Enmoladas
ฝัง
- เผยแพร่เมื่อ 12 มี.ค. 2022
- Enmoladas 🌮
This was a HUGE one. Having spent a few weeks in Mexico (as you all know), I wanted to challenge myself to recreate one of my favourite dishes out there. For me, the numerous types of mole (a popular mexican sauce) had the most INCREDIBLE flavours. Hence my take on an Enmoladas - tacos covered in mole sauce. I defitnely wouldn’t specify this a a certain type of mole, but more of a hybrid between a classic Oaxacan mole negro and the well known mole poblano. Enjoy! 🔥
Full recipe will be up on my TH-cam in a longer tutorial video in the future 👀
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More Recipes: www.samseatsonline.com
Italian food: 3 ingredients
Mexican food: 83 ingredients
Jaja, sip
@Idk 💀 Yes, there are many ingredients.
Yes, we are!
Some Indonesian foods also contain that many ingredients. This food kinda reminds me of rendang a little bit.
You're " White " last name says it all
"Let's do some cocaine"
never gets old.
school shooting 😹👆
Damn now i always hear like this
Lmao
I cant unhear this now
LOL
This meal contains more kind of food than I ate in my whole life 😅
its is soo gonna beee a lot spices in ittt
😂👍 kann ich nachempfinden.
It means you’re eating bland food your whole life
@@Hyokwang123Relax, i'm just kidding man. I would really appreciate that if I had a chance to taste this meal.( And I really admire Sam)
Kind of food ? You mean "ingredients" ?
omg this is actually how you make mole in Oaxaca
mi abuelita and her comadres made the best enmoladas
The knife and fork tough U.U
Como mexicano puedo decir que su receta, los ingredientes, la manera en que lo hizo, fue realmente buena, auténtica mexicana.
Sólo la res que me imagino es su toque personal, muy bueno. Se me antojó.
Mi cara fue de woooo, el tipo hizo todo, todo todo el mole😲
Se la rifó, pa que.
Tienes razón, fue todo casi perfecto
Se te hizo agua la canoa?
E visto que en vez de pan usan galletas y otros ingredientes pero lo hizo bien el gringo
@@nobytes2 jajaja
“No foreigner can equate Mexican cuisine”
Sam “hold my beer”
Literally, he went real authentic on this one 😄
More like: hold my recording tool🤣
Hold my Corona
Hold my dos equis michelada
In fact, there are some ingredients missing in his recipe...
As a Mexican born and raised guy, I 100% approve this Molecito
Aaah my favorite words, "let's do some cooking"
favorite music*
th-cam.com/video/LLuUlkbhgQI/w-d-xo.html👊👊😂
I thought it was "Last to super cut ahhahaha" LMAO
man i know right
"let's do some cocaine"
I thought it was a dessert
true, i thout it was chocolate glazed cake or something with chocolate
I thought it was a chocolate pancake with chocolate sauce and then I saw the Chillies and I was like 🤔🤔😂
I'm confused as well.
Im from méxico and they are called enmoladas cause its a mix between enchiladas and mole, mole is like a sauce with a lot of spices and cacao, it tastes sweet but it's a litle spicy, it is normally used in a piece of chicken with some red rice
It’s a savory dish from Mexico that uses chocolate
Me encanta que hagas comidas mexicanas!! 🇲🇽
The takeaway?
If a food ends with the letters “-ladas”
It probably looks astoundingly delicious and tastes just as good.
Damn the Villadas are so tasty
Amo amo pago 🙄
I'm pretty sure it tastes bomb
It looks like ass tho 😭
I'm sure it test like shit
@@jeremiahrmg936 if you're gonna roast a creator, at least be sensible enough to know the difference between taste and test.
Nunca había visto un TH-camr extranjero que hiciera mole incluso mejor que como se hace aquí en México 🇲🇽, auténtica comida mexicana, saludos 😎 todo un crack 👏
¿A cuál de los 80 tipos de mole que se inventaron y se hacen en México te refieres? :P
y habría que probarlo primero...
@@OMC1109 al tradicional mole poblano 😋, los demás son variantes
Thank you for make and show some of the Mexican cuisine..
One of my favorites dishes
It takes a true chef to make mole from scratch, congrats 👏, and you went the extra mile with the blue corn tortilla, awesome, keep it up my dude.
This kid cooks better than most authentic restaurants. His family is well fed.
Taking Mexico back home with you?
Dad:He will be a chef
Mom:No honey, he will be a musician
The kid:
underrated comment
I’m Mexican & I love a good mole 😋 but have never heard of “enmoladas” so I’m very glad you made this recipe. Will definitely have to try!
