Tianjin traditional Gaba cuisine, 30-year craftsmanship fried ingredients

How did the masters of Tianjin 30 years cook the Lugaba dishes, let you reveal the secret
Tianjin’s traditional Gaba cuisine, 30-year-old craftsman's deep-fried ingredients, will show you the old taste [Dahui loves food]
Hello, everyone, I am a Dahui who loves to eat and drink!
As we all know, Tianjin has a lot of food, Goubuli steamed buns, pancakes, hemp flowers...everything is well-known at home and abroad!
Come and follow Dahui to walk through the streets and alleys, and take you to explore the delicious food all over Tianjin, including intangible cultural heritage snacks and specialty restaurants!
Explore the delicious food with the unique humor of Tianjin people! Thanks to every friend who supports me!
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#Dahui loves food#Tianjin Food#Tianjin Traditional Gaba Cuisine#Tandian

[@naganogyosei3090]

天津人，第一次知道嘎巴菜打卤这么讲究。。。

[@TheiPhonePianist]

this is delicious. Can't wait for China to open up again so I can visit Tianjin again

[@Smily788]

还谮不错👍🏻

[@RexTJ88]

胜利路，在一个小道的尽头，道口都是卖各种早点的，很好找。味道和其他家有所不同，别具一格，算是不错的嘎巴菜馆了

[@feilisong24]

回国一定去吃一次

[@douglaswang3371]

我小时候胜利路是指现在的南京路。

[@王大王-c2c]

胜泥雾是哪里啊辉哥

[@王大王-c2c]

胜泥雾是哪里啊

[@fenglei5537]

人間美味

[@王大王-c2c]

胜泥雾是哪里啊辉哥😋

[@guohuacao]

嘎巴菜最有名的是“大福癌”😋

[@德琪-h4b]

吃的碗一定要搞的跟狗食盆子一樣才叫地到

[@yidayang8893]

6 块，服了。

[@hongweideng3992]

芥期视频呗儿差，一辆破车奏在后影儿。什么🐔8地分儿?没体现美食，只体现了乱

[@chenming863]

城管来了桌子还得马上收回屋里

[@yuxianzhang235]

花了8美元买了一份锅巴菜，齁死人了，再也不买了。以后再也不看你的节目了。勾起我的餐虫，吃不着。

[@德琪-h4b]

山東煎餅加醬是最原始的 中國人就愛造假 天津煎餅裹子也是由山東煎餅演化來的

[@xiliu6840]

啥 棉帽子大裤衩 哪也不挨哪 骗人

[@taoli488]

大辉，多可恨，净馋我