You know, you can freeze your bread and just put it in the toaster. No defrost needed-plus no fungus on bread whatsoever Now go my brokeass college/uni student! Buy those reduced breads in bulk and shove them in the freezer!
My high school science teacher once told us about a time where they were getting students to cultivate mold on a slice of bread. They told a student that the mold on their bread was not dangerous and they ate it. My teacher was right, they were fine, but I couldn’t see myself eating bread mold even knowing it was safe (yeast doesn’t count).
Can we just appreciate the fact that.. this guy didn't stayed there for 30 minutes talking about random shit , but instead just got right on the topic? Thanks man
Late to the party, but this is why my family started freezing our bread as soon as we get it home. It helps preserve your bread for longer periods of time (possibly forever but don't quote me on that) and every time we want a slice, just grab one out of the freezer and defrost/toast it in the toaster. We've yet to have a bread go moldy on us ever since. Of course that doesn't ENTIRELY remove the risk, but it makes it a LOT more manageable.
If I had something with mould on or something I don't want, I will give a few extra centimetres of a perimeter. If it's bad enough that I want to cut it away, I want to make sure I get it all off. 🤷♀️
I ate moldy croissant without realizing it so many times before. The first time i ate it half way through when I realized the blue moldy part was right there. I thought it tasted weird… I’ve also tasted many moldy berries. They all have the same taste, like a bitter and unfamiliar taste you’ll realize immediately but won’t question it until you see the mold. It doesn’t taste like moldy milk and the smell also smells the same as it tastes
@@francoisreyneke3762 "what doesnt kill you makes you stronger" not only does this sentence make 0 sence, its stupid. Get shot in the back and you cant walk anymore, but atleast it made you stronger!
Just make sure you handle bread safety like not exposing it to long outside a controlled atmosphere, grabbing a loaf with wet hands and closing the bag or container with moisture trapped inside, or simply grabbing a loaf/slice with unwashed/moistened hands and it'll last longer. Basically if you treat the loaf like the cure to cancer it'll last much longer.
My old friend told me that one time he went home drunk, sat down at the table in the dark, and proceeded to eat a bunch of hot dog buns. His mom came into the kitchen before he was finished and pointed out that they were completely moldy. After that........he finished the rest.
I'm a science nerd so I kinda already knew that the visible part of mold is the reproductive part. I also know lots of other somewhat useless science facts like tungsten has the highest melting point and honey kills bacteria. My point is I always thought that disposing of the entire bag when finding one slice of moldy bread was common sense. Dropping food on the floor and eating it is fine too as long as you dont let it sit there like a total dumbass. I'm not flexing intelligence I'm actually fairly dumb lol I just know a lot of random crap from books and youtube I guess
Madiha Fayyaz My arts are a mystical and ancient power that no mortal can even begin to understand, otherwise they will spontaneously combust into a narwhal of tranquility
We started making our own bread a few years ago, I haven’t seen a piece of moldy bread since, it either gets eaten or dries out. I’m pretty sure a lot of store bought bread is contaminated when we buy it.
Yeah, but some people are in doubt for nothing. I really saw people throwing an apple because the skin "looked weird". But there were litteraly nothing. 😕
I don’t know if it still is, but McDonald’s policy was to simply remove the moldy part of bread and serve the remaining if you saw it. That was in 2014.
Incorrect, i had moldy bread and i wanted to get rid of it and having the kind of friends i have my friend took my loaf because he thought it was fresh and straight away started consuming the entire bag, i just shrugged and went on with what i was doing. I mean *you reap what you sow* am i right?
You just think that you feel alright. Are you a rich billionaire with 50000 sq ft house? No, because you dont feel alright. If you felt alright, you would be one, or president, or top10 singer.
@@janisozols2055 That's not true. As long as you are happy with your life you are alright. I just need friends, family, and the immortal science of Marxism.
Ansari Al I make my own bread from organic flour grown from locally sourced farms it’s a weekly process and I never waste any dough.its better that way
Aggressive Tubesock nah it works the same as the bread. Cheese that's meant to be mouldy uses very different kinds of mould to what grows on cheese in your home. It's just as bad, don't do it.
He tries to round out his case by dredging up a story from 2005 about a rusty can soup with some mold growth consumed by an elderly couple with severely compromised immune systems. Which, while it led to a tragic outcome, doesn't bolster his argument at all and makes for some piss poor science reporting.
Exactly!! I literally have to open the containers of raspberries in the store to make sure they are okay to eat before purchase! Or else if I don’t then I will spend 4 dollars on a fing handful of rot mush I cannot feed my toddler. Rotten fruit at stores is insane I’ve had to go to 4 stores once just to find decent strawberries.
I live in india, and here 30 to 40% fruits and vegetables are cheap and moldy and people just cut the moldy part and eat it and some guys just eat the whole fruit without even removing the moldy part.
@@kshitijkumar7043 I'm not surprised to be honest. I'd prefer to just eat food that I know is good. None of our fruits/berries/vegetables here have mold on them.
Because it's not really that dangerous? If you have normal taste and smell your senses will protect you far more than you realize. If it tastes moldy don't eat it. Mycotoxins don't taste good.
There was a time when I made myself a sandwich, ate it and learned that it was really, really tasty. So I went to make another one... and then I saw... tiny green spots on part of the bread I just ate a slice of. Of course I threw the bread away but I still wonder - could a type of bread mold that is both tasty and safe to eat exist? I didn't have any bad after effects I could recognize. But it was just one small sandwich. I'm not sure what would happen if I ate more of it.
Tasty molds that are safe to eat are usually put on cheeses, my favourite beeing truffle and the blue stuff ;) These are lab tested though, so unless they start growing a different type of mold you should be fine
So funny story. Back when I was a small person. If my grandma would find moldy bread in the cupboard she would cut out the moldy bits from the bread, with a knife and proceed to eat the same inedible parts she cut out because they were not good for consumption. She also drinks unpasturized milk, whick is also said to be dangerous. I guess the grimm reaper was afraid she would start gnawing his bones , so he never came to get her. She's about 70ish and still kicking.
