Crispy Fry Bhindi Recipe||Fried Okra with a Pakistani Twist|| Green Vegetables

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  • เผยแพร่เมื่อ 8 ต.ค. 2024
  • Crispy Fry Bhindi Recipe||
    Here's a simple recipe for Fry Bhindi (Okra Fry):
    Ingredients:
    250g okra (bhindi), cut into small pieces
    1/2 cup all-purpose flour
    1/2 teaspoon turmeric powder
    1/2 teaspoon red chili powder
    1/2 teaspoon garam masala powder
    1/2 teaspoon salt
    1/4 teaspoon black pepper
    2 tablespoons lemon juice
    2 tablespoons oil
    2 cloves garlic, minced (optional)
    Chopped fresh cilantro (optional)
    Instructions:
    1. In a bowl, mix together flour, turmeric, chili powder, garam masala, salt, and pepper.
    2. Add the okra pieces to the bowl and toss to coat evenly with the flour mixture.
    3. Heat oil in a pan over medium heat. Add the coated okra and fry until golden brown and crispy (about 5-7 minutes).
    4. Remove the fried okra from the oil and place on paper towels to drain excess oil.
    5. If using garlic, sauté for 1 minute until fragrant.
    6. Add the fried okra back to the pan and toss with garlic (if using) and lemon juice.
    7. Garnish with cilantro (if using) and serve hot as a side dish or snack.
    Tips:
    Use fresh okra for the best results.
    Adjust the amount of chili powder to suit your desired level of spiciness.
    Don't overcrowd the pan, fry in batches if necessary.
    Serve with naan, rice, or roti for a delicious meal.
    Enjoy your crispy Fry Bhindi!
    Description of Fry Bhindi:
    "Fry Bhindi is a crispy and flavorful Pakistani side dish made with tender okra pieces coated in a spicy flour mixture and fried to perfection. The okra is first marinated in a blend of aromatic spices, including turmeric, chili powder, and garam masala, before being fried until golden brown and crispy. The result is a deliciously crunchy exterior giving way to a soft and slightly sweet interior. Fry Bhindi is a popular accompaniment to many Pakistani meals, and is often served with naan, rice, or roti. It's a must-try for anyone who loves spicy and savory flavors!"
    This description highlights the key elements of the dish, including:
    Crispy and flavorful texture
    Spicy flour mixture
    Aromatic spices
    Tender okra pieces
    Crunchy exterior and soft interior
    Popular Pakistani side dish
    Delicious accompaniment to many meals
    Feel free to modify it to fit your writing style and audience!
    Tags
    #Fry Bhindi:
    #cooking
    #FryBhindi
    #OkraFry
    #PakistaniCuisine
    #SpicyFood
    #CrispyDelights
    #VegetableRecipes
    #OkraRecipes
    #FriedOkra
    #PakistaniFoodLover
    #Foodie
    #RecipeInspiration
    #SideDish Ideas
    #SnackTime
    #LunchRecipes
    #DinnerIdeas
    #VegetarianRecipes
    FriedVegetables
    #PakistaniKitchen
    #HomeCooking
    #TraditionalRecipe
    #AuthenticPakistaniFood
    #cookingandkitchen1

ความคิดเห็น • 4

  • @EshalFoodies
    @EshalFoodies 3 หลายเดือนก่อน +1

    Mashallah g bindi recipe tasty bht achi bnai ap nay 😊😊😊😊😊my fvrt❤❤❤❤❤❤❤big like fullll watch sis stay blessed you😊😊😊😊

  • @Arsilcooksofficial87
    @Arsilcooksofficial87 3 หลายเดือนก่อน +1

    Very nice