Can we get 2k likes for this attempt ? Subscribe to our Channel: th-cam.com/channels/cUmDzk4GRQjZMm6IhLsWEg.html?view_confirmation=1 Support us on Patreon: www.patreon.com/user/posts?u=65835488 Support us with a PayPal donation: www.paypal.com/donate/?hosted_button_id=XGVMB2C4ZNVHG #redlobster #cheddarbaybiscuits #americanbiscuits Join this channel to get access to perks: th-cam.com/channels/cUmDzk4GRQjZMm6IhLsWEg.html/join Sign Up for Mr H and friends competitions and newsletters: www.mrhandfriends.com/ MR H Pox Box: **IMPORTANT ALL PARCEL MUST BE SENT VIA "US Mail / US Postal service ONLY** Other carriers such as UPS etc will be returned (Sorry) Mr H and friends PO Box 331 BRISTOL United Kingdom BS15 0FH Weights and Dims for Max Length 17.7" Max Width 13.8" Max Thickness 6.2" Max Weight 4.4 lbs ✅ Check our NEW MERCH Store: teespring.com/stores/mr-h-and-friends ✅Say hi on social: TikTok: www.tiktok.com/@mrhandfriends?lang=en Instagram: instagram.com/mr_h_youtube/ Twitter: twitter.com/Mr_H_TH-cam Facebook: facebook.com/MrHandFriends Discord: email mrhandfriends@gmail.com for the up to date link *Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favor of fair use. No copyright infringement intended. ALL RIGHTS BELONG TO THEIR RESPECTIVE OWNERS*
These type of savory biscuits are usually served with dinner rather than breakfast. Usually with fish or chicken. At the Red Lobster restaurant they will refill your basket of biscuits as you wish.
Every time I see Baby H, I think, "Wow, she really looks like her Mom". Then I see her again and I think, "Wow she really looks like her Dad". I think she is a perfect blend of both Mom and Dad!
Great vid! WARNING in the Red Lobster restaurants, these biscuits are unlimited. The server will bring you out another basket of them when they see your basket is empty OR you might need to ask for more if they get busy. YUM-O!
The biscuits looked delicious! They're drop biscuits so no worries about the shape, but if you want, you can use an ice cream scoop to get a more rounded shape. But who cares, right? They taste good no matter how you drop them!
Those are my step dad's favorite biscuits. When we go to Red Lobster we always order extra biscuits before we leave to take home with us. They are very addictive. That type of biscuit is called a drop biscuit and they aren't meant to be necessarily uniform in shape or size. You can use any kind of cheese you like when making the biscuits. You can make more of a sweet biscuit and put strawberries on top to make strawberry short cake.
"Drop Biscuits" was exactly what I was going to say. They look perfect! I could practically smell them through the screen, LOL! Other variations would be to use milk instead of water, or to use water and add one egg, or even use milk and add an egg, or even to use buttermilk--with or without an egg. My Mother would say to add a pinch of salt--but who knows how much a "pinch" is?!? --Dan
Yum! I love those biscuits. Now you can understand why Americans are a bit fluffy. 😅 the restaurant brings you a basket of them before you even order, then you can refill the little basket when there gone and even order some extra to go home.😂🎉
I think they do charge 🤔 after the 2nd or 3rd basket but it's only like $5 per 6-ish biscuits and thas after you've already had several free baskets. 😉
@@Mrhandfriends not for the refills, just the ones you want to take home. Of course you can call 📞 in an order of biscuits and pick them up on your way to somewhere else 😂especially if you're in Florida, at the coast! I'm sure there are way better seafood restaurants than them.
Cheddar Bay Biscuits are FANTASTIC! They're one reason I still go to Red Lobster. Most of their food is too salty/greasy for me, but those biscuits are to die for. Some locations still serve the seafood gumbo - and these are PERFECT for dipping in that.
Concerning your question about if they should be perfect dough balls, just the fact that they are cheddar biscuits makes them perfect enough! You did fantastic, they look just like the ones I get at Red Lobster.
Mrs. H you nailed this one. Your biscuits look just like the ones I remember when I used to frequent this restaurant. They would bring basket after basket of these biscuits and I'd end up easily eating 7 or 8 of them. No kidding!! Truthfully I haven't eaten at Red Lobster in probably 15 years even though there is a restaurant less than 5 miles from my house. The last time I was there i believe I was quite disappointed in the food. Beside I stopped eating fried or salted foods a very long time ago. I have to say that I love seeing baby H in your videos. She is completely adorable. Y'all must be wonderful parents. God bless you all. ♥
If you are near a Culver's in Florida, you should try it. It is a burger and frozen custard chain out of Wisconsin. They are gaining popularity in Florida and other southeastern states due to the many midwesterners that winter in Florida and the southeast. They are famous for their Butterburgers, Frozen Custard, and cheese curds. Over the last couple years their burgers were ranked at the top of national rankings as well as their onion rings. They also have an extensive menu of other midwestern favorites. They are also known for their "Wisconsin Nice" hospitality. I have never had bad service at a Culver's, which isn't to say I haven't had mistakes with my order (very rare), but when it has happened, they've been really nice and courteous correcting the problem.
