SEGMENT: The Pearl Ice Cream Parlor & Confectionery | La Crosse, WI

Segment 2: In this episode of Wisconsin Foodie, Luke is joined by two very special guests, his son Silas Zahm and Executive Producer Arthur Ircink's son, Ilija Ircink. The three zig zag across the state to find the best representation of Wisconsin’s sweet treats, Gelato, Ice Cream and Custard. Stopping at Baron’s Gelato in Sheboygan, Pearl Ice Cream in La Crosse and Leon’s Custard in Milwaukee.
Credits:
Executive Producer/Creator: Arthur Ircink
Host: Luke Zahm
Producers: Luke Zahm and Ruthie Zahm
Director of Photography: Dan Peters
Cinematography: Dan Peters, Nelson Schneider, Arthur Ircink
Editors: Nelson Schneider, Arthur Ircink
Music: Justin Krol, Quinn Scharber
Follow Wisconsin Foodie Here:
Website: www.wisconsinf...
Facebook: / wisconsinfoodie
Instagram: / wisconsinfoodie
#WIFoodieSeason14 #WIFoodieSegment

[@Jake-Drake]

I live in La Crosse. I wish this video would have included : 1) The candy from the olden days (when I grew up); 2) Making the ice cream in the back room; 3) Some of the neighboring shops. It’s a unique small area.

[@brittanybautistagomez5315]

In min 2:07 I was there with the fresh thyme bag 😭 good video!! 👍

[@1lespaulfreak]

Good video bro! I tried The Pearl last December for the 1st time, it was great.