Afghani Malai Momos Recipe | Veg Fried Momos | Creamy Momos |Taste of Sunshine | Momos Recipe
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- เผยแพร่เมื่อ 26 ก.ย. 2024
- Momos are dumplings stuffed with a variety of ground meat or vegetables. Momos are prepared with numerous flavours like veg momos , fried momos , tandoori momos .If you are a Momo lover it is quite likely that you would love these creamy versions too. Fried dumpling is slathered with yogurt, cream, fresh coriander leaves and some ground spices.
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For Dough :
maida - 1 cup
Salt
Water
Oil - 1/2 tsp
For Filling :
Butter - 1 tbsp
1 tsp chopped garlic
1 tsp chopped ginger
1 tsp chopped Green Chilli
1/4 cup chopped Spring onions
1/4 cup chopped carrots
1/4 cup chopped cabbage
1/4 cup chopped capsicum/French beans
1/4 cup crumbled paneer
1/4 tsp black pepper powder
1 tbsp Spring onion(Green part)
1/2 tsp soy sauce
Salt
For Afghani Batter:
Butter - 2 tbsp
Green Chilli Chopped - 1 tsp
Cream - 4 tbsp
Milk - 1/2 Cup / Curd - 3 tbsp
black pepper powder - 1/4 tsp
Garam masala - 1/2 tsp
Chaat masala - 1/2 tsp
Coriander powder - 1 tsp
Kasuri methi - 2 pinch
chopped coriander - 1 tbsp
Salt
Recipe :
In a mixing bowl add maida , salt and mix well. Add water in small portions and knead to a semi stiff dough. Add Oil and knead for 15-20 secs and rest for 15-20 mins.
For Stuffing:
In a pan add butter ,garlic ,ginger ,Green Chilli . Saute for 1 min.
Add Spring onion ,carrots , capsicum/beans . Mix and saute for 1 min.
Now add cabbage , paneer and saute on high flame for 1 min , till it shrinks slightly.
Reduce the flame to low and add pepper powder and Salt . mix well.
Add soy sauce and mix . momos stuffing is ready.
Take the prepared momos dough and knead for few secs. divide the dough into small portions . now dust the board with some maida, take one portion of dough and roll using a rolling pin.The edges has to be thin and center has to be thick. Now place prepared stuffing in the centre. pleat the edges and pinch at each pleat and continue shaping in semicircular motion. Pinch all over again to seal the momo perfectly and to even out the shape like crescent moon. Deep fry the momos
Supporting
For Afghani sauce :
In a pan add butter,Green Chilli. Saute for few seconds.
Add 4 tbsp cream , 1/2 cup milk.Cook for few minutes.
Now add Salt black pepper powder ,Garam masala ,Chaat masala , Coriander powder, Kasuri methi , chopped coriander.
Adjust the consistency as you need.
Now add fried momos and Coat them well gently.
Serve hot.
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Jisne jisne sirf gravy ki recipe dekhi like kro🤣🤣
Lol😂😂
Meeeeee😂😂😂😂😂😂
Exactly bro😂😂
I tried it today and it turned out to be excellent... Everybody at home loved it... The cream topping took it to another level altogether ... Thanks for sharing 😊
Glad you liked it
@@tasteofsunshine_ wt cream u r using?
Fresh cream
Stuffing me salt add nahin kiya?????
One of my favorite recipe 👌
Wow... superb Yummmy....will definitely try this one
Thanks a lot 😊
@@tasteofsunshine_ I tried your recipe it really comes out so yummy....also I give it coal smoke....
accha tou bat a du
Nice variety momos will try this
Bahut badiya recipe ❤❤❤
Maine try kiye bohot testy bane thank you.
Glad you liked it
Delicious! A1...They are so good...
Thank you :)
Variety type of momos
Bhot khob ma sha allahse
So yummy....😋my mouth is watering right now....and thank for sharing this wonderful recipe 😀
Most welcome 😊
Super recipe 👍 thanks for sharing
I made it today and it was amaaaazzziiinnnggh thank you so much ❤
Glad you liked it!!
Wt cream u r using?
Sirf Soyabeen or onion ki stuffing ke v bna skte hai ky steam momos ki trh
saw someone eating this on yt and wondered about the recipe. thank you so much for sharing
मुझे यह रेसिपी बहुत ज्यादा पसंद आई thank you आप बहुत ही अच्छी तरह से समझाते हो
Thank you so much
Aap bhot ache se explain krte ho 😊
Thank you
Yummy mouthwatering momos..