I’m originally from Michigan, being just across the lake from Wisconsin, Culver’s had been there for awhile. I always have to visit Culver’s when I visit home, their butter burgers are amazing and so are their shakes! All that Wisconsin dairy goodness! ❤️❤️
@@janfitzgerald3615 For a fast food chain, Culver’s also has a decent chili, much better than Wendy’s chili. My personal favorite thing to get there, other than the custard, is their pot roast sandwich. Yummmmm!
My roomie is a trucker and she was delivering pallets of RL frozen cheddar biscuits to a warehouse. While unloading, part of a pallet got slightly damaged. When that happens, the receiver has the option decline the damaged product. So my roomie brought home 12 boxes of those biscuits. We could barely fit them all in our freezer!😊 Baby H loves garlic? Aww, what a sweetie!!❤
This happened to my husband who was a truck driver, only he brought home a pallet of Snieders honey mustard pretzel pieces lol. Had me call up a bunch of our friends to all meet him where he parks the truck when on home time, and everyone went home with at least 5-10 bags ^_^
Perfection! Brava Mrs. H! Those are *exactly* how drop biscuits should look. I know I sent you the basic recipe from an old Joy of Cooking, so you can easily learn to make them from scratch, especially now that you've had a great example. Oh, did you see the steam rising from the one you ate, after you broke it open? 😃 It showed up really well on camera. Wonderful. You can add all sorts of savory additions to the dough, like cracked pepper, more cheeses or herbs, diced peppers - all sorts of things. If you add a few tablespoons of sugar instead, you have the best base for strawberry shortcake there is. Slice them horizontally in half, on the bottom half generously spoon on sliced, sugared strawberries (slightly smooshed and left to sit a bit so they get very juicy), top with a big dollop of whipped cream. Slap the top biscuit half on top, layer more strawberries and whipped cream, and devour. This is what fresh strawberries were *made* for. Or even canned frozen ones in a pinch. 😁 If Laurence did a video about strawberry shortcake, he'd say UK Trifle or Eton Mess ain't got nothing on Strawberry Shortcake! (Some people make them with actual white cake, but I've tried eating one, and find that way too soggy. The cake sort of melts to goo. And grocery stores here sell little sponge cake rounds - same kind of cake as in Twinkies - with a neat little depression for the strawberries, which are a An Abomination Unto Nuggan, as Sir Terry Pratchett would have said. A travesty.)
When you are on your Florida trip go to a local diner and have a full on American breakfast or authentic country fried steak and biscuits and gravy. Also have the chicken sandwich and waffle fries at Chick Fil-A and the chicken tenders at Raising Canes and Mexican Pizza at Taco Bell.
Theres a recipe for biscuit cheddar sausage balls. You mix shredded cheddar and minced breakfast sausage together then add it to your biscuit mix roll into walnut sized balls and bake. They are awesome appetizers.
BOJANGLES Famous Chicken and Biscuits. They have locations in Florida. You should try their bone in Fried Chicken, Bacon Egg and Cheese Biscuit, Country Ham Biscuit, Cheddar Bo Biscuit and Spicy Chicken Biscuit. Their Biscuits and Gravy is ok also. For dessert you have their Bo Berry Biscuits and they are to die for!
**Inside scoop from a former Red Lobster employee friend, add 3 times the cheddar the recipe calls for if you want them to taste as good as the restaurant.
That mix is pretty on point. Ive made it at home a few time. I made it once with a really quality white cheddar and it was amazing. As long as you make the garlic butter on the side, its a real 11/10.
"There is a problem with these, you can eat them all." Imagine our dilemma then as Red Lobster serves them "all you can eat" style throughout the meal. "OMG just one more ... " Server brings out four more. "I ... I ... OK then."
They give them away free at Red Lobster like Cracker Barrel gives their biscuits and cornbread away. Red lobster will give you a bag of those biscuits to take home after your meal. Mrs. H, you really need to open up an American eatery. Your cooking skills looks spot on and the food looks pretty much the same as here.
