicing a clove of garlic while looking into a camera claiming to be a home cook.
Самал кыз
чего?
How do the Japanese stay so skinny with all these big treats?
Não entendi nada.
cutting on a metal board?! poor knife and eardrums...
Ooooooo how malifogant mmmmmmmm
Fucked up how they put red apples inside a green apple disguise
Iske liye paise dene me bura nahi lagega
٧.
not street food
that is way too much fucking work.