Khublei ia ka feedback jong phi. Ka intention jong ngi ka long ban pyni ia ki amount of ingredients through visuals. Eyeball the ingredients instead of precise measurements. However I see your point that some ingredients need precisions to avoid assumptions and chaos. Ngin ialeh ban include ia kitei nangne shakhmat lada ngi I bit. Nang iai kyrshan ia ka Channel jong ngi. Khublei Shibun!
Ki jingtah jingber baroh ngi lah pyni ha ka subtitle/caption jong ka video. Lada phi pyrshang kum kitei ki jingpyni, ka jingsma ubih ka lah wan hi da u lah ih.
Khublei ia ka feedback jong phi. Ha kaba mynta, ngim don jingmut ban leh natural audio namar ka jingsawa ba mih ba kren briew bad kiwei kiwei, ka pynthud ne pynsuki noh ia ka jingring video jong ngi. Ngin ialeh ban pyrshang ia kine hadien, lada ngi ioh lad ha ka jaka ba kham kynjah. Ka doh bad ki filling ha u Momo, ngi iabam shi-ing, te ngi ioh lad ban ai bad bam kput... 🤣
Pyrshang recipe ba ong manga seh u long kumno. Tangba leh da u prawn ym da ka doh sniang. PS.. For the above comment please,read, Fair. Not Fail .. auto correct sucks😊
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Da dei ba phi batai katno kg u moida,u yeast te lah best shuh shuh
Khublei ia ka feedback jong phi. Ka intention jong ngi ka long ban pyni ia ki amount of ingredients through visuals. Eyeball the ingredients instead of precise measurements. However I see your point that some ingredients need precisions to avoid assumptions and chaos. Ngin ialeh ban include ia kitei nangne shakhmat lada ngi I bit. Nang iai kyrshan ia ka Channel jong ngi. Khublei Shibun!
m definitely going to try this.... thankyou Bah/kong for sharing this ...now I hav some ideas about how to make myself n my family some momos😘
Hope you enjoy😊
@@KaThymmeiJingshetJingmadka um aiu kong kato ba phi shet??
@@IateiborLyngdohkadei ka um ba nga phon dohsniang😊
Ei kong lada ym ai yeast long ne em ? Da shet u momo shkor pat kumjuh hi k process???
@@daphne2855 hooid u long, pynstang noh u wrap jong momo pat mo ba un lait jwat da lah shet.
All the best
Jing I bang🤤
Excellent, sngewbha upload ia u momo rit ruh seh ❤
Hooid soon☺
Best bha. Nang leh bha
KhuBlei☺
Nice video 👍 tngba phi khlm batai katno ki jingthew u moida yeast ban pyndonkam
Hd ngin sa pyrshang ban batai noh kham bniah ha ki next video😊
Alotsu ani chuni shiva❤
Rben thui2 momo sa ai da piat im kham pynjanai shuh kham shngiam👍👍👍
Hooid to😊
Music baground ai noh da kham ba sngew tynnat seh😊
Nga i rben palat uto u momo jong phi, kham stang te kham bang m
Very nice
Biang plt jinghikai jong phi.....nang iai pynmih shuh2 mo.....
Hooid bad khublei shibun mo😊
Batai lem sae
অনেক মজার মোমো❤❤❤❤❤
Love it
Lada khleh biking pat long ne om log kog 😊
Dang lah da u yeast ban khlieh ban ia u baking😊
Thank you so much
Tangba pyni bha ki bym tip pat ne batai bha hi narm ki kwah shet ha ing😊
Tip top 👍
Khublei😊
Bro sawan mad maphi ha Momodose saiathuh khana pat hynne
Kumto rukom shet momo te ym bang re
Ai bad jingthew te hooid ngin ioh pyrshang lem ...Kumne te hap wad da kiwei ki Channel
Ibang bha,good luck
KhuBlei mo😊
Wan ngan hikai ma nga
Khublei shibun eh ❤❤
Khlem da ong nga!m tip uei phep ne khleh
Pyni de katno shamoit ne gram ki tei kijongkhleh.
