Cooking mission of making my Brother eats Bitter gourd by removing it's bitterness! | Traditional Me
ฝัง
- เผยแพร่เมื่อ 15 พ.ค. 2024
- In this season, the Bitter gourd harvest was abundantly successful in the elder uncle's bitter gourd field. The moisture in the soil together with the scorching heat, means a sign of abundant harvest yield in bitter gourd fields. Actually, the hot season gives a satisfactory abundance for the bitter gourd growers. The bitter gourd field proudly boasted of a plentiful yield with beautiful dark green colours. The plentiful bitter gourds that I picked from the elder uncle's field were more than enough for two to three occasions as I made only a simple raw bitter gourd sambal on the first day. my dear brother does not fancy eating the dark green bitter gourd compared to the lighter and whitish variety because of the intense bitter taste. I used to experiment with different bitter gourd dishes since I wanted him to eat them because of the high nutritional and medicinal value in them.
I made a special dish by filling big bitter gourd pieces with an egg mixture for lunch. As usual, my brother was a bit annoyed and complaining for making a bitter gourd dish for lunch, but he made a delicious drink for me and left. The drink has been made out of a very rare fruit in Sri Lanka called sweet yellow cucumber (sweet melon / Seeni kekiri). It was a somewhat funny fruit as when it is fully ripe, there is no taste at all but when eaten with kithul treacle, it gives such a sweet and refreshingly different taste. We loved to eat this sweet yellow cucumber fruit as kids, those days and still our brother likes the taste of this fruit. Of course because of his greediness to eat treacle not because of the fruit. Our food genius once revealed the true taste of this amazing combination of sweet yellow cucumber and treacle as well as another superb combination of avocado with it too. Of course, it was because of the delicious drink that he made. But I frequently sense that whatever the argument may be, our brother's sweet loving ways add such super deliciousness to his drinks at all times.
for his sweetness, I decided to make another different bitter gourd dish that he could eat and enjoy. Some of the bitter gourds have already started to ripen since it was a few days that I went and picked these bitter gourds and brought them home. I separated the ripe bitter gourds away from the raw ones the ripened bitter gourds tend to quicken the ripening process of the raw ones when kept close to each other. So I decided to make a chilli paste by mixing the raw and the ripened bitter gourds and ripe capsicum as well. The combination of the jaggery and tamarind reduces the bitter taste of the bitter gourd and the sweet flavour of the reddish ripened outer layer of the bitter gourd seeds gives an extra sweet flavour to the chilli paste. When extra oil has been added to the paste, it can be kept for a bit of a longer time. My brother loved it but yet I somehow made him eat the usual bitter gourd dish also because of his health properties.
Love you All!
Nadee
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Cooking mission of making my Brother eats Bitter gourd by removing it's bitterness! | Traditional Me
乡村烹饪 cuisine de village गाँव का खाना बनाना cucina del villaggio طبخ القرية Dorfkochen 村の料理 dorp koken 마을 요리 pagluluto ng nayon деревенская кухня cozinha da vila ഗ്രാമീണ പാചകം cocina del pueblo গ্রাম রান্না vesnické vaření landsby madlavning ចម្អិនអាហារតាមភូមិ kylän ruoanlaitto गाउँ खाना पकाउने masakan desa கிராம சமையல் masakan kampung หมู่บ้านทำอาหาร gotowanie na wsi köy pişirme làng nấu ăn ရွာချက်ပြုတ် μαγειρική στο χωριό villa coctione
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මෙදා පාර ලොකු තාත්තගෙ කොරටුවෙ සරුසාරෙට කලු කරවිල පලදාව, දැක්කම ආස හිතෙනවා. පහුගිය රස්නෙ දවස් කියන්නෙ පොලවෙ වතුර තියෙනව නම් ගස්වල පලදරන්න හොඳම කාලෙ. ඉතින් කරවිල කොටුවත් කරවිල කරල් වලින් පලබර වෙලා. මම කඩාගෙන ආව කරවිල දවස් දෙක තුනක් යන තුරුත් ඉවර වුනේ නැ. කඩාගෙන ආපු දවසෙම අමු කරවිල සම්බෝලයක් හැදුව මිසක් වෙන මොනවත් හදන්න බැරි වුනා. අපේ මල්ලිත් කලු කරව්ල වලට වැඩිය කැමති නෑ. සුදු කරවිල වලට වැඩිය ඒව ටිකක් තිත්ත නිසා මං ඉතින් වෙනස් විදිවලට කරවිල හදල බලනවා. පෙලක් වෙලාවට ඒව නම් මල්ලි කාල බලන්න ආසයි.
