First Kobo meeting Kiara irl and being amazed by her natural skin and eye colour and now learning from Shylily that Europeans eat rice. Really gives off a "local Indo-girl learns about Europeans for the first time" vibe! XD But shame, you can see she was very self-conscious and nervous when she realized she was wrong in her assumptions. Don't worry Kobo! Everyone knows you didn't mean anything bad by it and you can't expect people to know stuff about the other side of the world. She's really showed a lot of interest in German though. At this rate I except her to learn it just so she can speak to Mommy Kiwawa and Big Sis Shylily in their native tongue.
It's clearly not her fault and I can't blame her. Often the older person said that 'bule' eat bread and potato only which rarely mentione eat rice so since kids we already assumed bule only eat bread and potato. Back then, around early 2k as kid yeah sometime teen, when you have bread for lunch you got mocked as bule but nowadays gladly information can spread easily via internet and teacher also mention that everyone eat rice even bule. (Bule is white/western tourist, this term to differentiate with Asian or domestic tourist and already become kinda habit also Londo which from Belanda, also which Netherland in Bahasa Indonesian for Javanese elder usually said to the Dutch or any other white tourist, landa but in Java sometimes 'a' become 'o' in pronounce so londo)
It's not just Indonesians, even most Filipinos believe Western people usually eat their meals with potato or bread or something, I wouldn't be surprised if most SEA people thought the same.
In comparison The east know way more about the west then the west know about us. It's just that the west is more out there so when eastern's say n do things like this it's more seen as a shock like woah u didn't know? Meanwhile westerners saying stereotypes is not seen as the same, its treated as the norm, like haha funny.
Lots of rice is grown in Italy, both ”asian” varieties and arborio which is used for risotto. I (from Sweden) get my Japanese grown rice from a local importer though.
Kobo's lack of worldly knowledge is great; and she has enough curiosity, and little enough inhibitions, to call attention to it. That said, getting another countries diet wrong seems pretty normal; the funniest part of this clip is how stunned she is. Her fascination with Kiara's skin and eyes showed unusual naivete, but this is just normal naivete. When she asked "where do you get it?" I would have said "Arkansas", which might be what she meant to ask. Then again, I don't now Lily, and she used Kilo's, so maybe she lives in Europe
@@NotSomeJustinWithoutAMoustache Russia and Ukraine's main agricultural export is wheat, though. If anything, the Western world gets their rice supplies mainly from a variety of sources, from India to Thailand and Vietnam. Only America has some locally produced capacity to grow their own rice (one of the many wonders of continental American geography).
@@FiredAndIced I worked for a rice processor in the UK a few years ago and we imported rice from Thailand, Pakistan, India, Argentina, USA and Cambodia.
I'm Filipino. And once I had a cousin who forgot to tell his family that the rice was for 1 more meal left, his family disowned him when they got nothing left and they still need to buy a sack that'd take time to do
you just notice that she has been liveing in a rather "confined" place - because of who knows why - so im really really happy to see such an open person with childish believes and intresstst to meet so many new people internationally - like kobo seems utterly pure and full of hope - i sure hope she'll have a great time as a hololive member for long time to come. also the members need to protecc her from bad things and perhabs even bad international news just to keep her save to gather hope back for everyone when time comes. she still a brat though
Username belies its Singaporean origin, and one funny little known fact I'd like to share: not all "economy rice" options are "economical" (for weird reasons some hawkers have little incentive to list the prices of their side dishes, and have biases that unfairly charges different customers differently depending on what types of dishes they choose from). Also, washing your rice isn't good (unless your rice comes packaged in gunny sacks, then yes you have to).
Diabetes type 2. If you're not going to exercise it off within a couple of hours, dial back the amount you're eating. Same with pasta, bread and potatoes. Eating three cups of cooked rice daily without burning it off through exercise for decades is going to put you on the road to diabetes type 2 in later years.
as a brazilian is very weird to hear tha pepole use rice as filler.... we use as the base of our meals along with beans...is always rice, beans and then you fill with what you want...
If I'm not mistaken, Brazil is the 1st consumer of rice in Latin America and Peru the 2nd. In Peru we eat rice all the time; it's practically mandatory in near all dishes.
