11 golden rules: 1.should use Indian or Ceylonese tea. 2.tea should be made in small quantities. 3.the pot should be warmed beforehand. 4.the tea should be strong. 5 No strainers, muslin bags or other devices 6.should take the teapot to the kettle and not the other way about. 7.stir it, or better, give the pot a good shake, afterwards allowing the leaves to settle. 8.cylindrical type of cup, not the flat, shallow type. 9.pour the cream ( பால் ஆடை ) off the milk before using it for tea. 10.Tea first milk next. 11.drunk without sugar.
11 golden rules:
1.should use Indian or Ceylonese tea.
2.tea should be made in small quantities.
3.the pot should be warmed beforehand.
4.the tea should be strong.
5 No strainers, muslin bags or other devices
6.should take the teapot to the kettle and not the other way about.
7.stir it, or better, give the pot a good shake, afterwards allowing the leaves to settle.
8.cylindrical type of cup, not the flat, shallow type.
9.pour the cream ( பால்
ஆடை ) off the milk before using it for tea.
10.Tea first milk next.
11.drunk without sugar.
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Sir grammar vdo podivingla apd iruntha plz link descriptionla podunga
No, i am not good in grammar.
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