Guinness Cupcakes Recipe

Looking for a unique and delicious cupcakes recipe? Look no further than these Guinness Cupcakes!
These rich, moist chocolate cupcakes are made with the generous helping of Guinness stout, giving them a deep, complex flavor that's sure to impress.
Topped with a fluffy cream cheese frosting and mini pretzels, these cupcakes are the perfect way to satisfy your sweet tooth.
Whether you're celebrating St. Patrick's Day or just looking for a tasty treat, these Guinness Cupcakes are sure to be a hit!
Guinness Cupcakes (12 serv.):
100g (3.5oz) Butter
4 Tablespoons Cocoa Powder
125g (4.4oz) Guinness Beer
1 Egg
100g (3.5oz) Sour Cream
120g (4.23oz) All-Purpose Flour
150g (5.3oz)) Sugar
½ Teaspoon Baking Soda
½ Teaspoon Salt
Cream Cheese Frosting:
200g (7oz) Butter
200g (7oz) cream Cheese
150g (5.3oz) Sugar Powder
1 Teaspoon Vanilla Extract
Preheat 360F (180C) and bake for 15 min. Enjoy!
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[@gogolmogol6818]

Looks like really cool idea for St. Patrick's Day! Thanks!

[@bakingspoon]

Thank you for your support!

[@zloypsiholog]

This cupcakes are better than beer )

[@bakingspoon]

Can't drink beer? No problem, let's bake it, hahahaha 😀

[@zloypsiholog]

@@bakingspoon exactly!