I know this will be somewhat of a burden to you as it is quite laborious BUT you can surprise your Lola Bear with PURE CALAMANSI EXTRACT. We normally cut the calamansi 1/4 on the top section as some people claim that the calamansi will taste a bit bitter if you cut it in the middle as the seeds are also cut up. And then after that squeeze into a sifter to remove the seeds and get the pulp. We normally put it in a glass bottle (we use the Sola Ice Tea from 711 as the container).
At the beginning of the video when you were driving past the fruit markets on both sides that you were probably on Santa Rosa Tagaytay Road. Hopefully you visited People's Park In The Sky when you were in Tagaytay. I never even think about being a foreigner when I'm in Tagaytay as most of the time I'm with my wife and her side of the family even if I might not blend in as good with the Filipino people. It was really an interesting time being at our house in Silang, Cavite when Taal erupted on January 12, 2020. Our house is 19km (12 miles) north of Taal so I could see most of the eruption and I felt so many volcanic earthquakes which shook the house so much . Then there were so many sirens during the night. It never even made me think about moving away and how often does anyone get to see an erupting volcano anyway.
We have different palates after all. I also agree that Bulalo is very greasy and I prefer Nilagang Baka. Super agree with Lola that calamansi is a good match for any Filipino dishes even some deserts (we add calamansi to Leche Flan to balance the sweetness). And it’s super easy to grow.
Hi Jessica! I think there’s already calamansi in South Korea. I saw it in 2 Days 1 Night (I think season 3). Also, there’s a Korean store near our workplace that sells bottled concentrate calamansi extract (from in Korea!!!). And there’s also powdered calamansi that’s available in Lazada and Shopee (but don’t expect much as it has a bit of an aftertaste)…but still tastes 97% calamansi. Hope your lola can bring calamansi seeds back to Korea (if it’s not banned) and start growing them. It just needs an abundant amount of sunlight and water. Even if it’s still small, some already bears fruit.
Angsarap nilang Kasama habang kumakain. Very jolly at super kwela. Lalo na si Lola. Para Siyang bumabalik sa pagkabata. Kaya pati si Tito at tita nadadamay na. I love to see our grandparents like this. Just enjoying the life and forget the past.
Whenever my family and I go to Tagaytay, we always eat at Bulalo Point. It's better tasting than any bulalo dishes that I tried. There may not be a view from their resto but their food is on point. Then we stop by Cecilia's buko pie before heading home. Love your lola. I love how she appreciates any thing that she eats.
Love this type of vlog. We get to learn about food from other places. We get to see landscapes and life in other places. We are able to meet families from other places/culture. It's fun to see reactions and it lets (especially Westerners) know how we are all the same. Great vlog! Thank you! ❤
Have you go to Rowena’s? When you go tagaytay you must go there. Their coconut tart is best there. Even their Pineapple Pie is amazing. It’s a must try. They have a lots of goodie’s also the sylvianas super yummy and affordable price.
you should've brought them to Antonio's instead. also, they could've seen that place with the most puzzles in the world called Puzzle Mansion. let them try green mango shake if they haven't tried yet. don't throw away the mangosteen peel, you can make tea out of it.
Nakakatuwa sila panuorin. Iba iba ang opinion. Diko napansin natapos na pala ang 14mins. Hehe.. Tsaka parang ako napagod sa pag e-explain ni Jessica. Iba ka talaga. ❤
Actually you can bring calamansi in korea buy 10 kilo of kalamansi then squeeze then the puree of kalamansi put in a plastic bottle and store in a freezer until its frozen well then you can bring to korea and then tranfers to freezer when youve arrive in ure home.sheild it tightly.or but fresh kalamansi its not expensive now its cost 50 to 60 pesos per kilo.
hi jessica nakakaadik panoorin yung mga vlog mo lalo na the Paborito Series, sana magkaroon ka din ng Paborito Series Episode here in Quezon Province, there's a lot of food, delicacy here in Quezon. Hope you come soon. God Bless.