Thank you!
They’re from the Oaxaca area and usually made with chicken. There’s frijoladas too
Let me guess.. you are from the North 🤣
Las enmoladas las encuentras en todo el país. Las enfrijoladas igual.
Another one, this one is definitely inspired by the Mexico trip you had, it looks so good, cant wait fo the next one
man this looks amazing, sadly in brazil we can't find the chiles and tomatillos for cooking proper mexican dishes
Same in Europe, I mean with a bit of money and time you could probably find or import it, but it seems way easier to get over there in the US. Plus I'm German, so even the regular vegetables (tomatoes especially) are more bland and watery in taste due to colder climate.
Then go to mexico my friemd
@@Cherpashca enchiladas made with the regular red tomatoes are still good. My mom makes them that way sometimes and they're 👌👌
@CULI-FABRIZIO he went on a trip to oaxaca to get those ingredients tho
Do Brazilians eat spicy dishes? Maybe at least their indigenous population most likely would.
That trip to Mexico is showing up like a boss in this video!
That looks incredible.
Great! Your journey to Mexico really inspired you to cook this authentic Mexican food
My god all Is so correct, congratulations chef.
The unic detail Is the beff, we do It whit chiken, but i think Is delicious to.
Ginger?
Mexican here, dude we make mole with chicken, pork or beef, depends on the ocasion and y he dish youre putting together
@@LuisAlatorre si pero el pollo es más común en el platillo, en Oaxaca y Puebla que son de los principales exponentes en ello, la receta original es con pollo, obvió al diversificarse ya se hizo común el uso de el cerdo y la res, no está mal de hecho lo he comido muy pocas veces con res y cerdo, sabe bien pero el contraste que le da el pollo es más correcto, al final va de gustos, alguien que ha ingerido el platillo con ternera toda la vida le resultará común, yo en casi todos los estados que lo he comido lo hacen con pollo incluso lo he probado con guajolote en Michoacán, no se tiene que seguir al fin y al cabo una receta como se específica, todos tenemos nuestras preferencias y eso lleva a la creación de nueva gastronomía, junto con la expansión de la cocina por el globo.
I have never been more overwhelmed seeing this amount of ingredients in a dish before.
I want oneee!
That looks spicy as hell with all those peppers
On the contrary it's more like a sweet sauce that's why when you add your protein either chicken, turkey, or pork it makes for the perfect balance between savory and sweet. Though not spicy at all
@@missperez2253 good to know
He removed the seeds. Only the seeds contain the taste of volcano.
@@nawibh4749 ohhh that makes sense
Actually that dish is sweet..
Because it contains chocolate and dry fruits..
Those chiles aren't spicy at all.
This is like a fussion between quesabirrias and enmoladas and looks so delicious! Definitely a different recipe than the traditional but that's what makes cuisine beautiful
I'm mexican , this is a real and beatiful mole 🥰🤌
I love that this dude can make music out of making food.🤯
Finally it's soo refreshing 🔥🔥🔥
I'm Mexican and I take my hat (or Should I say sombrero lol) off for you. This is so good and authentically done. The only thing that I would've done differently is replace beef with chicken but it still looks great!
Like as mexican I can say this Enmoladas are PERFECT
Mole mexicano 😍
Cant wait to try!
Are you a mexican abuelita? I've never seen someone else making food with this level of love, accuracy, respect and I'm pretty sure that tastes like heaven
He spent 7-10 days on Mexico on a culinary experience some days ago. It looks like he learned a lot from the bests.
@@mujerfeliz2008 less than two weeks???? I've been here all my life and I don't know how to make mole from scratch :0
So amazing
Watching recipe at TH-cam takes:59 seconds
Cooking it takes:59hrs
Definitely one of the craziest sauces I’ve ever seen be made lmao. My guy just threw in a banana and I’m assuming it’s authentic so that’s crazy.
he added some chocolate too
It was almoat def a planton and you throw in semi sweet chocolate in (who knows why but its how mom would make it so we dont quetion it) personally instead of a bar we had abulita (its like hot coco tablets)
Yeah it is authentic. A lot of fried and toasted ingredients go into the sauce to make it richer. It’s really delicious.
It was plantain, it's crazy good.
