We don't have nice Egg sandwiches here at convenience stores, but I make my egg salad with Mayo, sweet relish, chopped egg, yellow mustard, a little bit of apple cider vinegar, a little bit of sugar (if the relish wasn't sweet enough) and then salt to taste.
I miss Japan and I love these videos. I never thought I would enjoy watching two people I don't know eat convenience store food, but I sure do. Thanks for making them!
I was wondering. I thought there was something wrong with my memory. Was that the one where the audio went out for a moment? It was really no big deal at all.
I had to go make soft cooked eggs in my rice cooker before this video even ended! The steamer setting works out great for this. Yours stuff looks much better though!
The pudding with fruit looks divine,reminds me of a trifle. Also,I like the idea of using egg to replace bun as beyond konjac,I like low carb options,thanks guys🐵
I heard about Lawsons when Anthony Bourdain went there for an egg sando and can't wait to go and compare it to Japan's 7-11. One day I'll make it to Japan. Lol
As someone who eats low carb, I would love to know how those egg magicians over at Lawson made those eggs firm enough to hold the fillings but still make it fluffy. I would love to make those kinds of sandwiches at home. Thanks for the great video! This one is really underrated.
Egg sandwiches are the best Lawson in Japan knows there stuff . And the eggs burger 🍔 how cute was that, is a great ulternative if your on a diet . Thanks TabiEats this was delicious fun .😋
I have to make my own Egg sandwiches. But not so much recently as I am on Keto right now. But I like to take soft boiled eggs and a spoon of sour cream, salt, and white pepper. And sometimes I will put cubed avocados in it. But you do not need much sour cream to use as a binder. But I also will use Kewpie Mayo instead of sour cream ,sometimes when I can find it.
Hopefully you can find a good low carb bread where you live, or even make your own 90-second homemade bread that you can make in the microwave and get back to making your tamagosandos! Keep calm and keto on!
We only have 7/11 in Australia and they do not sell very much in the way of food. Although they do sell egg sandwiches which seem to be the same as those sold on Japan.
I need to try making a Japanese style egg salad sometime. Recently I have been really enjoying a premade egg salad from a local grocery chain but it is a chunky style. I want to try the Japanese style sometime to see how it compares.
I'm so jealous... Eggs are one of my favorite foods. But why am I getting deja vu? Did you post this video on one of your other channels? Or am I psychic?😆
hahaha you said cho supai and my mouth started to water, just the idea of sour. I usually love sour :) Sound hreat for the hot summer months. The kara age sounds so interesting! I neve rthought of filling my kara age or nuggets with tartar sauce. I think esecially if you take these to a picknic it would be great. I'm going to try making the burger at home. I can;t eat bread right now so a great idea! I usually go ro 7/11 because of the ATM there. but I like the lawson products as well
I had a fruit sando the other day and it was well worth the scary line of people.... Note: we´re not used to getting that much people but because the summer festavle came it was to crowded for me....but the fruit sando was delish....I love my Maruichi :>
The pudding with fruit looks divine,reminds me of a trifle. Also,I like the idea of using egg to replace bun as beyond konjac,I like low carb options,thanks guys🐵
Thanks for the eggonomics program. My household enjoys your channel. We listen to you every week.
I enjoyed this as much as I did the first time.
I 💖 Egg Sandwiches. This is fun.
We don't have nice Egg sandwiches here at convenience stores, but I make my egg salad with Mayo, sweet relish, chopped egg, yellow mustard, a little bit of apple cider vinegar, a little bit of sugar (if the relish wasn't sweet enough) and then salt to taste.
Once again, I am amazed by the Japanese innovations in food. Just love your videos.
Conbini Tamagosando is what fuels any excursion I embark on during trips to Japan. My #1 choice for provisions. You just can't go wrong with it.
I miss Japan and I love these videos. I never thought I would enjoy watching two people I don't know eat convenience store food, but I sure do. Thanks for making them!
The Egg Chiffon cake was value for money and looked delicious 😋
I love egg salad sandwiches. All of these look yummy.
The dessert looked so yummy!
Hi guys. This video was released two weeks ago but we took it down as soon as we noticed the error. We hope you enjoy this one.
I was wondering. I thought there was something wrong with my memory. Was that the one where the audio went out for a moment? It was really no big deal at all.
