jhinga pulao | easy and quick prawns recipe | prawns masala rice

[@drinalmachado8480]

This is the 3rd time i am making this recipe
Its very tasty
Me and my family like it a lot

[@moazzamsatware995]

InSha ALLAH, I'm gonna try this, Looks awesome though, Appreciate.

[@AmitRaj-ch1vv]

Wow it's amazing recepi l like it

[@user-dc3gx8sw5r]

Thanks for the recipe. I made it and it was really good and tasty. It wasn't hard to make either.

[@ShumailaTasneem]

My favourite chef I luv u nd ur recipies always

[@farhatubkey5005]

Aapne joa ail use Kiya hai uski wajahse jhag aaya hai...shayad ye oil use Kiya huva hai aapka talne ke liye ...aapne joa bacha woa yha istmaal kiya. Esiliye

[@sumaiyashaikh2094]

Thanku so much dear 💕💕🎁🎁🎁 my apki mutton plaw and chiken pulaw ke recipe try ke thi ek number love u and thanku

[@sabanoor4141]

So yummy I love jhinga pulao so nice khush raho bohty achy say baya Hain kash hum apke Qarib hoti as time mil k kahty hhhh

[@shashadayla6726]

Silicon spatula use kerne se jhaag banta h

[@pramilakrishnapradhan1022]

Us oil mai apne silicon wala brush use kiya hoga

[@azampatel6983]

Wow yummy 👏👏👏👏👏👏👏👏👏👏👏👏👏👏you are the bests chef in the world

[@simams5637]

Medam shaheen your are best gud bless you take care

[@anasnaeem4560]

Oil istymal kiya huwa ho gah jabhi jagh a ghya hy ya andhy wala oil ho tab beh

[@processingbenefitsbt6306]

Nice video and lovely 💗❤️👍

[@mizbasaire1870]

Amazing sistar 😂

[@recipeswithtariqwaseem8060]

Keep sharing amazing recipes

[@masoudabdulwahab]

Masha Allah, yet another simple to excellent recipe. Surely, will try tomorrow weekend in Jeddah...

[@radhikatapaswi3164]

Very ❤ Very tasty 😋 and easy to prepare . I tried your mutton pulao recipe and that too was too good 👍 . Thankyou very much 😊

[@sudhakeny9780]

Very nice, very easy way👍

[@yasminedisawalla8030]

Simple and yummy recepie. 😋

[@farhatzabeen3287]

Ye spoon jo ap use kr rhe h wo reason h oil me bubble k liye

[@sanausman6316]

😋😋🤩🤩👌👌👌👍👍👍👍👍

[@sherrinvarghese5357]

You must have used two different oil like coconut oil and sunflower oil, therefore the jhaag

[@shoheil]

it turned out real good except my rice was brown. i wish it was more like yellow which is what shrimp pilau should look like.thanks

[@shaheenshaikh7958]

Your recipes are too yummy, and for oil jhaag reason is silicon spatula, even I had noticed while cooking with silicon spatula

[@hammadhammad9467]

😋😋😋😋😋😋looking very tasty

[@nf2217]

Foam in the oil is caused by the silicone spoon you are using

[@ShahidMansoor-g4e]

Assalamu walaykum shahin didi zhingha pulao ki koi new raicypy or prowns graivy raicypy batao plz re.

[@hibaaga885]

You have a beautiful voice dear sister

[@ShaheenSyed]

Thanks

[@somaiyakhan262]

Reason is silicon spatula ( jhag aana)
It hapns with me also

[@ShaheenSyed]

Ok

[@zorabright7646]

add dill to your recipe.

[@abdullaahsayyed9784]

supurbbb recipe

[@shaheenshaikh7958]

Beautiful voice

[@emilianunes3769]

Have u used rice barn oil

[@ShaheenSyed]

Yes

[@ayatullahpeerzada1385]

Masha Allah

[@dayayesaji9175]

Nice recipe

[@santhoshkunder4021]

Is adding Mace mandatory. It’s banned in dubai

[@madinashaikh6863]

Aapane Jo rubber ka chammach use Kiya hai uski vajah se bhi ho sakta

[@jubedakhatoon3860]

Wow

[@shahabahmed-hl2iu]

Without pressure cooker batain

[@roshanmeghani343]

🔥🔥🔥

[@julianajoseph1340]

Aap isme aalu add Kiya, par bola nehi Kew.

[@rubykhan1691]

Oil me kuch anda fry kiya hai isliye jhag aaya ande vale oil me hi jhag aata hai

[@gulzarshaikh1461]

Reason for froth is may be because of new onion

[@GoodLifeWithAaleen]

Yummy prawns pulav...I add coconut milk in less quantity.
On the oil getting lather, it can be due to reused oil...this happens with me if I use a oil where I previously fried chicken which had egg added to it...

[@ShaheenSyed]

Thanku .. No it was fresh oil dear

[@GoodLifeWithAaleen]

@@ShaheenSyed once in a while don't worry about it...ur r doing good.. continue

[@sayeeedkhan7440]

​@@ShaheenSyedni spatula use krne ki wjh se,,,, wooden spn use kre,, cooking k waqt,,ya steel ... silicon ya plastic se cancer hote.....

[@vijayapai1277]

👌

[@authorshaheenkazi7843]

It happens with me too then I figured out the reason of that jhang when we use silicon spoon so it happens.

[@ShaheenSyed]

Ok

[@authorshaheenkazi7843]

@@ShaheenSyed your all recipes are marvelous 👍👍👍👍keep going dear❤️

[@smitabhagat3782]

Jhy

[@healthytreatbd8670]

Perfect polao recipe tasty

[@nuzhatshaikh997]

Because of silicon spatula

[@ritulimbu3371]

Oil ko jadha garam karni parti hai nahi to aase jhak aati hai

[@georgemichael6743]

Koshish karta hu

[@idrissunna7921]

Silicon cammach use karne ki wajah se ghagh bante hai

[@alawiyatashkandi2985]

Narial tel mein jhag aata

[@shamaansari2336]

Tel shayad purana hai yah to usme pani tha .Isliye shaag bana.

[@hasinasiddique9188]

Oil kachha hoga Isliye jhaag aaya

[@hinahussain9330]

Because of the silicon spatula...

[@ShaheenSyed]

I use silicon spatula always but this is the first time like this donno what happened thanks dear

[@I-post-videos]

Nimboo khatam hogaye gharpe😭😭😭

[@azampatel6983]

Wow yummy 👏👏👏👏👏👏👏👏👏👏👏👏👏👏you are the bests chef in the world