u yeast aiu mo uto b phi ai nga kwah tip
U dei u active dry yeast😊
Nang pyn mih shuh
Hooid to☺
Nangiai kiew shaphrang 👍
Kynmaw lem iakane ka channel jongnga mo like and subscribe 📖🎸🎤🎹🙏
Khublei Shibun! Ngi kyrmen kumjuh ia phi ruh ba phin nang kiew shaphrang ha ki jingminot ki jong phi. Nang iai kyrshan moa...😊
Nga te da shet ym phuh re kumne 😢ng kwah ba un phuh bad jem da shet ng long eh man
😋
Ngan pyrshang
Pyni ka exact measurements mo ba i ba biej shet
Ngi dang pyrshang ban ai bad ki measurements nangne shakhmat ha ki videos ❤
Da u ei phi ber ban sma momo
Ki jingtah jingber baroh ngi lah pyni ha ka subtitle/caption jong ka video. Lada phi pyrshang kum kitei ki jingpyni, ka jingsma ubih ka lah wan hi da u lah ih.
Khublei shibun
U rben plt fi uto u maida
Da phi kren da ka ktien te khm sngewbang, n phi la ai bun palt ka doh bd ki jingshoh
Khublei ia ka feedback jong phi. Ha kaba mynta, ngim don jingmut ban leh natural audio namar ka jingsawa ba mih ba kren briew bad kiwei kiwei, ka pynthud ne pynsuki noh ia ka jingring video jong ngi. Ngin ialeh ban pyrshang ia kine hadien, lada ngi ioh lad ha ka jaka ba kham kynjah.
Ka doh bad ki filling ha u Momo, ngi iabam shi-ing, te ngi ioh lad ban ai bad bam kput... 🤣
ngan pyrshang lem mo kong....namar da shet momo ma nga u jwat.....😃😃
Use da u yeast ba khleh lang bad ka um ba kham bha u quality mo😊
👍🏻💯
Momo rit pat kumno une u rben plt phi
Une u dei u momo heh ba shet pynrben khnang. Ngin sa pyni u momo rit ha ki next video😊
@@KaThymmeiJingshetJingmad Kong tang 15min u lah long seh mo ban bam
@@Shilvlog hooid namar ka doh ba ngi thep ka dei kaba lah ih lupa bad da shet ha ka gas kaba kham khlaiñ ka ding te u ih kham kloi😊
Pni bha ki jingthoh seh phi pni sted palat
Waw!
Kiei ki jingkheh Kong sngewbha seh pyni nga ruh kwah nag ban shet momo
Ki jingkhleh jong u ei phi kwah tip?
@@KaThymmeiJingshetJingmad ki jingkhleh momo ga kwah tip
@@milkesshianglong1629 Naduh 1:23 ngi pyni ia ki jingkhleh jong u Momo. Ki ingredients ba phi donkam ruh ngi lah thoh ha ka trai jong ka video.
Hangne te ym shuh ka gastric lah ioh Lang bad ka district tangba hala kajong2 ka kpoh
Pyni kumno kumne khlem batai
Lada phi lah ban pin-point ia kano ka part ngi khlem batai, ngin lah ban improve shuh shuh ia ki videos nangne shakhmat.
na ei ioh msg anjinomoto?
Na man ki dukan ruh phi lah bn ioh
Sngewbha da batai seh
Tang ka shet Chow te Ki Khasi pt ler da taste dng long beit taste Chow surok pt lah ban ioh ia ka Taste ba sheit shet ha Restaurant
Pynpaw ki dak ki baheh kn shumah khlm sngew thuh
Ha u chitnyi ruh ai ajnamoto te um long re fy
U long fi wat balaiñ stad re fi ba i ngiah man fi.. Ki nongshet ki tip te fi
I bang
Ng lh subscribe channel fi
Best
Khublei shibun😊
Hikai Lang mo lok
U yeast pat shano phi mix
1:34
Pyni shun iaki wei pat
I bang bha Kong/ Bah
KhuBlei shibun mo😊
Fail..
.jingbam nepali bad bhutia kito .. oyster souce and fish souce is a must but not indian made. nga shu ong wat sngew ei2
Batai hangne....ta te khie wad Uta u cheese momo ne dachi momo sha Bhutan hi kein
Pyrshang recipe ba ong manga seh u long kumno.
Tangba leh da u prawn ym da ka doh sniang.
PS.. For the above comment please,read, Fair.
Not Fail
.. auto correct sucks😊