If you have enjoyed my content, consider subscribing and help my channel to improve for better content: th-cam.com/users/HungryManKitchen *How to make Lavash Bread with only 3 ingredients:* th-cam.com/video/KRiHMsuQazc/w-d-xo.html
This video is a stunning example of both cooking and video production I was enthralled and mesmerized for the entire 10 minutes and 53 seconds!!! I have never seen that done using the onion juice like that and the gorgeous lamb fat on the skewers left me breathless not to mention those gorgeous freshly picked vegetables. This is over the top excellence well done my friend!
*I love a good kebab! now i want this for dinner! haha I see that you use a Wusthof chef knife, I have used mine for many years at home and professionally! take care! :)*
I've never had lamb before, let alone Turkish Lamb. It looks absolutely devine. The sizzle always gets to me :) Again, beautifully shot and presented. Thank you for continuing to provide amazing (and delicious) content!
Can we all just have a moment for the fact that the guy has the sharpest knife on TH-cam 🙌🏼 Makes me want to hide in the bushes seeing people cutting on glass “chopping boards” Awesome kebab too bro 🤌🏼
Can i steal some. I love BBQ and you made shish kebab perfectly. Good use of fat. Use of onion water is brilliant and the way you pit naan bread on it while they were on grill letting all the juices absorb.... Perfect
New subscriber here. That really looks incredible and your photography is first rate. Looking forward to more as well as going back and looking at your past videos! Cheers!
I was initially looking to make chicken souvlaki for my daughter and when I saw the photo of your shish kabob I stoped looking and then you really impressed me with your peaceful and tasty style of cooking. Thank you. ❤️
Of course I learned from the best today. For me it’s a challenge to find fresh unprocessed food here. You are lucky to be there. I can’t wait to go to Europe this summer to eat my favorite of all fresh figs.
Using freshly picked vegetables to make skewers look so delicious. 😋😋 Cooking it with charcoals looks so professional. 👍🏻 Looks hard to try because it is very luxurious but looks very delicious.😋😋 Thank you for sharing ~my friend!! Stay safe😆
Those lamb shish kebabs look simply divine and the lavash looks perfectly made. Such a high quality of ingredients and presentation, I can almost smell and taste it through my computer screen. That's so nice you have your own garden too! Thank you for sharing!
Wow love all your amazing foods and videos. We also have the same fire starter here in Durban, South Africa to get the barbeque going.which we call a "braai vleis" meaning grilled meat in Afrikaans
Most of the Turkish restaurants (there are of course a few exceptions) outside of Turkey are really bad examples of Turkish food, because they dont focus on authenticity and the ingredients. We have the same situation here in the Netherlands. That's why I'm making my own. Thanks for watching my friend!
like 54.wao super sharing yammi recipe looking so delicious😋 tasteful mouthwatering😝good job 👍 keep it up stay safe and blessed ...best of luck..👍Stay in touch.😊
Wow nicely grilled lamb and garden vegetables 🌶 🍅 !!! We love lamb for bbq. As a matter of fact we just went camping and that was what we made!!! I do the same making sure each skewer has sone fat that will bring the great flavor!! You are wonderful chef!! Thank you for sharing!! I would give it a try!😀
The quality of your ingredients really shines in this video. The colour of your tomatoes and the marinated lamb for example. And those shots of the kebab on the grill are pure food porn my friend. Totally delicious recipe. Thumbs up!
Turkish Shish Kebab looks like a great snack food! Your Turkish Lamb looks very high quality. I also like your fresh vegetable ingredients. This is so well made and wish I could taste one 🌸😊🌸😊
@@HungryManKitchen It tasted amazing, I didn't have time to marinate the meat for more than a couple of hours. I think 1 big, or 2 small cloves of garlic will be perfect. I cut the peppers into small pieces and put them on a skewer. I also put some mushrooms on a skewer, and the tomatoes. Then I made a marinade for the vegetables using rapeseed oil, paprika, salt and pepper. I grilled the pancakes very shortly directly on the grill, after smoking them on top of the meat. Next time I will add some goat cheese, I think it will be extremely good, especially with the mushrooms. Thanks a lot for the recipe bro.
@@ChemicalOrbit Yogurt works same as the milk gives a little bit stronger flavor. Milk enables a milder marination. Try and see what works best for you ;)
Thank you! I may have missed that scene, although it's to taste, I definitely suggest adding cumin in the marinade or even just before eating them after grilling!
This is a great recipe and my go to when ever I'm grilling lamb. What can be used to tenderise beef cuts (like round, thigh etc). I don't like papaya or meat tenderiser powders as they leave a mushy texture on the surface. May be you should do one for beef now. Long overdue. Thanks
You can add some salt, but add it later maybe 30 minutes before grilling. Just for this recipe I prefer adding it during or after grilling as the meat stays more tender this way.
