Ririka is SHOCKED about how HUGE the European's sausage is
ฝัง
- เผยแพร่เมื่อ 7 มี.ค. 2024
- "Size indeed doesn't matter, except for sausages"
While traveling to the far land, Ririka found something that's so similar yet so different than the thing that she usually have. Curiosity brought her new experience and knowledge about how different the European's sausage compared to Japanese's one. The one that very distinct is the size. "With this size, this sausage can feed me for a week!", said her excitingly.
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"Blackku Puudding" - So it's a dessert?
Haha
No.
it depends, in Norway we takes blood sausage and add sugar on it and eat it like a mix of a dessert and food(, usually breakfast or supper but I have seen people eat a huge amount of them around dinner time), it is actually kind of good to eat, just slice them into several medium size pieces(, if you slice it too thin the sausage piece gets all tough and leather-y, you slice it too thick the sausage takes ages to fry and the part of the piece that is down gets leather-y), fry in the pan and eat it with sugar on top and enjoy
oh my goodness, its not just monogatari style editing, its also LORE ACCURATE monogatari style editing
RIP European sausage
her eating habit is beyond saving.
*Facepalm*
Unfixable
I was surprised to learn that her parents live in Europe.
Interesting probably why she’s better at understanding English then others
I think she actually is Kawaii, positive, genius.
She chose some pretty challenging sausages to cook for her first time with European sausages. Better go for the simple ones next, like a regular pork sausage, which are easy to make and delicious (Though knowing Ririka, she'll probably burn them as well xD).
XD
Blood sausage (anything make with blood onestly) is a acquired taste
Also nice editing
You have a very original style
Unless you are seriously starved for protein, then it's an instantly acquired taste. With prices hiking up, that is a very real possibility.
This style is monogatari, AFAIK. I agree that it's a very creative and well-presented way to make long format clips. Very engaging.
Honestly, it's very easily acquired if you are not disgusted by the idea of eating blood. It feels like every country has a version of it and I haven't found one that tasted bad yet.
Yeah , if you not burn it to charcoal
I mean blood sausage really isn't meant to be fried in a pan
She's beyond saving already
2:15 Deka
I had black and white pudding when i was in Ireland. That shit is delicious, but calling it a dessert is adorably naïve. Ririka cute.
How does one even burn something like that???
If you mean the black pudding?
That’s usually how it looks when served.
Blood becomes black when fried so that is just normal.
I'm fairly certain she did not add any oil into the pan when she cooked the blood sausages.
You cook it too long
By over-frying it, especially without oil, lard or butter.
Well sausages are pretty good when abit burnt. With crispy skin. Blood sausage? I don't know.
I really like the monogatari editing feels. Thank you mr editor
I honestly have no idea how she managed to find blood pudding instead of regular sausage links, wieners or hot dogs.
great use of monogatari style editing
I swear, your clips are always a journey. A trip, even.
I didn't know I needed the HOLOLIVE clips with Monogatari edit until I watched them.
Omg I'm so glad I found this channel
I love how she first tried to cook the entire thing lmao
bruh that sausage did look like chocolate cake when she cut it lmao
Dude your monogatari edits are god tier, you did a marvelous job.
4:05 the small "no!” was cute.
these were some fun edits, thank you for adding them along translating!
Your editing is amazing. Content in itself. Kudos to you!
such an underrated clipper, commenting for algorithm
Vtuber content truly is culture. I have now learned of black pudding, and I _really_ want to eat some. Blood and grain makes for an awesome mix when cooked and seasoned right.
That's some unique editing, I quite like it.
I love your way of editing. Hologatari is incredible
EU bros silently winning,dang it!
Amazing edits! Earned yourself a sub!
The editing is just 😘👌
Holy cow your editing style is so awesome! Very Bakemonogatari like :D
Tabemonogatari that shit got me good lmfaooo
Thank goodness for those donations, she can now afford to buy MORE sausages!
man the editing is fire
The third one is sausage meat. A cooking ingredient. We -don't eat it on its own like that- have to feed 10 children in a single family so of course cook it all in on its own.
She really reminds me Marin Kitagawa... also Marin makes foods like this 😅
She brought out the true form of the blood sausage - its look now matches its taste! :D
looks so yummy
Love your editing style!
Not the poor sausages D:
Monogatari style editing is TOP TIER
2:45 ouch Ririka was savage 😱.
this is an inspired editing style, keep it up dude, glad to see more monogatari style
u'r editing skill rmmbring me about monogatari series.
top tier edit.