@@stalwartarjuna probably you're right, since is the basic of our meals and we have 200+ milion pepole in Peru you guys eat rice with beans like us or just rice and something else?
My experience with American Southwest cuisine had a lot of rice components: rice and beans, rice and chicken, rice in your burrito, rice and beans, rice-a-roni, etc.
@@djmhyde Rice with anything, really. Beans, stew, meat, chili; sometimes even noodles. I find that the contrast between rice, which is dry, with stuffs like stew or chili in a dish prevents it from feeling like thick soup.
Are you confusing words? I thought "filler" is something with a mild taste that provides most of the food, while the "base" provides the flavour. Starch and meet or starch and beans is pretty universal. It sound like your are describing the same thing, but using the words to have different meanings
Lily: We don't eat it a lot. Me, who had rice 3 times for every meal on saturday and sunday: Uhm. For real though this is giving me flashbacks from a student exchange with Atlanta and we got seriously asked wether we have colored TV (this was after the 2000's) like bruh.
Oh my god shes so adorable. The fact that she is surprised that there are people with blue eyes and that you can buy rice in europe. She seems to have never thought about these things wich makes her so damn cute 🤣 she should not be so strict with herself, like she said that she has a smol brain wich isnt true. She is such a treasure.
We live in a global economy. There is rice grown In every continent. Except maybe Antarctica Just the fact That Indonesian girl is talking to German girl In real time Is something that never happened in human history Until recent Anyway I love them both And Kobe is just precious
There probably is a lot of rice in antartica, since it's tbe kind of food that doesn't spoil easily. So i guess they can store kilos and kilos of rice and have enough food for a year in a place where getting fresh food is hard to get.
Rice for Breakfast, Lunch & Dinner, pretty much. Also, you can surprise most Asian by telling them that there is a region full of Rice field in Piedmont, Italy.
Oh yeah we know about Risotto and Paella (we even have local ""versions"" on Paella), but those are more meals than plain white rice. Also idk about a single region having a lot of rice being surprising, in most East and Southeast Asian countries the rice region is nearly the entire country.
@@NotSomeJustinWithoutAMoustache Asia of course is the biggest producer and consumer of rice. I think only white US people and northern europeans don't usually eat it
@@Negostrike I think it's more that older people don't really eat it in the northern parts of Europe, at least where I live. I think it might have been more difficult to get rice back then, so they haven't really grown up using rice in their meals. Personally I tend to use rice twice a week, once a week I use pasta, trice a week either roasted, boiled, fried or baked potatoes, and lastly once a week I order whatever I feel like.
I don’t know why or how but most Indonesians have this mindset that dictates that rice simply does not exist in Europe and beyond, so most people going there are bracing for not eating rice and trying to get used to eating bread or simply no filler at all. There’s even a phrase used in Indonesia when children are only eating their sides and skipping the rice which goes something like: “You think you’re a westerner? Eat your rice!” Implying that western people really really don’t eat rice at all from a young age. Some of the more close-minded people even thought that regular rice only exists and consumed in Indonesia, while 2 exceptions which are India and Arabia consumes basmati rice, which is ironic since Indonesia imports 90% of their rice from Vietnam, the Philippines, Thailand, and Malaysia.
Awe, she is so damn cute!!!! I hate that she seems embarrassed about not knowing westerners eating rice, but she should just take it as a learning moment. Im sure there are alot of things about indo culture that westerners dont know as well, its nothing to be ashamed or embarrassed about, its just different cultures :). Love Kobo and Lily :D.
Yes here in the US I also never go low on rice. I love rice. you can make a giant amount of rice and that lasts you 2 - 3 days. Lunch and dinner. My breakfast is protein bar and shake as I'm at work.
It amazes me how good Kobo is learning languages and at the same time knows not too much about the countries in general, kinda cute hahaha That shows me how inteligent she really is, since she learn languages pretty easy and quick without being exposed to the culture and media for long time
Dude, they teach english in school, all you need to is just pay attention and when you graduate from high school, you'll get Kobo's level of English when he first do a collab with Kiara, talk to some foreigners who speak english for a few months and you'll get Kobo right now, so as long as you didn't talk or learn about their culture you wouldn't know, there is nothing amazing with that. Even i didn't know european eat rice until like a year ago, tbh i thought they only eat breads.