Is mole that's how u make it
I wish all of us here could live a day in Sam’s shoes. Lovely food 🤤
Super authentic mole !! This is how traditional mole is done 👏🏼👏🏼👏🏼
You really enjoyed your Mexican cuisine trip to Oaxaca. It looks so nicely done 👍
Wow, this looks just absolutely incredible! I’d wanna come to your restaurant if you had one :)
Just go to a Mexican restaurant and ask for mole
I thought it was a cake at first
same lmao
Him: Makes perfect tortillas
*Every Mexican grandma liked that*
Se nota que aprendió machín en su viaje a Oaxaca, ánimo pariente, sigue así!
This editing is 🔥
I’m 100% Mexican. You sir, you are invited to the carne asada. You’ve done this dish so beautifully so wonderful so much love put into it. Thank you kind sir you.
You are a genius mixing mole and enchiladas
Woah
Some "unusual" cooking recipe
It's not usual, it's one of the staple.mexican dishes :)
@@eduardogoyzueta5285 sorta unusual it’s a mix of a mole and a enchilada and can’t say my mom or my abuela has ever made this specific dish
There were so many beautiful colours in this one
My mouth is watering! Looking forward to the full recipe. 😋
I can watch your videos endlessly without stressing. 🙌🏻🙌🏻.
Hats off to your efforts.. amazing 🙌🏻🙌🏻
He - "let's do some cooking"
My ear - "let's do some cocaine"
😂😂
Saludos desde México ¡te quedaron magnas!
As a Mexican I say you did an amazing job, ading ginger is an amazing idea! ❤❤❤❤
Tbh, I thought it was a desert until you showed us
Mole ❤️
Esta receta hasta la pude oler. ¡Que delicia!
I love that cutting effect that it does, it's relaxing
As a Mexican, I am sooooo impressed. Wow.
As a representant of the mexican culture… yor enmoladas are perfect
That looks absolutely incredible
As a Mexican, this guy makes me soooooo proud!!! Thank you!
This man mix like 3 dishes in one but it look delicious.
That sounded like a melody
I love the music you do when you cook.
You can tell he felt he knocked this one out the park 👌
Mexican cuisine is simply the best in the world.
Dang that looks appetizing 🌸🫶🏽
Man you are an artist!
Wow 😍 Sam this is amazing!
Eres un genio, enchiladas de mole, enmoladas, reinterpretadas... DELICIOSAS, las amé ❤❤❤❤❤❤❤❤
Looks like dessert, tastes like a taco
I forgot his channels name so I searched *let’s do some cooking*.
I have been waiting for your video ☺️
😲 hace el mole...me quito el sombrero Señor!!!
His reactions are enough!!
That bread was raised in a good home.
LIKEEEEE WHAAAAAAAAAAAAT 🤯🤯🤯🤯
You did awesome my man, I'm a Mexican Boy and I approve this dish!!!!
It's like Mexican food plus a bit of your own essence but without making it completely not related to actual Mexican food. Those tortillas looked delicious btw. You are quite nice too lol
Next time you need to come to Mexico City, you will be well received 🤌🤌😂😂
Amazing wish i could taste it anyways I love your videos 💖💖
I genuinely could not do this with any level of instruction. It's impossible I'd not mess something up. Top stuff man.
I'm really surprised by how complex this dish is. I've never been to Mexico (I must some day!), but the result looks so amazing.
Such slick editing
Nice , Great video , Great job with all the prep
Aaa perrroo. Congratulations that's one of the most difficult and flavorful dishes in Mexico
I started cooking for my family after my mum passed away. I'm still 18 but cooking great meals for my loved ones feels amazing and seeing you use all those beautiful masalas very traditionally and with such care and love. Brings joy to my asian heart. FUIYYOOOH!😍
Me recordaste a mi infancia mi mama hacia mole en la casa, te salio muy bien la receta sam
This was an absolute masterpiece of a dish. My grandmother used to make enmoladas the exact same way. Wow this took me back 🥹❤️
My guy has learned the Mexican way of food
This dude is on another level.
That's some serious mole right there! Sam's channel is awesome.
Thank you for pile 1💜
Looking great!
My first time to know this dish. Thankyou!
You nailed it!!!!
Ngl that beat in the beginning went hard
Im from puebla home of the og mole, even though Sam’s is not perfect, it is the best damn mole ive seen on youtube
you recreated it in a perfect way, congratulations
this guy is my favorite but he makes video every year once 🥲😔
Este chico si es un chef de verdad, no como la mayoría de tipos que suben su sándwich de no sé qué y ya se creen profesionales y miren que es difícil hacer mole y un extranjero lo hace muy bien con tortillas hechas por el wow de verdad
I have been seeing this guy for 1 month and when i saw this i got really happy. Thats so cool