බිත්තර සාරු එක්ක හදාගත්ත මිශ්‍රණය ලොකු කෑලි කපාගත්ත කරවිල ඇතුලට පුරවල මං දවල් කෑමට වෑංජනයක් හැදුවා. මල්ලිනම් කරවිල හදපු එකට එකහෙලාම විරුද්ධ වුනා. ඒත් රසම රස බීම එකක් හදල දීල ගියා. අපේ රටේ වැවෙන අමුතුම පලතුරකින් තමයි ඒ බීම එත හදල තිබුනෙ. ඒ තමයි සීනි කැකිරි. අපි පොඩි කාලෙ ඒව කන්න හරිම ආසයි. පුදුම වැඩේ කියන්නෙ ඒ පලතුර ඉදුනත් කිසිම රහක් දැනෙන්නෙම නැති තරම්. හැබැයි කිතුල් පැනි චුට්ටක් එක්ක මුහු වුනාම ඉස්මතුවෙන රහ නම් කියන්න බැරි තරම්. අපේ මල්ලිත් සීනි කැකිරි කන්න හරිම ආසයි. හැබැයි කැකිරි කන්න ආසාවට නම් නෙවෙයි, පැනිකන්න තියෙන පෙරේත කමට. හැබැයි සීනි කැකිරියි පැනියි වගේම ඒකත් එක්ක අලිගැටපේරත් නියමෙටම ගැලපෙනව කියලත් මල්ලිම තමයි කියල දුන්නෙ. ඒ මල්ලි හදල දීපු බීම එක නිසා. මොන දේකට නෝක්කඩු වුනත් මල්ලිගෙ ලෙන්ගතු කමත් ඒ බීම රහට එකතු වෙලා ඒක තව තව රස වෙලා කියල මට දැනෙනවා.
ඒ හින්දම මං මල්ලිටත් කන්න පුලුවන් විදියට කරවිල වලින් තවත් මොනව හරි හදන්න හිතුවා. කරවිල කඩල දවස් දෙක තුනකුත් වුන නිසා සමහර ගෙඩි ඉදිලිත් එක්ක. ඉදනු කරවිල අමු කරවිල එක්ක එකට තිබුනොත් අමු ඒවත් ඉක්මනට ඉදෙන නිසා මං ඉදුන ගෙඩි වෙන් කරල තියල තිබ්බා. ඉතින් ඉදුනු කරවිලයි අමු කරවිලයි ඉදුනු මාලු මිරිස් කරලකුයි එකට දාල මං චිලි පේස්ට් එකක් හදන්න හිතුවා. හකුරුත් එකතු කරපු නිසා කරවිල වල තිත්ත රහ හැංගෙනවා. ඉදුනු කරවිල ඇටවල රතුපාට සිවිඩ්ඩත් එකතු කලාම ඒකෙ පැනිරහත් ඒ චිලි පේස්ට් එක රසවත් කරනවා. ටිකක් වැඩි පුර තෙල් එකතු කරගත්තම වැඩි කාලයක් ඒක තියාගන්න පුලුවන්. මල්ලි නම් ගොඩක් ආස වුනා. ඒත් මං බලෙන්ම වගේ කරවිල වෑංජනෙත් කොහොම හරි කැව්වා.
