Such a satisfying video! Substantial content that gives us lots of time to enjoy your handwriting, planning, and creativity. Explanations are clear and show your thought process, not rambling or nonsensical. Thanks for the video.
I just wanna say how happy I am I found your channel. Your spreads are beautiful, and your videos have this positive calming vibe. Keep up the good work!
Thanks for the ideas. I sometimes get overwhelmed at planning and journaling. I knew I wanted more than one, but your video helped me know what to write on the other notebooks. It would be great to know more about your lay outing tips when putting the stickers and writing. Yours seems so aligned and the stickers seem to be always in the right angle. 🤭
Thank you for the amount of detail on each notebook! I’m here from your IG because I became curious about “The Nothing Planner” I’m a Hobonichi cousin girl but I might pick up a nothing planner for 2025 also thanks to you! ❤
collecting quotes that strike you as interesting (what you landed on for your A6-TAN) is called 'commonplace journaling'. I love your taste in inks and pens.. also your tiny penmanship
Minus the steak, yan din kinakain ko sa Cibo. :) Next time try the rib eye steak in Dillingers 1903 Steak & Brew in Greenbelt. Masarap siya and good for sharing.
Such a satisfying video! Substantial content that gives us lots of time to enjoy your handwriting, planning, and creativity. Explanations are clear and show your thought process, not rambling or nonsensical. Thanks for the video.
How nice of you to say that, thank you so much 🥹🥹 i truly appreciate this!
I just wanna say how happy I am I found your channel. Your spreads are beautiful, and your videos have this positive calming vibe. Keep up the good work!
Um.. you have no idea how motivating it is to read your comment 🥹 thank you and welcome to my little chaos of stationery!!
I super love your handwriting❤️
Thank you 🥹
Thanks for the ideas. I sometimes get overwhelmed at planning and journaling. I knew I wanted more than one, but your video helped me know what to write on the other notebooks.
It would be great to know more about your lay outing tips when putting the stickers and writing. Yours seems so aligned and the stickers seem to be always in the right angle. 🤭
I have a Take A note A5 and you give me such inspiration on how to use it . Please keep the vision coming !!!
Oh yay!! Im so glad to be back on the TAN 🤍
Thank you for the amount of detail on each notebook! I’m here from your IG because I became curious about “The Nothing Planner” I’m a Hobonichi cousin girl but I might pick up a nothing planner for 2025 also thanks to you! ❤
Oh wow! Im so glad this helped! I was a cousin user too before!! Welcome to another side of my chaos here :)
Also, thanks for reminding me that i have this on vlog too
Oh Happy New Year to u ❤
I would like to see your fountain pens or journalings videos
Here you go: th-cam.com/video/dF_QueA38dw/w-d-xo.htmlsi=kw9ePMhZS53W7sBl ☺️
New subscriber.!! Love your style and your penmanship is beautiful.!! I will be checking out your past videos today.!! 😁
Ohmygod thank you! I hope you enjoy the chaos 🥰
Happy New Year! thanks for sharing...looking forward to your videos (as always!) **hugs**
Happy new year!! Aww thank you!! I really am more determined to create and share more this year!
UPDATE PLANNING SPACE vide please? ❤❤❤
hmmm im thinking how to do this lol!
collecting quotes that strike you as interesting (what you landed on for your A6-TAN) is called 'commonplace journaling'.
I love your taste in inks and pens.. also your tiny penmanship
Oooh thank you for this! Oh and the inks! I forgot to include the ink swatch book.. although its not exclusive to 2024.. 🤦🏻♀️
Minus the steak, yan din kinakain ko sa Cibo. :)
Next time try the rib eye steak in Dillingers 1903 Steak & Brew in Greenbelt. Masarap siya and good for sharing.
gusto ko yung spinach dip tapos lalagay sa salmon pasta! nomnom!! eee!!! lapit na tayo!!!
@@AinaKristina Hindi ko pa na try yan. Sobrang addict ko sa spinach dip, I can eat it alone kahit walang bread. haha