I love these biscuits. So easy to make so fast. They go really great with a soup or a chowder. Can’t wait to see where you guys go when you’re in the states. ❤️✌️🌼
Elana knows what's what with the garlic bread! For these biscuits, the drop method is best. They're supposed to have that rustic look! Well done, Mrs. H! I know it was a pre-packed deal so very easy but I know people who could still mess even those up, lol.
Your biscuits look perfect. We call this type of biscuits "Drop Biscuits" vs the more difficult to prepare "Rolled Biscuit". I make Drop biscuits myself. They are quicker and just as delicious. There is a fast food restaurant called Popeyes you should try when in Florida. There are Popeyes in most of U.S., but more of them in the Southeast U.S. it is like KFC as they serve primarily fried chicken and biscuits. Their food is much better than KFC in my opinion, I mention this place because I believe I remember Mr H talking about liking KFC.
KFC in Britain is better/ more consistent than those in the US now. I too was thinking places like Popeye’s or Bojangles since I don’t know anywhere specific to recommend in Florida.
When I was last in Florida there is a restaurant just outside of West Palm Beach called Lake Worth. There was a restaurant called Benny's on the Pier. They had the best breakfast and amazing Bloody Marys to drink. . The restaurant is on a pier on the beach and it's beautiful. You get that nice sea breeze, the ocean, people on the beach....and it's very reasonably priced. I can't recommend that place high enough. They are amazing!!!!
Love the Central Perk apron, also your kitchen size surprised me. It’s much larger than what comes to mind when I think of a “typical” British kitchen.
Mrs H you are just absolutely BEAUTIFUL!!!! And baby H is the sweetest most beautiful baby! And Mr H is so handsome! What a wonderful beautiful fabulous family!❤️❤️❤️🥰
yes!!!! red lobster is a resturant family mainly seafood but the cheddar garlic biscuit are addictive theres no limit to how many you order you can keep them coming
Congrats, you just made your first drop biscuits. Drop biscuits just get a little more liquid (milk, buttermilk, etc.) than regular biscuits, then are spooned onto the baking sheet. You might try giving the baking sheet a half turn halfway through the baking time, just to even up browning front to back on the sheet. I tried the Red Lobster biscuit mix once, I was surprised how good they were.
I make these all the time. I add more cheese in the mix and sprinkle some on top before baking. They are addictive. Glad you liked them. They made me hungry.
When you guys had biscuits and gravy, THIS would have been the texture and consistency you would have wanted to aim towards. Crispy outside with a fluffy and warm inside
Perfect drop biscuit - yes, more sticky dough as not intended to be kneaded, rolled out and cut in shapes. More a tender texture than a flaky texture. These type of biscuits are great on top of a chicken stew 😋
I am addicted to them and I am a widow - I do wrap up half of them and freeze them (without the butter topping). What you call biscuits, we call cookies in Canada and the USA. What we call sweaters, you call jumpers.
One place to try biscuits is Church’s Chicken, which is a chicken fast food chain that’s mainly located in the southern states such as Arkansas, Texas, Louisiana & Mississippi. Their honey topped biscuits are the best.
Well now that you've had a couple of biscuits, I think that you can understand why we Americans laugh our butts off when someone calls a cookie a biscuit. If we gave you a biscuit when you asked for one you would be very upset, unless it were a Red Lobster one fresh out of the oven. 🤣🤣
We dunk our biscuits in our tea/coffee at times so it might be a bit of a different experience, however I could never be upset if someone gave me an American biscuit, they are morish. . Mrs H 💕
They look PERFECT!! Exactly like they do in the restaurant!! If you mix until the batter is smooth you have mixed too long, but you stopped at the PERFECT time! I can taste em right now lol
For portion control, lots of chefs use a scoop/ice cream scoop. You can also lightly oil the spoon or scoop to release the dough batter onto the baking sheet.
I love those Red Lobster biscuits. So easy to make. Great with dinner. Not a breakfast biscuit at least at my house. But absolutely delicious and from a box! I think the cheddar and the herb garlic butter give them a homemade taste. Well semi homemade! ❤
Just find one of the restaurants on the beach for fantastic seafood. Look around a bit and you'll probably find a decent BBQ joint. Ask the locals for recommendations. They'll know best.
Oh yum, those biscuits looked so good. I love Red Lobster biscuits. If you find a place in Florida that makes Soul Food, you have to try it. Its just the best food in my opinion. Its what I was raised on and how I cook today. Also, ask the locals where to get the best bbq. I can't wait for your reaction to brisket Mr H.
Great job Mrs H! They look perfect and yes… they are addictive lol. I would say try 4 Rivers Smokehouse for BBQ ribs and brisket while you are in Florida. Also, you just can’t beat Chick-fil-A. The lemonade is fantastic and also the frosted lemonade. Chicken sandwich( with extra pickles lol) and the chicken nuggets are great! ( get the regular ones, not the grilled 😂)The milkshakes are wonderful as well.