Reminds me of the time I was in egypt for vacation and a taxi driver told us about their cool new traffic lights and asked us if we have traffic lights in Germany too. It was cute. They were used to roundabouts (? I think it's called that way).
Probably Kobo come from rural area of Indonesia, alot of rural area in SEA country don't have internet connection so people don't know much about outside world beside some information on TV (someplace don't even have TV) or someone telling them.
I have rice with probably 94% of the dinners i have. The rest is probably mash or some other side. But yeah i couldnt have dinner without rice it would feel weird. I like pasta but it isn't the same really.
Not many people know it, but Germany is high in the Top 10 of Worldwide importers and Exporters. We sell everything and buy everything. So, yeah, if you´re not aware of that, you wouldn´t know that something from your end of the world is actually available on the other end. There is definitely not much Cassava/Yucca/Maniok (however you want to call it) in Europe as far as i know, because there´s no big traderoutes established the same way they are to southeast asia. Even tho Volkswagen Beetles have made it to Southamerica. Especially Brazil. This must be the same level of weird to her.
Bruh if yer broke, eat Rice while licking salt and smelling fried chicken then a cup of ice cold water to wash it down. Haha college days made me so broke i cant even afford instant noodles. Tondo Manila PH 😂
we don't eat that much rice in argentina we like fresh pasta and we have tons of varieties. I may eat rice like once or twice in a month while pasta probably 20 lol
No SEA is use short grain of rice, it just like east and southeast Asia has more common. But Middle East and south Asia they are using long grain rice. Even i'm still curious how long grain rice taste
@@schrodinger_kot SEA short grain rice? I'm from the area and we mostly use Jasmine rice, which is long grain. Though to be fair I know Thai sticky rice is short grain, and I'm not familiar enough with the food over at Vietnam/Laos/Myanmar/Cambodia to comment
I also legit thought there was no rice in the west we asians can't survive without rice. it's also mainly because of geographical reason that we can only plant rice and we can't have oat.
There is rice all over the place in the west lol. Quite a variety of types too especially in the Americas. As for the US we have and eat pretty much all carb food sources. Pastas, bread, rice, potatos, etc. Every few years a trend comes along and we poach another food type from somewhere else and add it to the pure chaos that is the American menu.
I personally use Onions as a filler, baked onion is much more delicious than everyone imagines. Just get an onion, peel the skin, bake in the oven, a bit of salt, serve with something
@@Gakusangi for some reason holoid have more freedom to collab with vtubers of other agencies, such as those who frequently collab with nijisanji vtubers
Western rice is cheap because it contains higher levels of arsenic due to corporate farms over-using pesticides and poisoning the soil. FDA in the US said it's only really safe to have a few servings a week if that. Needless to say I buy imported. 😅
Kobo's thinking is probably right maybe 20-30 years ago since import/export isn't as available then as it is now and acceptance of eastern culture is still at it's infancy in the west then. Rice is cheaper to grow and process compared to wheat before making it to your plate and it seems rice is gaining popularity in the west despite the resistance of the people who lived on wheat based industry there.
20-30 years ago the west didnt have rice? potatoes became a staple in the west 400 years ago due to import, as did rice, tomatoes and coffee, italy has grown rice for 600 years
Pardon me because my mindset have already stray from the facts that America isn't "the west". The mindset of American infected my Asian mind. Too little of other western culture/lifestyle are exposed to Asian other than American stuff. Like 90% of what Asians are exposed as "Western culture" came from America alone. That is how much the USA has dominated the information highways, as we can see that Kobo and me are likely more ignorant of Westerners other than America. Please make your presence bigger, other Westerners!