This video had been on my watchlist for years, but I didn’t get around to finally viewing it until today. Thankfully, I’ve been following food safety fairly well according to this guy.
so essentially there could be networks of mold all over your bread before the reproductive blooming even happens and you’d never know because it looks like normal bread? feed me through a tube lmao
My Grandma (who was a kid during the Depression) used to make French Toast out of her moldy bread. My mother refuses to make or eat French Toast to this day. Grandma was quite nuts about using old food, even if cans were expanded or rusty. It's a wonder her 3 kids survived.
She must of had a indestructible immune system? Yea , every time my own food goes bad , green mold / smell bad, I just throw it. Some can food expired dates are still good a few months past but, canned meat I just throw. Dehydrated food is great for emergency planning.
Does this applies to fruits and vegetables too? I often remoge the moldy part of a ginger and I use the clean parts, like the furthest clean parts and I was always fine.
@@rameezrather5385 few toxique fungus when their raw are edible when their heat like morilles , amanita Rubens and many other but Not all mushroom toxine are thermodestructible
Be careful, if your moldy slice is in a pack, the whole bread is contaminated and you should throw it away. Be also aware : if that bread was in the fridge, the whole fridge is now contaminated too, and you should throw it away.
And that cross was in your house so throw that away to. The house was in your land so throw that away. Your land was on ur street so throw that away. Your street is in your neighborhood so throw that away. Your neighborhood is in ur town/city so throw that away. Your town/city is in your state so throw that away. Your state is in your country so throw that away. Your country is in your willed so throw that away. Your wild is in your solar system so throw that away. Your solar system is in ur universe so throw that away. And your universe is in the multiverse so you may as well throw that away to. R.I.P to everything
I work at one... No preservatives. Which is good, I suppose, but it's like buying fresh bread at a local bakery that's already 1-3 days old depending on when you bought the loaf and how long it sat on the shelf. You should really just go to your local bakery and buy it fresh, it'll last longer.
I’ll always remember what my High School Biology teacher told our class when she was taking about mold. She gave the example of a loaf of bread. If she ever saw mold on one slice and only one, more than likely the other sliced started to develop mold that was yet to be visible and threw the whole thing away. Not worth the risk.
My teacher said the same thing but with tomato paste. Mold on top is visible because it is the part that is in contact with oxygen but in reality the whole can is contaminated. I have mentioned this to my Mother and she told she have cleaned the top of the moldy paste and used it several times.
Agu Renteria My family always believed in getting exposed to everything at an early age so your immune system can handle it when you’re older. And this kinda makes sense as after spending a year in Florida (where plants reproduce year-round) I’m no longer anywhere near as reactive to pollen (seasonal allergies) as I used to be.
In Sweden, there's this idiotic mindset of eating expired stuff because *environment*. The thing is, even if there's no visible mold yet, it doesn't mean stuff isn't growing down there
Just leave the bread you haven't opened yet somewhere, and put the bag of bread you did open in the fridge. Also when you are closing the bag up, try to get as much air out as possible. Since we've been doing that, we haven't had mold!
* finds mouldy bread* * burns mouldy bread* * burns House down* * sterilise area of infection with nuclear bombs* * leaves the country* * lives rest of life in quarantine*
The video just said that there are fungus in every food we eat even without an indication, and that the fungus inside can either be safe or deadly pls watch vid :)
What i do when i find moldy bread is toss it outside for the wild animals. If they can eat it they will if not they won't and there's always something that can. When you do this it's gotten rid of, but not wasted.
oh come on, you people are probably from usa i suppose, one pound of bread cost about 1.40$, just how poor are you? www.statista.com/statistics/236635/retail-price-of-white-pan-bread-in-the-united-states/
I don't know what i'm talking about? I know how to eat bread and that it doesn't last for weeks or even months. One pack of bread cost less than one dollar? One pack a week makes 4 Dollars, is that really worth it to poison yourself with molden bread instead of buy a new pack?
@AATHEISTU you wanna tell me, the bread sits in your stores for months before you buy it and then it mold quickly after a day or two in your home because it's cheap? That's ridiculous
Bread is made using a fungus and no food is really fungus-free. Spores are all around you, including in clean packaging facilities, bakeries and your hands. The point is that you can see it: Mold usually refers to the visible fluff or fungal spots. This means there's a huge amount of fungus growing already. When discussing health risks, dosage matters :)
You can’t. You just shouldn’t eat something you know to be contaminated. Spores are on everything and other commenter mentioned. No problem. It’s when they start to break down your food it becomes a problem. Fungi are “inside our stomachs”. You’re essentially eating something already partially digested, like how flies vomit up acid on your food to digest it before actually eating it. You would not want to eat that.
This is one of the reasons I do not miss my parents now that they are dead. Growing up I was forced to eat all this because they claimed that it was money they could not afford to waste. Yet, despite being an adult for over 15 years now I have never once went broke living by the saying, "If in doubt throw it out." Also, my health as an adult is significantly better than it was as a child. I am so glad to be living in a time where our collective knowledge about harmful practices is continuing to grow.
"me: blabhblahblah someone / something: hold mys stuff"... WTF IS THIS STUPID NEW TREND ON TH-cam ???!!! Why polluting comments section with such moron useless comments ?
The worst type of bread is bread that doesn’t get hard before it molds. I’ll just be eating my bread and all of a sudden I see that the next piece of bread has mold on it.
Yes !! Happened to me a couple of times with the very same bread, some kind of rustic loaf. Sometimes it hardens, sometimes it doesn’t especially if you keep it into its package… I didn’t pay attention last time and I ate a piece of contaminated bread 💩
The bread smells different when its moldy even if you cant see it. At least to me.. if I eat 2 days old bread I give it a quick sniff before I deepthroat
THANK YOU. I literally saw mold on our bread one day and my mom was like "Just cut the part off" or "get another slice of bread" but I convinced her to throw it away and she did lmaoo
Just to clarify: Don't eat the moldy part either
Lmao
phew, thank's I was just about to do that.
