I do a tomato soup casserole with ground beef. A pound of ground beef browned in a pot. I add some onions and Italian seasoning then add a couple cans tomato soup and a can of corn (without the liquid) a couple cups water. Then I cook about a cup of elbow macaroni in the tomato beef mixture until done. Add salt and pepper if needed. It’s so easy and surprisingly delicious. I got the recipe years ago from a campbells cookbook. I like it with my grandmas crispy buttery cornbread on the side.
Sloppy Dogs are a favorite around here. Make sloppy joes as you like them then put it in a crockpot with some whole hot dogs and let them just hang out in there for awhile. Of course you serve them with fires and cheese!
You are absolutely right when you say “if you see a recipe online, take it with a grain of salt“ adaptation in recipes is so important. People think that a recipe is absolute. Change it to your family’s preference and use it as a guideline. great advice!!! Another great video!!
Meatloaf was my dad's contribution. He always formed it in a French leaf shape on a cookie sheet and covered the outside with cornmeal. It made a delicious crunchy coating
A childhood fave: brown beef, add a can of tomato soup and simmer. May need a little water. Sounds weird, I know (midwest raised) but its SO delish over egg noodles or rice
Another winter fav at our house is called a shipwreck. Layer a casserole dish with sliced potatoes, onion, green peppers and 2 cans of ranch style beans. Press uncooked ground beef (the leaner the better) over the mixture (kinda looks like a meatloaf). Pour a medium can of tomato sauce and cook till potatoes are tender. I serve it with cornbread. Always a crowd pleaser
Wow, you have some great meals using ground beef, I am enjoying your channel and it’s a plus seeing those Montana Mountains at the start of your videos! 😋
Last time I had ground beef I made Navajo fry bread, and topped it with the seasoned beef and lettuce tomatoes onions sour cream shredded cheese and whatever you'd put on a taco. It is really easy to make the fry bread and I bet it is a kid friendly meal too :)
My mom made sloppy rice. 3 cups Uncooked white rice with cooked ground beef. I bag frozen mixed veggies. 2 14oz cans diced tomatoes 1 big can( 30 oz) tomato sauce plus 1 can water mix all together & let cook until rice is done. There was 11 people in the house so adjust amounts to your family size. Salt, pepper, onions where all the seasonings she would use. Not dure of the can sizes as she used her own home canned tomatoes, sauce, & vegetables.
I loved this video. I make some dishes similar, but between you and reading the comments, I have great ideas to putting a twist on my recipes. I do have a little ground beef, unseasoned on the shelf. But would like some more!
I make what we call, "Cowboy Soup". Ground beef with onion and garlic and whatever seasoning you like. Potatoes, carrots, corn, cabbage and a couple cans if diced tomatoes with a lg can of tomatoe sauce and water. Simmer for an hour 1/2. It's awesome with cornbread on a cold winter night.
Most chefs don't do what we do-scrap the cut foods off the board using the back, rather than the blade of the knife. This helps keep the blade from dulling as quickly.
I canned a lot of flavored ground beef. Some Cajun to make my canned red beans and rice . I flavored some fr beef to can In sloppy Joe seasonings. Some is flavored like roast au jus gravy for whatever. It’s fun. I canned jam jars of mushrooms.
Can I suggest taking the garlic, place it in a chopper to mush it up, use a small cookie scoop to make garlic pucks, freeze them flat and put them in a freezer bag. I have done it and it is so easy to add to recipes quickly.
On my meatloaf topping I went to covering it with BBQ sauce that has honey in it. We don’t just like full on ketchup but if I only have ketchup I mix with a 1/2 cup of brown sugar. It’s delicious. Really good 👍 job, Carolina. I know you didn’t ask for this but I would love to do some Thia and Asian food cooking. I don’t know when to use Teriyaki sauce, sesame oil, red wine vinegar, soy sauce, you get the picture. If you have any I would love to learn how to use those things and have a guide explained by you. Thanks 🙏. Love 💕 and Hugs. 💙💙💙
My grandma always told me unless you’re baking, recipes are just a guide for your life. She was an add a lil this and that kind of cook. She must have been good, she was a scratch cook in the hospital in her day.
I use ketchup, ground mustard, brown sugar and a pinch of nutmeg on top of meatloaf. My mom use to make hamberger-hotdogs brown gravy. It sounds crazy but so good over rice and low budget meat with salad or veggie. One of my favorites is sloppy joes. One I made as a kid was rolled out biscuits add your beef, cheese fold over and bake you can dip in ketchup or mustard. Your kids might like this simple dish. Fun to get know ideas. Love stuffed cabbage rolls also.
