Dal Makhani Restaurant Style|दाल मखनी|Recipe in Hindi|Dal Makhani Recipe@milanesekitchanhindi

Dal Makhani Restaurant Style|दाल मखनी|Recipe in Hindi|Dal Makhani Recipe@milanesekitchanhindi
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INGREDIENTS:-
Uradal-1cup
Channa dal-1/2cup
Rajma-1/2cup
Soked overnight / 4-5 hours
For Boiled:-
Soked dal
Water-3-4cup
Salt-2tsp
Haldi,red chilli ,coriander powder-1-1tsp,
Be leaf-1,
Whistle-4-5
For Tadka:-
Desi ghee-1tbsp
Oil-1tbsp
Chopped onion-1
Chopped tomato-1
Green chilli-1-2
Adrkh, lhasun paste-1tsp
Salt-1/2tsp,
Haldi,red chilli, coriander-1/2-1/2tsp
Boiled dal
Milk-1cup
Butter
Coriander leaves
Rady dalmakhani-
5-6 persone