![Kobo talk with her "UNDERWATER" voice, is so cute... [Hololive English Sub]](http://i.ytimg.com/vi/MC4bKZeS3Uo/mqdefault.jpg)
![Kobo talk with her "UNDERWATER" voice, is so cute... [Hololive English Sub]](/img/tr.png)
![𝗞𝗼𝗯𝗼 𝗶𝗺𝗺𝗲𝗱𝗶𝗮𝘁𝗲𝗹𝘆 𝗙𝗟𝗘𝗫𝗜𝗡𝗚 𝘄𝗵𝗲𝗻 𝗟𝗶𝗹𝘆 𝗮𝘀𝗸𝗲𝗱 𝘁𝗵𝗶𝘀 𝗾𝘂𝗲𝘀𝘁𝗶𝗼𝗻... [𝗛𝗼𝗹𝗼𝗹𝗶𝘃𝗲 𝗘𝗻𝗴𝗹𝗶𝘀𝗵 𝗦𝘂𝗯]](http://i.ytimg.com/vi/JDHd42uUMWA/mqdefault.jpg)
It's so adorable that she thought rice had to be manually imported. Kobo is a treasure.
me at 10 pm on a saturday trying to contact my rice guy
"Yo, Uncle B... You got that bomb long grain stuff? Yeah. And a couple of bags of the stickiest you got."
That was soo cute she legit just blew kobos mind
I grew up in Arkansas which is one of the worlds largest producers of rice. Imagine if she found that out.
@@ihateeverything9887 I just learned it myself from you. Even verified with some brief reading online. That's kinda neat!
First Kobo meeting Kiara irl and being amazed by her natural skin and eye colour and now learning from Shylily that Europeans eat rice. Really gives off a "local Indo-girl learns about Europeans for the first time" vibe! XD
But shame, you can see she was very self-conscious and nervous when she realized she was wrong in her assumptions. Don't worry Kobo! Everyone knows you didn't mean anything bad by it and you can't expect people to know stuff about the other side of the world. She's really showed a lot of interest in German though. At this rate I except her to learn it just so she can speak to Mommy Kiwawa and Big Sis Shylily in their native tongue.
It's clearly not her fault and I can't blame her. Often the older person said that 'bule' eat bread and potato only which rarely mentione eat rice so since kids we already assumed bule only eat bread and potato. Back then, around early 2k as kid yeah sometime teen, when you have bread for lunch you got mocked as bule but nowadays gladly information can spread easily via internet and teacher also mention that everyone eat rice even bule.
(Bule is white/western tourist, this term to differentiate with Asian or domestic tourist and already become kinda habit also Londo which from Belanda, also which Netherland in Bahasa Indonesian for Javanese elder usually said to the Dutch or any other white tourist, landa but in Java sometimes 'a' become 'o' in pronounce so londo)
It's not just Indonesians, even most Filipinos believe Western people usually eat their meals with potato or bread or something, I wouldn't be surprised if most SEA people thought the same.
In comparison
The east know way more about the west then the west know about us.
It's just that the west is more out there so when eastern's say n do things like this it's more seen as a shock like woah u didn't know?
Meanwhile westerners saying stereotypes is not seen as the same, its treated as the norm, like haha funny.
@@kkhlufris You wanna bet?
This is why i love Kobo. She's relatable to a deep degree.
Kobo learning about the world is definitely the funniest thing about this collab
true
Her learning about places is basically the "the more you know" meme
Lots of rice is grown in Italy, both ”asian” varieties and arborio which is used for risotto. I (from Sweden) get my Japanese grown rice from a local importer though.
Kobo's lack of worldly knowledge is great; and she has enough curiosity, and little enough inhibitions, to call attention to it.
That said, getting another countries diet wrong seems pretty normal; the funniest part of this clip is how stunned she is. Her fascination with Kiara's skin and eyes showed unusual naivete, but this is just normal naivete.
When she asked "where do you get it?" I would have said "Arkansas", which might be what she meant to ask. Then again, I don't now Lily, and she used Kilo's, so maybe she lives in Europe
She's German so if I had to guess maybe Russia or Ukraine's where there rice is from? I'm not sure though.
@@NotSomeJustinWithoutAMoustache Russia and Ukraine's main agricultural export is wheat, though. If anything, the Western world gets their rice supplies mainly from a variety of sources, from India to Thailand and Vietnam. Only America has some locally produced capacity to grow their own rice (one of the many wonders of continental American geography).
@@FiredAndIced Russia and Ukraine grow their own rice. In Ukraine, not much, but Russia grows about a million tons.
@@FiredAndIced I worked for a rice processor in the UK a few years ago and we imported rice from Thailand, Pakistan, India, Argentina, USA and Cambodia.
lily is definitely from your rope
I'm Filipino. And once I had a cousin who forgot to tell his family that the rice was for 1 more meal left, his family disowned him when they got nothing left and they still need to buy a sack that'd take time to do
so they disowned him for grocery run?
