Making Durban style Lamb Dhal Gosht - Lamb with lentils

Lamb dhal gosht is a spicy, rich and hearty lamb stew that uses lentils (Yellow split peas and Biryani Dhal also know as black mansoor dal), perfect with rice or roti or bread on a cold and rainy day!
Ingredients:
1.5kg lamb (will feed approximately 5-6 people)
Marinade:
2 tsp steak and chops
1 tbsp Worchestshire sauce
1/4 cup oil
1 tsp crushed ginger and garlic
For Dhal Gosht:
1/4 cup oil
1/2 cup biryani dhal (soaked overnight)
1 cup pea dhal, boiled with 1/2 tsp salt
1 onion, grated
1 tbsp crushed ginger and garlic
2 medium tomatoes, grated
1 onion sliced for braising at the end
1 tbsp rama for braising at the end
A small bunch fresh thyme
2-3 sprigs curry leaf
Biryani mix (fennel seeds, cinnamon sticks, bay leaves, star anise, elaichi) - approximately a handful
2 tbsp mixed masala
1 tsp hurdee
1 tsp garam masala
1 tsp dhania powder
1 level tsp rough salt (adjust to own taste)
1 lt water for cooking out meat
Handful dhania for garnish
Handful spring onions for garnish

[@thehiddenvillage2522]

Thank you! Have made this a few times thanks to you, and as today is a really cold rainy day my husband requested this one...on th stove as we speak!❤😊

[@roshniethaver7268]

I live in Canada and I love watching you cook South African Indian food. I love your recipes.Thank you.

[@GaithreeDeviLuckan]

Thank you so much!

[@hawakhan1046]

I am South African staying overseas. I really appreciate your videos. Allows me to make my house a home ❤

[@GaithreeDeviLuckan]

That is awesome!

[@neerapremdeo9812]

Looks so devine. I'm trying today for the first time. ❤😂

[@GaithreeDeviLuckan]

How did it go?

[@neerapremdeo9812]

My dinner turned out superb. Thx u. Aunt gayatri your recipe is simple and I'm so delighted I tried it. God bless 🙏 ❤️

[@neerapremdeo9812]

Was delicious 😋

[@ooshammurugan7336]

Gaithree the dhall gosht looks very nice. Will definately try

[@cookingsewingwithnaseem7811]

Mashallah very nice good recipe yummy 😋 👍🏼🌷🌷🌷🌷

[@sudhirroupsingh7514]

Hi
How are u
I love all ur recipes
Please send ur mealie meal roti recipe

[@GaithreeDeviLuckan]

Here you go: th-cam.com/video/gt9O1m1jgb0/w-d-xo.html

[@ColinPillay]

Looks good

[@GaithreeDeviLuckan]

Thanks a lot!

[@ab9051]

Lovely going to try cooking it

[@GaithreeDeviLuckan]

Great let us know how you got along 👏🏾

[@ranjinislifestyle9630]

146 subscriber nice recipe 😍👌💞thanks for sharing granma

[@rickyreddy5894]

Can you please make video on making dumplings. Thank you so much. Really appreciate it and very much helpful

[@GaithreeDeviLuckan]

Hi, we made some dumplings with this chicken stew recipe: th-cam.com/video/EOCcqpKjq4w/w-d-xo.html

[@shaidabanoo1105]

Toogoodim soamazedtsdelicious

[@GaithreeDeviLuckan]

Thanks 🙏🏼

[@nareshharbans7994]

Aunty...I could taste this yummylicious dish when the dhania was added....mmmmm

[@GaithreeDeviLuckan]

Thank you so much!

[@ShaidaIsmail-qp7ig]

Thank u looks delicious

[@GaithreeDeviLuckan]

My pleasure 😊

[@ravathynaidoo9575]

Your recipes are always mouth watering, and my food is always improving by watching your videos, sending loads of love and appreciation ❤

[@GaithreeDeviLuckan]

Thank you so much

[@susannaidu614]

Gaithiree ammanim Susan Devi Subhatra from Malaysia
I'm sure gonna try this recipe thank you for sharing

[@GaithreeDeviLuckan]

Great let us know how yours turns out!

[@jugdambalvengethasamy9921]

Anyway the dhal gosht recipe is amazing will definetly make it on Sunday

[@vasanthiekuppusami4274]

Mouthwatering.

[@GaithreeDeviLuckan]

Thank you!

[@beadcreations1964]

Great way of cooking
Enjoyed watching

[@lucyandrews5376]

Mouth watering. Another recipe to absolutely try. Thank you & God bless you

[@GaithreeDeviLuckan]

Thanks so much! Let us know how it goes.

