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Oh my dear. I really appreciate your truthfulness and honesty in your videos. I like to see your videos because you stay so natural and transparent with your thoughts. Stay the same way you are unfiltered and natural. ❤
True
@@christinadsouza467 🥰 thank you. I feel overwhelmed reading your comment ❤️
@@luizaskitchen01 ❤️❤️
I like the love you put when you cook any dishes you are a master 👩🍳
@@miuralfernandes6188 aww 🥰 thank you ☺️
Yummy Yummy Sorpotel👌
@@jovitarodrigues9154 ❤️❤️ thank you
Mouth watering 😮 made me feel goa😊enjoy
@@joenetdasilva9705 aww 🥰
U didn't put onion u must put onion
@@babitalemos4440 I did, I missed to put the clip in my vlog. I used I guess about 5 big onions
I hold up a saucepan lid as a shield when I'm making sorpotel too!!!!
@@tamaradm3055 lol yea coz that’s the only way u can save ur self
Nice recipe and god bless ❤and ya it’s so tuff to do recipe shoots and the amount of utensils oh my gosh 😊
@@VeniciaGoanvlogs yea so true
Yummy😊 Use an air fryer to fry the meat it’s quicker and less messy 😊 I have tried it
@@mabelmendes3126 wow!! I love ur idea. Next time I’m doing that
Looking at the texture can make out it's perfect.try n share Ur recipe of toddy so we can also make.as Ur recommendation
@@Frogy77 aww thank you. Yea sure
Love your vlogs ❤
@@luizaskitchen01 thanks dear
Enjoy!
@@estherdmello8918 thank you
Delicious 😋 😋 😋 Mouthwatering Please show the recipe
@@Fernandesteffi thank you. Definitely one day
Looks really yummy... patience required to cut tat much of meat!!!😮you storing tat till Christmas???.pls pist your recipe kk.tku❤
@@cherylsmith8352 oh dear when it comes to sorpatel all u need is patience. Yea I’m storing it till Christmas. Definitely
Sorpotel looks so yummy
@@maylynheredia5123 thank you
Hi jolibia which Nepali store is this in Hounslow west please...? We only knew about the one near st.paul
@@demankc2339 hey dear. I got it from Hayes. Clayton road. It’s very famous but I don’t know the name.
😍🤗
@@soniapinto7621 ❤️❤️🥰
Nice
@@Arcanjamascarenhas thank you
Yummy 😋
@@leenarodrigues9573 thank you ☺️
Hi, can you share sur recipe for sarnna.
@@ivo.bluicon will do
Sorpotel looks delicious... 👌Plz recipe for sur😊
@@grasmillagunja8379 thank you ☺️ definitely
We use black jaggery dear
@@assisdsouza9406 my mom also uses the same but I don’t like to use it bcoz of the colour
Yummy sorpotel 😢
@@leenasoares8525 thank you ☺️
Yummiest Sorpotel, my all time favourite dish. Sorpotel colour would have change if u add black jaggery instead of white jaggery
My mom also said she uses black jaggery but I don’t like the colour changing black bcoz of the jaggery I like it red
Oh my dear. I really appreciate your truthfulness and honesty in your videos. I like to see your videos because you stay so natural and transparent with your thoughts. Stay the same way you are unfiltered and natural. ❤
True
@@christinadsouza467 🥰 thank you. I feel overwhelmed reading your comment ❤️
@@luizaskitchen01 ❤️❤️
I like the love you put when you cook any dishes you are a master 👩🍳
@@miuralfernandes6188 aww 🥰 thank you ☺️
Yummy Yummy Sorpotel👌
@@jovitarodrigues9154 ❤️❤️ thank you
Mouth watering 😮 made me feel goa😊enjoy
@@joenetdasilva9705 aww 🥰
U didn't put onion u must put onion
@@babitalemos4440 I did, I missed to put the clip in my vlog. I used I guess about
5 big onions
I hold up a saucepan lid as a shield when I'm making sorpotel too!!!!
@@tamaradm3055 lol yea coz that’s the only way u can save ur self
Nice recipe and god bless ❤and ya it’s so tuff to do recipe shoots and the amount of utensils oh my gosh 😊
@@VeniciaGoanvlogs yea so true
Yummy😊 Use an air fryer to fry the meat it’s quicker and less messy 😊 I have tried it
@@mabelmendes3126 wow!! I love ur idea. Next time I’m doing that
Looking at the texture can make out it's perfect.try n share Ur recipe of toddy so we can also make.as Ur recommendation
@@Frogy77 aww thank you. Yea sure
Love your vlogs ❤
@@luizaskitchen01 thanks dear
Enjoy!
@@estherdmello8918 thank you
Delicious 😋 😋 😋 Mouthwatering
Please show the recipe
@@Fernandesteffi thank you. Definitely one day
Looks really yummy... patience required to cut tat much of meat!!!😮you storing tat till Christmas???.pls pist your recipe kk.tku❤
@@cherylsmith8352 oh dear when it comes to sorpatel all u need is patience. Yea I’m storing it till Christmas. Definitely
Sorpotel looks so yummy
@@maylynheredia5123 thank you
Hi jolibia which Nepali store is this in Hounslow west please...? We only knew about the one near st.paul
@@demankc2339 hey dear. I got it from Hayes. Clayton road. It’s very famous but I don’t know the name.
😍🤗
@@soniapinto7621 ❤️❤️🥰
Nice
@@Arcanjamascarenhas thank you
Yummy 😋
@@leenarodrigues9573 thank you ☺️
Hi, can you share sur recipe for sarnna.
@@ivo.bluicon will do
Sorpotel looks delicious... 👌Plz recipe for sur😊
@@grasmillagunja8379 thank you ☺️ definitely
We use black jaggery dear
@@assisdsouza9406 my mom also uses the same but I don’t like to use it bcoz of the colour
Yummy sorpotel 😢
@@leenasoares8525 thank you ☺️
Yummiest Sorpotel, my all time favourite dish. Sorpotel colour would have change if u add black jaggery instead of white jaggery
My mom also said she uses black jaggery but I don’t like the colour changing black bcoz of the jaggery I like it red