😂 glad you could nerd out. We come across so many issue from designers who stay in the office their whole life. Only to make a design that will never be practical
Hit a thumbs up if you want to see more coffee related videos like this! Subscribe, become a part of our coffee community and help us keep doing what we love. Thank you :) 👍
i guess Im randomly asking but does someone know a method to log back into an instagram account? I was stupid lost the account password. I would love any tips you can offer me
@Deacon Braydon thanks so much for your reply. I got to the site thru google and Im waiting for the hacking stuff atm. Looks like it's gonna take quite some time so I will get back to you later with my results.
Firstly, congratulations that's very exciting & no worries at all Meli we're glad that you found it helpful. If there's anything you need advice on we're always happy to help so just reach out to Luke & Jimmy via info@artisti.com.au :)
Thank you for sharing some thoughts and tips with us. Sometimes, regardless how long you have been in the game you just need a little reminder. Coming back to basics. I am in the process of opening an espresso bar and your tips made me see things I haven't realized before. Thank you again legend! Great stuff
We are glad it helps you. Please share it will all architects as we have yet to come across one that understands the work flow for cafes, if you can Desgin these well, you will have lots of work!! 👍🏻
Genius!! Love this idea. I’ve seen quite a number of coffee shops w so much things going on in their counter. This is definitely a game changer! Thank you!
So inspiring to hear you have a goal and are already working towards it! Well done! Let us know if we can help at any stage in the future. You are the next generation of cafe owners that will bring us all great experiences. 👍🏻🤜🏻
Thanks for sharing, Its very useful to use 3 flow type. Now, i’m in design process of my cafe. I’m try to planing bar layout for many time. But after i saw this tips then answer is come out. Many thanks.
What a great series of videos. I'm in the process of relocating my shops and you've inspired me to revisit my designs. I wish I had your head for planning. Thank you, xoxo!
@@ArtistiCoffeeRoasters I definitely have some questions to ask and see how you've managed to overcome problems I've had the past 3 years. How can I get in touch?
@@ArtistiCoffeeRoasters Do you offer consulting? We have demoed the old banquet hall on the property and starting build the coffee shop from scratch which is great but some ideas and receiving input would be wonderful.
This video really helping , I have Planning to open my own cafe, I m chef ,kitchen workflow is easy for me but I m worries about the barista work flow ,thanks for your video
There's certainly a whole lot of options out there really. One little machine we really like that is fully serviceable with replacement parts etc is the Quick Mill Rubino. We did a review on this one a few months ago ---th-cam.com/video/TSxp32Y_MPQ/w-d-xo.html Let us know how you go :)
Find a chef you can go into business with. Then you will have a solid business partner to make both your dreams come true. You then will both be able the give each other holidays as cafes are very demanding
Thank you so much, I really understood the whole thing that you explained. I'm in the second year and our first commercial project is design a cafe so i loved how you first explained about the functionality and flow which are one of the important aspects. I just wanted to ask that where should we place the plates and mugs that we are going to use to serve the food and coffee?
Hello, so the mugs would normally sit on the top of the coffee machine to pre heat. The mug saucers would be in a stack on the bench where the barista has finished pouring. The food plates are in the kitchen near the food pass. 👍🏻
Wow, thank you so much.. I'm planning a new business and your channel has everything nailed down perfectly, from information to filming and teaching! If I ever go to Australia I would love to stop by for some coffee, you guys are awesome and have my support 😊❤️
Great video very helpful taken alot of info out of it got me thinking I reckon you could improve on the design as well move the display in the corner as customers come in they see the food straight away and the display is angled in the corner, put the coffee machine where the display is and switch the pick up and order taking around put the kitchen sink at the end like you said sandwich press where coffee machine is and you just gained all of the bench space from the corner to the sink which you could display coffee or other product or work space, and get the employee getting food take the coffee orders so then there is no crossing over or if the coffee person does take orders they will only cross over when taking orders and dropping food off loved how you got me thinking about this thanks :) this is about the second design.
