Mawa - Khoya Recipe | Spice Sensation's Ultimate Guide to Homemade Indian Sweet Treats!

✨ Dive into the delicious world of cooking with our latest Mawa - Khoya Recipe from Spice Sensation! This creamy, rich delight is a staple in Indian desserts and the perfect addition to your culinary repertoire. 🥄 Join us as we guide you through each step, ensuring that you create the perfect texture and flavor. Whether you're making sweets like Gulab Jamun or Barfi, this homemade Khoya will elevate your dishes to the next level! Don’t forget to like, subscribe, and hit the bell icon for more amazing recipes. Let’s unleash your inner chef! 🍽️ #Cooking #Recipe #SpiceSensation #MawaKhoya
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Mawa - Khoya Recipe:
Ingridients:
50gm unsalted Butter
3tbsp Double Cream
3/4 cup full fat Milk
300gm unsweetened dry Milk Powder
Method:
Turn on the flame or heat and add 50gm butter in a pan.
When butter is melted turnoff the flame.
Add 3 tbsp Double Cream and mix it.
When cream is mixed, turn on the flame (keep flame low).
Add 3/4 cup full fat Milk. When milk is warm gradually add dry
milk powder in portions and keep stirring so lumps are not formed.
Keep on cooking till the mixture is dried.
Put it in any utensil to cool down and take shape.
Mawa - Khoya is ready...

[@Apnacorner506]

Nice sharing 👍🏼 very easy recipe 🎉

[@spice_sensation]

@@Apnacorner506 Thanks

[@afzamajid3202]

Ma sha Allah brother great and amazing recipe 👌🏼🎉❤️🎉

[@spice_sensation]

@@afzamajid3202 thanks

[@maria.tabasum]

Good way to make Khoya.

[@spice_sensation]

@@maria.tabasum thanks

[@Maddy_Lady]

Thanks for Sharing. Easy recipe

[@spice_sensation]

@@Maddy_Lady thanks