Wha?
Lily : you can eat rice with anything
Indobros while eating rice with fruit, or cake, or pizza : you are right orca girl
you just notice that she has been liveing in a rather "confined" place - because of who knows why - so im really really happy to see such an open person with childish believes and intresstst to meet so many new people internationally - like kobo seems utterly pure and full of hope - i sure hope she'll have a great time as a hololive member for long time to come.
also the members need to protecc her from bad things and perhabs even bad international news just to keep her save to gather hope back for everyone when time comes.
she still a brat though
You can indeed eat rice with basically everything. Even with bread. or with rice.
Me ordering economic rice
Auntie: Oii boy ah, enough rice no?
Me: okay liao
Auntie: proceed to add second helping of rice
Me: oh dear god
My daily experience in local lunch
Username belies its Singaporean origin, and one funny little known fact I'd like to share: not all "economy rice" options are "economical" (for weird reasons some hawkers have little incentive to list the prices of their side dishes, and have biases that unfairly charges different customers differently depending on what types of dishes they choose from).
Also, washing your rice isn't good (unless your rice comes packaged in gunny sacks, then yes you have to).
@@FiredAndIced Wait, rice didn't always come in gunny sacks?
Diabetes type 2. If you're not going to exercise it off within a couple of hours, dial back the amount you're eating. Same with pasta, bread and potatoes. Eating three cups of cooked rice daily without burning it off through exercise for decades is going to put you on the road to diabetes type 2 in later years.
Its so cute that Kobo was really impressed that Lily knows how to cook rice. As a Hawaiian Japanese myself, Rice is life.
1 kilo of rice for 2 dollars? Mam, that's expensive af 😂😂😂.
Yea ryt n like two weeks with jst 2 kilos lol 😂
Maybe the rice grade are premium one with that price??
as a brazilian is very weird to hear tha pepole use rice as filler.... we use as the base of our meals along with beans...is always rice, beans and then you fill with what you want...
If I'm not mistaken, Brazil is the 1st consumer of rice in Latin America and Peru the 2nd. In Peru we eat rice all the time; it's practically mandatory in near all dishes.
@@stalwartarjuna probably you're right, since is the basic of our meals and we have 200+ milion pepole
in Peru you guys eat rice with beans like us or just rice and something else?
My experience with American Southwest cuisine had a lot of rice components: rice and beans, rice and chicken, rice in your burrito, rice and beans, rice-a-roni, etc.
@@djmhyde Rice with anything, really. Beans, stew, meat, chili; sometimes even noodles. I find that the contrast between rice, which is dry, with stuffs like stew or chili in a dish prevents it from feeling like thick soup.
Are you confusing words? I thought "filler" is something with a mild taste that provides most of the food, while the "base" provides the flavour. Starch and meet or starch and beans is pretty universal. It sound like your are describing the same thing, but using the words to have different meanings
Kronii should send Kobo some rice-a-roni.
Lily: We don't eat it a lot.
Me, who had rice 3 times for every meal on saturday and sunday: Uhm.
For real though this is giving me flashbacks from a student exchange with Atlanta and we got seriously asked wether we have colored TV (this was after the 2000's) like bruh.
no, out tvs only get to be fully red, blue or gree, also we get our internet from olive trees
Oh my god shes so adorable. The fact that she is surprised that there are people with blue eyes and that you can buy rice in europe. She seems to have never thought about these things wich makes her so damn cute 🤣 she should not be so strict with herself, like she said that she has a smol brain wich isnt true. She is such a treasure.
We live in a global economy. There is rice grown In every continent. Except maybe Antarctica Just the fact That Indonesian girl is talking to German girl In real time Is something that never happened in human history Until recent Anyway I love them both And Kobe is just precious
There probably is a lot of rice in antartica, since it's tbe kind of food that doesn't spoil easily. So i guess they can store kilos and kilos of rice and have enough food for a year in a place where getting fresh food is hard to get.
They've grown rice on the Int Space Station too and grow on Antarctica.