ආදරෙන් නදී ♥
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Akke oyage name eka mokadda. E vagema mallige 😊❤❤
నాకు మీ బాష రాదు.గూగుల్ లో తర్జూమా చేసింది చదివితే మీరూ సొరకాయ అని చెప్పింది ,సోరకాయ కాదు కాకరకాయ అంటారు.
මේ තැන ලංකාවේ කොහෙද?
Sister is spoiling her brother. He is very lucky to have you as his sister -- God bless you all.
🙂
اود أن أعرف من أي بلد أنتي عزيزتي 🌹🌹 أحب طريقه تحضير الطبخ والحياة الهادئه
Srilanka ❤
What a noble cooking mission-to make bitter gourd appealing to your brother by reducing its bitterness! Bitter gourd, despite its bitter taste, is incredibly nutritious, so finding ways to make it palatable is a worthy endeavor. Techniques like soaking the sliced bitter gourd in saltwater or marinating it with tangy ingredients can help temper its bitterness while adding delicious flavor. Thank you for taking on this challenge to promote healthy eating-it's a wonderful example of creativity and care in the kitchen!
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Every piece you create carries your personal touch, making it special.
nice place many vegetable... healthy cooking... always watch your video.... from philippines🇵🇭
Me gusta mucho ver tus videos y ver cuando tú y tu hermano cocinan y preparan esos ricos platillos y jugos tan 😋 deliciosos me gusta su gastronomia algo diferente.
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Baapre Inka kitna jamin hai ❤😂sab kheti karte hain kuch v kharid ke nhi sab kuch inke pas available hai....nice vedio... background music bohot achha hai
AP kah se hu ma Pakistan se hu
It brings me solace and a feel good sensation❤❤❤
Sri Lanka me village me ese Jamie bahut log ke paas hai.. sab kuch hai sabzi vagera...
Apki bat sahi hai..Kas hmare pas v Zamen hote..❤😂😂😂
Mai bhi yahi sochti hu yar😂😂😂😂❤
Nadee é maravilhosa!!! Amo os vídeos dela , do irmao e avó!!👏👏❤️❤️🇧🇷🇧🇷
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Eu também!! Essas músicas,me acalma.a alma !! ❤❤❤
5:48
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Love you and your brother relationship so sweet❤
Ek hi to ❤ h ar kitne bar jitoge dear amazing so sweet brother and sister always be happy neture ki khubsurti dekhne ko milti h apke vidio me asa lgta h koi short movie dekh rhi hu man ko sukun milta h apke vidio dekh k dil ar dimak dusri duniya me chala jata h 😌😌
Wuao cuantas belleza 🤗🤗🤗bendiciones a ti y tu hermano también para la abuela
우리 한국에서는 여주가 당뇨병에 좋아서 말려서 가루를 내서 약으로 먹든지 잘라서 말려 차로 끓여먹고 때로는 여주를 말려 설거지할때 수세미로 쓴답니다
Interesting ❤
Wooow
Thanks for sharing!! 🩷🩵💙💜️
Even Sri Lankans used it for diabetes. As a juice or curry or sambol
@@udenikarunaratne2150 그렇군요
여주로 카레를 만든다는 생각을 우리나라에선 생각도 안해보는 일입니다
Saya dari indonesia🇮🇩,suka sekali konten memasak nya, sukses selalu tradistional me❤
Everyone would become lover of bitter gourd after watching this video. Lovely as usual.❤
मस्त छन👌👌🤗🤗 बनली रेसेपी👍🇮🇳🇮🇳
Mi piace tutto ☺️ la musica, il cibo, la vostra ironia...adoro i vostri video 😍 un abbraccio
Wow so.. beautiful ❤
Thank for sharing my friend
Thanks for visiting
Maravilhoso suas receitas,parabéns.