The editing is so good! I'm amazed.
Also, I'm not parasocial or anything but Ririka is my wife.
that title is... something else😂😂
She should try isterband. It's a fermented sausage with crispy skin.
WHY ARE ALL RIRI CLIPS SAUSAGE BASED 😂😂😂
she love's sausage 😂 all kind of sausages
love the monogatari edit
I see, you like the monogatari series. Nice.
That's a pretty normal colour for black pudding, it's not supposed to show any of its original red at all.
Normally I would sub for the holo content. But the edit is perfect. Subbing for the edit.
Exactly the way how that Hotdog stand cooks my order. Why you guys love burning it? BBS? Beeg Black Sausage.
That's a good-looking blood sausage.
I can't fix her.
I could compare it to something different thats also bigger in europe....but I cant think of something right now.
Don't - you'll break the americans' hearts.
@@Gabu_😁 tbh I think they are too delusional to be affected in that way
The polish deli nearby recommends we boil their sausages.
I really only pan fry breakfast sausages. Technically italian sausages too, but that's because I'm being super lazy instead of using the grill.
To *properly* prepare sausages, you should boil, rest and then fry. Nobody has the time for doing that daily, though.
Oh great heavens
Aren't you supposed to boil sausages? At least thats how I've always seen it done with bratwurst.
i think i might have an idea in what country shes in
Choco-sensei save this girl please
What in the Monogatari is this editing 😅
first time watching the clicpper the monogatari edit is so cool
Its become cookies 🤣
When she means as big as her arm does she mean girth or length?
girth
If it was length then she would have to be like 90 cm tall for the proportions to make sense
Satuuuya.....
Hang on, surely Riri read the packaging???? If her conversational English is that good I mean...
She wasn't in England, she was in continental Europe which has many different languages depending on which country you're in
Could've using that pic from that healer anime...
wonder what she has to say about our Swedish falukorv
ediiting on top as always
that looks like pepperoni and salami before sliced into thin strips, cooking them whole seems gonna take too much time. i think there are other type of italian sausages but i dont remember the name
Nah, that's nothing like a salami - italian smoked meats (when properly made) are a lot more heterogeneous and they hold together even when raw.
HOLOGATARI + RIRIKA = TSKR❤
nobody tell subaru
someone please tell her to grill it those sausages instead.
what is it with hololive girls and refusing to put oil in the pan? (It spreads the heat out an transfers it to the food, instead of all the heat being on the spot in direct contact which you have to burn to heat the rest of the sausage)
Like 99% of vtubers are girlfailures whose parents rightfully don't allow them to use things like cooking oil because they would burn down the house. Just think about how few vtubers can do basic things for living in society like drive, cook, or manage a budget and how many of them live in selfmade squalor, are shutins, and can't communicate normally with other humans. People support them because social misfits are funny/cute when they aren't going down the road of harming others.
Yeah exactly that "browning" is just depressing to look at lmao. That pan has like zero thermal conductivity ... If I were to guess they are probably obsessing over calories but honestly I'd rather cut calories elsewhere instead of cooking without some kind of fat source.
@@XT873 if you’re that anti oil even some water would help
in this case its a black pan , so its a non stick pan
Ayo are those king Charles' fingers???
3:28 女王 fits in context but the word is 上位, so "In a British food contest, I hear these win first prize, or at least make it into the upper ranks." Something like that :)
Blood and Liver sausage, not exactly a sausage in my eyes.
Hologatari always served us with the editing
It’s not huge, it’s average
Excusme? Im European and this is just avarage.
The European sausage is much larger than the Japanese sausage? Huh...🤣
😏
Ew Walmart.
Ok but really, who tf just buys and cooks something without any idea what it is? Like maybe I could understand if it was still the 90's or something but we have the Internet, you can just look up what something is or use an image translator.
If a food is classified as a specialty it's NEVER great. Average at best. Or an acquired taste for some. If you come to Europe please don't force yourself with this shit and order whatever the table of locals next to you has. I guarantee you it will be great.
Bullshit, this is exactly what the locals would eat she just doesn't know how to prepare and cook it.
True! Or even better, just stay where you are and order some takeaway. You never lose if you don‘t try!
is this an example of girl-failure or girl-dinner?
Wait till she sees European's real *sausage* 👀 i love riri
Are you european? Do you want to show riri your real sausage too? 👀
European sausages might be too much for Japanese ... lips
the majority of us are not black
@@juampisito are okay man?
@@juampisitoi am black
Good luck, Ririka ! 😂🧡❤