Hi everyone ❤❤ happy Friday ~ hope you like this meal prep video and let me know if you want more 🤭 also, I typed out all the recipes in my description 🎉
I mean, maybe for her other videos this comment makes sense, but come on man, these are pickled/marinated recipes, all you have to do is put the ingredients together using her recipe. How can you possibly mess them up? I’ve made the eggs and the mala radish and they’re extremely simple and easy to follow.
Loved this video! I really like the idea of meal prepping when I have a bit more time on the weekend and it’s nice that your video isn’t focused on calorie counting or macros but food that goes with lots of things :)
Great video 🎉 Please do more meal prep! I am on a Tiffy Cooks kick in the kitchen lol made your ginger oyster mushroom and black pepper chicken and mushroom dishes this past week- YUM my husband and I enjoyed it ❤
All of these dishes look excellent. I love watching you cook and learn new stuff so I can make my family happier. Thank you for all the content and sharing all your amazing recipes with us 😊 I still can't wait to get your cookbook when it comes out 🙂
Great video. I add a bit of baking soda to the water , when I hard boil eggs. I just started gently boiling water first , before adding eggs, like I see you do … I think that helps a lot with the peeling. Lots of love from the Island. ❤
Likes are free 👍 and help out our favorite channels, like this one. If you tend to forget, do it at the beginning of the video, this girl never disappoints & deserves all the love she puts out to come right back at her!! ❤
@@tiffyycooks My pleasure! 💞 I appreciate what you do and the effort you put into your Art shows in the quality of your videos & delicious recipes 😋. In my crazy busy life your videos bring comfort, serenity, and inspiration. Your recipes help me create core memories with my family and it is much appreciated. The ripple effect we have on others is much bigger than we can ever imagine, and you are doing it consistently & positively, it’s only fair we return the love! 💞
I loved this! I love side dishes so much! I just bought a daikon radish, so I really want to make one of these now! I definitely would love more Sunday meal prep videos! ❤️
@@tiffyycooks I tired the Mala and the sweet and sour radish! They were both sooooooo delicious! I couldn’t stop eating the sweet and sour one, it was so good! Thank you so much for these amazing recipes, I will be making them often. ❤️
HI Tiffy, tried your pickle raddish and turned out amazing. You are a Genius! I'm going to try your other pickles. Thanks for sharing your recipes!! Keep it up!
I know this was made a year ago but ive just discovered you and love the meal prep videos! I'm wanting to learn how to cook more than just premade food for myself. More meal prep vids would be wonderful!
Hiii ❤❤❤ i would just skip them!! OR u can remove the seeds, and soak in water for 20 minutes, really helps reduce the spice and just give it a super subtle kick ❤
Love watching your videos and very easy to follow. I tried making the Korean jammy eggs and it turned out bitter. Why is that? I made it the night before so it was setting overnight in the fridge. The only thing I think it might be was the soy sauce I used? It can’t be my onions because they were pretty fresh from the store. Do you have a video sharing what sessions brand you use? Thanks! Keep your videos coming!
Thanks for your sharing Tiffy! We love pickled vegetables too, but i always wonder how long i can keep them in the fridge before I've to throw them out. Do u have any idea?
Hello Tiffy. All the side dishes look amazing. Would like to ask, for the spicy soy radish what did you put at the last step was it hot oil or the brine? the same for mala radish after you put in the garlic? Thank you and will try to make at least one of them 😅😊😊❤
I've made the sweet & sour cucumber ITS SOOO YUMMY!!! ❤❤i added more chilli so it's kinda spicy, gonna make the pickled radish and cabbage soon!!! ❤❤ got 1 qs, why is there ginger in the video but not in the recipe?
I’m obsessed with your channel and recipes!! Your garlic chili oil is a staple in our kitchen. Patiently (that’s a lie 😉) waiting for your cookbook ❤❤❤ Thank you for your beautiful content and all the hard work you put into everything you create!
I love Korean side dishes!!!! They are delicious and the best!!!! 😋😋 these happen to be Chinese ones tho ~ I love how you get so many side dishes in Asia 😍😍
@tiffyycooks sour and sweet radiish is Korean chicken moo(Radish pickle coming with chicken fries) ! I would appreciate If you mention a dish is Korran style when you make them Thank you I know you use 'yangnyum ganjang (mixture of soy sauce, sugar vinegal minced garlic and sesame oil black pepper and chilly powder) a lot!
@brandon3872 I got what you mean, but I'm not taking about ingredients but the seasoning and spices. Each country's those are the mixture of various sauces. The unique combination of those determines a peculiarity in a certain country's food. I think you will definitely know the dish you have is Chinese or Korean That's from the uniqueness and Yangnyum ganjang is one of those. I just hope any Utuber comments on which country's food style he or she is referring to when posting. I think it would be respectful to other cultures
I was watching your video while have my dinner never expected that after i finnished it was the dsame that your video come to an end (i even said ah? end?) but thank you so much for your hard works the foods really look amazing, i really wish one day i can try making taiwanese pickled cumcumber (i saw from twitter someone tried to make it , she said eat it with porridge is really delicious) also i never expected you have thai chllie so i recommend you, if you have a chance please try to put some of it in omelette--the taste is really amazing it's my favorite recipe (in thai we put some stuff in omlette like me puting onion/ thai chillie /saucesage/ ham ) btw sorry for not reply back to you....i really had hard time since january until march which make me realy tried to do anything also forgot sth as well, i'm sorry
Hiii ❤❤ depends on what I’m making for the week … for this around 2-3 hours with rest time included! I usually put on a show and just cook while watch tv
Hi everyone ❤❤ happy Friday ~ hope you like this meal prep video and let me know if you want more 🤭 also, I typed out all the recipes in my description 🎉
The link to the sweet and sour radish is not working 😢
This was really relaxing to watch ✨️🙌
@@debbielo267 I fixed it ~ let me know if it works
@@meganthings thank you 🥹🥹🥹
@@tiffyycooks it is working! Thank you! 🥰 🙏 going to make sweet and sour radish this weekend
You need your own restaurant so I can try this cause my toxic trait is thinking I could cook this amazing 😂❤
I’m working on something so hopefully one day we can all eat together 🥹🥹❤️❤️ also thank u so so much ❤❤
I mean, maybe for her other videos this comment makes sense, but come on man, these are pickled/marinated recipes, all you have to do is put the ingredients together using her recipe. How can you possibly mess them up? I’ve made the eggs and the mala radish and they’re extremely simple and easy to follow.
