Establishing a Dry Farmed Vineyard

This webinar hosted by California Sustainable Winegrowing Alliance and Community Alliance with Family Farmers is focused on establishing a dry-farmed vineyard in coastal regions. Included is a discussion on rootstock selection, land preparation, vine spacing, planting process and a watering regimen for the first two years of a dry-farmed vineyard. Panelists are Riggs Lokka from Emeritus Vineyards, Jordon Lonborg from Tablas Creek Vineyard, Tod Mostero from Dominus Winery and Rory Williams from Frog’s Leap Winery.