bakery style crispy onion pakoda||ఉల్లిపాయ గట్టి పకోడీ

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  • เผยแพร่เมื่อ 13 ม.ค. 2025
  • bakery style crispy onion pakoda||ఉల్లిపాయ గట్టి పకోడీ
    Onion Pakoda, also known as Onion Fritters or Onion Bhajiyas, is a popular Indian snack made with:
    Thinly sliced onions, coated in a spicy gram flour batter
    Crunchy chickpea flour, adding texture and flavor
    Aromatic spices like cumin, coriander, and turmeric, adding depth and warmth
    These crispy fritters are deep-fried to a golden brown perfection, resulting in a crunchy exterior and a soft, flavorful interior.
    Onion Pakoda is often served as a snack or appetizer, accompanied by a dollop of chutney or a sprinkle of chaat masala. It's a popular street food in India and is also commonly served at parties and gatherings.
    A delicious and addictive snack that's sure to satisfy your cravings!
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