How to Pan-Fry Minced Beef | 60 Second Cooking Tips with Olivia

Prepping a spag bol or chilli con carne this weekend? This tip is for you! 🍝. Follow along with these quick cooking tips for frying beef mince in a pan. Learn how to prepare your pan and properly season your minced beef for the perfect meal.
If you're looking to pan-fry other cuts of beef, then be sure to watch Olivia's other 60 second cooking tips here. Links are below.
How to pan-fry a perfect steak | 60 second tips with Olivia:
• How to Pan-Fry a Perfe...
How to pan-fry beef strips | 60 second tips with Olivia:
• How To Pan-Fry Beef St...
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[@lildurk9992]

thank you this helped

[@timothytimothy5617]

Brilliant.thank you

[@preciousmousse]

Thank you! Everything I needed to know!

[@blakeforrest6382]

Didnt really mention any numbers regarding how long it should be cooked for or signs of when it is done cooking.
how ever, thats just my opinion. and everyone has one of those.
Would be ideal result if this sheila would pop over and do it for me

[@carmelo5320]

You can’t be that clueless I’m sorry she literally says a couple of minutes and come on when it’s a nice brown colour you’ll understand it’s cooked right 😂😂

[@Eagle_Delta]

Vegetable oils! No thanks I would prefer to use ghee or lard stable fats. Lipid radicals generated from vegetable oils will turn LDL particles bad.

[@Joe-kt7zp]

I was just about to comment this!

[@bobgruntz1881]

Is olive oil ok?, refined olive oil with high smoke point

[@Joe-kt7zp]

@@bobgruntz1881 Good luck finding pure and unoxidized OO. Use Tallow, lard or butter

[@SuperMillhill]

Butter?

[@Joe-kt7zp]

@@bobgruntz1881 No, it's oxidised trash, and normally mixed with seed oils. Good lucky finding one that's not.

[@vide0743]

Where is a tip ?