Garlic Chicken Fry| good starter for any party Do Try recipe|

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  • เผยแพร่เมื่อ 5 ต.ค. 2024
  • Garlic Chicken Fry is a flavorful and aromatic dish that features tender pieces of chicken marinated in a blend of spices and garlic. The chicken is usually marinated with ingredients like crushed garlic, ginger, turmeric, chili powder, and a touch of lemon juice to enhance the flavor. After marinating, the chicken is pan-fried or deep-fried until it develops a crispy, golden-brown exterior while remaining juicy on the inside.
    The garlic, which is a key ingredient, infuses the chicken with a rich, savory flavor that pairs perfectly with the spicy marinade. The sauces give a blend of tanginess and spice. This dish is often garnished with fresh herbs like cilantro and served hot, sometimes with a side of onions, lemon wedges, or a cooling raita. Garlic Chicken Fry is popular in various cuisines and can be enjoyed as an appetizer or a main course.

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