I 100% agree with Lola about calamansi! It just hits different if you're pairing it with Filipino dishes - when I watch Western vids & they use lemon as alternative, I just know they won't get the full experience bec they don't use calamansi.
Here in Iligan City, some bulalo places serve it with lots of green onions, chilis, calamansi and patis on the side. It really is good with green onions!
Per my opinion... your Tita has all the right in the world to be cautious in whatever food she eats... specially considering the impacts it has on her body ... I mean health-wise . Not because something is delicious... means you're going to indulge to it like there's no tomorrow. That's her body ... and that's her to protect and her health should still be the utmost priority above enjoying something. I'm a Filipino and a Nurse.
Most the stores in Sky Ranch open around 3PM. I am always in Tagaytay Jessica, and what I can recommend to you is to visit Picnic Groove, you can bring your own foods and rent a cottage there. Most beautiful time to visit that place is 4PM, you can stay there for 10PM. Lastly for the best Bulalo, visit Bulalo Capital. One of the best bulalo that I've tasted!
Wow. I miss this place like i was there 10yrs ago. Its so nice to see that your short fam vacay did not end at boracay. So very nice jessica. God bless...
Jessica, just a piece of advice with the mangosteen so as not to waste money. As we all know Mangosteen is expensive so it's a good idea no to waste any part of it, I mean you can throw away the seeds, but the flesh and skin part, you can wash and boil them and drink them as tea. You can also freeze them as is or dry them and make them as powder for later use. You don't want to thow away the part where all the benefits of mangosteen comes from, cuz that where all the antioxidants are concentrated😉
I remember my self when my family visit me in Taiwan and I proudly show off what the locals are eating and the best tourist spot.. and pretty sure what you are feeling is what I feels when they visit me back then..
@jessica your Lola looks so happy trying all the foods there very nice to see she will try what you give her ! I best she would be able to live in the Philippines 🇵🇭 without having food issues 🎉 great to see you touring your family to experience what you experience day to day life
Jessica, your Lola is such a treasure. I really love your vlogs with her. I’m so happy she was able to visit you and spend time in the Philippines. She has such a happiness and joyful energy that you can’t help but love her ❤️
This is really nice . Touring with your family and introducing Philippines' culture and cuisine. You should also try KANSI of Bacolod City. It's like bulalo but with a twist of sourness. Philippines has a wide varieties of cuisine. I like your Lola. She's so cool!
Don't buy right away. Check other stores first and compare which is cheaper. You see, Filipino vendors are opportunistic, when they see a foreigner or a person that looks rich, they would immediately raise the price so that they can reach their quota and go home early.
I really love watching these philippine tour vlog series with your family you uploaded lately.. its super enjoyable! please upload more philippine gala vlogs with your family in the future😊❤
Hi Jessica, I love your videos, I enjoy watching your blog I’m Filipino living in the states watching your videos makes me feel better and also homesick too I’m really hoping that I can come visit the Philippines soon. Thank you for loving the Philippines and have nices day.
Hi Jessica, you and eomeoni are like twins! Magkasing sexy rin kayo. While halmeoni is so cool, your tito and tita will eventually fall for our (including you ofcourse) ph dishes. Thanks sa visit, ingat and balik po kayo!
YOUR KOREAN FAMILY ENJOY THE FILIPINO FOOD JESSICA WATCHING FROM LOS ANGELES U.S.A GRANDMA LOVE CALAMANSI MY SISTER IT IN KOREAN TOWN LOS ANGELES BULALO BEEF BUT KOREAN STYLE YUM YUM
Yeah Tagaytay is expensive. Even living nearby for a local born there is expensive. The palengke prices aren't provincial at all. Meat, fish, and fruits are all more expensive than metro manila.
Wow new vid! Thank you for this Jessica, thank you for loving our country! to Jessica's family, I hope that you enjoyed your trip here in the Philippines!