Siempre es un deleite verlos .saludos y bendiciones 😊❤
Her zaman ki gibi çok güzel video,,,, kardeşinizin yaptığı içecekleri tatmak isterdim 😊
Is Big Brother a chief, he surely acts like one 👍
Hmmm sangat sangat nikmat sayur pare my favorite
Hi Nadee good night what a wonderful land you live in you are getting all your food right there just love how brother takes out grandmother's food all the dishes look quite delicious and your beautiful family you all take care
Thank you so much
Sehat selalu buat nenek ❤
I love the way you cooked Bittergourd - both. Looks delicious. Love to have the receipe.
Thank you for bringing me great food. I really like it, it looks like delicious traditional dishes from the countryside
Eres increible Nadee y al final te sales con la tuya, pero es que tus recetas son fabulosas y los cocteles de tu hermano tambien, un gran saludo para todos vosotros 🙏
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Hola me gusta mucho tus videos ❤belleza de la naturaleza ❤
Very beautiful and healthy recipe ❤❤❤❤❤
Happy Thursday Nadie & family watching, beautiful sharing ❤️❤️
Thanks so much
Your dishes looks delicious and mouthwatering 🤤. Wanna try this recipes
Ur dishes always amazing
Me encanto gracias
Love you lots nadee for beautiful video, was eagerly waiting for it and it calm my heart and soul, upload more soon!!
Thank you, I will
Your life is beautiful 😍
Nature, peace, love , respect ....God bless you 💟
Just loved it❤thank you for showing us the beautiful nature❤it is so soothing and peaceful which can't be expressed in words🥰when I watch your videos all my stress get vanished and I feel so relaxed 😌just love your cooking skills both you and your brother are very talented☺️lots of love to you and your family❤❤
My pleasure 😊
මේ වගේම ලස්සන indian vlog එකක් තියනවා..
දෙකම හරිම ලස්සනයි..ජය වේවා..🎉
Don't be picky, brother, and eat the delicious food sister has prepared for you and your grandmother. ❤
Feels relaxed and enjoyable when I watch your cooking ....keep going sis
Your video refreshing me.. Lost of love❤❤❤❤from West Bengal India🇮🇳
Hi Nadee sister. Its so pleasant to watch your videos. Great fan of you and your brother's work.❤
Thank you so much 😊
Masha Allah nice sis👍
APRECIEZ FOARTE MULT CEEA CE FACETI SINTETI UN OM MINUNAT SA AVETI O PRIMAVARA FRUMOASA CU MULTE REALIZARI🎉🎉🎉🎉🎉🎉
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Hiii
I want to acknowledge your video. It's so refreshing. The music is very beautiful ❤️
Nice sharing 🎉❤
I loveee bitter gourd, thank you for the video...
Never imagined that we can somany recipes from bittergaurd ✨️🌿🌱
The music 🎶 is really nice to hear and peaceful to watch every video of yours ✨️🌿😊
Thank you so much 😊
I had the thought of you yesterday and knew to expect a video and here it is! Please tell Bro that bitter flavours are good for the heart. Bless you all
Yes for sure
Hello.. Really love your video.
Sister n Brother.... really passionate about cooking.. 👍👍
Thank you so much 🙂
Hai Nadee. Love this video❤
Very tempting, u r expert in everything.i anxiously wait for Yr video, soothing back ground music, greenery all around,beautiful country,beautiful place.
Thanks a lot 😊
I am love your cooking video nice place and atmosphere ❤❤❤❤
Hi Nadee i always watch Ur videos since 2yrs now...i love Ur videos so much...i feel so happy to watch U and Ur bro cooking..love the background music like anything... it's so soothing that it makes me feel so calm...i love the beauty of the nature around U..thanks a lot to the camera person who does such great work...i am a School Teacher from India Kolkata...i love Grandmother as well..Ur House is so beautiful as well..God Bless U Dear as U are my daughter's age. God Bless U and Ur sweet brother and Grand Mother.
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@@TraditionalMe 💞🤗
👏👏👏 muy bien x los hermanos que siempre hacen platos exquisitos me gustan tanto sus videos gracias 😘🤗💋❤️🇦🇷🇦🇷🇦🇷
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Mantap mbak ku. . .