2:21 the absolute *_BEST_* place to go for biscuits is a Southern granny's kitchen. find yourself a granny and she'll feed you until you're ready to pop like a tick, and then she will bring even more. and the food tastes so good, you happily accept death just to get more of it. 😃 nothing in this world is finer, or more chock full of love than a granny's cooking.
I make mine from bisquik mix , I use the drop biscuit recipe on the box,, I add my shredded cheddar cheese ,garlic powder ,onion powder and sometimes mrs,dash to the mix and stir ,then add the milk, sometimes I have to use a bit extra because of the cheese,,drop onto cookie sheet, drizzle garlic butter over each one,then I add Parmesan cheese to the top of every one of them,,then crushed oregano,bake at 375f till golden brown,then I drizzle a bit more garlic butter on top,,I make my own garlic butter . I came up with this recipe when I was craving red lobster biscuits and didn’t have the money to go out to eat ,but had everything I needed in my kitchen. They taste great with the pot roast I watched u make on your channel. My daughter on the other hand doesn’t use bisquik mix,she makes hers homemade .
The museum of Aviation in Warner Robins Georgia has an A-10 Warthog on display outside the museum if you have the time you should go and see it. It’s not too far from Tallahassee FL.
MRS. H, i know when i make biscuits i use 4 cups of all purpose flour, 1 tsp baking power, 1 tsp baking soda, 1/2 stick of butter/or Crisco shortening, roughly 1 cup of buttermilk, mix till the dough begins to tighten up, roll out into a 1/2 thick sheet, flour the top use a modified soup can to cut out biscuits(with holes punched in the top to let air escape). you can add cheddar.
LOVE the shirt and yes good man, "Chicken Fried Steak" comment. Now try those biscuits along with some good old fashioned British Fish and sub the biscuits for the chips!
Can we get 2k likes for this attempt ?
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Loved the Baby H photobomb!
i love those and when i use the same mix i use a muffin pan as the butter really gets to soak in when your done,
I add a little extra cheese to mine, when I make them.
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These type of savory biscuits are usually served with dinner rather than breakfast. Usually with fish or chicken. At the Red Lobster restaurant they will refill your basket of biscuits as you wish.
Yes.....all you can eat !
I usually ask for a refill before my salad arrives.
Italian food rocks with them also.
I'd eat them for breakfast. With sausage gravy and some sunnyside eggs.
Worth the visit, even though fish is expensive where I live.
Every time I see Baby H, I think, "Wow, she really looks like her Mom". Then I see her again and I think, "Wow she really looks like her Dad". I think she is a perfect blend of both Mom and Dad!
❤️
SAME!
I know, in today's video she's dad's carbon copy. And I can't believe she's a year old. Time flies.
I was thinking the same thing. A beautiful family!
A beautiful child from two beautiful parents. Love watching you guys.
Great vid! WARNING in the Red Lobster restaurants, these biscuits are unlimited. The server will bring you out another basket of them when they see your basket is empty OR you might need to ask for more if they get busy. YUM-O!
Whoop 🙌
The biscuits looked delicious! They're drop biscuits so no worries about the shape, but if you want, you can use an ice cream scoop to get a more rounded shape. But who cares, right? They taste good no matter how you drop them!
The drop is so you get little nooks and craneys for the crunch and butter to love.
I just take the lazy way and use a muffin tray. 😄
I kind of like them not to look the same, but don't care as long they look the same.
Nothing’s better than a nice buttery biscuit 😂😋 They look perfect 👍🏾
Baby H seems to like them, she is adorable. Love your channel.
Those are my step dad's favorite biscuits. When we go to Red Lobster we always order extra biscuits before we leave to take home with us. They are very addictive. That type of biscuit is called a drop biscuit and they aren't meant to be necessarily uniform in shape or size. You can use any kind of cheese you like when making the biscuits.
You can make more of a sweet biscuit and put strawberries on top to make strawberry short cake.
"Drop Biscuits" was exactly what I was going to say. They look perfect! I could practically smell them through the screen, LOL!
Other variations would be to use milk instead of water, or to use water and add one egg, or even use milk and add an egg, or even to use buttermilk--with or without an egg. My Mother would say to add a pinch of salt--but who knows how much a "pinch" is?!? --Dan
Lol. I swear i’m eating them right now. I literally eat them as a snack and sometimes as a meal if i just want to eat them alone in one sitting.
@@danhollifield pinch is 1/16 teaspoon
Your biscuits looked just like the ones served at Red Lobster! Made me hungry for them.
