As a Lebanese I've never seen saffron water used in kafta its optional additional taste . But yeah water can work. A bit just to help u stick the meat on the skewers
They cook even better under the broiler, if you don't have a grill. Flip them over every 30 seconds, until the international temperature reaches 161-163°F. Let them rest for a few minutes. If you're using Kosher salt, use 1 tsp for every pound of ground meat. Use at least 80-20 ground meat, since leaner meat won't stick to the skewers.
The amounts of spices used in the meat mixture look like larger amounts than I get. Those 1/4 teaspoon measured amounts look larger than when I measure. Am I using the wrong size measures?
Clean and perfecting cooking., all your recipes are awesome
Making me hungry. A must try recipe. Thanks for sharing your recipe
that was an awesome presentation.. looks juicy and flavourful
Just subscribed ur channel nd im in love with ur recipes....plz dinner time k lye easy recipes pr bhi video banaen
sure i'll try to add more easy dinner recipes
Masha Allah sweat presentation
Aiwwwaaa kidu kidu..nalla adipolii look😋✌🏻
It's delicious n your presentation is superb
Looks very perfect and clean presentation
I will try tomorrow than give you feedback
Endhoru bhangiyila undaakkunne👌vdeo kidu
very good
A variety recipe
Nice, will try next time😋
Nice and simple + delicious 👍
Presentation nd recipe suprr,👌👌
Ur video nyc
Wow what a presentation
looks perfect . Nannayi present cheythittundu
Nice and well presented
Waoo, super presentation
Lebanese kebab looks good 👍👍👌👌
Quetsion, what can I use instead of Saffron? Saffron is so expensive. I’m trying to avoid oil, I’m guessing I can always use water.
As a Lebanese I've never seen saffron water used in kafta its optional additional taste . But yeah water can work. A bit just to help u stick the meat on the skewers
neat presentation
nice recipe
kanumbol thanne ariyam adipoli anennu,pinne presentation super dear
wow..perfect
Nice presentation 👍🏻👍🏻
Thanks a lot
They cook even better under the broiler, if you don't have a grill.
Flip them over every 30 seconds, until the international temperature reaches 161-163°F. Let them rest for a few minutes.
If you're using Kosher salt, use 1 tsp for every pound of ground meat. Use at least 80-20 ground meat, since leaner meat won't stick to the skewers.
Nice easy recipe
Thanks a lot
👍👍
Super
serikkum presentaion kondu thanne manasu nirayum very nice presentaion.
thnku soo much
👌👌
yummmmy😋😋
Looks yummy
Thank you 😋
Kollam Valarie nannayittundu 👌
Kanan thanne nalla resam.. Yummy..
😋
The amounts of spices used in the meat mixture look like larger amounts than I get. Those 1/4 teaspoon measured amounts look larger than when I measure. Am I using the wrong size measures?
I got to go buy Middle East spices
kebab ente ishtta foodil onnanu..idakku lebaneese kadayil poyi idakku kazhikkarundu
that song couldn't have been worser. kebaaaaaabs looked good though.
kallakitto
that sound is terrible
Clean and perfecting cooking., all your recipes are awesome
Too many spices to overwhelm the meat taste. Good quality meat has a flavorful aroma & needs not many spices. Simpler the better
You have very beautiful videos!
Thank you very much!
കാണാനും തിന്നാനും രസമുള്ള റെസിപ്പി വീഡിയോ ആണേൽ പറയണ്ട kidu
Perfect aayittundu
Kanumpol thanne kazhikkan thonni
What is Beef Keema?
Yummy yum perfect thank you for showing me here your way food and delicious recipes 😍😋😋😋😋👍👌😇
Very yummy.. thanks for sharing..
Why do I feel butterflies when she is squeezing the kebab onto the skewers...
Tried with chicken and they turned out super yummy. Thanksss.
Malayalee nte channel ano super editing sure this channel will success
Looks very perfect.. presentation aayalum nannayittund.. gud recipe
you have spoiled my roza, nice kebab recipe.
you are making very easily 😋
Can I keep the kebab on the skewers until i finish ?
Adhyamyitan ingne oru recipe kanunne adipoly aayitund super
quick and easy recipe... will try this
Wowe കൊള്ളാം നന്നായിട്ടുണ്ട് 💚😍
Kebbab recipe super ayitundu
Nice preparation thanks for the video
very neat presentation... kidu recipe
Adipoli 👍👍
Nice recipe. What mixer is that?
Good look👌good presentation
ningale presentation adipoliya
looks delecious.yummy recipe
Looks sooooo good! Love the idea of saffron water! Thankyou 🙏🏼🙏🏼💕💕🌸🌸❤️👍🏼👍🏼📿
Super recipe will try
Ur video nyc
tasty recipe
Really nice
Amazing 🤤
That looks sooo tempting..U’ve got amazing skills..really yummy and juicy kebabs
Super
kannan thanne kidu
What a presentation. Super. Keep going
Kollaam! adipwoli
looks so delicious
Kidu
Liked your presentation
Thank you so much 🙂
Othiri Cooking channel kandittind engilum, ethu adipoli ayittund 👏🏻👏🏻
thnkyou soo much
this looks so delicious
Looks so yummy🤗
Wow.looks yummy 😋
That's looks amazing recipe...presentation super