What? That's the best part!
Thanks! Needed this
i mean if we eat mushrooms and they are a fungi just like the mold on bread and mushrooms are considered healthy then why cant I eat it
I just throw the bread away as soon as I buy it just to be safe.
seen a person do this with a coca- cola before. took one sip laced cap back on and threw hole thing away and walked out the cafeteria..
off
+Laurel Cook Close. It's 'oof'. Get it right next time.
King Keegster it’s ofo get it wrong next time
+Mr.kapoof foo...ey !
Conclusion: my parents have been trying to kill me for years
Call the police
This is a case of attempted murder
LOL
Bur you survive right?
Probably because you like kpop
Don't worry. You're a sandwich!!!
I tried explaining this to my dad as a kid.
He's one of the "just scrape the mold off the top of the jelly and it's all good" people.
Damn, you were the real father of the family then.
@@thepaintingbanjo8894 except that he can't feed the family at the time
@@moonblaze2713 better have a chance to not get poisoned than having to starve to death though
SAME
You probably ate bread like that and never knew it. I bet you're still alive today. Yet this is what you complain about...
I followed your advice, i had moldy bread, so i burned down my house
HAHAHAHAHAHAHAHHAHAHAHAHAHHAHAHAHAHAHAHAHAHHAAHHAHAHAHAHAHAHAHAHA
Salmontres lmaooo
You should probaly leave your country too just to be safe
Salmontres I don’t think that’s enough, you should transfer to another universe to really truly be safe
Nah, just get out of this world and don't ever excist
Yeah, we are supposed to eat the mold, right?
Never
If it’s penicillin then hell yea eat it
Ya it's yAmmy
yummy 😋😋
Yummy
As a college student I’m willing to take my chances.
realasshole bread can't possibly be that expensive
realasshole just freeze bread or eat canned beans instead
Been there. Done that...
Jonathan Williams - Bread of course! Medical expenses? Huuhh?
#Freehealthcare
You know, you can freeze your bread and just put it in the toaster. No defrost needed-plus no fungus on bread whatsoever
Now go my brokeass college/uni student! Buy those reduced breads in bulk and shove them in the freezer!
My high school science teacher once told us about a time where they were getting students to cultivate mold on a slice of bread. They told a student that the mold on their bread was not dangerous and they ate it. My teacher was right, they were fine, but I couldn’t see myself eating bread mold even knowing it was safe (yeast doesn’t count).
Same.
This video is a terrible lie. This is why we will never tackle food waste. Mold is completely harmless! People it is as a delicacy in Asia!
@@phole1100 that depends on the type of mould.
@@phole1100 Dude, I live in Asia and there's no sane and educated person see it as a delicacy here. We see it as a trash.
@@SirHellNaja then i bet you waste food
Never Eat The ‘Clean’ Part Of Moldy Bread Just Eat The Mold
What i thought when i saw the title...
Good
Brandon Timbol lol
lmao
no thank you xD
Can we just appreciate the fact that.. this guy didn't stayed there for 30 minutes talking about random shit , but instead just got right on the topic?
Thanks man
I'm the 69 guy
@@wumbology3109 someone ruined it :(
Unlike most others who would go on to how plants evolve and stars exploding
Yeah. Like mentioning what is mold, history of mold, varieties of mold before getting to point. 😂
That is a friggin fact. Much appreciated lol
I throw out the “clean” part and eat the mold
w h a t
you have just beat the system
I wheezed in a way I never have before 😂
@@arande3 You can wheeze in many different ways if you follow this guy's example. I'm sure those mold spores will be great for that.
@@bellaander thanks for the advice, new best friend 😄
Late to the party, but this is why my family started freezing our bread as soon as we get it home. It helps preserve your bread for longer periods of time (possibly forever but don't quote me on that) and every time we want a slice, just grab one out of the freezer and defrost/toast it in the toaster. We've yet to have a bread go moldy on us ever since.
Of course that doesn't ENTIRELY remove the risk, but it makes it a LOT more manageable.
Freezing bred has its own risks.
@@adamphinx Like? I've been doing for decades and have never had any issues.
@@standepain I saw it once on the internet. It cause cancer or something. But I am sorry i don't have enough will power to research so do it yourself.
Can’t argue with that Logic ! 🙄
@@adamphinx I'm not shocked by your statement.
*Oh hell naw you gotta throw the whole house away*
That's exactly what is sounds like to me too...
*You gotta throw the whole continent away.*
Throw the whole world and tell god to create another one again
ok goodbye earth, i'm leaving..
*but what if all the clean looking houses have mold as well?*
It's disturbing how he cut 1/4 of the bread when he could cut out the 1/10.
Lol i was like oh so we're wasting that much?
I’m hoping that it’s just because it’s an animation cause if I meet anyone who decapitates the bread because one part is moldy I will not be okay
If I had something with mould on or something I don't want, I will give a few extra centimetres of a perimeter. If it's bad enough that I want to cut it away, I want to make sure I get it all off. 🤷♀️
@@noonesaidthat7630 we're throwing out the entire loaf.
Yup
i have died several times from my bread, but the penicillin in my turkey healed me
excuse me?
@@w232mate you heard him
@UCiGuibtyeJ1UBLTDWRoljhw shut up
Better luck next time
I mean well my ma has died three times before lol
I ate moldy croissant without realizing it so many times before. The first time i ate it half way through when I realized the blue moldy part was right there. I thought it tasted weird… I’ve also tasted many moldy berries. They all have the same taste, like a bitter and unfamiliar taste you’ll realize immediately but won’t question it until you see the mold. It doesn’t taste like moldy milk and the smell also smells the same as it tastes
Same for me. I eat moldy grapes and strawberries too many times on accident. I grab and eat. I realized the funny taste was moldy.