Yum! I love those biscuits. Now you can understand why Americans are a bit fluffy. 😅 the restaurant brings you a basket of them before you even order, then you can refill the little basket when there gone and even order some extra to go home.😂🎉
Yes, yes, yes. We definitely need to visit there. Do you have to pay for all those biscuits? Mrs H 💕
I think they do charge 🤔 after the 2nd or 3rd basket but it's only like $5 per 6-ish biscuits and thas after you've already had several free baskets. 😉
@@Mrhandfriends not for the refills, just the ones you want to take home. Of course you can call 📞 in an order of biscuits and pick them up on your way to somewhere else 😂especially if you're in Florida, at the coast! I'm sure there are way better seafood restaurants than them.
No. The biscuits are complimentary with your meal.
I worked at red lobster when i was younger. I used an ice cream scoop when putting the mix on the tray. Perfect shape every time.
Cheddar Bay Biscuits are FANTASTIC! They're one reason I still go to Red Lobster. Most of their food is too salty/greasy for me, but those biscuits are to die for. Some locations still serve the seafood gumbo - and these are PERFECT for dipping in that.
Concerning your question about if they should be perfect dough balls, just the fact that they are cheddar biscuits makes them perfect enough! You did fantastic, they look just like the ones I get at Red Lobster.
You did a fantastic job in those!
Mrs. H you nailed this one. Your biscuits look just like the ones I remember when I used to frequent this restaurant. They would bring basket after basket of these biscuits and I'd end up easily eating 7 or 8 of them. No kidding!! Truthfully I haven't eaten at Red Lobster in probably 15 years even though there is a restaurant less than 5 miles from my house. The last time I was there i believe I was quite disappointed in the food. Beside I stopped eating fried or salted foods a very long time ago.
I have to say that I love seeing baby H in your videos. She is completely adorable. Y'all must be wonderful parents. God bless you all. ♥
Just a heads up, but you can add a half cup of chopped pepperoni to the dough. It's brilliant.
I've added both chopped pepperoni and shredded mozzarella to the dough!! So good!!❤❤❤❤
@@emilywhitfield2780 oh yeah. try tossing in some green onion, that gives the dough a nice flavor. So many things you can do. lol
Baby H is adorable.
God Bless this H family! Lovely people. And so are the subscribers. ~Sharon from Florida
♥️ 🇺🇸 ♥️ FL
If you are near a Culver's in Florida, you should try it. It is a burger and frozen custard chain out of Wisconsin. They are gaining popularity in Florida and other southeastern states due to the many midwesterners that winter in Florida and the southeast. They are famous for their Butterburgers, Frozen Custard, and cheese curds. Over the last couple years their burgers were ranked at the top of national rankings as well as their onion rings. They also have an extensive menu of other midwestern favorites. They are also known for their "Wisconsin Nice" hospitality. I have never had bad service at a Culver's, which isn't to say I haven't had mistakes with my order (very rare), but when it has happened, they've been really nice and courteous correcting the problem.
As wisconsinite i approve of this message
@@kepetez06 fellow Wisconsinite here. Currently living between Wausau and Chippewa Falls. A bit closer to Wausau.
@@evilproducer01 wausau home town. Currently appleton based 🙌
I’m originally from Michigan, being just across the lake from Wisconsin, Culver’s had been there for awhile. I always have to visit Culver’s when I visit home, their butter burgers are amazing and so are their shakes! All that Wisconsin dairy goodness! ❤️❤️
@@janfitzgerald3615 For a fast food chain, Culver’s also has a decent chili, much better than Wendy’s chili. My personal favorite thing to get there, other than the custard, is their pot roast sandwich. Yummmmm!
Red Lobster was started in Florida the first location was in Lakeland you get as many cheddar bay biscuits as you want when you eat at Red Lobster
Yaaaa!!! I've been looking forward to another cooking video 😊 Hi from Indiana!
Baby H is growing up so quick! She’s a beautiful baby 🥰! Those biscuits are a def 10🥳! Love the shirt Mr H! God Bless Y’all ❤ frm Texas 🤠🇺🇸
My roomie is a trucker and she was delivering pallets of RL frozen cheddar biscuits to a warehouse. While unloading, part of a pallet got slightly damaged. When that happens, the receiver has the option decline the damaged product. So my roomie brought home 12 boxes of those biscuits. We could barely fit them all in our freezer!😊
Baby H loves garlic? Aww, what a sweetie!!❤
This happened to my husband who was a truck driver, only he brought home a pallet of Snieders honey mustard pretzel pieces lol. Had me call up a bunch of our friends to all meet him where he parks the truck when on home time, and everyone went home with at least 5-10 bags ^_^
Perfection! Brava Mrs. H! Those are *exactly* how drop biscuits should look. I know I sent you the basic recipe from an old Joy of Cooking, so you can easily learn to make them from scratch, especially now that you've had a great example. Oh, did you see the steam rising from the one you ate, after you broke it open? 😃 It showed up really well on camera. Wonderful.
