How to Make Arepas Step-By-Step (Arepas Recipe)
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- เผยแพร่เมื่อ 15 มิ.ย. 2024
- Arepas are comforting corn cakes from Colombia and Venezuela served as a snack, stuffed, or as part of any meal, easy to make with only 3 ingredients! They are very versatile. Learn how to make them.
TIMESTAMPS
0:00 Arepas!
0:33 Ingredients
1:27 Make Arepa Dough
4:08 Thinner Arepas
5:45 Thicker Arepas
6:23 Variations
6:55 Out of the Toaster
7:55 How to Stuff
8:45 Taste!
9:08 More Recipes
THINGS YOU’LL NEED:
2 cups masarepa
1 teaspoon salt
2.5 cups warm water (or more as needed)
Oil or butter for cooking as needed
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I had so much fun making this! What other videos would you like to see?
-Mike
#spicyfood #recipevideo #cooking #cookingshow #cookingrecipes - แนวปฏิบัติและการใช้ชีวิต
Love arepas. The Venezuelan dish that the Colombians try and take credit for 😂
Agree100% 👍🏻
love the vids straight to the point without all theses crazy edits
Thanks. Yeah, I'm really more about the cooking because I love it, not much of an entertainer, lol.
My son is Celiac and gluten free breadstuffs are difficult and expensive to come by. Will definitely be giving these a try!! BTW, have been following your channel for a while now. Every thing you make looks so delicious. And absolutely love your energy and positivity. Cheers!
I am so happy to hear that, Mr. Tapanes. Thank you and enjoy!
Then make him something different.
I'm totally going to make these
I'm totally excited for you! ;-)
Another great recipe. I love the basic ingredients, so much better than the processed version in the grocery store. God bless you!
You, too! Thank you!
I love with lots of butter, and meat, avocado , pernil ,chicken salad sooo good
Yummo!
Well done toasted buns!
I tried these from a little stand in Boston that sold them stuffed with cheese and corn and they were so good! It was a nice blend of sweet and salty.
Yum!
That cheesy arepas you bit into...a tomato onion chilli mixed would complement or even home made tabasco...nice !
Oh yes! Enjoy!
Yum… 🤤
Enjoy!
The only Arepa flour brand available to me locally is P.A.N. Works great. What's nice about Arepas, besides the fact that you can stuff them with just about anything, is that you can make them quickly when you run out of bread or buns.
Awesome - enjoy!
PAN is the original, real arepa flour, all others are imitation and don't come close to it.
Tonight is my Chili dog madness dinner 😀 with peppers.
Let me know how it goes! Enjoy the recipe!
Sopapilla!
I love Arepas. They're simple and versatile. I call them South American naans.
Enjoy the recipe!
Large golf ball...lol love it
Thanks!
You should try making Guo Kui very similar, it's a Chinese crispy flatbread which you can stuff whatever you want in it.
Yes! Sounds right up my alley!
The first time I had these I was hooked on Colombian food. I'm on a restricted diet for now (no chilis 😢) and arepas con queso are a great snack. Can't wait until I can tolerate heat again and stuff them.
(btw your link the description goes to the wrong recipe)
Oops, thanks!!
Interesting how many recipes I've seen have done a 1:1 ratio with their masarepa to water; when I did that, it was basically gritty and wouldn't hold together at all. I ended up throwing the whole thing into a pot on low heat to drive off some of the moisture, but it took so long it actually started to cook some
Thanks for sharing.
They look delicious. I have Bob’s Red Mill medium cornmeal but does not say masarepa. So, I was wondering if this is the right flour for this recipe. Thank you for sharing.
You are very welcome!
Yes please…
There you go! =)
Never made them before. Going to try and make them. Stuff them with a spicy pulled pork.
Sounds like a great plan! Enjoy!
I'll have to see if I can find that flour locally. They look similar to Salvadoran pupusas, which are delicious.
Hope you will find it! Let me know how it goes!
Do something with pepper x
Is the flour gluten free?
Masarepa is naturally gluten free, though be sure to check your brand label.
A chili pepper madness video without any chili or pepper? 😮
Haha, they're the perfect vessel for all your spicy goodness!
Is this a different name for what the Mexican call gorditas? I’ve had something very similar.
It's different, but there are similarities.
Nice video ❤
Thanks 🤗
I was expecting to see a corn flour type cakes..(combian) As in an Arepas lol I was asking myself "have I been spelling this incorrectly all these years lol
Do they make Patty Melt? 😆
Haha!! They surely do.
Arepas originally from Venezuela!!. Those you are doing are venezuelans. They easily can be a main dish. Colombians are different mostly like another side. But rarely stuffed.
Move over, I’m moving in.
No offense, Patty. It’s MY TIME…
..right?.. no? oh…
😝😝😝
Harina PAN, is the best and right flour for these, well, for the real arepa, which is the Venezuelan .