[@varishabharath3048]

This looks so good!! Definitely going to try this recipe out!!

[@GaithreeDeviLuckan]

Thank you Varisha my niece!

[@shalininaicker8490]

Hi Aunty G. Please can I ask if you can show me how to make Dalpita

[@lauraljefferies573]

Love this recipe

[@GaithreeDeviLuckan]

Thank you 🙏🏼

[@pamelapadayachee2217]

👌 Looks Amazing....I must try this. Thank u for such well explained Recipes 🙏 #MrsP ❤

[@ranzjerkans7746]

Aunty devi thanks so much for sharing your lovely recipes, I have made some today and it came out so perfect.🤗

[@GaithreeDeviLuckan]

I’m so glad, thanks for the feedback 🙏🏼

[@cookingwithzaiqa7740]

Wow yummy 😍😋👌👍 stay connected

[@LeonPillay-zz5kb]

Hello Aunty...Brilliant Lamb Dhall recipe...Can you prepare madumbi herbs chutney ...basically the stems and not sure if you can use the leaves of the madumbi plant ?

[@GaithreeDeviLuckan]

We make a chutney with the patha that you make puri patha with. This is the leaves from the madumbi plant. We shal show it soon.

[@lalithamaharaj6446]

Wow 👏🏼👏🏼👏🏼…yummylicious meal mom…. N well laid out 💯%

[@GaithreeDeviLuckan]

Thank you!

[@jerrychetty2524]

Yes ma, thank you. I gotta have Dhal Gosht every week

[@GaithreeDeviLuckan]

Now you can!

[@rodneynaidoo1513]

U truly are an inspiration..i love how u explain ur methods..💗

[@GaithreeDeviLuckan]

Thank you so much 😀

[@aminacassim4565]

YUMMY IT MAKE ME HUNGRY .MA PLZ TELL ME HOW TO MAKE MEELEE RICE PLZ I LOVE IT

[@GaithreeDeviLuckan]

Hi Amina, here is the recipe for mealie rice. th-cam.com/video/eQs1VLh-8Eo/w-d-xo.html
We also made kitchree with mealie rice, let me know if you want the link for that.

[@jeffgovender6087]

Looks amazing! Well explained 👏👏👏 Thank you Terona

[@GaithreeDeviLuckan]

Glad you liked it!!

[@tonykasiparsad600]

I need chicken curry recipe please

[@rodgerssunker4005]

Excellent

[@ShamillaTakhu]

So delicious

[@GaithreeDeviLuckan]

Thank you 😋

[@rozanneclaudettemoses3509]

Yummy in my tummy 😋😋😋

[@GaithreeDeviLuckan]

Thanks for liking

[@joanlewis9921]

Very good cooking. You have given us some good recipes, and all look so very appetising. Thank you. Can you do dhalpuri? We,ll love to continue to look at your delicious cooking and demonstrations. Keep it up.

[@GaithreeDeviLuckan]

Hi yes, dhal puri was one of the first videos we did. Here is the link: th-cam.com/video/Xjwpbpai2EQ/w-d-xo.html

[@kogsmothilall8123]

Thanks for sharing MA that looks sooooo delicious 💗

[@GaithreeDeviLuckan]

Thank you 🙏🏼

[@ravathynaidoo9575]

How do I braise mince for samosas, real Indian style❤

[@GaithreeDeviLuckan]

Here is the link, it is one of our very early videos:
th-cam.com/video/s6NyW7tczlc/w-d-xo.html

[@rachealselvaranijames3547]

Happy New year Gaithree and Pranesh... Thank you for another delicious recipe

[@GaithreeDeviLuckan]

Happy new year, always a pleasure!

[@philendreegovender4529]

Wow! Great recipe.

[@GaithreeDeviLuckan]

Thank you, let us know if you have tried it!

[@philendreegovender4529]

I did! Thank you for sharing all these simple and delicious recipes.

[@cynthiamatthews6057]

Mrs Devi I love dhall gorsh, just the last part, I love to try that out, I normally don't add water when cooking, but I figured why my food sticks to the bottom, after cooking it in low heat, then when heat raised up I still don't add water, so now I know, see I'm learning, thank you afain6, I think I'm up to date with watching everything, I don't eat deserts certain ones yes, and same with biscuits,thank you Mrs Devi stay bkessed, can you please cook pulley curry I don't know if spelt correct but it has mango, and brinjals, they making during the prayer I think not sure

[@GaithreeDeviLuckan]

I will try to get a recipe. Maybe my niece Hazel knows one.