You can add all sorts of savory additions to the dough, like cracked pepper, more cheeses or herbs, diced peppers - all sorts of things. If you add a few tablespoons of sugar instead, you have the best base for strawberry shortcake there is. Slice them horizontally in half, on the bottom half generously spoon on sliced, sugared strawberries (slightly smooshed and left to sit a bit so they get very juicy), top with a big dollop of whipped cream. Slap the top biscuit half on top, layer more strawberries and whipped cream, and devour. This is what fresh strawberries were *made* for. Or even canned frozen ones in a pinch. 😁 If Laurence did a video about strawberry shortcake, he'd say UK Trifle or Eton Mess ain't got nothing on Strawberry Shortcake!
(Some people make them with actual white cake, but I've tried eating one, and find that way too soggy. The cake sort of melts to goo. And grocery stores here sell little sponge cake rounds - same kind of cake as in Twinkies - with a neat little depression for the strawberries, which are a An Abomination Unto Nuggan, as Sir Terry Pratchett would have said. A travesty.)
We used pound cake to make strawberry shortcake a few days ago. Delicious!
@@katw3070 Now that's a *great* idea! Pound cake, delicious and sturdy. That I may have to try some day.
@@monicapdx I think you’ll like the pound cake!
Good for baby H.
Yum, buttery, soft, fluffy biscuits.
When you are on your Florida trip go to a local diner and have a full on American breakfast or authentic country fried steak and biscuits and gravy. Also have the chicken sandwich and waffle fries at Chick Fil-A and the chicken tenders at Raising Canes and Mexican Pizza at Taco Bell.
Whoop 🙌 ♥️ 🇺🇸
Mrs h gonna nail this...they are really easy
Theres a recipe for biscuit cheddar sausage balls. You mix shredded cheddar and minced breakfast sausage together then add it to your biscuit mix roll into walnut sized balls and bake. They are awesome appetizers.
Nicely done! Glad you had fun. Baby H seems like she had some deep thoughts on the biscuits! 😂
BOJANGLES Famous Chicken and Biscuits. They have locations in Florida. You should try their bone in Fried Chicken, Bacon Egg and Cheese Biscuit, Country Ham Biscuit, Cheddar Bo Biscuit and Spicy Chicken Biscuit. Their Biscuits and Gravy is ok also. For dessert you have their Bo Berry Biscuits and they are to die for!
These biscuits are addictive. Baby H approves! ❤️
**Inside scoop from a former Red Lobster employee friend, add 3 times the cheddar the recipe calls for if you want them to taste as good as the restaurant.
Well if you want the original biscuits where you can stop by any Red Lobster restaurant in the states. However yours looked especially exceptional.
That mix is pretty on point. Ive made it at home a few time. I made it once with a really quality white cheddar and it was amazing. As long as you make the garlic butter on the side, its a real 11/10.
Now I need to make some for dinner! I have a box in the pantry…..
"There is a problem with these, you can eat them all." Imagine our dilemma then as Red Lobster serves them "all you can eat" style throughout the meal. "OMG just one more ... " Server brings out four more. "I ... I ... OK then."
PERFECT! If you have any biscuits left over, they reheat really well also in the oven for about 5 minutes.
OH -
@@Mrhandfriends I-O!
wrapped in a paper towel, about 10-15 seconds in the microwave works too. 😁If you're in a real hurry
What ya mean by "any left over"??!!
@@johnhelwig8745 HAHAHA
That’s a drop biscuit mixture. You need a different mixture for cut biscuits.
In Florida you should be able to find Bojangles' Famous Chicken 'n Biscuits,
Breakfast at “Another Broken Egg” is wonderful. The City Grits are out of this world!
They give them away free at Red Lobster like Cracker Barrel gives their biscuits and cornbread away. Red lobster will give you a bag of those biscuits to take home after your meal. Mrs. H, you really need to open up an American eatery. Your cooking skills looks spot on and the food looks pretty much the same as here.
Aww you're too kind Jim.
My personal opinion is that Red Ĺobsters cheddar bay biscuits are a tie with Texas Roadhouses rolls for being the best bread.
I love these biscuits. So easy to make so fast. They go really great with a soup or a chowder. Can’t wait to see where you guys go when you’re in the states. ❤️✌️🌼
Elana knows what's what with the garlic bread! For these biscuits, the drop method is best. They're supposed to have that rustic look! Well done, Mrs. H! I know it was a pre-packed deal so very easy but I know people who could still mess even those up, lol.