Then, did you get sick or not?
@@Nik-zm1gq no. unless you've consumed too much
Isn't this common sense?
It's rare sense.
In this day and age? Right.
Well wasn't to me.
Didn't know about the roots and other slices... Still probably gonna eat other slices though
@@seal0faproval ew lol
Who the hell eats a sandwich with one of the bread sliced in half?
right, You just slow having an full sandwich and the top and pump bun is big as an banana 🍌 lol
@@isxjal3966 Oh please stop talking for everyone!I like to eat sandwiches with one of the breads sliced in half!
Me😂
isxjal I think they were being satire. I doubt they eat sandwiches with one slice cut in half. Learn to humor, please. Learn to humor.
I eat my sandwich by using two loaves of pane de casa.
Then put meat between the crust.
Truth is that every mold is edible, some only once.
🤭
What doesn't kill you makes you stronger, and what kills you is stronger so it's fair game at that point.
Still trying to find the "only once" mold delicacy. I cant look for it though, it has to find me, but im willing to let it take a ride down my flume.
Terry Pritchett said that about fungi haha I think thats the original quote
@@francoisreyneke3762 "what doesnt kill you makes you stronger" not only does this sentence make 0 sence, its stupid.
Get shot in the back and you cant walk anymore, but atleast it made you stronger!
Just make sure you handle bread safety like not exposing it to long outside a controlled atmosphere, grabbing a loaf with wet hands and closing the bag or container with moisture trapped inside, or simply grabbing a loaf/slice with unwashed/moistened hands and it'll last longer.
Basically if you treat the loaf like the cure to cancer it'll last much longer.
Thanks for the tip, now Im only gonna eat the moldy part
WAIT
Woooosh
Hold Up Wait A Minute
🤣
The mold taste so bad and disgusting 🤢
I showed this video to my sister after she ate the clean part of moldy bread
now she can't stop crying
Nooo! 😭
did she die
@Tuan Kiet Duong :0
Yeah did she die?
Madlad
Dont eat clean part of moldy bread.
Eat *Moldy* part of moldy bread....
DAM RIGHT!
Way to pretty much copy the top comment
Eat *Moldy* part of *clean* bread :p
@Shuffle 299 I thought of what he said before i even clicked on this video.
Eat the bacteria laced part of the mold actually, scratch that let’s all eat ass
My old friend told me that one time he went home drunk, sat down at the table in the dark, and proceeded to eat a bunch of hot dog buns. His mom came into the kitchen before he was finished and pointed out that they were completely moldy. After that........he finished the rest.
Honestly if you’ve already eaten that many of them-
I bet almost everyone here is like “shit I’ve done that guess I’ll die”
Lol
LMAO me
Not even close. This is one of those obvious things like don’t eat diarrhea.
@@ericcarabetta1161 I’m more referring to eating bread that was next to or from an infected slice xd but it’s meant to be a joke
I'm a science nerd so I kinda already knew that the visible part of mold is the reproductive part. I also know lots of other somewhat useless science facts like tungsten has the highest melting point and honey kills bacteria.
My point is I always thought that disposing of the entire bag when finding one slice of moldy bread was common sense. Dropping food on the floor and eating it is fine too as long as you dont let it sit there like a total dumbass. I'm not flexing intelligence I'm actually fairly dumb lol I just know a lot of random crap from books and youtube I guess
It's really worth the risk... I already made the sandwich, and nothing can stop me now.
I'm sure he's dead by now
Well, he hasnt replied, its been 3 hours. I think hes dead.
*Death greeted him*
Lets wait for a little while, maybe he's finishing it
Yep he's ded
I've been eating the "good" part of moldy bread all my life but now you're telling me I could've died at some point? Thanks for that
At least now you know, and can start eating the moldy part instead
We now know how lucky we have been lol
Same
All you did is not eat the reproductive parts of the mold.
@@matiaslangon6799 XDDD
This is why I typically eat the whole loaf of bread at the store first, then pay for it.
Beat the system
@@bamboozledpotat Eat the system
Be the system
@@wishamahmad2719 😂🤣
Wheat the system
I have 2 good ideas.
1 don’t eat bread.
2 don’t eat moldy bread
3 don’t ask me how to count.
Benjamin Herlocker
Not funny
Or am I?
Madiha Fayyaz Very poorly. I’m definitely not the person to ask
Madiha Fayyaz My arts are a mystical and ancient power that no mortal can even begin to understand, otherwise they will spontaneously combust into a narwhal of tranquility
i was eating bread 4 minutes ago
Mold? I think you mean flavor spots
*O. O. F*
O h n o
l m n o
D e a r g o d...
I-
If just one bread has even the littlest mold, the entire bag is infected
I'm showing this to my mom who 'doesn't waste'. I always tell her that cutting off the mold doesn't work because the whole thing is the same age
V's propertae what did she say?
I think hes dead...
Mint tac she doesn't listen to me she still eats it
@@змея-у2т Oh god tell her that if she doesn't stop eating it that Mr. XxFortniteDefaultDancer69420xX will come for her
Show it to her! Then tell us her response. Do itttt!
51 years too late to tell me this. Been cutting off mold and eating “clean” bread for years. Guess I’m gonna die.
Well did you have fun along the way?
Does it feel old to be 51?
@@firasqahtani4150 sometimes.
@@billydasquid1201 sometimes.
@@Jorlaxe what about other times
I’m showing this to my mom
What happened? Tell me!
did she respond?
Worst Username In the World she said “ok fine then, I’ll stop” LOL
RS D i replied to that question already, so you can check it out :)
Lol
We started making our own bread a few years ago, I haven’t seen a piece of moldy bread since, it either gets eaten or dries out. I’m pretty sure a lot of store bought bread is contaminated when we buy it.
Been doing this for decades.
Haven’t died once.
You DISGUST ME.