![[UNCUT] “บอสณวัฒน์” ลากไส้!! ใครหนุนหลัง "แม่ตั๊ก ป๋าเบียร์" I คนดังนั่งเคลียร์ I 30 ก.ย. 67](http://i.ytimg.com/vi/QlD7mU2KKRk/mqdefault.jpg)
I do a tomato soup casserole with ground beef. A pound of ground beef browned in a pot. I add some onions and Italian seasoning then add a couple cans tomato soup and a can of corn (without the liquid) a couple cups water. Then I cook about a cup of elbow macaroni in the tomato beef mixture until done. Add salt and pepper if needed. It’s so easy and surprisingly delicious. I got the recipe years ago from a campbells cookbook. I like it with my grandmas crispy buttery cornbread on the side.
I'll have to give that a try! Thank you my friend!
Yum! I’m writing this down. Thank you! 😊
Sloppy Dogs are a favorite around here. Make sloppy joes as you like them then put it in a crockpot with some whole hot dogs and let them just hang out in there for awhile. Of course you serve them with fires and cheese!
I love doing it this way. Delicious.
You are absolutely right when you say “if you see a recipe online, take it with a grain of salt“ adaptation in recipes is so important. People think that a recipe is absolute. Change it to your family’s preference and use it as a guideline. great advice!!! Another great video!!
Love that!
Meatloaf was my dad's contribution. He always formed it in a French leaf shape on a cookie sheet and covered the outside with cornmeal. It made a delicious crunchy coating
Sounds great! I'll have to give the cornmeal a try!
A childhood fave: brown beef, add a can of tomato soup and simmer. May need a little water. Sounds weird, I know (midwest raised) but its SO delish over egg noodles or rice
Oh that does sound good!!
Another winter fav at our house is called a shipwreck. Layer a casserole dish with sliced potatoes, onion, green peppers and 2 cans of ranch style beans. Press uncooked ground beef (the leaner the better) over the mixture (kinda looks like a meatloaf). Pour a medium can of tomato sauce and cook till potatoes are tender. I serve it with cornbread. Always a crowd pleaser
oh yummy!
Wow, you have some great meals using ground beef, I am enjoying your channel and it’s a plus seeing those Montana Mountains at the start of your videos! 😋
So glad you are enjoying it!
All your beef recipes looked yummy on my meat loaf I put ketchup or sometimes bacon slices
Last time I had ground beef I made Navajo fry bread, and topped it with the seasoned beef and lettuce tomatoes onions sour cream shredded cheese and whatever you'd put on a taco. It is really easy to make the fry bread and I bet it is a kid friendly meal too :)
I've been meaning to make that! It sounds so good!
I must say everything looks delicious very creative thanks😊! Happy Mother’s Day ❤
Thank you! You too!
I will be making them all thank you 😊 yummy
Have fun!
My mom made sloppy rice. 3 cups Uncooked white rice with cooked ground beef. I bag frozen mixed veggies. 2 14oz cans diced tomatoes 1 big can( 30 oz) tomato sauce plus 1 can water mix all together & let cook until rice is done. There was 11 people in the house so adjust amounts to your family size. Salt, pepper, onions where all the seasonings she would use. Not dure of the can sizes as she used her own home canned tomatoes, sauce, & vegetables.
Ground beef is used for cottage pie. Shepherds pie is made with lamb
Ketchup, Brown sugar, and apple cider vinegar is a great topping for meatloaf.😊
Awe… you’re so cute🎉❤🇺🇸 I am a grandma and I think I already told you remind me of my daughter😢 who I have not seen in three years.
I loved this video. I make some dishes similar, but between you and reading the comments, I have great ideas to putting a twist on my recipes. I do have a little ground beef, unseasoned on the shelf. But would like some more!
Love this video thank you for sharing God bless you and your family much love from Michigan 🙏❤️
Thanks so much!
Try the 15 bean soup in the dry beans section and add ground beef. Gotta have that cornbread.
I am a mix the sauce in the pasta person, too. I think is helps flavor the noodles a bit as well. You are an amazing off the cuff cook! ❤
Oh thank you!
Some very good ideas!! Blessings friend 😊
Thank you! 🤗
I make what we call, "Cowboy Soup". Ground beef with onion and garlic and whatever seasoning you like. Potatoes, carrots, corn, cabbage and a couple cans if diced tomatoes with a lg can of tomatoe sauce and water. Simmer for an hour 1/2. It's awesome with cornbread on a cold winter night.
Sounds great!
Thank you for sharing! 😊
Just found your channel, and I'm really loving your videos. ❤
Blessings
Awesome! Thank you for being here!
Most chefs don't do what we do-scrap the cut foods off the board using the back, rather than the blade of the knife. This helps keep the blade from dulling as quickly.
That's true!
