Super 👌👌👌. Bfst ന് അപ്പം ഉണ്ടാക്കി ബാക്കി വരുന്ന മാവ് കൊണ്ട് വട്ടയപ്പം ഉണ്ടാക്കലാണ് പതിവ് വട്ടയപ്പത്തിന് പ്രത്യേകം മാവ് ഉണ്ടാക്കാറില്ല.. ഈ recipe ഒന്ന് try ചെയ്യാം 👍👍
Made vatteppam it came out nice 👍 I had watched the chef and was looking out for your recipe and so glad to see your channel. Thank you Mahima One suggestion ingredients can you mention so that it's easy to get all handy and cook along watching with your video.
Mahima I am turning out to be a big fan of your recipes !!!! Today I tried out this method of making Vattayappam & it turned out to be really nice.Thank you so much for sharing this recipe 👍
When you say 2 cup rice n half cup water , good if you would have shown the cup which you used to measure the rice before soaking. As it vl give an idea about rice n water ratio.
@@MahimasCookingClasscan u send the name only . When I am trying to open the link but not opening. I can see upto "tuzech stainless steel folding", what comes after that?
Hi Mahima, So well presented….done with neatness… great👏👏.. any tips for that… Incase the batter is loose any option to make it thick? The kitchen tool you used to hold the hot plate was good.. Is it purchased online or from shop? Will try out this recipe 🙂 God bless 🙏🏻
What is the difference between palappam and vattayappam batter? Normally I make palappam and prefer making 1 vattayappam with remaining batter how can I do this.
I tried dis recipe.dis was my first time.but it came out perfect.but a little doubt about cardamom.i think it ruined the taste a litte bit.i havent tried without it.does anybody tried without it?
Rakhi, if you don't like to add cardamom, omit it. We always make with cardamom powder ( Central travancore style) But I have tasted trichur style vellayyappam without cardamom. That was good too
INGREDIENTS
1. Pachari - 2 cups
2. Water - 1/2 cup
>> Kappi Kachal
3 tbsp batter + 3/4 cup water
3. Coconut - 1 1/4 cup
4. Sugar - 3/4 cup
5. Water (2nd time) - 1/4 cup
6. Yeast - 1/2 teaspoon
7. Cardamom powder - 3/4 teaspoon
8. Salt - 1 teaspoon
Thank you Blessy for sharing 😊🙏
Rwrrrrww
അവതരണത്തിന്റെ മഹിമ കൊണ്ട് ഈ ചാനലങ്ങനെ കണ്ടു കൊണ്ടിരിയ്ക്കാൻ തോന്നും.
Thank you 🙏😊
@@MahimasCookingClass exactly ❤
Super 👌👌👌. Bfst ന് അപ്പം ഉണ്ടാക്കി ബാക്കി വരുന്ന മാവ് കൊണ്ട് വട്ടയപ്പം ഉണ്ടാക്കലാണ് പതിവ് വട്ടയപ്പത്തിന് പ്രത്യേകം മാവ് ഉണ്ടാക്കാറില്ല.. ഈ recipe ഒന്ന് try ചെയ്യാം 👍👍
👍😊
Hai mam
How are you?i will try this receipe.
I want to know the details of the pan and cooking pot.pls share. Thankyou
Hi mam, u r my favourite youtuber in cooking.
Love the way you present,explain and cooks.
Always follow ur receipies
Love from UK.
Thank you for following my videos Linda 🥰🙏👍
First time in life i made a perfect vattayappam. Thanks Mahima.
Happy to see your feedback Geetha. Thank you 🙏😊
ഇത്രയും പ്രൊഫഷണലായ ഒരു മല്ലു കുക്കിംഗ് ചാനൽ വേറെ ഇല്ല 😎
Hi, Mahima. I liked your Mixergrinder. Can you please tell me the name of that cute yellow mixie. Please mahima.
Thank you so much Mahima Adypolly recipe Anne All
White Dutch oven pot evidannannu onnu parayamo chechy.. recipe super
Bought online. I have shared the link in some of the videos. But now it is not available online
Njan innu undakki ,perfect recipe aanu tto. Thank you chechi❤
Thank you for sharing ☺️
Where did you buy the white duch oven pot ?
കണ്ടാൽ തന്നെ ഉണ്ടാക്കി നോക്കാൻ തോന്നും 👌👍♥️👍
Awesome ..
I tried with this recipe.. ❤❤ thanks chechi
Great 👍
Thank you Mahima your presentation is so precised i love watching your videos the recipes too are simple n perfect you are my hero for cooking
Thank you Tresa🥰
@@MahimasCookingClass welcome dear
Made vatteppam it came out nice 👍 I had watched the chef and was looking out for your recipe and so glad to see your channel. Thank you Mahima
One suggestion ingredients can you mention so that it's easy to get all handy and cook along watching with your video.
Thank you 🙏
Yes . Some videos I have missed out the ingredients list. Will adf
I love your cooking and your presentation 👌👌
Thanks for watching 🥰
Hello mahima.the vattayappam recipe was gr8.i tried.it came out really well.thanku for the recipe
Thank you for sharing your feedback Mariam 🙏👍
Will you please tell me the mixe's brand
Hai mahima vattayapam kollam ente mon ishtaan undaknm steameril ninn patram edutha aa sadnm evde kittum
I have given the link already. Please check in the comment section
Enjoy ur videos Mahima..So well explained n neat process n great presentation..Keep up ur great work
Thank you Reeba😊🙏
Hi Mahima,Tire pathiri recipe share cheumo?
Mahima, love your cooking and presentation. Regards from usa.