Eating turkey sandwiches with no mustard or mayo? Savage
Classic “don’t do x because 1 person died in the history of humanity”
Disgusting
Yet.
#1 Food rule: “When in doubt, throw it out.”
If you can't see or smell the mold eat it, a little bit of poison won't do anything. It can train your body and make it immune to the poison.
@꧄𒀰꧄𒈙꧄𒈙꧄𒈙𒈙𒀰𒀰𒈙꧄𒈙𒀰𒈙 𒈙꧄𒈙꧄𒈙𒈙𒀰𒀰𒈙꧄ ꧄𒀰꧄ Yeah I do this all the times. I'll cut out the areas which I can see or smell the mold and will eat the rest.
@@ghenkhoash2440
I think you forgot to set the time machine to 4000 BC
Yeah, but some people are in doubt for nothing. I really saw people throwing an apple because the skin "looked weird".
But there were litteraly nothing. 😕
I thought it's "when in doubt whip it out". Oh wait this is not manslayer.
"Never eat the clean part of moldy bread"
Me: proceeds to eat the moldy part
Same! It gives it a pleasant taste.
Wai-
Hahahahahh
Holup
Rip
I don’t know if it still is, but McDonald’s policy was to simply remove the moldy part of bread and serve the remaining if you saw it. That was in 2014.
*There are two types of people in this comment.*
50% - Throwing it away
50% - Eating it
And the people who never want to eat bread ever again
Eating it > Starving to death
And then theres me. I don;'t even eat bread
Incorrect, i had moldy bread and i wanted to get rid of it and having the kind of friends i have my friend took my loaf because he thought it was fresh and straight away started consuming the entire bag, i just shrugged and went on with what i was doing. I mean *you reap what you sow* am i right?
Hey Jake its that you?
All this video revealed to me is that I have eaten a lot of mold.
I feel alright so I'ma keep doing it.
This is a joke, right?
@@user-ee4fh1ig1m Nah dawg mold me up
I mean, he isn't *wrong* - we definitely all have ingested, and will continue to ingest, alot of mold.
You just think that you feel alright. Are you a rich billionaire with 50000 sq ft house? No, because you dont feel alright. If you felt alright, you would be one, or president, or top10 singer.
@@janisozols2055 That's not true. As long as you are happy with your life you are alright. I just need friends, family, and the immortal science of Marxism.
Core point of this video is ONLY EAT FRESH BREAD
Dont eat any bread
Ansari Al I make my own bread from organic flour grown from locally sourced farms it’s a weekly process and I never waste any dough.its better that way
Majority of cereal and grains are loaded with glyphosate
Only eat GARLIC BREAD
Gluten free range grass fed organic bread only
Ate mold before. Could use some sugars, its kinda in the bitter side. Maybe salt could do it
Moms after seeing this: imma pretend I didn’t see that
you’re too funny but that’s true hahaha i will pretend too. 🤣
👨🏽🦯
Underrated comment
I was just sharing this video to my mum when I saw this comment😂😂
@Nalia Wolfie 🤣🤣🤣👍🏾
I didn't even know this was a thing. If I see mold on anything it's thrown out.
Thug Taters Don't throw it out on cheese... unless it's already grated
Even your house?
Exactly!
Aggressive Tubesock nah it works the same as the bread. Cheese that's meant to be mouldy uses very different kinds of mould to what grows on cheese in your home. It's just as bad, don't do it.
Aggressive Tubesock depends on the cheese
"Is it really worth the risk?"
Well I dont know, you didnt give any percentages or figures for us to actually do any risk assessment wtf
Good point, if the risk is 1/100,000,000 is it worth the risk? Yes
True, risks are driving to work
He tries to round out his case by dredging up a story from 2005 about a rusty can soup with some mold growth consumed by an elderly couple with severely compromised immune systems. Which, while it led to a tragic outcome, doesn't bolster his argument at all and makes for some piss poor science reporting.
If you people wanna keep doing it, then do it. Natural selection runs its course.
@@Zer0nite You're not going to die from eating mold. Yet untold millions have died from starvation. Natural selection running its course.
What About the "Not Clean" Part?
Interesting. How are stores allowed to sell fruits with molds in them, like cases of strawberries with one or two moldy strawberries?
Exactly!! I literally have to open the containers of raspberries in the store to make sure they are okay to eat before purchase! Or else if I don’t then I will spend 4 dollars on a fing handful of rot mush I cannot feed my toddler. Rotten fruit at stores is insane I’ve had to go to 4 stores once just to find decent strawberries.
You guys have sketchy grocery stores.
I live in india, and here 30 to 40% fruits and vegetables are cheap and moldy and people just cut the moldy part and eat it and some guys just eat the whole fruit without even removing the moldy part.
@@kshitijkumar7043 I'm not surprised to be honest. I'd prefer to just eat food that I know is good. None of our fruits/berries/vegetables here have mold on them.
Because it's not really that dangerous? If you have normal taste and smell your senses will protect you far more than you realize. If it tastes moldy don't eat it. Mycotoxins don't taste good.
I've actually never done this O-O
Once the bread is green everything is going in the trash. Buying a fresh new house.
Diamond Blue Book me to
Man if mold grows on my bread I’m evacuating to another damn planet
Not all mold is green tho, mold can be white
Throw it out to the birds. Don't waste it.
@@yorkielover1258 wait really? I never new that.
“If you get sick, there is a hospital right there”
-My parents
If you go to the hospital, then get ready to pay 1000s of dollars
@@Riler-uc3mu at least we have socialized medicine
@@Riler-uc3mu Laugh in 3rd world country where the government give all people free or cheap healthcare .. Unlike some "cough" "cough" American
Loool 4Head
@@serenaelanordir6717 crazy to think that health care of a thirdworld country has better hospitality than the united states
Thank you! I'm sending this to my mom.