This is the best! Iv tried this last night..
Copy this if you want to impress your guests next time. 👍
If you have enjoyed my content, consider subscribing and help my channel to improve for better content:
th-cam.com/users/HungryManKitchen
*How to make Lavash Bread with only 3 ingredients:* th-cam.com/video/KRiHMsuQazc/w-d-xo.html
Sizde abone olursanız sevinirim
This video is a stunning example of both cooking and video production I was enthralled and mesmerized for the entire 10 minutes and 53 seconds!!! I have never seen that done using the onion juice like that and the gorgeous lamb fat on the skewers left me breathless not to mention those gorgeous freshly picked vegetables. This is over the top excellence well done my friend!
Thank you very much for your kind comments my friends! Really appreciated 😊
Those kebabs look so good! I really like the layers of fat in-between for flavour and moisture. You got me drooling again!
Thanks for visiting :)
*I love a good kebab! now i want this for dinner! haha I see that you use a Wusthof chef knife, I have used mine for many years at home and professionally! take care! :)*
Yep, it's one of my favorite knives :)
I've never had lamb before, let alone Turkish Lamb. It looks absolutely devine. The sizzle always gets to me :) Again, beautifully shot and presented. Thank you for continuing to provide amazing (and delicious) content!
Thank you Pete, appreciate your comments!
This marinade is number 1 for lamb kebobs , every time i make it for my friends they ask for it
Your videos are so professional and also easy to follow delicious food. Thank you.
tasty lamb skewers😍
thanks for sharing your recipe friend👍
Thank you so much 😊
Lk 27
Another fantastic recipe
I really enjoyed ur video
Have a great day
Thank you so much😊
Absolutely amazing and interesting, great recipe!
Thank you so much 👍
Can we all just have a moment for the fact that the guy has the sharpest knife on TH-cam 🙌🏼
Makes me want to hide in the bushes seeing people cutting on glass “chopping boards”
Awesome kebab too bro 🤌🏼
Can i steal some. I love BBQ and you made shish kebab perfectly. Good use of fat. Use of onion water is brilliant and the way you pit naan bread on it while they were on grill letting all the juices absorb.... Perfect
Thank you my friend, glad you enjoyed this! 😊
WOW..Delicious Turkish Shish Kebab. Mouth watery grilling. awesome
Thank you for sharing and Have a good week ahead
Thank you! You too!
Super Tempting deliciousnessss Yummmyiliciousnesssssss Shish Kebab Recipe :p
Zabardast bahut hi Lazeeeeeeeeeeeez :p
Stay Connected : )
Thank you so much 😊
Just subscribed to your channel. Thank you for the video. Where do you buy your spices?
Everything looks fantastic the photography is top notch! Cheers!
Thanks a ton! See you around (loved your channel name😍 )
Very nice receipe👍 yummy😋😋
Great video! Already gave a like!
Thank you so much 👍
New subscriber here. That really looks incredible and your photography is first rate. Looking forward to more as well as going back and looking at your past videos! Cheers!
Thanks for visiting and your kind comments :) Welcome and hope you'll enjoy the rest of my content 😊
I was initially looking to make chicken souvlaki for my daughter and when I saw the photo of your shish kabob I stoped looking and then you really impressed me with your peaceful and tasty style of cooking. Thank you. ❤️
Glad you liked it!
Of course I learned from the best today. For me it’s a challenge to find fresh unprocessed food here. You are lucky to be there. I can’t wait to go to Europe this summer to eat my favorite of all fresh figs.
Amazing cooking techniques 👍
Thank you
🙏🇮🇳
Fantastic recipe 👍💕
Thanks for coming!
Looks tasty! Where can I get a microphone like that?
I need more lamb kebabs! Looks great! Have a great day!
Thank you :) Have a great weekend!
Looks so delicious
Nice sharing
Thanks for coming!
Deliciously looking lamb skeewer. Im craving for it
Thank you 😋
Oh boy oh boy looks so delicious
Incredible video, beautiful and fresh vegetables, a marinade with great flavors, and the presentation as always is perfect. This is just amazing!!!
Thank you so much, so nice of you :)
şiş ve lavaş birlikteliğine kim hayır diyebilir ki:) elinize sağlık
Aynen, teşekkürler :)
Wow looks awesome and delicious recipe thanks for sharing friend like done and stay connected friend
Thank you, let's keep in touch!
Wow yummy thank you for sharing.
Thanks for visiting :)
That lamb kebab is absolutely devine. And visually nice spot on my friend. It's pure deliciousness
Thank you so much :)
I'm here for this Turkish Shish kebab. Need to prepare this dish ahead as it needs 4-5 hours of marination 4:18. This makes me crave for this skewers.