Thanks a lot
Thanks Mahima for the traditional vattayapam recipe. From where did you buy the white pot and the holder to pick the pan. Please send the link
TUZECH Stainless Steel Folding... www.amazon.in/dp/B07V6J1S5M?ref=ppx_pop_mob_ap_share
Thanks Mahima
Hi Mahima,Thanks for sharing traditional Vattayappam 👍
Mahima I am turning out to be a big fan of your recipes !!!! Today I tried out this method of making Vattayappam & it turned out to be really nice.Thank you so much for sharing this recipe 👍
Thank you 🙏😊
Super,thanks 🙏
Nice. Super. Thank you Mahima
When you say 2 cup rice n half cup water , good if you would have shown the cup which you used to measure the rice before soaking. As it vl give an idea about rice n water ratio.
I'm using standard measuring cups. 1c is 250 ml
@@MahimasCookingClass thankyou
Liked the plucker. Where did you purchase it from?
TUZECH Stainless Steel Folding... www.amazon.in/dp/B07V6J1S5M?ref=ppx_pop_mob_ap_share
@@MahimasCookingClasscan u send the name only . When I am trying to open the link but not opening. I can see upto "tuzech stainless steel folding", what comes after that?
Can we use coconut water instead of yeast and water.will there be any problem in kappi kachal if rice is grinded with coconut water.pls do answer
No problem at all. You can use coconut water.
@@MahimasCookingClass thank u so much...
Thankyou for the super soft delicious 😋😋😋 vattayappam recipe.
You are welcome 😊
Mam,vattayappam colur pure white kitillallo. Thega yude white part mathram eduthal mathiyo
Yes. Use white portion
Where do u get the plucker from????
TUZECH Stainless Steel Folding... www.amazon.in/dp/B07V6J1S5M?ref=ppx_pop_mob_ap_share
Can you make vattayappam with jaggery pls.
Hi dear 😘all your cooking receipe I like a lot and I try it out also 😋thanks a lot 🙏take care
Thank you Beena
Look's neat and beautiful
Hi Chechi, Can we use instant yeast if yes what would be the measurement for the same?
Yes. Can use. Same measurement.
I like your voice and presentation
New subscriber.Like your presentation.Well arranged organised,systematic.I have become a fan of yours.
Thank you for watching 😊👍
Wow.. Thank you so much dear💞💞👌👌😋😋
Cooking time ethraya
What is the name of the gadget you were using to lift the plate from the hot steamer vessel?
TUZECH Stainless Steel Folding... www.amazon.in/dp/B07V6J1S5M?ref=ppx_pop_mob_ap_share
Expecting more Christmas traditional dishes chechi
Was waiting for this recipe. Will try it for sure..
Hi Mahima,
So well presented….done with neatness… great👏👏.. any tips for that…
Incase the batter is loose any option to make it thick? The kitchen tool you used to hold the hot plate was good.. Is it purchased online or from shop?
Will try out this recipe 🙂
God bless 🙏🏻
Follow the quantity of water the same as in the video. You cannot adjust thickness for this.. That tongs I got it from Amazon
@@MahimasCookingClass can u plz share the link of that tongs purchased from Amazon.I too want to buy
Mahima, what is the name of that mixer grinder
V.guard
What is the difference between palappam and vattayappam batter? Normally I make palappam and prefer making 1 vattayappam with remaining batter how can I do this.
Can use the same batter. But add extra sugar and cardamom powder
Rice yethra cup?
Can u upload Christmas plum cake pls . All ur receipes are so good
I have already uploaded. Please check
Where to get the handle to take the hot plate
Available online
Fine ma hima
Superb
adipoly...plucker super
100%success recipe
😊🙏👍
Hi aunty,
Will you please post ur coconut triple pudding de chef recipie
👍😊
super presentation ❤
Amazing wine recipes posted in vanitha ... great chechi ... 😊😀👍
You should have mentioned the steaming time
Hardly takes 10-15 minutes
അടിപൊളി 👌👌👌🙏🙏🙏🌹
Hai, can u make appams with rice flour
I have already uploaded. Please check
I meant palappam
Were can I get it from, can I get the link.
TUZECH Stainless Steel Folding... www.amazon.in/dp/B07V6J1S5M?ref=ppx_pop_mob_ap_share
Approximately how many minutes is the steaming time...
15-20 minutes. For me it took 15 minutes
Thank you very much
Plz do a video of making pizza
Very nice presentation ⭐. Please do some video on pickle making.
Thank you. Will do👍
How many minutes did you steam it ?
15 minutes
Super 👌👌
Nice, jeerapowder vendae?
No. We never use jeera powder in vattayappam
Super 👍 poli 😋
👌👌
❤️
TNKS 4ur Rply...& 2Wks munpu aanu mamnte vds kanunne. I lk U vry mch & also Ur ckng vdes....
Nice but waiting 4 ur plum cake recipe
I have already uploaded fruit cake videos
@@MahimasCookingClass yes ,sorry my bad
I tried dis recipe.dis was my first time.but it came out perfect.but a little doubt about cardamom.i think it ruined the taste a litte bit.i havent tried without it.does anybody tried without it?
Rakhi, if you don't like to add cardamom, omit it.
We always make with cardamom powder ( Central travancore style)
But I have tasted trichur style vellayyappam without cardamom. That was good too
@@MahimasCookingClass thank u very much...
Toddy aanenkil ethra cherkanam 👌🥰
1/2 c. Adjust water accordingly
Love ur recipes ❤️
ചേച്ചി ആ പാത്രം പിടിക്കുന്നത് ഓൺലൈൻ നിന്നാണോ വാങ്ങിയത്. ലിങ്ക് ഇടണേ
I have already given the link. Please check the comment section
super👌👌👌
👍👌
👍👍👍
Black raisins വേണ്ടായിരുന്നു
You can omit it if you don't like
Sugar too much.
If you don't like it sweet, add only less.
👌👌👌