Dude said kobe💀
Yes Kobo, we have rice....😹 Kobo so cute!😺
Kobo is such a sweetheart
Rice for Breakfast, Lunch & Dinner, pretty much.
Also, you can surprise most Asian by telling them that there is a region full of Rice field in Piedmont, Italy.
Just wait until they hear about risotto, paella and the like
Oh yeah we know about Risotto and Paella (we even have local ""versions"" on Paella), but those are more meals than plain white rice. Also idk about a single region having a lot of rice being surprising, in most East and Southeast Asian countries the rice region is nearly the entire country.
@@NotSomeJustinWithoutAMoustache Asia of course is the biggest producer and consumer of rice. I think only white US people and northern europeans don't usually eat it
@@Negostrike I think it's more that older people don't really eat it in the northern parts of Europe, at least where I live. I think it might have been more difficult to get rice back then, so they haven't really grown up using rice in their meals. Personally I tend to use rice twice a week, once a week I use pasta, trice a week either roasted, boiled, fried or baked potatoes, and lastly once a week I order whatever I feel like.
really? i thought italian only eat spaghetti & pizza
every time i watch kobo stream i rly belive yagoo hire a 10yo girl
In America at least in Florida in my family we eat rice almost everyday, even with my Spanish friends we do all the time
Kubo is in for a serious shock when she eventually leaves her own country, I think.
I always have rice in the cupboard alone
Dude, not related
Mine 3 cups, si not alone
I don’t know why or how but most Indonesians have this mindset that dictates that rice simply does not exist in Europe and beyond, so most people going there are bracing for not eating rice and trying to get used to eating bread or simply no filler at all. There’s even a phrase used in Indonesia when children are only eating their sides and skipping the rice which goes something like: “You think you’re a westerner? Eat your rice!” Implying that western people really really don’t eat rice at all from a young age.
Some of the more close-minded people even thought that regular rice only exists and consumed in Indonesia, while 2 exceptions which are India and Arabia consumes basmati rice, which is ironic since Indonesia imports 90% of their rice from Vietnam, the Philippines, Thailand, and Malaysia.
Awe, she is so damn cute!!!! I hate that she seems embarrassed about not knowing westerners eating rice, but she should just take it as a learning moment. Im sure there are alot of things about indo culture that westerners dont know as well, its nothing to be ashamed or embarrassed about, its just different cultures :). Love Kobo and Lily :D.
There's an in depth analysis of Lily's claim that rice goes with everything somewhere in the annals of Reddit...
Behold, Oreo Rice th-cam.com/users/shortsWIK42qy-W7o?feature=share
Yes here in the US I also never go low on rice. I love rice. you can make a giant amount of rice and that lasts you 2 - 3 days. Lunch and dinner. My breakfast is protein bar and shake as I'm at work.
As a malaysian I wholeheartedly agree
As a puerto rican, rice is life. Arroz con gandules is my fave.
It amazes me how good Kobo is learning languages and at the same time knows not too much about the countries in general, kinda cute hahaha
That shows me how inteligent she really is, since she learn languages pretty easy and quick without being exposed to the culture and media for long time
Dude, they teach english in school, all you need to is just pay attention and when you graduate from high school, you'll get Kobo's level of English when he first do a collab with Kiara, talk to some foreigners who speak english for a few months and you'll get Kobo right now, so as long as you didn't talk or learn about their culture you wouldn't know, there is nothing amazing with that.
Even i didn't know european eat rice until like a year ago, tbh i thought they only eat breads.
I hope Kobo gets to see the whole world. She never traveled outside of Indonesia yet.
She is so sweet!❤
Overseas goes
"Eat everything with rice"
Meanwhile ID BROS :
"Eat RICE with Everything"
Reminds me of the time I was in egypt for vacation and a taxi driver told us about their cool new traffic lights and asked us if we have traffic lights in Germany too. It was cute. They were used to roundabouts (? I think it's called that way).
Kobo should start traveling and visit other holomem around the world, there would be so many alice in wonderland stories XD
Actually, $2 for a kilo of rice is pretty expensive, here in indonesia where kobo live a kilo is usually less than a dollar
Berapa sekilo
Yg 5kg itu 54 rb berarti sekilo kurang lebih 10,8 rb
1 kg rice for 2 weeks . Thats hit in the shin so hard
Taste wise I actually prefer potato. But rice just beats them logistic wise by such an absurdly wide margin that I eat mostly rice in terms of carbs.