[@cynthiamatthews6057]

Mrs Devi I'm making this tomorrow, I marinated my meat but I don't have Winchester sauce, and I don't like lentils, so 2 ingredients missing, but I'm sure taste will be fine, well all that I did according to recipe was always a hit,

[@GaithreeDeviLuckan]

Let us know how it goes. The recipe should still work with the dhal only, it will give it a nice thick gravy.

[@cynthiamatthews6057]

@@GaithreeDeviLuckan I made it and again followed your steps and it was a bingo, on point, my gravy was not too thick or thin just right, finger licking good

[@thobashneenaidoo428]

Does it have to be marinated. Looks 😋

[@GaithreeDeviLuckan]

Hi. Yes the marinade helps add flavour depth to the curry and tenderize the meat. If you are pushed for time you can marinate on the day instead of overnight.

[@narviaramsaroop6294]

Hi will u please do a meilie cake recipe ❤

[@GaithreeDeviLuckan]

This is the link to the mielie cake we did:
th-cam.com/video/qc6qxnV1Qf8/w-d-xo.html

[@Moondrops484]

Hi Aunty did you add tumeric pwd to the pea dhall when boiling it

[@GaithreeDeviLuckan]

No we don't add for dhal ghost

[@Moondrops484]

@@GaithreeDeviLuckan thank you

[@yasminmoosa1928]

Just love aunty Vi

[@GaithreeDeviLuckan]

Thanks so much!

[@cynthiamatthews6057]

Mrs Devi I have made this twice, and being so cold I added gandra beans which I was fortunate to get, made roti and I made it slightly hotter then, I wanted to know about liver, I'm not sure if it's ox liver or sheep, then I also like kidneys, which I normally make with onions chillies salt and pepper, I also don't know if you ever used the 3 bean by koo its has chick peas, black beans and I think it's sugars beans, I make a salad with this, also there's turkey pieces to make as a curry, Mrs Devi these are all part of my diet, it's all off cuts, chicken neck, chicken feet all that is good for me, Ima it bored with my style, and please remember tripe Mrs Devi don't forget ❤️

[@GaithreeDeviLuckan]

Hi Cynthia. Yes we won’t forget about tripe, hoping to get some soon. The liver we use for our liver recipe on the channel is lamb liver. Must I send the link to the video. Pranesh enjoys his 3 bean salad made with those cans from Koo, very nice!

[@jenniferramdeo1019]

I normally don't follow the last step of braising. Is that optional?

[@GaithreeDeviLuckan]

Yes that is optional. It brings a pop of flavour in the end but can always skip that step.

[@cynthiamatthews6057]

I like you to make tripe, I don't know how to cook that,

[@GaithreeDeviLuckan]

Yes we went to buy tripe last month when we were out shopping but the shop we use didn't have stock so when we get it we will definitely make it for the channel.

[@cynthiamatthews6057]

@@GaithreeDeviLuckan thank you Mrs Devi ❤️

[@sherona7153]

🌺🌺🌺

[@narviaramsaroop6294]

When making breyani is ghee not a must usually I only use ghee

[@GaithreeDeviLuckan]

Hi we don't really do that but ghee would give the biryani that extra flavour. We will give it a shot!

[@nareetharamwathar4931]

♥️💐

[@GaithreeDeviLuckan]

Thanks 🙏🏼

[@shaymakhan900]

Lovly dhal gorse rec. I make it at least twice a month. But don't add blCk dhall it troubles my husband stomach. I use oil dhal pea dhall only. Comes out nice a. Thick

[@shaymakhan900]

Also don't braise frm da top it comes out perfect. Serve with basmathi rice shambles an papad

[@GaithreeDeviLuckan]

@@shaymakhan900 very nice! I must try it your way sometime 🙏🏼🙏🏼

[@shaymakhan900]

Hi aunt

[@GaithreeDeviLuckan]

Hello 😊

[@NathanielArran]

Butter chicken

[@GaithreeDeviLuckan]

Hi there, sorry for the delayed response here is the link to the recipe if you did not manage to get it already:
th-cam.com/video/2woTwvH1NgA/w-d-xo.html

[@jugdambalvengethasamy9921]

Hi I asked for da soji recipe but didn't get any reply

[@GaithreeDeviLuckan]

Apologies for the late reply. We had some internet issues. See the recipe for the soji in the link below:
th-cam.com/video/M1xAoA2jmO8/w-d-xo.html