That’s a great variety ❤
I canned a lot of flavored ground beef. Some Cajun to make my canned red beans and rice . I flavored some fr beef to can In sloppy Joe seasonings. Some is flavored like roast au jus gravy for whatever. It’s fun. I canned jam jars of mushrooms.
Oh that's a great idea! Thank you for sharing that with me!
Love all your recipes but a shepherds pie is made with lamb mince and a cottage pie is made beef mince😃
Yes, you are correct!
I use ketchup and a couple dashes of worcestershire sauce on top of my meatloaf.
Im going to try that!
Is that the peppered bacon that you got several big boxes of? What a great idea to stretch the ground beef!
Yes it is! It makes the meal so much better too! Haha
The idahoan potatoes are great if you sub out half the water for canned milk.
Great idea!
Try put some milk. It makes a really tender.
Thank you!
Is the Zatarins dirty rice spicy?
@@sandyjolley9810 I don't think it is.
Girl you need a bigger frypan
I really do! HAHA
Can I suggest taking the garlic, place it in a chopper to mush it up, use a small cookie scoop to make garlic pucks, freeze them flat and put them in a freezer bag. I have done it and it is so easy to add to recipes quickly.
Great suggestion!!
U can eat the cabbage CORE TO DICE IT UP OR EAT RAW WITH A LITTLE SALT HAS A HOTTES TASTE
Oh good to know!
I came here to say this💖. Core is a little spicy but I use salt too🥰
Beautiful scenery
It really is!
You need a big er skillet
Truth!
I bet some cheese would be awesome in that chili cornbread casserole!
I grew up with tomato soup on meatloaf. So of course . I do it .
Can you tell me what is meat powder I've never heard of it
Meat powder? Did I use it in this video? I'm drawing a blank right now. sorry!
@@mamabairds at around 20:22 you pour it on the eggroll in a bowl; it sounds like meat powder to me too! 😂
@@tarahines9931 haha!!
On my meatloaf topping I went to covering it with BBQ sauce that has honey in it. We don’t just like full on ketchup but if I only have ketchup I mix with a 1/2 cup of brown sugar. It’s delicious.
Really good 👍 job, Carolina. I know you didn’t ask for this but I would love to do some Thia and Asian food cooking. I don’t know when to use Teriyaki sauce, sesame oil, red wine vinegar, soy sauce, you get the picture. If you have any I would love to learn how to use those things and have a guide explained by you. Thanks 🙏.
Love 💕 and Hugs. 💙💙💙
Great suggestion! I'd love to learn more about that kind of cooking too!
Great ideas and video!❤🎉 our meatloaf is eggs, breadcrumbs, A1 sauce, ketchup, garlic powder and salt and pepper but I am not a mustard fan lol
Sounds great!
lovecottage puie and savory mince brown mince add diced veg and add brown gravy make sure nice and thick and serve it with mash potatoes
Sounds great!
Brooke from SFM makes these cheeseburger scramble/melts that are really good.
I've been meaning to try those! Great suggestion!
Your beans and cornbread looks amazing!
Thank you so much! I love your name! Haha
new tat?
No. I haven't gotten a new one in 6 years
@@mamabairds it seemed a bit red honey.
This video made me think of one you did a while ago. Everything looks great like always! Love cottage pie too, don’t do sheepy shepherds pie 😂
The cabbage core is edible and very sweet. It was my husband's favorite part.
Good to know!
I use brown sugar apple cider vinegar and ketchup for topping on my meatloaf. Delicious.
Sounds great!
Do you have a recipe for the garlic oil?
Yes I have a video on it! I left it in the description box!
Great video. All looks delicious 👍. Interesting meatloaf with all the different meats
Thank you 😋
Great meals. Yep! Always looking for new meals to make with hamburger. Thx carolina❤
You are so welcome!
Thank you so much. That was fun and the meals looked great. ❤
Wishing everyone a happy day.
Thank you! You too!
Hey little mama❤
I love to watch cooking videos. I hardly ever cook because we don't eat the same things.
I understand that!
Hello Mama Baird did you every have a Air fryer love it. love the show from pa.
Yes I do! I'm working on an air fryer video right now!
My grandma always told me unless you’re baking, recipes are just a guide for your life. She was an add a lil this and that kind of cook. She must have been good, she was a scratch cook in the hospital in her day.
I like that theory!
I use ketchup, ground mustard, brown sugar and a pinch of nutmeg on top of meatloaf.
My mom use to make hamberger-hotdogs brown gravy. It sounds crazy but so good over rice and low budget meat with salad or veggie.
One of my favorites is sloppy joes. One I made as a kid was rolled out biscuits add your beef, cheese fold over and bake you can dip in ketchup or mustard. Your kids might like this simple dish. Fun to get know ideas. Love stuffed cabbage rolls also.
Thanks for all the ideas!
Hello my cooking friend
Hello 😊