I live in cavite, tagaytay fruits and beef (meat) is so expensive even in the mahogany market, due to the market are for foreigners, 15 to 10 years ago its so cheap now its very expensive..
Injoy with your family idol jesica you have pilipino heart that plipinos proud of thank idol jesica to twach yoyr family our pinoy delicacy specially food fruits etc saranghe idol Jessica and with family take care and injoy
Honest pag dating sa mga vlog.. and I can understand if mahal yong iba you try to find much affordable that you want it's very pinoy pero I can understand din yong mga vendor different location at sure nag babayad Yan Sila Ng rent sa pwesto kaya mas mahal sakanila
I challenge you to visit Davao,a lot of good food and affordable prices of fruits,please try to visit this Kadayawan Festival this coming August,i know you will enjoy and love it.
It's funny how you and you're family were so amazed with the camera skills of the tour guides in El Nido and try to copy them. We'll, you guys aren't alone, me and my wife and I'm pretty sure many others tried to copy their style too especially their drone shots🤣 anyways, hope you and your family had a blast touring around the Philippines!
Missed your videos Jessica! But it's really nice to see your whole family bonding in Tagaytay! I can say you're truly Filipino with the national filipino sauce recipe! haha Can't wait for your next episodes!
Your lola move and looks very like my mother who just passed away 2 weeks ago. Seeing this makes me cry and happy at the same time 'cause I remember her being like this also.
My sister and brother said they’ve been visiting your house in Bacolod before. I just haven’t met you all because I was working in Manila during your stay in Bacolod. Jhoana and Rex are my younger siblings. Jhoana is the english teacher and Rex was the swimmer. I am not sure uf you remember them though. Your videos are great and fun to watch!! Congratulations!!!❤❤
Have a Blessed day to you Ms.Jessica Ganda and to all of your families 🙏🏻😊👌🏻💪🏻🤟🏻💯%🤍🤍🤍🤍🤍⭐⭐⭐⭐⭐🇰🇷🇵🇭. Have you tried kaimito fruit before ?? It's good with evaporated or condensed milk with shaved ice 😊👌🏻. Also try Buli fruit it's a tiny coconut 😁
![KOREAN GIRLS TRYING TO ORDER COFFEE ONLY IN TAGALOG [REACTION NI KUYA] Ft. JESSICA LEE //DASURI CHOI](/img/n.gif)
I love how honest your parents are. they are good food critic :-) keep it up
Amigo nandito ka pala😊
kua raul bka mag collab sila tiya mame ni jessica
Hello po kuya raul👋😅
*Amigo Rowel, di ko expect,fan ka pala ni Jessica? Collab please pag uwi nyo dito sa Pinas*
true..
Parang si lola lang ang nag enjoy sa mga filipino food. Ang sarap ng kain nya . . At ung mommy mo Jess parang pinoy mom na sya. I Love your family ❤
Pinoy na pinoy n talaga, alam local prices when it comes to food haha.
Virgin pa si jessica yung dalawa laspag na
@@xindihan3111dude wtf??
@@xindihan3111 actually wtf is wrong with you
@@xindihan3111bruh u better keep ur stupid arse shut.
I know this will be somewhat of a burden to you as it is quite laborious BUT you can surprise your Lola Bear with PURE CALAMANSI EXTRACT. We normally cut the calamansi 1/4 on the top section as some people claim that the calamansi will taste a bit bitter if you cut it in the middle as the seeds are also cut up. And then after that squeeze into a sifter to remove the seeds and get the pulp. We normally put it in a glass bottle (we use the Sola Ice Tea from 711 as the container).