Logistics? Maybe when it comes to preserving but potatoes are obscenely easy to grow and can be grown in many different places.
Iklan terbaik sepanjang Sejarah Indonesia!!!🔥🔥🔥🔥🔥 alur cerita lucu dan enteng juga,jadi mempermudah org mencerna apa yg mau disampaikan
Uncle Roger must be happy to heard this 😂
Through this I can see that Kobo is really Cutural, her knowledges are really Great ❤❤❤
So goddamn adorable.
2 dollars just a kilo?
Shit that expensive.
There is cheaper rice that costs und 1€ a kg but the good stuff costs more :) the rice i have costs 60€ for 20kg
@@docdat3468 maybe it's becuase im from a 3 world country and the rice prices are far lower.
For 60 buck I can bay 50 kilogramos of premiun rice.
@@xzenitramx666 i understand the high prices here my rice gets shipped 1/2 around the world with nearly no broken corns
I like How vtubers are bringing the world Together.
Probably basmati.
Kobo of the two strings move aside, Kobo of the two braincells is here
A Kilo of Rice for 2 Weeks? I'd be starving with just a Kilogram of Rice for 2 Weeks LMAO
0:55 I think she's saying yeah, not your.
I tell you, I fuck with a good rice dish. Yellow rice especially.
Probably Kobo come from rural area of Indonesia, alot of rural area in SEA country don't have internet connection so people don't know much about outside world beside some information on TV (someplace don't even have TV) or someone telling them.
We call rice toppings ulam. XD
I have rice with probably 94% of the dinners i have. The rest is probably mash or some other side. But yeah i couldnt have dinner without rice it would feel weird. I like pasta but it isn't the same really.
The Mexican and Filipino families in my area shake their head at Kobo-neesan...
But I still think she's precious.
the constant wiggle :'3
Did...did she honestly believe that rice was that much of a rarity outside of Asia or something?
Kobo is so cute.
Let her hear about america latina, rice everywhere
Here in Philippines
Rice Mixed with Milo is super delicious 😋👌
As a Filipino, this video makes me happy.
this is a whole ahh cute on overdrive collab
Westerners doesn't eat much rice... oh Kobo, we need to introduce you to Brazil lmao. Rice and beans is like our national everyday dish.
Not many people know it, but Germany is high in the Top 10 of Worldwide importers and Exporters.
We sell everything and buy everything.
So, yeah, if you´re not aware of that, you wouldn´t know that something from your end of the world is actually available on the other end.
There is definitely not much Cassava/Yucca/Maniok (however you want to call it) in Europe as far as i know, because there´s no big traderoutes established the same way they are to southeast asia. Even tho Volkswagen Beetles have made it to Southamerica. Especially Brazil. This must be the same level of weird to her.
Rice is a part of Italian food. Some countries have also learnt to use other grains like oats as a form of rice. Its alright.
I want more clips like this
Kobold was designed by ai to be the perfect little gremlin
MY WHAT??
Me as a venezuelan who survives on rice, water, platanos and sometimes chicken..... eeeeeeee..... yeah.
german kotichen has a suprising number of rice coursines
Even in the oldest german cook boob from 1350 there are rice dishes!
CARBS.
Somebody has to explain to her Rice•A•Roni … it will blow her mind
Brain may be smol, but still 2cm bigger than Lily!
Wait 1 kilo for 2 week??? Woah
Asians can finish that in a day or 1 sitting
Wow, 2 Dollars for 1 Kg of rice, expensive, maybe its imported.
In Brazil Rice Every day 😮😮
Falo isso porque sou brasileiro
Bruh if yer broke, eat Rice while licking salt and smelling fried chicken then a cup of ice cold water to wash it down. Haha college days made me so broke i cant even afford instant noodles. Tondo Manila PH 😂
1 kilo for 2 dollars!!!!!!
and that lasts for a week???
1 kilo lasts only half a day in my country
2 dollars for 1 kg of rice is so expensive 😢.
