Damon, where did you get the raised grate at? is this from BGE? By the way im a subscriber and watched all your videos. I look forward to the next..thanks for the recipes.
David Leiva Thanks for subscribing! And yes this is a BGE product. Got it at my local dealer...there are some great ones out there. Most accessories you find will be for the Large BGE and I have the XL. Check out Ceramic Grill store fore some cool accessories...they have a more advanced raised grate...however this one does fine for me and my needs.
destynd2 you sure can. I use a plate setter normally for my chicken as it erases any issue of flare ups. The only thing you may not get as much of is the char on the chicken that using a direct method ensures. You can do this with a normal grate but you'd have to watch it more closely...maybe at 350° vs 400°.
I've been trying to get a raised grate since I first seen this video a couple months ago. Can't find them, I even asked my dealer to order me one and he never did. Anyway trying this today, hope it goes well.
Another option...they do seem a bit hard to find. I picked mine up locally. www.appliancedepot.com/big-green-egg-extended-racks-2-level-cooking-rack-bge-201317
![[TH] FS vs BME - VCT Ascension Pacific - Lower Bracket Final](http://i.ytimg.com/vi/wnygqsR2Fig/mqdefault.jpg)
Looks great, have you thought about getting a set of grillgrates? They really help with cooking direct and avoiding the flare ups .
Tony Hall grill grates...the cast iron ones?
Np, these www.grillgrate.com/shop-grillgrates/standard-grillgrates/kamado-grills/
Damon, where did you get the raised grate at? is this from BGE? By the way im a subscriber and watched all your videos. I look forward to the next..thanks for the recipes.
David Leiva Thanks for subscribing! And yes this is a BGE product. Got it at my local dealer...there are some great ones out there. Most accessories you find will be for the Large BGE and I have the XL. Check out Ceramic Grill store fore some cool accessories...they have a more advanced raised grate...however this one does fine for me and my needs.
😳👌👍!
Can you use a plate setter if you don't have the raised grate?
destynd2 you sure can. I use a plate setter normally for my chicken as it erases any issue of flare ups. The only thing you may not get as much of is the char on the chicken that using a direct method ensures. You can do this with a normal grate but you'd have to watch it more closely...maybe at 350° vs 400°.
I've been trying to get a raised grate since I first seen this video a couple months ago. Can't find them, I even asked my dealer to order me one and he never did. Anyway trying this today, hope it goes well.
jveach395 good luck today! Here is a link to where you should be able to find it! www.biggreeneggchicago.com/grids-and-racks/
Thank you, after I add the water/corn starch, do I let it boil longer or is it good right then
jveach395 good right then. Should thicken considerably.
Sure did, thank you
Another option...they do seem a bit hard to find. I picked mine up locally.
www.appliancedepot.com/big-green-egg-extended-racks-2-level-cooking-rack-bge-201317
Love this recipe. Gonna do it again this Sunday for a bunch of friends watching football. Great with fried rice.
I see you man!! I'm getting a kamado this Friday!!!
Tony Snow my bro in law has the KJ....you're going to love it!
Damon Brown good deal!!
Damon can you make a video of sides you make with your BBQ? Great video as always man.