They could also just buy the calamansi concentrate. I’m guessing it’s available at airports. But it must be bought after security checkin
At the beginning of the video when you were driving past the fruit markets on both sides that you were probably on Santa Rosa Tagaytay Road. Hopefully you visited People's Park In The Sky when you were in Tagaytay. I never even think about being a foreigner when I'm in Tagaytay as most of the time I'm with my wife and her side of the family even if I might not blend in as good with the Filipino people. It was really an interesting time being at our house in Silang, Cavite when Taal erupted on January 12, 2020. Our house is 19km (12 miles) north of Taal so I could see most of the eruption and I felt so many volcanic earthquakes which shook the house so much . Then there were so many sirens during the night. It never even made me think about moving away and how often does anyone get to see an erupting volcano anyway.
We have different palates after all. I also agree that Bulalo is very greasy and I prefer Nilagang Baka. Super agree with Lola that calamansi is a good match for any Filipino dishes even some deserts (we add calamansi to Leche Flan to balance the sweetness). And it’s super easy to grow.
this is why we should not insist our own preference on anything like taste palatte, dress code and so on...
When your mom said “it’s cold!” I thought it was you for a second! You look like your mom 😊
Gosh i had to rewatch to realize that was not Jessica! Mom looks so young and pretty 🤍
@@trsmei yes! I forgot Jessica was the one vlogging it all haha
Hi Jessica! I think there’s already calamansi in South Korea. I saw it in 2 Days 1 Night (I think season 3). Also, there’s a Korean store near our workplace that sells bottled concentrate calamansi extract (from in Korea!!!). And there’s also powdered calamansi that’s available in Lazada and Shopee (but don’t expect much as it has a bit of an aftertaste)…but still tastes 97% calamansi. Hope your lola can bring calamansi seeds back to Korea (if it’s not banned) and start growing them. It just needs an abundant amount of sunlight and water. Even if it’s still small, some already bears fruit.
Angsarap nilang Kasama habang kumakain. Very jolly at super kwela. Lalo na si Lola. Para Siyang bumabalik sa pagkabata. Kaya pati si Tito at tita nadadamay na. I love to see our grandparents like this. Just enjoying the life and forget the past.
Please have lola join just once in your paborito series, she knows how to work out Filipino food.
I miss this kind of simple yet relaxing contents from jessica. Great job!
Whenever my family and I go to Tagaytay, we always eat at Bulalo Point. It's better tasting than any bulalo dishes that I tried. There may not be a view from their resto but their food is on point. Then we stop by Cecilia's buko pie before heading home.
Love your lola. I love how she appreciates any thing that she eats.
Agree on Bulalo Point.
Love this type of vlog. We get to learn about food from other places. We get to see landscapes and life in other places. We are able to meet families from other places/culture. It's fun to see reactions and it lets (especially Westerners) know how we are all the same. Great vlog! Thank you! ❤
Jessica and her Mom are like Siblings. Both are very pretty. Hope there are more videos with family. ❤
Have you go to Rowena’s? When you go tagaytay you must go there. Their coconut tart is best there. Even their Pineapple Pie is amazing. It’s a must try. They have a lots of goodie’s also the sylvianas super yummy and affordable price.
Sana when I film PABORITO in Tagaytay….. I get to discover the OGs! Will keep that in mind! 🙌
you should've brought them to Antonio's instead. also, they could've seen that place with the most puzzles in the world called Puzzle Mansion. let them try green mango shake if they haven't tried yet. don't throw away the mangosteen peel, you can make tea out of it.
Nakakatuwa sila panuorin. Iba iba ang opinion. Diko napansin natapos na pala ang 14mins. Hehe.. Tsaka parang ako napagod sa pag e-explain ni Jessica. Iba ka talaga. ❤
masayang masaya ako kapag meron ang pamilya ni Jessica sa mga video dito. Lalo na ang gen z Lola niya. magandang biyahe!
i agree sa disappointment sa Diners. Usually Leslies or yung bulalohan sa Mahogany market ang masarap.
Happy family❤️🥰.
Ang cute ni lola and tita.
