WHAT I EAT IN A DAY | banana pancakes, salmon rolls, mille feuille *recipes in bio* (easy recipes)

ingredients & recipes below, all recipes are for one pax portion
Breakfast (3-ingredient Banana Pancakes)
✨Ingredients: 1 large banana, 1 egg, 3/4 tbsp of flour
🍳Recipe🍳
Step 1: Combine all of the ingredients inside a bowl & whisk it together do not overmix
Step 2: Heat up pan on low heat
Step 3: Once the pan is heated up, ladle your batter into the pan
Step 4: Flip the pancake over once the sides of the pancake form little bubbles
Step 5: Repeat Step 3 & 4 until you run out of batter
Step 6: Garnish with any toppings u want!
Lunch (Smoked Salmon Cream cheese Rolls)
✨Ingredients: 1 whole cucumber, Smoked Salmon, Cream cheese
🍳Recipe🍳
Step 1: Wash the cucumber & slice it into very thin slices
Step 2: Pat dry the cucumber slices & arrange it in a row on top of a cling wrap(make sure to overlap a little for every slice)
Step 3: Spread a thin layer of cream cheese
(and a little at the ends to imitate as a glue)
Step 4: Lay a few pieces of Smoked Salmon on top of the cream cheese
Step 5: Gently Roll the cucumber like how you will roll a sushi (must sure to roll it as TIGHTLY as u can)
Step 6: Wrap the entire roll in cling wrap & keep it in the fridge for around 10-20mins to let it set
Step 7: Slice the rolls (if the roll is too fragile, you can use a scissors to cut it)
Dinner (Mille Feuille Nabe)
✨Ingredients: Soup stock, Napa Cabbage, Pork Belly Slices, Mushrooms for garnish
🍳Recipe🍳
Step 1: Boil your soup stock & put it aside once ready
Step 2: Layer the washed Napa Cabbage & Pork Belly slices (i did 3 layers)
Step 3: Cut the layered Napa Cabbage & Pork Belly into equal section parts (it also depends on the size of your pot & the size of your cabbage)
Step 4: Place each section with the layers facing upright in the pot until the entire pot is filled
Step 5: Garnish with mushrooms
Step 6: Ladle over your soup stock until it is almost covering all the ingredients & turn on your stove
Step 7: Once the pot is boiling, simmer it for around 8mins30secs on low heat OR once your Napa cabbage soften
do note that if you are cooking a bigger portion, it will take much longer for the Napa cabbage to be cooked
Step 8: Pair the dish with Soy Sauce & Sesame Sauce & Enjoy!
about me
Hii, i am andrea from Singapore🇸🇬
I created this channel to turn my dreams into reality of becoming a TH-camr!
Thankyouu for stopping by and i hope you enjoy the video🤍
Insta: @dreeaaachan
TH-cam: Drea'sLife

[@TheDividendUncle]

I don’t cook, but I enjoyed the humor and great mix of music, narration and subtitles!

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😆🥹thankyouuu!!!

[@smkeong]

Happy 😊 new vlog🎉

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Yesss!!😆

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