This is a cooking with H spectacular.
Your biscuits look perfect. We call this type of biscuits "Drop Biscuits" vs the more difficult to prepare "Rolled Biscuit". I make Drop biscuits myself. They are quicker and just as delicious. There is a fast food restaurant called Popeyes you should try when in Florida. There are Popeyes in most of U.S., but more of them in the Southeast U.S. it is like KFC as they serve primarily fried chicken and biscuits. Their food is much better than KFC in my opinion, I mention this place because I believe I remember Mr H talking about liking KFC.
KFC in Britain is better/ more consistent than those in the US now. I too was thinking places like Popeye’s or Bojangles since I don’t know anywhere specific to recommend in Florida.
I make these during holidays and the guests absolutely love it!!!! So yummy!!!❤❤❤
When I was last in Florida there is a restaurant just outside of West Palm Beach called Lake Worth. There was a restaurant called Benny's on the Pier. They had the best breakfast and amazing Bloody Marys to drink. .
The restaurant is on a pier on the beach and it's beautiful. You get that nice sea breeze, the ocean, people on the beach....and it's very reasonably priced. I can't recommend that place high enough. They are amazing!!!!
Those biscuits are amazing dipped into ranch dressing!
Drop biscuits, like these have their own charm. All those little peaks and points get nice and crunchy while the inside stays very fluffy!
One of my favorite types of bread
Even baby H approves 😊
Love the Central Perk apron, also your kitchen size surprised me. It’s much larger than what comes to mind when I think of a “typical” British kitchen.
We are lucky in that our kitchen is quite large. Mrs H 💕
There are so many good places in Florida to eat, especially Orlando...if you're willing to brave the traffic.
Mrs H you are just absolutely BEAUTIFUL!!!! And baby H is the sweetest most beautiful baby! And Mr H is so handsome! What a wonderful beautiful fabulous family!❤️❤️❤️🥰
yes!!!! red lobster is a resturant family mainly seafood but the cheddar garlic biscuit are addictive theres no limit to how many you order you can keep them coming
I love Cheddar Bay Biscuits but haven't had them in a long time. Adding them to my shopping list!
Those are the best. So yummy. Baby H is so stinkin cute!!!!!
We have Cracker Barrel everywhere, and they have some of the best buttermilk Biscuits ever..
Cheddar Bay Biscuits are the BEST!! 😋😋😋
Great job, Mrs H!! Glad you guys enjoyed them❤❤❤
Congrats, you just made your first drop biscuits. Drop biscuits just get a little more liquid (milk, buttermilk, etc.) than regular biscuits, then are spooned onto the baking sheet. You might try giving the baking sheet a half turn halfway through the baking time, just to even up browning front to back on the sheet. I tried the Red Lobster biscuit mix once, I was surprised how good they were.
At Red Lobster, they bring you the biscuits to the table first to fill you up, and distract you from how small their shrimp and lobsters are. LOL 😂
Really enjoy your videos! Such a beautiful family. ❤
I make these all the time. I add more cheese in the mix and sprinkle some on top before baking. They are addictive.
Glad you liked them. They made me hungry.
I usually pop them back in the oven for 1-2min with the butter so it soaks into the top and gets them golden brown deliciousness
That's exactly how I make them!!! Best thing about going to red lobster
Love your channel, very authentic and entertaining.
Aww thank you so much. Thanks for the support. Mrs H 💕
Love my cheddar bay biscuits. I get the same you have but it is so good at Red Lobster! 🦞
When you guys had biscuits and gravy, THIS would have been the texture and consistency you would have wanted to aim towards.
Crispy outside with a fluffy and warm inside
Perfect drop biscuit - yes, more sticky dough as not intended to be kneaded, rolled out and cut in shapes. More a tender texture than a flaky texture. These type of biscuits are great on top of a chicken stew 😋
I am addicted to them and I am a widow - I do wrap up half of them and freeze them (without the butter topping). What you call biscuits, we call cookies in Canada and the USA. What we call sweaters, you call jumpers.
Love these! Great to eat at home with clam chowder, or any seafood-based soup,
Smart going to Florida now rather than in the Summer! The weather will be lovely there when you go.
They are my favorite!!! I love eating them with creamy potatoe and bacon soup. I dip them in the soup and it tastes SSOO good!!!!
I ❤ cheddar bay biscuits!
One place to try biscuits is Church’s Chicken, which is a chicken fast food chain that’s mainly located in the southern states such as Arkansas, Texas, Louisiana & Mississippi. Their honey topped biscuits are the best.