It's definitely worth the time ;)
Using freshly picked vegetables to make skewers look so delicious. 😋😋
Cooking it with charcoals looks so professional. 👍🏻
Looks hard to try because it is very luxurious but looks very delicious.😋😋
Thank you for sharing ~my friend!!
Stay safe😆
Thank you so much my friend, stay safe 😊
Those lamb shish kebabs look simply divine and the lavash looks perfectly made. Such a high quality of ingredients and presentation, I can almost smell and taste it through my computer screen. That's so nice you have your own garden too! Thank you for sharing!
Thank you so much, have a great weekend!
Wow I can’t take my eyes off of this! Those look so delicious! And that was a beautiful piece of lamb leg you started with! Was it from New Zealand?
Thank you :)
No, it's from a Turkish butcher here in Amsterdam, it's probably from Netherlands but from a Turkish breed lamb ;)
Meat from New Zealand and Sydney have the best taste.. Of course Iran and turkey have the most delicious lamb meats...
These kebabs look sensational, and so easy to make. I had never thought of doing veggies like that, but will now.
Look so tasty kabab recipe.
Wow love all your amazing foods and videos. We also have the same fire starter here in Durban, South Africa to get the barbeque going.which we call a "braai vleis" meaning grilled meat in Afrikaans
Lumb shik kabab wow beautiful yummy raciepy
Thank you!
There's nothing better than cooking with charcoal, the lamb with the adobo has to be amazing 💯👍👌
I agree :) Thanks for watching 😊
I have a Turkish restaurant one block from my home and your kebabs look BETTER than theirs. Amazing recipe and production as always!
Most of the Turkish restaurants (there are of course a few exceptions) outside of Turkey are really bad examples of Turkish food, because they dont focus on authenticity and the ingredients. We have the same situation here in the Netherlands. That's why I'm making my own. Thanks for watching my friend!
@@HungryManKitchen I'll definitely agree with you on that one. Most here are Americanized aka quick and easy haha!
I just ate but I was drooling watching this! Thanks for sharing
Glad you liked it :)
Looks delicious. Great job man!
Can you tell me how you could keep coal red all the time?
Hello friend
Wow amazing food
Thanks for recipe 👍
Thank you so much 😊
Looks delicious 👍
Thank you 😋
Looks good never had lamb before, but think I'd try it. thanks for sharing !
Thanks for watching!
like 54.wao super sharing yammi recipe looking so delicious😋 tasteful mouthwatering😝good job 👍 keep it up stay safe and blessed ...best of luck..👍Stay in touch.😊
Thank you so much!
Wow Masha Allah looks very nice 👍
I love your imperfect vegetables 🥰
Yummy leave me some 👌🏻 them knives are nice. I need some. I’m so hungry
Thanks my friend, see you soon!
Hi I'm back! Kebab, I should try this recipe soon, I taste this before when I visited to Istanbul few yrs ago, 😊 thanks for sharing 👍40like👌
Welcome back! Thanks for visiting ;)
Wow nicely grilled lamb and garden vegetables 🌶 🍅 !!! We love lamb for bbq. As a matter of fact we just went camping and that was what we made!!! I do the same making sure each skewer has sone fat that will bring the great flavor!! You are wonderful chef!! Thank you for sharing!! I would give it a try!😀
Thank you very much for your kind comments! Really glad you enjoyed the video, see you soon and have a great Sunday!
@@HungryManKitchen Thank you I did! Happy Monday!
Delicious Turkish Shish kebab
Thank you 😊
great video! how long was the shish on the grill?
Thanks! 5-6 mins on medium fire if you dont want them to get dry.
Another fantastic recipe ❤️❤️❤️keep going my dear friend 🥰👌
Thank you so much 👍
Nice video, Everything is from your beautiful garden~ So lovely to watching it~ Thumbs up~
Thank you so much 🙂
I love your Kebap recipes. I’ll definitely try this one. Ordered the skewers today :)
Thank you! These square skewers and flat skewers are really must have for Turkish kebabs. Did you find them on Amazon?
@@HungryManKitchen yes, they were delivered today. Look decent, but I haven’t tested them yet. I learned some neat kebab tricks from you already 😎
4:27 my fav. part 😍👍
Always awesome!!!! Thanks for sharing, dear!
Thank you too!
Wow! so yummy grilled foods, very tasty dishes, I love it. L53
Thank you so much!
Look delicious food, Full watched and supported. Stay connected, my friend
Thank you, let's keep in touch!
😱😱😱 অনেক দারুণ হছে
A deliciously prepared shish kebab recipe! Enjoyed the video and you've done a fantastic job! Making me hungry here! :)
Thank you so much 👍
Waoooo so delicious 😋 dear friend
Thank you so much 😊
Good job
Great video!
Thanks so much!