I’m working at a cafe right now and clearly the previous owners didn’t think this layout through. When it’s busy, as I’m making drinks I’m bumping into the person making sandwiches because they crammed everything in the corner
What about menu ? I want to become a barista. But i don know anything about cafe or coffee. Ive never been to Starbucks or any other cafe. I don know anything about that coffee machine or type of cofee drink. What should i do ? Where i can learn about all this stuff ? Please help me
Firstly, welcome to the start of your coffee journey. i would suggest a formal training program if your looking to one day own a cafe. this is a foundation that will help you run the business, deal with customers and manage staff. Form there a specific barista course would help you get the basics. If you can get a hole espresso machine it will help you practise then try and get a job in the industry. Watch a lot of TH-cam, you will fond a lot of content here to help you progress. Good Luck 👍
this is the design the cafe has adopted, they currently to 40kg of coffee per week, they find as they have space out side in a little court yard the customers have space to wait. they are very happy with the workflow from the constraints they had to work with.
hello. I wanna open coffee shop with small Kitchen where we can cook croissant, bagels and elementary stuff, make all kinda shakes and smoothies, and of course coffee, I wanna have 20-30 person seats in the place. how many sq ft will I need for that considering small kitchen with oven, freezers and fridges and all tables and chairs... I need this info because I have to tell realtor to look up space for me and I have to be specific about size. thank you. .thanks in advance
Hola somos productoras mujeres de café de Colombia. Podria ayudarnos a las productoras con un video para que podamos entregar directamente café a coffee shops. Nuestro café es de alra calidad superior a 84 punros. Nuestro café se produce bajo arboles cuidando las aguas y el.medio ambiente. Los grandes tostadores pagan muy poco y necesitamos empezar hacerlo directamente para que todos ganemos en la cadena del café..
If you're in Australia and need help with your cafe set up then reach out to us via the form on this page: artisti.com.au/pages/wholesale-coffee
I really hope one day I can opened up a coffee shop
Well, we hope your dream comes true! :)
@@ArtistiCoffeeRoasters thanks boss
pray for u! all the best !!
It gets old quick 😅, make sure you love looking for staff and training new staff on the regular. It can be rewarding but it’s a lot of work.
Good luck...I am working on this dream too
Okay, the relocating the sink tip alone was worth the video. I design custom homes, so examining floor plans like this is nerd heaven for me 😍
😂 glad you could nerd out. We come across so many issue from designers who stay in the office their whole life. Only to make a design that will never be practical
Thank You Everybody for All that you are doing for our Planet Earth.. Peace Shalom Salam Namaste 🙏🏻😊🌈✌☮❤🕊
Hit a thumbs up if you want to see more coffee related videos like this! Subscribe, become a part of our coffee community and help us keep doing what we love. Thank you :) 👍
i guess Im randomly asking but does someone know a method to log back into an instagram account?
I was stupid lost the account password. I would love any tips you can offer me
@Malachi Diego Instablaster =)
@Deacon Braydon thanks so much for your reply. I got to the site thru google and Im waiting for the hacking stuff atm.
Looks like it's gonna take quite some time so I will get back to you later with my results.
@Deacon Braydon It did the trick and I now got access to my account again. I'm so happy:D
Thanks so much, you really help me out :D
@Malachi Diego No problem xD
You guys have some of the best instructional barista videos on YT. You never stop learning new tricks,
Thank you, we are so excited to share them! 🖐🏻
This made so much sense. I’m looking into opening up a cafe right now so thanks for the advice!
Firstly, congratulations that's very exciting & no worries at all Meli we're glad that you found it helpful. If there's anything you need advice on we're always happy to help so just reach out to Luke & Jimmy via info@artisti.com.au :)
Thanks for your advice
You're welcome 😊
Thank you for sharing some thoughts and tips with us. Sometimes, regardless how long you have been in the game you just need a little reminder. Coming back to basics. I am in the process of opening an espresso bar and your tips made me see things I haven't realized before. Thank you again legend! Great stuff
Our pleasure. We see so many simple issues when we arrive to instal equipment. Our aim it to help business plan for better profitable business
As an architecture student your video is incredibly helpful for me having an ideas on how to create a proper floor plan for CAFÉ
We are glad it helps you. Please share it will all architects as we have yet to come across one that understands the work flow for cafes, if you can Desgin these well, you will have lots of work!! 👍🏻
Same here! I’m an interior architecture student and this is super helpful bc I have a cafe project to do
Genius!! Love this idea. I’ve seen quite a number of coffee shops w so much things going on in their counter. This is definitely a game changer! Thank you!