Wow all the egg themed dishes look so good. I miss the delicious tamago sando from Lawson. Thank you for the video!
love love love! more of this type of video please :) so much fun
wow that thick Tamago Sando! I wish we had Japanese conbini here lol 😅
These all looked so awesome! This was a great video I really enjoyed this video alot.
I had to go make soft cooked eggs in my rice cooker before this video even ended! The steamer setting works out great for this. Yours stuff looks much better though!
The combination of mustard and egg is a classic in Germany. We have Senfeier - it is boiled eggs in a mustard sauce and potatos as a side.
I love watching u both try foods u make it look fun and delicious love u both be safe
The pudding with fruit looks divine,reminds me of a trifle. Also,I like the idea of using egg to replace bun as beyond konjac,I like low carb options,thanks guys🐵
Shinichi: You kinda get used to it. Satoshi's expression: not really.
I heard about Lawsons when Anthony Bourdain went there for an egg sando and can't wait to go and compare it to Japan's 7-11. One day I'll make it to Japan. Lol
We look forward to welcoming you back to Japan!
As someone who eats low carb, I would love to know how those egg magicians over at Lawson made those eggs firm enough to hold the fillings but still make it fluffy. I would love to make those kinds of sandwiches at home. Thanks for the great video! This one is really underrated.
Oh wow, the cola mochi sounds soooo good.
Food looks great! 🎉🥪🥚
Lawsons tamago sando is the best by far.
Breast meat is not always dry, it depends on how you cook it, if cooked properly it's very tender
This was fun.
Wait was this video not posted two weeks ago and I can still find it as well? Mh
Egg sandwiches are the best Lawson in Japan knows there stuff . And the eggs burger 🍔 how cute was that, is a great ulternative if your on a diet . Thanks TabiEats this was delicious fun .😋
I have to make my own Egg sandwiches. But not so much recently as I am on Keto right now. But I like to take soft boiled eggs and a spoon of sour cream, salt, and white pepper. And sometimes I will put cubed avocados in it. But you do not need much sour cream to use as a binder. But I also will use Kewpie Mayo instead of sour cream ,sometimes when I can find it.
Hopefully you can find a good low carb bread where you live, or even make your own 90-second homemade bread that you can make in the microwave and get back to making your tamagosandos! Keep calm and keto on!
Hi Shinichi and Satoshi good to see y'all love your shirt Shinichi love these kinds of video thanks for sharing stay safe and take care 😘😘❤️👍🥰🤩😍
We only have 7/11 in Australia and they do not sell very much in the way of food. Although they do sell egg sandwiches which seem to be the same as those sold on Japan.
Lawsons 💛
Those egg sandwiches and purin 😍
Thank you guys. Another wonderful video! Joan Nagase
I need to try making a Japanese style egg salad sometime. Recently I have been really enjoying a premade egg salad from a local grocery chain but it is a chunky style. I want to try the Japanese style sometime to see how it compares.
MMMMMMMM Egg! TH-cam knows what I like! (Unfortunately, a little too well...) Hello Shinichi and Satoshi! I gotta try making the "Egg Burger".
I'm so jealous... Eggs are one of my favorite foods. But why am I getting deja vu? Did you post this video on one of your other channels? Or am I psychic?😆
No two weeks ago, had the same thought and found the other one in my saved video list
@@katrinlausch3078 Ah ha! That makes more sense. Thanks😊
hahaha you said cho supai and my mouth started to water, just the idea of sour. I usually love sour :) Sound hreat for the hot summer months. The kara age sounds so interesting! I neve rthought of filling my kara age or nuggets with tartar sauce. I think esecially if you take these to a picknic it would be great.
I'm going to try making the burger at home. I can;t eat bread right now so a great idea!
I usually go ro 7/11 because of the ATM there. but I like the lawson products as well
I had a fruit sando the other day and it was well worth the scary line of people.... Note: we´re not used to getting that much people but because the summer festavle came it was to crowded for me....but the fruit sando was delish....I love my Maruichi :>
Yay!
Do y'all have a subscription box? It would be nice to receive some of your favorites to try.
Isn't this a repeat of a week or so ago guys?
The pudding with fruit looks divine,reminds me of a trifle. Also,I like the idea of using egg to replace bun as beyond konjac,I like low carb options,thanks guys🐵