बाजार की ताजा कैरी का अचार | Aam Ka Chunda Recipe | Easy Mango Pickle

[@madhuswami3107]

दोनों तरह के अचार बहुत अच्छे लगे मुंह में पानी आ गया

[@parvinkhan1961]

This is gonna taste super delicious 🤤 😋😋🤤🤤

[@harshapatel-il7wg]

सर आपने जो गुजरात छुंदा बनाया બહુ સરસ રીતે બનાવયો बहुत बढिया👌👌😋😋

[@anjunarang9115]

Yummy 😋 😋 great way to make Achar thank you 🙏🙏

[@monikashah185]

Wow tempting 👌

[@rehanavasudev2254]

Looks yummy.......
Next eid wali sewaiii

[@Archana-jf5co]

Yum 😋

[@shubhlaxmiiyer3692]

Yummy yummy sir

[@rajeshkumarsingh-yz1xc]

Very yummy

[@neelamgupta3000]

Ty so much sir ji
Aam panna recipe bataiye pls

[@neelamgupta3000]

Yummy sir ji

[@vandanagaikwad4325]

Awesome chef 👌👌

[@pallavichhabilwad6997]

❤❤❤

[@sulbhaghatge2793]

So yummy

[@shad6519]

Wow! Thanks 🙏

[@poojanmankad1749]

Thepla and chhundo ❤

[@ShashiKiRasoi]

So delicious mango pickles
👌😋

[@ShashiKiRasoi]

Jai mata di 🙏🌹

[@superveggieabhi]

Thanks chef for the recipe!! Looks fabulous!! Will surely try it!!

[@sanjuoza2253]

Souf wala north India ka achar banayie,meri Nani ke sath unki recipe bhi chili gayi

[@InfomaniacommonIMC]

Sir regular wali recipe batana

[@ShashiKiRasoi]

Like 2

[@ankita3558]

गुड़ वाला आम का गुजराती अचार ज्यादा टेस्टी और हेल्दी होता है

[@apartmentcookery]

I feel like this goes with so many things! 😋

[@RekhaSingh-gn7tx]

Yummy 😋😋❤❤

[@tusharscooking6545]

Good evening Ajay Sir.... woooooow कच्चे आम का अचार । very delicious. Every year my mom make this one....gujarati style chhundo and sliced mango pickle. Exactly the same you have making. You can eat with roti, bhakri, parathas,theplas etc. Very nicely make chef. Mouthwatering and delicious too. Thank you so much Sir for sharing this tasty recipe. 👍👍👌🏼👌🏼👌🏼🙏🙏😋😋

[@ruchiramunjal6061]

Amazing Pickle Recipes Chef !! 🙏

[@cindycece744]

Awesome achar, Chef. This is the season to prepare and store pickles. I will try it this afternoon . The way you explain is just fantastic and it’s a treat to watch your videos. Thanks Chef Ajay, another project 😋😄for me.👍👏🙏👌😊

[@ChefAjayChopra]

Glad you liked it

[@meenakshiagarwal8812]

Amazing recipe wow loved it 😊

[@monikagodhia1885]

Aam ka pana ki resipi ka video kam banaye ge bhi

[@ChefAjayChopra]

I have made the recipe th-cam.com/video/yiodRFcJd-4/w-d-xo.html

[@benedictalobo6290]

Thank you ajayji for yummy pickles. How long you can store these? Store outside or in fridge?

[@ChefAjayChopra]

in fridge 2 months and outside 1month

[@sahilxd8ballpool699]

Can we use mustard oil

[@ChefAjayChopra]

It may be strong for this pickle

[@gulshankwatra2841]

Yummy recipes. However in the description box the first pickle does not mention " kakadit mustard" instead says 1/4 cup water😊

[@shikhakhara1318]

Gujarati never use garam masala,dalchini n long in chunda