🤙🏻
Very well illustrated. Very informative video
Thank you 🙏🏻
Wow this helped me so much! I’m currently working to build my Cafe, we start construction in two weeks, and this has definitely helped me!
So glad you came across this just in time!
Thanks for sharing these great tips, I am in the process of building my own Coffee Shop and I am glad I am somehow aligned with your recommendations.
Byron Sosa GT let us know if you have any questions, we will happily held if we can. 👍🏻
Thanks for your explaination bro..👍
The set ups you have shown are very similar to all the set ups from all the shops I have worked at and they definitely made things easier!
So good to hear this feedback, we come across many poorly designed setups and the teams just work hard without knowing why.
Great tips! simple stuff can make a huge difference
It sure can, too many easy mistakes
I've almost collided with other customers far too often in cafes because of bad layouts. Wish the managers of those stores watched this video.
Thanks for the feedback, we hope it helps with future decisions in making cafes better 🤙🏻 cheers Luke
Great Advice it actually comes handy as we are planning to open our cafe soon. thanks mate..
Great to hear! There are many more on opening a cafe that will help you. Best of luck with the new adventure
Amazing 👌
Cheers, we get lots of feedback from this. Any questions, reach out if we can help
A very useful video and great tips for layout and traffic flow. Many thanks.
Our pleasure
I’m fifteen and saving up already! Got a job the day after my birthday.
So inspiring to hear you have a goal and are already working towards it! Well done! Let us know if we can help at any stage in the future. You are the next generation of cafe owners that will bring us all great experiences. 👍🏻🤜🏻
Excellent! So helpful
Glad to hear that you like the video and found it useful. Are you setting up a cafe with food and coffee or just coffee?
Fantastic tips and easy to understand visual representation, really appreciate it!
Our pleasure
Just can't thank you enough!!
You're most welcome Mai! Glad to hear our video has helped you out :)
This is very helpful. Thank you very much for the idea.
No problem at all Toni! Hopefully it helps get your business off on the right track. Are you setting up a cafe with food and coffee or just coffee?
Thanks for sharing, Its very useful to use 3 flow type.
Now, i’m in design process of my cafe. I’m try to planing bar layout for many time.
But after i saw this tips then answer is come out.
Many thanks.
So glad it help you.
Such a huge help! Thank you!
You're welcome. Glad it helped! :)
Nice tips mate!
Cheers!
Thanks for sharing this is very helpful. I am planning to put up a small coffee stall in the near future.
Good luck with the new adventure. Let us know if we can help.
Very good explanation
Thank you 🙏🏻
Love it your ideas. Thanks for sharing your knowledge with us. Well done. Thank you so much again.
Our pleasure 👍🏻
A video on barista workflow, especially on the espresso bar, Best practices on accommodating grinder, machine, rinser etc would be really cool
sure, here is one we shot very early in our video progression, excuse the quality 😂 th-cam.com/video/5kunydEwUEM/w-d-xo.html
Artisti Coffee Roasters. Thanks, great video!
Thank you so much! helps me plan my coffeeshop. Love your channel
Great video
Thank you for your video
You are welcome
Learned a lot..thank u...
Glad it has helped
Great ❤
Great tutorial on workflow.
Thank you 🙏🏻
Amazing!!!!
Good tips! We are in the interior building industry and everything you said makes sense! Also very practical!
Awesome. Are you in Australia?
Thanks!
No problem!
What a great series of videos. I'm in the process of relocating my shops and you've inspired me to revisit my designs. I wish I had your head for planning. Thank you, xoxo!