Ito ung gusto ko pinapanood ung pinapasyal nya ung family nya dito sa pinas. ❤ Salamat sa vlog Jess.
I really like your sense of humor Ms. Jessica.. also the way you speak.. 👍👍👍
Actually you can bring calamansi in korea buy 10 kilo of kalamansi then squeeze then the puree of kalamansi put in a plastic bottle and store in a freezer until its frozen well then you can bring to korea and then tranfers to freezer when youve arrive in ure home.sheild it tightly.or but fresh kalamansi its not expensive now its cost 50 to 60 pesos per kilo.
hi jessica nakakaadik panoorin yung mga vlog mo lalo na the Paborito Series, sana magkaroon ka din ng Paborito Series Episode here in Quezon Province, there's a lot of food, delicacy here in Quezon. Hope you come soon. God Bless.
I 100% agree with Lola about calamansi! It just hits different if you're pairing it with Filipino dishes - when I watch Western vids & they use lemon as alternative, I just know they won't get the full experience bec they don't use calamansi.
I like your family, fun and real just like you ❤ genuine folks
hi jessica.. try to visit bulacan and go to The Garden at the Philippine Arena Complex in Ciudad de Victoria.
Here in Iligan City, some bulalo places serve it with lots of green onions, chilis, calamansi and patis on the side. It really is good with green onions!
Ohhhh gotta try that version!!!!!
@@jessicaleeseul I think in Davao they have unique version it's called Bulkachong instead of Cow they use Carabao meat and bones
Per my opinion... your Tita has all the right in the world to be cautious in whatever food she eats... specially considering the impacts it has on her body ... I mean health-wise . Not because something is delicious... means you're going to indulge to it like there's no tomorrow. That's her body ... and that's her to protect and her health should still be the utmost priority above enjoying something.
I'm a Filipino and a Nurse.
@9:23 Lola is cute and savage at the same time. Wahahahaha.
Volcano within volcano. Visit the Philippines and you will love it. Hundreds of thousands of Koreans are now living in the Philippines.
Bring them to Baguio city, and for a different modern vibe, tour them around BGC. 👌
Super cute bonding, iba talaga pag kasama mga elderly sa vlogs very honest sila haha 😂❤
Ang saya. sana marami pang ganito kaso isa na lang pala pagkatapos nito
Most the stores in Sky Ranch open around 3PM. I am always in Tagaytay Jessica, and what I can recommend to you is to visit Picnic Groove, you can bring your own foods and rent a cottage there. Most beautiful time to visit that place is 4PM, you can stay there for 10PM. Lastly for the best Bulalo, visit Bulalo Capital. One of the best bulalo that I've tasted!
You might consider Davao,like Hello Philippines,did,they ended-up touring the Tuna Capital.
Wow. I miss this place like i was there 10yrs ago. Its so nice to see that your short fam vacay did not end at boracay. So very nice jessica. God bless...
Jessica, just a piece of advice with the mangosteen so as not to waste money. As we all know Mangosteen is expensive so it's a good idea no to waste any part of it, I mean you can throw away the seeds, but the flesh and skin part, you can wash and boil them and drink them as tea. You can also freeze them as is or dry them and make them as powder for later use. You don't want to thow away the part where all the benefits of mangosteen comes from, cuz that where all the antioxidants are concentrated😉
I remember my self when my family visit me in Taiwan and I proudly show off what the locals are eating and the best tourist spot.. and pretty sure what you are feeling is what I feels when they visit me back then..
@jessica your Lola looks so happy trying all the foods there very nice to see she will try what you give her ! I best she would be able to live in the Philippines 🇵🇭 without having food issues 🎉 great to see you touring your family to experience what you experience day to day life
Love ur Lola jess,dw ilongga sya nga Lola mahilig sa calamansi,good eve from bacolod❤
Jessica, your Lola is such a treasure. I really love your vlogs with her. I’m so happy she was able to visit you and spend time in the Philippines. She has such a happiness and joyful energy that you can’t help but love her ❤️
This is really nice . Touring with your family and introducing Philippines' culture and cuisine. You should also try KANSI of Bacolod City. It's like bulalo but with a twist of sourness. Philippines has a wide varieties of cuisine. I like your Lola. She's so cool!
