Great job Erik, just 1 question- where do u get your mustard because the mustard here is pathetic!! Can I get it on Amazon! Take care guys & Cheers, 😎👍🪇🪇
Lots of places around here sell some interesting Mustards. I love all of them, Dijon, Stone Ground, so many and they all are good. I am sure there is somewhere where you live that sells something besides the old yellow Mustard. Good Luck, and thanks again for stopping by!
I had a brat burger at cedar point before. It’s was on a pretzel bun. But yours looks way better than the one I had. Nice recipe.
Thanks Marcus!
your turning into a true Wisconsinite. great looking Brat burger nice job eric..
Thank you Scotty!
Looks great, you have inspired me! No patties to be found around here, I’ll probably have to cut open links and make my own…Cheers!
That is always an option. Thanks for stopping by!
Snowed at Whistling Straights earlier this week…
We got 2-3 inches on Halloween. It is all melted now, if fact today was beautiful, sunny and around 50 degrees. But Winter will show up quickly.
Great job Erik, just 1 question- where do u get your mustard because the mustard here is pathetic!! Can I get it on Amazon! Take care guys & Cheers, 😎👍🪇🪇
Lots of places around here sell some interesting Mustards. I love all of them, Dijon, Stone Ground, so many and they all are good. I am sure there is somewhere where you live that sells something besides the old yellow Mustard. Good Luck, and thanks again for stopping by!