Hey, here in South America rice is a basic thing in food, most people here eat it all days.
we don't eat that much rice in argentina we like fresh pasta and we have tons of varieties. I may eat rice like once or twice in a month while pasta probably 20 lol
@@nazaG_89 funny, here on Brasil rice is like a basic thing, pasta is a close second.
@@defalttheloner maybe there are many similarities between tropical countries
what do South Americans usually eat rice with?
@@rafikakbar8363 beans, and any meat. Mostly Chincken or beef. But I'm talking as a Brazilian
Real question is, what type of rice? Eg Spain/Italy/Mexico has short grain rice, India and SEA mostly long grain...
No SEA is use short grain of rice, it just like east and southeast Asia has more common. But Middle East and south Asia they are using long grain rice. Even i'm still curious how long grain rice taste
@@schrodinger_kot SEA short grain rice? I'm from the area and we mostly use Jasmine rice, which is long grain. Though to be fair I know Thai sticky rice is short grain, and I'm not familiar enough with the food over at Vietnam/Laos/Myanmar/Cambodia to comment
I eat Jasmin rice in Germany, I don't know if that translates well. I think it is Thailand rice
A kilos for 2 dollar?? I thought its more cheap...
kobo is different from others vtuber
Milo on rice try it
Oh my God she is so fucking cute
Me eating rice 6 times a week 😅
I also legit thought there was no rice in the west
we asians can't survive without rice.
it's also mainly because of geographical reason that we can only plant rice and we can't have oat.
There is rice all over the place in the west lol. Quite a variety of types too especially in the Americas. As for the US we have and eat pretty much all carb food sources. Pastas, bread, rice, potatos, etc. Every few years a trend comes along and we poach another food type from somewhere else and add it to the pure chaos that is the American menu.
Sees My Mom Eating Rice with bananas. Me :| .... Seems legit
I personally use Onions as a filler, baked onion is much more delicious than everyone imagines.
Just get an onion, peel the skin, bake in the oven, a bit of salt, serve with something
I think they were talking about carbohydrates. Onions cannot supply that
Lily is an independent VTuber, right? Is that why Hololive doesn't have any issue with them collaborating?
What issue?
@@blanc6519 With Cover having problems with the collaboration. Certain times that some VTubers can't play together because of who they work for.
@@axcel_riki And then there's the stuff tied up in ownership HELL, like "Metal Gear: Revengence".
@@blanc6519 Money issue ofc. What else?
@@Gakusangi for some reason holoid have more freedom to collab with vtubers of other agencies, such as those who frequently collab with nijisanji vtubers
Local Indonesian girl learns about Europeans for the first time
But do westerners usually have rice cooker in their house? Isn't it only a few of them?
Not any topping is good with rice.
Rice doesnt go well with schnitzel tho🤨
maybe she is talking about the asian variety? we don't eat that rice much unless you are interested in asian cooking. Most of the rice is risotto like
Asians always need rice we can never be full without it
What if lily isn't fully German
Kobo the ambassador of all SEA (south east asia)
EDIT: 2$ a kilo of rice? Thats not cheap, thats expensive!
0 dislikes lmao
Isn't Kobo like only 85lbs and eats like a gerbil? Lol
Western rice is cheap because it contains higher levels of arsenic due to corporate farms over-using pesticides and poisoning the soil. FDA in the US said it's only really safe to have a few servings a week if that. Needless to say I buy imported. 😅
Kobo's thinking is probably right maybe 20-30 years ago since import/export isn't as available then as it is now and acceptance of eastern culture is still at it's infancy in the west then. Rice is cheaper to grow and process compared to wheat before making it to your plate and it seems rice is gaining popularity in the west despite the resistance of the people who lived on wheat based industry there.
20-30 years ago the west didnt have rice? potatoes became a staple in the west 400 years ago due to import, as did rice, tomatoes and coffee, italy has grown rice for 600 years
WTF? We've been eating rice in Latin America since the 1500s
Pardon me because my mindset have already stray from the facts that America isn't "the west". The mindset of American infected my Asian mind. Too little of other western culture/lifestyle are exposed to Asian other than American stuff. Like 90% of what Asians are exposed as "Western culture" came from America alone. That is how much the USA has dominated the information highways, as we can see that Kobo and me are likely more ignorant of Westerners other than America. Please make your presence bigger, other Westerners!