Super nice! We lived for many years in Fukuoka in Japan, but visited Korea several times. This is the kind of simple yakitori we used to go to, locals, salarymen etc. Also in Korea, mainly Busan. Yakitoris were very good, but what impressed us the most was the fish market and what one could eat there and in surrounding small places. At the yakitori I like how the cooks pepper everything and then customers pepper even more (S&B) :-)) And crushed garlic to go. I am in Romania now and we eat a lot of garlic and chilies, happy to smell like a Korean! I make my own kimchi. Lots of nice stuff at the place: chicken skin, white cabbage with vinegar and a small hambagu steak with an egg yolk. It looks diverse like it should be, some places in Tokyo is only chicken with or without sauce. I have very good memories from Korea in all ways, I now try to persuade my friends who want to travel to visit Korea. Gamsahabnida! Nice clip!
Super nice! We lived for many years in Fukuoka in Japan, but visited Korea several times. This is the kind of simple yakitori we used to go to, locals, salarymen etc. Also in Korea, mainly Busan. Yakitoris were very good, but what impressed us the most was the fish market and what one could eat there and in surrounding small places. At the yakitori I like how the cooks pepper everything and then customers pepper even more (S&B) :-)) And crushed garlic to go. I am in Romania now and we eat a lot of garlic and chilies, happy to smell like a Korean! I make my own kimchi.
Lots of nice stuff at the place: chicken skin, white cabbage with vinegar and a small hambagu steak with an egg yolk. It looks diverse like it should be, some places in Tokyo is only chicken with or without sauce. I have very good memories from Korea in all ways, I now try to persuade my friends who want to travel to visit Korea. Gamsahabnida! Nice clip!
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