Wow sister that bitter gourd chilli paste looking spicy and delicious...it's a new idea in bitter gourd...good combo for hot rice...❤❤❤bro..ur smoothie gives good feel for stomach in this summer...😊..keep going both of you with your ideas🎉🎉
Beautiful vlog 😍
A beautiful feast of bitter gourd! Tq Nadee & fly, God bless!
Really love having these Bittergourd 🥰💛
Harima lassanai video eka❤❤❤❤❤
ගම දැන්නුවාට දුවට ස්තුතියි දුවගේ පවුලේ සැමට බුදු සරනයි දෙවි පිහිටයි
Wow, music and video. Super ❤❤❤
Nice video. Very healthy. Ideal for Diabetics.
Ur video make my day God bless you
You are so kind
Yay! Bitter gourd season. I like deep fried bitter gourd mixed with curd, onion and green chillies. Good for diabetic people.😇
Wow lovely mouth watering stuffed bitter gourd curry as well as bitter gourd pickle like chutney, excellent and of course your brother’s delicious and nutritious fruit drink, totally yummy!!!!👌🏻👌🏻👌🏻😋😋🥰
Visit SriLanka
How wonderful ❤❤❤❤❤
Love from INDONESIA ❤❤ kak nadee😊😊 saya selalu menunggu video2 traditional me karena sangat menakjubkan..alam yang sangat indah dan masakan2 lezat yang anda buat..sukses selalu ya kak nadee salam untuk seluruh keluarga di sana..
Suasana nya masih alami, sound nya enak d dengarbya kan?. Tak kirain saya sendirian 😁
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Amo assistir vcs❤
Nice to be back
Hi!! Very very nice. Please keep coming out with more vlogs!!
Sure 😊
@@TraditionalMe 😀😀
Hello, currently I am living in Englad, but when you release one i nevernforget to see, you are excellent sister..good luck..
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Ane man hari asai akki oyage video balanna . ❤️❤️
🤩😀😊you are incredible Nadee🌹🥰 you look still young to have knowledge of all the menu you prepare and have your brother and grandma enjoy the goodness 🥰💗🥰.
Thank you so much 🤗
ගම දැන්නුවට දුවට ස්තුතියි දුවට බුදු සරනයි දෙවි පිහිටයි
Nadee looks so beautiful in her pink dress!😊💐
Thanks for sharing ❤❤❤
*Your videos are piece of art* ❤❤❤❤❤
Delicious recipes ❤❤❤
Background sound match with country side.Nice to watch.
So sweet
DIOS LOS BENDIGA SABROSA COMBINACION LA ABUELA HERMOSA DE SONORA MEXICO QUE HERMOSO PAIS CONTANTA COSECHA FELICIDADES SON AFORTUNADOS
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Bitter gourd chillie paste looks delicious. I will try to make it but I haven’t seen the orange one here in Canada. Love your cooking ❤
I was waiting for your video, finally I got it❤❤❤❤
Oyaga video godak lassani akka ❤
Beautiful 💯🌟🔥
I really enjoy this video. Thank you
Glad you enjoyed it!
So wonderful
❤️👍❤️👍❤️👍❤️
Luv u all..world’s best class food u are eating❤❤❤luv from tamilnadu❤
Un saludo desde Colombia 👏👏👏😘😘🙏🙏🙏
After soooo many months I am watching your video.. ❤🎉❤💐 from India🇮🇳🇮🇳🇮🇳
Hi From Trinidad 👋 when I was younger, we would eat the red pulp from the Karela seed.
Always loved to watch your video...after a long time I am seeing it..
Harima lassanai.❤❤
Aku sangat menyukai video ini🥰
Have a good time, by the way, I've been with you from the beginning of the channel
Nice and thank u Mam...
I like your brother sister bond I laughed a lot when malli said bitter groud bitter sister and i will try this recipee A lots of love from Nepal❤
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Very peaceful ❤🎉