Your family had so much fun. Thanks for letting them experience the Philippines, Jessica!
Don't buy right away. Check other stores first and compare which is cheaper. You see, Filipino vendors are opportunistic, when they see a foreigner or a person that looks rich, they would immediately raise the price so that they can reach their quota and go home early.
I love your sporty grandma.
I really love watching these philippine tour vlog series with your family you uploaded lately.. its super enjoyable! please upload more philippine gala vlogs with your family in the future😊❤
Hi Jessica, I love your videos, I enjoy watching your blog I’m Filipino living in the states watching your videos makes me feel better and also homesick too I’m really hoping that I can come visit the Philippines soon. Thank you for loving the Philippines and have nices day.
Hi Jessica, you and eomeoni are like twins! Magkasing sexy rin kayo. While halmeoni is so cool, your tito and tita will eventually fall for our (including you ofcourse) ph dishes. Thanks sa visit, ingat and balik po kayo!
You're family is amazing. Your Lola is so bagets. Young at heart. I'm glad they enjoy the food especially the fruits 🥭
YOUR KOREAN FAMILY ENJOY THE FILIPINO FOOD JESSICA WATCHING FROM LOS ANGELES U.S.A GRANDMA LOVE CALAMANSI MY SISTER IT IN KOREAN TOWN LOS ANGELES BULALO BEEF BUT KOREAN STYLE YUM YUM
I enjoy watching your vlogs lalo na pag kasama mo Family mo na kaka amaze .😊
More videos like this with family.❤
I hope you bring them to baguio vigan pangasinan baler aurora ilocos norte
Please a vlog about MOY & SYLVIA! Please do a reunion❤❤❤
I feel your aunt. I love adobo but when get older we avoid oily. 😊. I love your family reunion vlog. Keep it up.
thank you for sharing your family bonding vlog with us Jessica.. we truly appreciate it ♥
Yeah Tagaytay is expensive. Even living nearby for a local born there is expensive. The palengke prices aren't provincial at all. Meat, fish, and fruits are all more expensive than metro manila.
Ang galing mo na talaga Jessica ... sa pag-tawad sa mga presyo ng bilihin and you know all the prices to compare!
I love the family bonding 😂...more of this I'm looking at your face...your so patient...love it
Your Lola is so adorable and fun to be with! 😊 I miss my grandma already..
I'm loving your family vlogs 🥹 your family's super cute and entertaining especially your grandma!!❤❤
Can't wait for your next trip with your family! Love your grandma so much.
You are the best tourist guide, Jessica. I love how you shower your grandmother with attention.
Si Lola sobrang enjoy sa mga foods😍😍😍 kakatuwa. Masayahinnsi Lola
😊😊😊
You cant deny that Mama Lee is your Mom. Your Lola is cute and have super good appetite. Haha
I love Lola so much. More vlog with her pls.
I love how your lola is totally loving Filipino food. Also simping on the calamansi 🥰
Try going to Ridge View Park Tagaytay.. They got best options for you all to try and best view for Taal Volcano. ❤
Mas lalong gumaganda ka Ngayon krass jessica❤
Wow new vid! Thank you for this Jessica, thank you for loving our country! to Jessica's family, I hope that you enjoyed your trip here in the Philippines!
I love your Lola!!! She is so adorable❤
I love how your family kept mentioning your trabaho series it's so precious 🥺
I live in cavite, tagaytay fruits and beef (meat) is so expensive even in the mahogany market, due to the market are for foreigners, 15 to 10 years ago its so cheap now its very expensive..
Come in Davao by August, mangosteen and durian are cheap. Also come for our pomelos. It's expensive because it's not it's peak season I think.