Noted: next time I'll only eat the moldy part
doofus
Ieron Darklord r/wooosh
NOOO DON'T--
AetherMinecraft225
Its a joke
@@CorporateShill I thought adding two subtractions might be obvious that i was also joking
I will resort to eating flour.
eating raw flour also causes some bad things little dude
Just make the bread yourself at that point
vilespectres
R/wooosh
Either mold or E. Coli.
I think flour can get moldy also
I just throw the moldy bread on the ground and pick it up. The funghi are busy fighting bacteria contamination so my body remains unharmed
YEAH this is big brain time
lol
Underrated comment
underrated
I have to print this to keep it on my kitchen
I have to show this to my cheap ass parents when they wont let me throw away food
I wish I didn’t watch this so I can continue eating my “clean” bread
If you ever go to eat moldy bread again just think the mold has extra protien
I too like to live dangerously
You totally can. I won't tell.
Yea im just gonna pretend i didnt see the video and continue eating the clean part, it wont kill me right? Right?
@@kaxeniakristelle7887 that's not even a word
I just throw the whole thing away
Any sane person would
@ononynouse Damn straight, throwing the house woulf be better
I do the same thing. I see mold on a bag of loaf bread, I dispose it.
I'M Here It isn’t good for the environment though.
Throw the earth away as well while you're at it.
Fun fact: 'Sporange' is a short word for 'Sporangium' and is the only (but very much unknown) word that rhymes with 'Orange'.
door hinge also rhymes
Edit: welp reply under me debunked what i said
@@kenyamaz5835 thats two words
@@kenyamaz5835 that’s a near-rhyme
Blorenge, in Wales.
I thought range also rhymes with orange?
There was a time when I made myself a sandwich, ate it and learned that it was really, really tasty. So I went to make another one... and then I saw... tiny green spots on part of the bread I just ate a slice of. Of course I threw the bread away but I still wonder - could a type of bread mold that is both tasty and safe to eat exist? I didn't have any bad after effects I could recognize. But it was just one small sandwich. I'm not sure what would happen if I ate more of it.
Very possible, but that's a risky game of trial and error
Tasty molds that are safe to eat are usually put on cheeses, my favourite beeing truffle and the blue stuff ;)
These are lab tested though, so unless they start growing a different type of mold you should be fine
@@Sembel-xh9vq Wanna eat my white sauce 🥵
Usually nothing bad will happen like 99% of times
Just a friendly reminder, sleep is important
I feel personally called out...
Wow okay Goodnight,
Just one more video
Simp
Frick you caught me
How did you know it was 3 in the morning?🤨
*picks up my sandwhich*
*.... slowly puts it back down*
XDDDDDDDDDD!!!!!!!!!!?!?!???!????!?!?!!????????????????!!!?!!???
Lmao
should be,
*-picks up my sandwich*
*- watches video*
*-sees mold*
*-dunk that thing in the trash can*
😂😂
*Eats the sandwhich anyway
The perfect solution: do not buy bread from the same producer ever again as mold is spread all over their facilities.
@Tahlia Nguyen but what if it arrives with mold?
@Tahlia Nguyen but what if the mold eats you?
@Tahlia Nguyen but what if the mold was just a figure if your imagination?
@Tahlia Nguyen yeah you have a point XD
@Tahlia Nguyen what if your foot is mold?
So funny story. Back when I was a small person. If my grandma would find moldy bread in the cupboard she would cut out the moldy bits from the bread, with a knife and proceed to eat the same inedible parts she cut out because they were not good for consumption. She also drinks unpasturized milk, whick is also said to be dangerous. I guess the grimm reaper was afraid she would start gnawing his bones , so he never came to get her. She's about 70ish and still kicking.
Bet she eats uranium for lunch
Truly a loving legend
nice story. wish the best for your grandma
She did that for so long, no disease can get a grasp on her lol
So your grandma did all kind of dumb things and she's alive. Good for her. But those things are still dumb to do
This video had been on my watchlist for years, but I didn’t get around to finally viewing it until today. Thankfully, I’ve been following food safety fairly well according to this guy.
"This mold can cause an infection that cause your blood to clot"
Me, a hemophiliac: alright seems like i just found the cure..
haha
If youre using medicine, it probably have that fungus for hemophilia
i read it as homophiliac for some reason
How did you get hemophilia? No offense but doesn’t it come from inbreeding?
@@drixcek9782 lmao
so essentially there could be networks of mold all over your bread before the reproductive blooming even happens and you’d never know because it looks like normal bread? feed me through a tube lmao
kermit sewerside to conclude, don’t eat bread
No, that is not going to be the case. This video uses a really absurd idea of how these fungi spread.
lolol. Yeah, popscience never goes into QUANTITY or PROBABILITY. They just love to talk about extreme qualitative possibilities.
No you’ll know it because it’ll taste weird, ever tasted bread that’s really stale? Congrats you just ate a network of mold tubes n shit
Even that tube will eventually be lined with mold and fungus lol
It's worth to take a risk if you're under student debts 😭😭😭😭
Toriqul Islam Shimanto I would always eat the part that’s not moldy and I would never get sick .
That is not a good living situation.
dollar stores sell bread
Bangla beta?
@@culio544 lol did you see this vid. There's mold just crawling under it like worms lol
Sugar......flour......pancake mix....it started on Friday, by Monday everything was gone......
That’s the yeast of my problems
family guy jokes
*Ba Dum Tss*
Nice
Alihan Akyuz get out
@@Marcus-mb2sr
B-But...
He's a fun guy to be around with...
2:00 "It's nearly impossible to know what your eating is safe"
Ok so just won't eat at all then for 100% safety
مرصت اسفي
@@baderbahja3733
بلع بلعوم يا خيشم الخيشوم انها لذيذة يا رجل
That's what called the safe death
Time to go on a drink diet!
@@mariafe7050 next video: "it's nearly impossible to know what you're drinking is safe
maria fe: ......
FK
Time to go on an air diet!