They have good biscuits. There chicken not so much.
Well now that you've had a couple of biscuits, I think that you can understand why we Americans laugh our butts off when someone calls a cookie a biscuit. If we gave you a biscuit when you asked for one you would be very upset, unless it were a Red Lobster one fresh out of the oven. 🤣🤣
We dunk our biscuits in our tea/coffee at times so it might be a bit of a different experience, however I could never be upset if someone gave me an American biscuit, they are morish. . Mrs H 💕
Mrs H you can use an ice cream scoop to get equal amounts uh nts too
I use a muffin tin, like for corn bread, to seperate them. No stick spray. I use them at Thanksgiving every year.
love the 'friends' apron lol
They look PERFECT!! Exactly like they do in the restaurant!! If you mix until the batter is smooth you have mixed too long, but you stopped at the PERFECT time! I can taste em right now lol
❤️❤️❤️
For portion control, lots of chefs use a scoop/ice cream scoop. You can also lightly oil the spoon or scoop to release the dough batter onto the baking sheet.
i work at cracker barrel and i make the biscuits. get either black berry jam or/and apple butter with it!
The amazing bit about this is when you go to the restaurant you can ask for as many as you can eat....and they'll even give you a few to take home!
Y'all's baby is SOOO cute!
Yes!!! These are my favorite. I’m so happy you guys got to try them. ❤️
I love those Red Lobster biscuits. So easy to make. Great with dinner. Not a breakfast biscuit at least at my house. But absolutely delicious and from a box! I think the cheddar and the herb garlic butter give them a homemade taste. Well semi homemade! ❤
Just find one of the restaurants on the beach for fantastic seafood. Look around a bit and you'll probably find a decent BBQ joint. Ask the locals for recommendations. They'll know best.
Oh yum, those biscuits looked so good. I love Red Lobster biscuits. If you find a place in Florida that makes Soul Food, you have to try it. Its just the best food in my opinion. Its what I was raised on and how I cook today. Also, ask the locals where to get the best bbq. I can't wait for your reaction to brisket Mr H.
Great job Mrs H! They look perfect and yes… they are addictive lol. I would say try 4 Rivers Smokehouse for BBQ ribs and brisket while you are in Florida. Also, you just can’t beat Chick-fil-A. The lemonade is fantastic and also the frosted lemonade. Chicken sandwich( with extra pickles lol) and the chicken nuggets are great! ( get the regular ones, not the grilled 😂)The milkshakes are wonderful as well.
Oh yum, I love Chik-Fil-A's frosted lemonade!
I make chicken cobbler with that mix - it is so good!
2:21 the absolute *_BEST_* place to go for biscuits is a Southern granny's kitchen. find yourself a granny and she'll feed you until you're ready to pop like a tick, and then she will bring even more. and the food tastes so good, you happily accept death just to get more of it. 😃 nothing in this world is finer, or more chock full of love than a granny's cooking.
I make mine from bisquik mix , I use the drop biscuit recipe on the box,, I add my shredded cheddar cheese ,garlic powder ,onion powder and sometimes mrs,dash to the mix and stir ,then add the milk, sometimes I have to use a bit extra because of the cheese,,drop onto cookie sheet, drizzle garlic butter over each one,then I add Parmesan cheese to the top of every one of them,,then crushed oregano,bake at 375f till golden brown,then I drizzle a bit more garlic butter on top,,I make my own garlic butter . I came up with this recipe when I was craving red lobster biscuits and didn’t have the money to go out to eat ,but had everything I needed in my kitchen. They taste great with the pot roast I watched u make on your channel. My daughter on the other hand doesn’t use bisquik mix,she makes hers homemade .
The museum of Aviation in Warner Robins Georgia has an A-10 Warthog on display outside the museum if you have the time you should go and see it. It’s not too far from Tallahassee FL.
Wow !!!!!!!! ♥️
TEXAS is where it’s at 😊. Our food = 🤤
MRS. H,
i know when i make biscuits i use 4 cups of all purpose flour, 1 tsp baking power, 1 tsp baking soda, 1/2 stick of butter/or Crisco shortening, roughly 1 cup of buttermilk, mix till the dough begins to tighten up, roll out into a 1/2 thick sheet, flour the top use a modified soup can to cut out biscuits(with holes punched in the top to let air escape). you can add cheddar.
LOVE the shirt and yes good man, "Chicken Fried Steak" comment. Now try those biscuits along with some good old fashioned British Fish and sub the biscuits for the chips!
I've made these several times before and they are quite Yummie! 👶
Whoop 🙌 ♥️ 🇺🇸 hope you are well Titus !!!
I have these, they are insane!