Reach out if we can help. We are happy to offer consulting. Good luck with the build. 🤜🏻
@@ArtistiCoffeeRoasters I definitely have some questions to ask and see how you've managed to overcome problems I've had the past 3 years. How can I get in touch?
Benji White shoot us an email info@artisti.com.au 👍🏻
Thank you so much for this, quite helpful.
You're most welcome! So glad it helped you and if you have any further questions please feel free to reach out to us :)
@@ArtistiCoffeeRoasters Do you offer consulting? We have demoed the old banquet hall on the property and starting build the coffee shop from scratch which is great but some ideas and receiving input would be wonderful.
thanks for this video it was nice info
Amazing tips, thank you!
Our pleasure
This video really helping , I have Planning to open my own cafe, I m chef ,kitchen workflow is easy for me but I m worries about the barista work flow ,thanks for your video
Chefs are the best to talk about work flow in a barista bar. Some of the best baristas I have trained in speed behind a coffee machine we’re 👩🍳 👍🏻
Thank you for the advice!
Our pleasure
Thanks for the share it's really an eye opener. Am actually building a Cafe and coffee shop and this is helpful really 🤔🙏😇
Our pleasure Joseph, where are you opening your cafe?
Thank you for the video. By the way your logo looks like the A from amazon. So I think its something for your to consider
Sure, it’s different, we are fine. 👍🏻
Thanks a lot.
Most welcome! :)
That was brilliant, well done!
Nice!
Great content, I'll be reaching out to you guy's, whats the best way to connect with regard to floor plan layout?
amazing bro
Thanks👍🏻
Nice
Sometimes when my parents have a party me and my friends run a mini coffee shop out of our kitchen for all of the adults
That’s cool! It like the new version of a lemonade stand. 👍🏻
Thanks for these advises! 😁it was a really interesting video.
Camilo Calderon our pleasure, more to come! 🤜🏻
Any pointers on a beginer expresso machine.? seeing this video made my day
There's certainly a whole lot of options out there really. One little machine we really like that is fully serviceable with replacement parts etc is the Quick Mill Rubino. We did a review on this one a few months ago ---th-cam.com/video/TSxp32Y_MPQ/w-d-xo.html Let us know how you go :)
@@ArtistiCoffeeRoasters I have to say this model will do the job perfectly. much appreciated..
i dont really know how to cook any recipe. but really want to open my own cafe one day.
Find a chef you can go into business with. Then you will have a solid business partner to make both your dreams come true. You then will both be able the give each other holidays as cafes are very demanding
I don't even own a cafe but now im going to notice these things next time i visit one as a customer xD
This is a great help. Would you be able to assist with commenting on my layout? I have had headache on them for weeks now.
Sure we are happy to help. Please send us an email and we will get this happening- info@artisti.com.au 👍🏻
Thank you so much, I really understood the whole thing that you explained. I'm in the second year and our first commercial project is design a cafe so i loved how you first explained about the functionality and flow which are one of the important aspects. I just wanted to ask that where should we place the plates and mugs that we are going to use to serve the food and coffee?
Hello, so the mugs would normally sit on the top of the coffee machine to pre heat. The mug saucers would be in a stack on the bench where the barista has finished pouring. The food plates are in the kitchen near the food pass. 👍🏻
@@ArtistiCoffeeRoasters Okay. But we don't have a kitchen as such. We just have a Pantry. So where should I?
Could I get an idea of your software for the plans?
Thanx mate
They were drawn by an architect.
Wow, thank you so much.. I'm planning a new business and your channel has everything nailed down perfectly, from information to filming and teaching! If I ever go to Australia I would love to stop by for some coffee, you guys are awesome and have my support 😊❤️
You are so welcome, we love meeting our viewers!
Great information! Need help with my project: Coffee Shop. Could you help me?
Great video..
How much area do you recon is required for a cafe with seating arrangements?