My Grandma (who was a kid during the Depression) used to make French Toast out of her moldy bread. My mother refuses to make or eat French Toast to this day. Grandma was quite nuts about using old food, even if cans were expanded or rusty. It's a wonder her 3 kids survived.
Dumb luck fungus probably didn’t grow there
Yea, that seems crazy.
damn
I bet your grandma rarely got I’ll
She must of had a indestructible immune system? Yea , every time my own food goes bad , green mold / smell bad, I just throw it. Some can food expired dates are still good a few months past but, canned meat I just throw. Dehydrated food is great for emergency planning.
Does this applies to fruits and vegetables too? I often remoge the moldy part of a ginger and I use the clean parts, like the furthest clean parts and I was always fine.
It depends on the fruit. Some fruit like oranges has a soft skin, so the mold penetrates and ruins the entire fruit. Its best to just not risk it
Mum: "Just put it in the microwave and it'll be fine."
So juste go cook a amanita muscaria or other toxic mushroom if you put it in a microwave it will be fine🍄
... no way it will be same poisenouss
@@nicolg8062 ok.
not sure about it because fungi release very harmful toxins that heat cant destroy
@@nicolg8062 r/whooosh
@@rameezrather5385 few toxique fungus when their raw are edible when their heat like morilles , amanita Rubens and many other but
Not all mushroom toxine are thermodestructible
Be careful, if your moldy slice is in a pack, the whole bread is contaminated and you should throw it away. Be also aware : if that bread was in the fridge, the whole fridge is now contaminated too, and you should throw it away.
Probably best to throw away the house that the fridge was in too
Who the hell puts bread in the fridge???
@little miss and the multiverse and so on and so on and so on
@GoTi4No yes. you do that so it wont mold as fast.
And that cross was in your house so throw that away to. The house was in your land so throw that away. Your land was on ur street so throw that away. Your street is in your neighborhood so throw that away. Your neighborhood is in ur town/city so throw that away. Your town/city is in your state so throw that away. Your state is in your country so throw that away. Your country is in your willed so throw that away. Your wild is in your solar system so throw that away. Your solar system is in ur universe so throw that away. And your universe is in the multiverse so you may as well throw that away to. R.I.P to everything
Das boost the immune system
can't be boosted if yo ass dead
@@Animotion3D pissing shitting and drifting
@@Animotion3D mold adds flavour
@@joebidengaming5525 also adds medical bills
@@nabibbs7937 I live in Canada tho.
there are different types of mold, harmless and the type thatll get you barfing for days
That “clean part” is like 100% of bread I buy at Trader Joes. I assume i’ve been microdosing mycotoxins for years
I work at one... No preservatives. Which is good, I suppose, but it's like buying fresh bread at a local bakery that's already 1-3 days old depending on when you bought the loaf and how long it sat on the shelf. You should really just go to your local bakery and buy it fresh, it'll last longer.
Yeah, AND the organic lemons that become CHIA PETS after 2 days...😕
@@bluebutterflywellness2273 It's all good, just penicillin.
Trader Joe's. They are the worst on that kind of stuff.
Same 😂
I’ll always remember what my High School Biology teacher told our class when she was taking about mold. She gave the example of a loaf of bread. If she ever saw mold on one slice and only one, more than likely the other sliced started to develop mold that was yet to be visible and threw the whole thing away. Not worth the risk.
My teacher said the same thing but with tomato paste. Mold on top is visible because it is the part that is in contact with oxygen but in reality the whole can is contaminated. I have mentioned this to my Mother and she told she have cleaned the top of the moldy paste and used it several times.
@@ugurkaraarslan25 yeah my mom does that too, idk a little mold wont kill you
What is the risk exactly. Never heard of someone dying from eating moldy bread
@@wge621 it will kill the kidney softly.
@@zurbehringer4735 good thing I have 2
Just spray bleach on the bread to counteract the mold. Delicious sandwiches every time!
You’ll never have to eat again for the rest of your life!
@@JoshusBarber what life?
@@mahlesolombela3659 he meant that the moment you eat the bread with bleach, you die so you will never have to eat again.
Whitens your teeth at the same time!
@@catcatraz6216 and the only thing left will be your bones! You will never have to shower again!
My mom constantly gave me bread with the mold cut off as a child. Never liked the idea..
This message is brought to you by the bread producers of America
Hahahaha my man! 🤣
😂
just a scheme coocked up by big bread as an excuse to sell more bread and make a lil bred in the process
Lol yes
Or you could learn how much bread you actually eat and buy smaller amounts so it doesn't spoil.
Playback speed at 1.25x. It's much better.
No, play at 2x easy to hear for most people.
JazzyBean omg I was just watching this video bc I was genuinely curious and I see my cousins comment haha. It’s ate Caitlin!
125 is best not 2
This helps a lot, his soy boy voice is annoying.
It sounds normal cool
If I told this to my mother
I would've gotten backhanded and forced to eat it.
Agu Renteria
My family always believed in getting exposed to everything at an early age so your immune system can handle it when you’re older.
And this kinda makes sense as after spending a year in Florida (where plants reproduce year-round) I’m no longer anywhere near as reactive to pollen (seasonal allergies) as I used to be.
same 😬
Tekagi Yes you can, you can essentially build up a resistance to anything on this planet.
ItsFlavy
To “ anything “ so if i die at an early age does it mean im immune to it? 😂
Agu Renteria Me too
In Sweden, there's this idiotic mindset of eating expired stuff because *environment*. The thing is, even if there's no visible mold yet, it doesn't mean stuff isn't growing down there
I honestly feel like bread expires the second it gets home
You have a witness here sister. Preach it!... Amen!😅
@@dabeezkneez8716 Yasss
Freeze it. Works great.
Just leave the bread you haven't opened yet somewhere, and put the bag of bread you did open in the fridge. Also when you are closing the bag up, try to get as much air out as possible. Since we've been doing that, we haven't had mold!
