Ginisang Togue with Tofu and Shrimp in Oyster Sauce | Easy Recipe | Pinoy Recipe

Ginisang Togue with Tofu and Shrimp | Pinoy Recipe
How to cook Ginisang togue with tofu and shrimp in oyster sauce
Ingredients
10 ounces mung bean sprout
8 ounces tofu extra firm
1 pc. small carrot
10 pcs. shrimp
1 piece onion chopped
4 cloves garlic minced
2 tablespoons oyster sauce
Pepper to taste
Cooking oil
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