Pisang Susu's Bumbu Bali Telor

Spicy eggs are easy to make and so delicious with this sweet & sour bumbu (seasoning) Bali sauce. It takes about 20 minutes to prepare. If you leave the trassi (shrimp paste) out, it is vegetarian. Selamat makan!
► Complete recipe in text & pics: pisangsusu.com...
► Ingredients:
1 dl water
1 tablespoon kecap (soy sauce)
1 teaspoon of trassi
3 cm of fresh ginger
1 teaspoon of salt
1 tablespoon of vinegar
1 onion
1 clove of garlic
1 chili pepper
4 eggs
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