Same
* finds mouldy bread*
* burns mouldy bread*
* burns House down*
* sterilise area of infection with nuclear bombs*
* leaves the country*
* lives rest of life in quarantine*
* finds another moldy bread in quarantine
@@jk-gn2fu nice one
* Become mold.
If you can't beat 'em, join 'em.
*+ss kk* hahhaa! got him now!
Thanks, now I'm afraid to eat anything
The video just said that there are fungus in every food we eat even without an indication, and that the fungus inside can either be safe or deadly
pls watch vid :)
Ionvop YT same
The bacteria in your mouth could cause heart failure so whatcha gonna do now?
hahahahaha
penalcrack I never ate moldy shit. I wouldn't even eat fresh shit. Ewe.
Does this apply to other stuff like fruits or jams?
I’m guessing yes because of the roots you mentioned but just making sure
yes
My mom would get mad at me for wanting to throw out the bread when it got moldy...
What i do when i find moldy bread is toss it outside for the wild animals. If they can eat it they will if not they won't and there's always something that can. When you do this it's gotten rid of, but not wasted.
Melissa, do you live in the third world without a enough food?
oh come on, you people are probably from usa i suppose, one pound of bread cost about 1.40$, just how poor are you?
www.statista.com/statistics/236635/retail-price-of-white-pan-bread-in-the-united-states/
I don't know what i'm talking about? I know how to eat bread and that it doesn't last for weeks or even months. One pack of bread cost less than one dollar? One pack a week makes 4 Dollars, is that really worth it to poison yourself with molden bread instead of buy a new pack?
@AATHEISTU you wanna tell me, the bread sits in your stores for months before you buy it and then it mold quickly after a day or two in your home because it's cheap? That's ridiculous
Then how do you know if a 'mold free' loaf is really free of mold when there can be invisible mold parts??? Spooky...
Bread is made using a fungus and no food is really fungus-free. Spores are all around you, including in clean packaging facilities, bakeries and your hands. The point is that you can see it: Mold usually refers to the visible fluff or fungal spots. This means there's a huge amount of fungus growing already.
When discussing health risks, dosage matters :)
You can’t. You just shouldn’t eat something you know to be contaminated. Spores are on everything and other commenter mentioned. No problem. It’s when they start to break down your food it becomes a problem. Fungi are “inside our stomachs”. You’re essentially eating something already partially digested, like how flies vomit up acid on your food to digest it before actually eating it. You would not want to eat that.
@graphicats 3D I eat fear for breakfast
@@Bankable2790 people eat partially digested food all of the time. It’s called cooking.
Mold is everywhere.
Video: "Ask yourself, is it really worth the risk?"
Me, _shoving the sandwich in my mouth:_ "I'll take my chances."
U kinda copied kayeet’s comment but ok
Same lol
George Dobbs is that sarcasm 🤔
@@wasabimir952 yes
Im your 888th liker...
This is one of the reasons I do not miss my parents now that they are dead. Growing up I was forced to eat all this because they claimed that it was money they could not afford to waste. Yet, despite being an adult for over 15 years now I have never once went broke living by the saying, "If in doubt throw it out." Also, my health as an adult is significantly better than it was as a child. I am so glad to be living in a time where our collective knowledge about harmful practices is continuing to grow.
This was very dark…
You're an evil child; shame on you.
“Never eat the clean part of moldy bread.” Ahh, so I eat the mold instead ✍️
Underrated comment. 🤣
Genius
gotta write this down
Lmfao 💀
Got it ✍🏻 I don't have to sit thru the whole video now, thanks!
*famous last words:* hmm, the clean part of this moldy bread looks good....
It is actually clean part of bready mold. :O
Lol
If it looks good its probably safe to eat, they only answer the question of if it is harmful
Me: Mom! theres mold on my sandwich
Mom: It's fine, just cut of the bad part
Me:
F a c t s
Ikr but oh well, I guess I'll take the risk
You : Ha wanna kill me!!!
Ill show this vid
"me: blabhblahblah
someone / something: hold mys stuff"...
WTF IS THIS STUPID NEW TREND ON TH-cam ???!!!
Why polluting comments section with such moron useless comments ?
I love how this guy explain really well with how food get mold, Thank for that.
I like to gamble by eating random mushrooms
Lmao
live life on the wild side
yes I like Mario to :)
LMAOO
Live like human already edgy stuff no need for more we already "gamble" every day, we just didn't notice it.
The worst type of bread is bread that doesn’t get hard before it molds. I’ll just be eating my bread and all of a sudden I see that the next piece of bread has mold on it.
YES! I often notice too late after I've already consumed the mold.
Yes !! Happened to me a couple of times with the very same bread, some kind of rustic loaf. Sometimes it hardens, sometimes it doesn’t especially if you keep it into its package… I didn’t pay attention last time and I ate a piece of contaminated bread 💩
That realization is the same feeling as when you're drinking milk and right as it gets to your mouth you remember you left it in the sun for 3 hours
The bread smells different when its moldy even if you cant see it. At least to me.. if I eat 2 days old bread I give it a quick sniff before I deepthroat
@@Adama.1 “I give it a quick sniff before I deepthroat” - Adama, 2021
“Even life saving antibiotics like penicillin”
people who are allergic to penicillin:
👀
We cant even speak normally now because of autistic females using 💅👁👄👁
@@MrKrypt Dude, don't use autistic as an insult.
💅🏽👁👄👁💅🏽 @Mr Krypt
@d k
@@nameslesss shut up normie
THANK YOU. I literally saw mold on our bread one day and my mom was like "Just cut the part off" or "get another slice of bread" but I convinced her to throw it away and she did lmaoo
Same here but I ate from the back noooo but I’ve been okay so far ever since
This literally happened to me too. My mom said let’s just cut it off. I went oh, no let’s just throw it away.
My mom said “gEt aNotHer pIecE oF bReAd aNd sToP bEinG pIckY!1!1!1!!1” like- I’ll still die either way