Bunun yanına sumaklı bir soğan salatası nasıl olurdu üstad? Seems so delicious!
this video absolutely so good 👍 you are amazing my dear friend 🌹 best wishes for you 💕💕
Çok teşekkürler, iyi haftasonları 😊
This looks really good, thank you for sharing, can you please share what part of meat is this , thanks
Hello there, it's leg of lamb, also lamb fat between the pieces. You can see all the ingredients in the description box 👍
So yummy a s they look incredible over the fire, yum!!
Thanks for watching ;)
Yummy yummy, loved this easy recipe 😍👌
Thanks a lot 😊
Very nice!!
Thanks Mr. Cast Iron!
Yes, sir, anytime!
What grill is that?
Great Video.
I have enjoyed it very much.
Thumbs up.
Please continue to produce more.
I am looking forward to your next video.
"Like" # 41
Thanks for visiting, see you soon!
So yummy....love it..
Glad you liked it!
This looks sooo good! Love the hot fire flame coal shot! Well done!
Thank you!
The quality of your ingredients really shines in this video. The colour of your tomatoes and the marinated lamb for example. And those shots of the kebab on the grill are pure food porn my friend. Totally delicious recipe. Thumbs up!
Thank you chef! Really glad you liked this!
Oh man, that looks so delicious!
Thank you ;)
Turkish Shish Kebab looks like a great snack food!
Your Turkish Lamb looks very high quality.
I also like your fresh vegetable ingredients.
This is so well made and wish I could taste one 🌸😊🌸😊
Thank you 😋
Amazing
Do you have any videos to show how to cook the bread?
Yes, there are lavash and pide recipes on the channel.
Another fantastic recipe ❤️❤️❤️
What a beautiful visuals.. I can imagine the taste of lamb cooked in charcoal
Thank you, glad you liked it 😊
Waoww nice recipe, so delicious.💖
Thank you 😊
love it thamks
very nice dish ,joined u,stay connected
Thank you and let's keep in touch!
This looks great, I'm gonna try making this today, but I'll try it with some garlic in the marinade.
Nice idea, let me know if it works, I'll try that as well!
@@HungryManKitchen It tasted amazing, I didn't have time to marinate the meat for more than a couple of hours. I think 1 big, or 2 small cloves of garlic will be perfect. I cut the peppers into small pieces and put them on a skewer. I also put some mushrooms on a skewer, and the tomatoes. Then I made a marinade for the vegetables using rapeseed oil, paprika, salt and pepper. I grilled the pancakes very shortly directly on the grill, after smoking them on top of the meat. Next time I will add some goat cheese, I think it will be extremely good, especially with the mushrooms. Thanks a lot for the recipe bro.
And next time I think I'll use greek youghourt in the marinade maybe instead of the milk, or in addition.
@@ChemicalOrbit Yogurt works same as the milk gives a little bit stronger flavor. Milk enables a milder marination. Try and see what works best for you ;)
Woww It looks so tasty and different joined you for more recipes plz stay connected
Thanks and let's keep in touch!
Looks delicious 🙏👍
Thank you :)
Awesome
Turkish Brother and sisters best food
Wonderful video! Looks just like the shish kabobs in istanbul...
I was wondering, did you add any salt?
Thank you! No, we don't add salt during long marinations as it can make the meat tougher and less juicy
Just add the salt before serving 👍
In the ingredients list it says 1tsp of cumin but i didn't see it added in the video. Fantastic looking kebabs and I've subbed 👍 😀 👌 😊
Thank you! I may have missed that scene, although it's to taste, I definitely suggest adding cumin in the marinade or even just before eating them after grilling!
delicious 😋
This is a great recipe and my go to when ever I'm grilling lamb. What can be used to tenderise beef cuts (like round, thigh etc). I don't like papaya or meat tenderiser powders as they leave a mushy texture on the surface. May be you should do one for beef now. Long overdue. Thanks
Beef is on my list before this summer. We usually use onions, milk and olive oil to tenderize the beef as well.
@HungryManKitchen i tried exact same marinade with beef (Thigh cut also called Round). It didn't work. Meat came out quite tough.
This kebab looks so juicy and delicious ! 🤪
Thank you :)
Thank you for teaching us how to make these. Did you use balsamic vinegar or malt vinegar?
Actually I saw other people asking and you said red wine vinegar but any will do to tenderise the lamb. Thanks!
That's right, thank you!
Amazing!!!!
Looks delicious. Stay connected
Thank you, let's keep in touch!
oh good friend!!!
nice video!>
Thanks for visiting!
I’m just preparing the marinade and wonder if there should be any salt in it?
You can add some salt, but add it later maybe 30 minutes before grilling. Just for this recipe I prefer adding it during or after grilling as the meat stays more tender this way.