Injoy with your family idol jesica you have pilipino heart that plipinos proud of thank idol jesica to twach yoyr family our pinoy delicacy specially food fruits etc saranghe idol Jessica and with family take care and injoy
Honest pag dating sa mga vlog.. and I can understand if mahal yong iba you try to find much affordable that you want it's very pinoy pero I can understand din yong mga vendor different location at sure nag babayad Yan Sila Ng rent sa pwesto kaya mas mahal sakanila
Your family is very similar to Pinoy family....stays together.
Try Bulalo in Bulalo Point, Jessica 😊
Your Tita looks like she couldn’t understand why you love the Philippines😀 Your Lola is very appreciative of everything. Kudos to her👍
Take 0picture of taal,remember the exact spot,it will erupt every few years,you can take a picture again and compair
I challenge you to visit Davao,a lot of good food and affordable prices of fruits,please try to visit this Kadayawan Festival this coming August,i know you will enjoy and love it.
LOLA is very cool.. angkyot kyooot!!! Enjoy na enjoy sya eh.
It's funny how you and you're family were so amazed with the camera skills of the tour guides in El Nido and try to copy them. We'll, you guys aren't alone, me and my wife and I'm pretty sure many others tried to copy their style too especially their drone shots🤣 anyways, hope you and your family had a blast touring around the Philippines!
Thanks jessica for convincing them to love Philippines like you do 🙏🏽✨❤️
11:30 Mom's tawad skills 😭😭😭 luv you mother ❣
She’s the best tawad-er i know 😤🤣
@@jessicaleeseul gotta learn from her 🤩
Missed your videos Jessica! But it's really nice to see your whole family bonding in Tagaytay! I can say you're truly Filipino with the national filipino sauce recipe! haha Can't wait for your next episodes!
Try DELANTERA the bulalo and other kinds of food there is AMAZING and it is in tagaytay
Your lola move and looks very like my mother who just passed away 2 weeks ago. Seeing this makes me cry and happy at the same time 'cause I remember her being like this also.
My sister and brother said they’ve been visiting your house in Bacolod before. I just haven’t met you all because I was working in Manila during your stay in Bacolod. Jhoana and Rex are my younger siblings. Jhoana is the english teacher and Rex was the swimmer. I am not sure uf you remember them though. Your videos are great and fun to watch!! Congratulations!!!❤❤
Yes of course!! Shoutout to Jhoana & Rex! 🏊💕
so good enjoy everymoment with your family you have a good bonding have fun enjoy savor your stay your whole family as well
Try the famous Batangas Bulalo
Rose and Grace in Sto. Tomas Batangas
Jessica dalhin mo sila sa puerto galera super alaga nila dun sa corals super ganda.
Agree. Puerto galera's corals are like a new world 😊
get a seeds of calamansi and chili to plant it in korea... since lola liked it (just my suggestion)
Love watching your vlogs ate Jessica. Love from Mindanao!
I always love watching your videos, Jessica!❤️🔥🫠
I love the Lola. But I love the Tita even more. She is so natural and honest. If it is not masarap ganun talaga. It is what it is.
God bless your family ❤
Have a Blessed day to you Ms.Jessica Ganda and to all of your families 🙏🏻😊👌🏻💪🏻🤟🏻💯%🤍🤍🤍🤍🤍⭐⭐⭐⭐⭐🇰🇷🇵🇭.
Have you tried kaimito fruit before ?? It's good with evaporated or condensed milk with shaved ice 😊👌🏻.
Also try Buli fruit it's a tiny coconut 😁
Of I go to Tagaytay I always buy the pineapple vinegar the Best
its my first time seeing your mom in your vlog and you have so much resemblance to her.
Take them to Monte Maria Shrine. In Batangas
6:46 When grandma says it's perfect, it is perfect.
Go to Guimaras please its Manggahan Festival now. Mango Festival.