That's a very open question, shoot us an email to info@artisti.com.au and we can get more info and answer that for you. 👍
bravo. love this initiative. Greetings
Hey i opened a coffee shop but i was wondering what kind of food is best to serve ?
that really depends on where you are? you hours of trade? its head for me to advise? are you in Australia? if so i could help for sure
Hi, who or where were these plans made? Just got our keys and could do with some pointers. Thank you
Great video very helpful taken alot of info out of it got me thinking I reckon you could improve on the design as well move the display in the corner as customers come in they see the food straight away and the display is angled in the corner, put the coffee machine where the display is and switch the pick up and order taking around put the kitchen sink at the end like you said sandwich press where coffee machine is and you just gained all of the bench space from the corner to the sink which you could display coffee or other product or work space, and get the employee getting food take the coffee orders so then there is no crossing over or if the coffee person does take orders they will only cross over when taking orders and dropping food off loved how you got me thinking about this thanks :) this is about the second design.
In the best workflow plan you have the grinder on the left, is that ok for workflow?, as I've seen grinders mostly on the right. Thanks.
I’m working at a cafe right now and clearly the previous owners didn’t think this layout through. When it’s busy, as I’m making drinks I’m bumping into the person making sandwiches because they crammed everything in the corner
Damm, that’s never fun.
What about menu ? I want to become a barista. But i don know anything about cafe or coffee. Ive never been to Starbucks or any other cafe. I don know anything about that coffee machine or type of cofee drink. What should i do ? Where i can learn about all this stuff ? Please help me
Firstly, welcome to the start of your coffee journey. i would suggest a formal training program if your looking to one day own a cafe. this is a foundation that will help you run the business, deal with customers and manage staff. Form there a specific barista course would help you get the basics. If you can get a hole espresso machine it will help you practise then try and get a job in the industry. Watch a lot of TH-cam, you will fond a lot of content here to help you progress. Good Luck 👍
Hey Dear . I have a problem in my cafeteria sandwiches. Have 3 fan but smell is not going out of my cafeteria so what i do plz help me ??
Do you ceiling fans, or extraction fans with a range Hood?
@@ArtistiCoffeeRoasters No
Ok extraction fans will be the only way to fix a smell from a kitchen and take it out through the roof of a building 👍🏻
@@ArtistiCoffeeRoasters Cafeteria smell is hurting customers extraction fan also not good for through smell 😥
I feel like the layout at 8:33 may have customers clogged in one area between ordering and picking up if there is a rush.
this is the design the cafe has adopted, they currently to 40kg of coffee per week, they find as they have space out side in a little court yard the customers have space to wait. they are very happy with the workflow from the constraints they had to work with.
hello. I wanna open coffee shop with small Kitchen where we can cook croissant, bagels and elementary stuff, make all kinda shakes and smoothies, and of course coffee, I wanna have 20-30 person seats in the place. how many sq ft will I need for that considering small kitchen with oven, freezers and fridges and all tables and chairs... I need this info because I have to tell realtor to look up space for me and I have to be specific about size. thank you. .thanks in advance
Hello, can i introduce you some coffee sample special from Viet Nam ?
Thank you for the offer, however we have all our green sorted. 👍🏻
Why have a display if youre not going to bring the customer in front of it?
I am planning to open a cafe... can we have a conversation and discuss about it
Sure, please email us at info@artisti.com.au and we will set up a time 👍🏻
Wish I saw this a month ago haha
Why do you want to build a cofee shop? Answer pls
Sorry, do you want to build one? And need help?
For me, the customer flow is not correct.
Do you mean your flow is not correct in your cafe?
Hola somos productoras mujeres de café de Colombia. Podria ayudarnos a las productoras con un video para que podamos entregar directamente café a coffee shops. Nuestro café es de alra calidad superior a 84 punros. Nuestro café se produce bajo arboles cuidando las aguas y el.medio ambiente. Los grandes tostadores pagan muy poco y necesitamos empezar hacerlo directamente para que todos ganemos en la cadena del café..
Can you all do one for coffee trailers?🥹🙏🏼
We did this a few years ago, have a search in our channel, 4-5 videos to help you. Cheers luke