Very interesting recipe , thanks for the detailed recipe .
Can We Store That Cream ...
If yes then till what time we can consume ... ?
Hi ..we can preserve the sauce in fridge for upto 3 days maximum
Di it turned out freakin delicious my parents loved it and my dad is fan of it and you know how it feels when your father is happy ❤ 😮💨 thank you 🙏
Glad you liked it
This recepie is so delicious everybody at home loved it defenitly try at without any second thought❤❤❤
Thanks a lot 😊
One of my fav recipe with a different style 😋 definitely I will try this and share the review 🤠
Thank you 😊... Waiting for the feedback
Have uh tried it
Good recipe, gonna try it
Kya gravey ko jada bana kẹ restore kr skte hai
Very delicious yummy momo... I will try .. not too much ingredients lovely 👍
Thanks a lot
Hi mam kiya yee cream ko strong kar sak hai to kese
Patta gobhii k badle or hm kya daal skte h
This momos is so much delicious
Thanks for sharing! I’ll try to do it 😅✨
Thank u so much.. I made it today, it really taste so wonderful
Its so delicious food....
Madam cream n ho to .maide vli white sauce bna skte h ??
Wow ...yummmyy .... thanks for sharing....stay connected friend
Thank you, I will
Very sweet and pleasant voice and very soothing presentation, thanks for this lovely mouth watering dish, will try soon. :)
Thanks a lot 😊
Please mention name of cream you are using,,,
Looking delicious
Bhout mast
Sauce shelf life?
How can we increase life of sauce?
Maam veg affagani momo without cream ka kaise bnaye
Thnkuu .... For sharing this recipe mam❤️
Thanks for liking
Yummy
Yummy, mouthwatering 👌👌
Yummy feeling
mere ghr guest ane wale h ky m pehle half fry kr k rkh skti hn...fr jb guest aye to full fry krke cream me daal k de du...plz reply
Sure aap aisa kar sakthe ho
Very tempting 😋😋😋🤤🤤🤤🤤
Which cream we need to use ??
Which cream is used...mayonaise cream or fresh cream
👌verry nice👌
I will definitely try this one
Hope you enjoy
Yemmy itom 👌👍😋
Nice♥️
Should be tasty dish
SUPER
Osm mam
Wah ji wah
Good recipe
Can we add steamed momos in gravy and skip frying?
yes we can make that way too
Nice i joined you stay connected
Niceee...
Nice recipe
Is it easy to make?
Wow so good nd mouthwatering 🔥🔥😍 i m gonna try this
Hope you enjoy
Wow.. nice recipe
Thanks a lot
Which cream you added?
Nice recipe will try
Nice...
Very delicious
Can we use home made milk malai
Very nice
yummy
Very nice 👍👍👍👍
Bina stem kiye h fry Krna h???
yes
Yummy 🤤🤤
Sooooper
Luv it❤😮
Ma'am can we make it with steamed momos instead of fried momos??
Pls reply ❤❤
Yes you can, but I would prefer fried momos because steamed momos will be soggy.
Agar cream naa ho toh kya use kr shkte hai ??
Use malai
It looks so yummy. will try.. Expecting more such variety recipes
How did it taste?
Apne cream kaun si use kri h ? Pl tell
Koi bhi brand ka fresh cream ..aap ghar ki jamai hui malai bhi use kar sakthe ho
very nice
Very delicious😋😋😋
Thank you 😋
You make talking so easy
Looking yummy
Instead of cream what we can add ??
Whisk 1-2 tbsp butter with 1/4 Cup milk until u get creamy texture
Mam bina steam kre fry kr skte hein kya
Hi .. maine is recipe me momos ko steam nahi kiya he .. direct fry kiya he ..please check the recipe 😊
yummy me jarur try karungi or apko like subscribe b kardiya hai dear
Thank you
♥️♥️♥️Cool
Very nice 😋
Thank you 😋
Kya yeh fresh cream hain?
Yes..
Mai momo national mai kaam karte hu maaam
Ararot se nhi bna skte
Poliii😍😍😘
Is that amul cream ..
yes
If cream we are not having then any other ingrediet. .. plz tell
Whisk 1-2 tbsp butter with 1/4 Cup milk until u get creamy texture .You can also use malai
Thank you soo much
Cream konsi dali hai isme,,,?
Amul fresh cream
Cream kis company ki hai mam?
Amul fresh cream
can we add some momochatni in this gravy
U mean the green Chutney ..
Nice 👌👌
How to make the cream at home
Sure... will post a video soon