@@caseygreyson4178 it was more of a compliment 😒🤣
❤
I've been loving these vlogs so much. They're so calming and the food always looks so amazing!
Thank you so much ❤❤❤❤❤ appreciate your support 🥹
Please more Sunday prep! I priced this out! Affordable and delicious. Plus you are such an excellent instructor. Thank you.
Beheheheh got you ~~ maybe I’ll do one of wrapping dumpling and wontons ❤
Loved this video! I really like the idea of meal prepping when I have a bit more time on the weekend and it’s nice that your video isn’t focused on calorie counting or macros but food that goes with lots of things :)
Yessss, please more of the Sunday prep videos including side dishes, thank you Tiffy!!
Watching your video during lunch break is so relaxing!! I’ve got full energy to go back and teach kiddos now🥺💙
BECKYYY ❤❤ always love seeing your comments ~~~ happy Friday
Keep posting video Tiffy👍🏻your channel is my comfort zone✨🫂
literally binging your videos! thank you ❤️❤️❤️
Thank you so much for your support 🥹🥹
Great video 🎉 Please do more meal prep! I am on a Tiffy Cooks kick in the kitchen lol made your ginger oyster mushroom and black pepper chicken and mushroom dishes this past week- YUM my husband and I enjoyed it ❤
Omg yay ❤❤ that makes me so happy!!!!! I’m glad you and your husband like them 😍 thank u for the support
Definitely prefer these videos over shorts!💖
🥹🥹🥹🥹 that makes me so happy ~ even tho I know these get less views it’s so fun filming them
All of these dishes look excellent. I love watching you cook and learn new stuff so I can make my family happier. Thank you for all the content and sharing all your amazing recipes with us 😊 I still can't wait to get your cookbook when it comes out 🙂
Awwww thank you so so much ❤❤❤ I actually got a sneak peak today of the cookbook 🤭🤭🥹🥹 should be ready in 2024❤❤❤
I'm going to get it for sure 🙂
everything she made , looks very easy and neat 😍
Thank you so much 🥹🥹❤️❤️
More meal prep Sundays pls! I love watching meal prep Sunday videos while I meal prep on Sundays 😅
Got you ❤❤❤❤❤ and same!!!! Hahahaha it’s so relaxing while I cook
Your videos are Soo soothing Tiffy❤ We definitely want more🎉
Yes ma'am, we absolutely need more meal prep videos. I just love looking at your food videos. Keep em coming. ❤❤❤
Heheheheh thank you so much ❤❤❤ more to come for sure
I always love watching your videos, they're just so relaxing and the dishes look so yummy!
Thank you so much ❤❤❤ appreciate your support 😊
I love your videos. They motivate me to cook at home more often. Thanks for sharing such great videos.
Thank u so much for your kind words 🥹❤️ can’t wait to share more
So refreshing especially as the weather gets warmer 🤩😍
Great video.
I add a bit of baking soda to the water , when I hard boil eggs. I just started gently boiling water first , before adding eggs, like I see you do … I think that helps a lot with the peeling.
Lots of love from the Island.
❤
Wow!! Great tip!!!! I’ll try that next time ❤❤ and thank u for the support
I wanna see more please!! I love everything about this video ❤❤
Thank you so ❤❤❤❤more to come for sure 🥹🥹
@@tiffyycooks awww you replied back 🥹💗
Likes are free 👍 and help out our favorite channels, like this one. If you tend to forget, do it at the beginning of the video, this girl never disappoints & deserves all the love she puts out to come right back at her!! ❤
🥹🥹😭😭❤️❤️ you are SO SO kind, thank u so much for always supporting me ~
@@tiffyycooks My pleasure! 💞 I appreciate what you do and the effort you put into your Art shows in the quality of your videos & delicious recipes 😋. In my crazy busy life your videos bring comfort, serenity, and inspiration. Your recipes help me create core memories with my family and it is much appreciated.
The ripple effect we have on others is much bigger than we can ever imagine, and you are doing it consistently & positively, it’s only fair we return the love! 💞
Yes I would love more meal prep videos! I love all your videos though 🤗♥️
Hehehehe got you ❤❤ and thank u so much
Totally love watching you soo much n the food scrumptious ❤❤❤
Thank you so so much ❤❤❤❤❤❤
more of this please! I really enjoy your vids!
Thank you so much ❤❤❤ appreciate your support, more to come for sure!!
Yesss love your vlogs! Especially love this meal prep format video, super helpful :)
Thank you so so much ❤❤❤ appreciate your love and support 🥹🥹
Yasssssss ❤❤❤❤ was waiting for this. Tiffy ROCKS and cooks. 🎉🎉🎉🎉 Love your content babe! Keep shining and creating.
I love this! There's nothing like the sound of a radish being sliced. Question: do you heat up the marinated eggs when you eat them? How?
I could literally watch you cook all day😊
Ur too kind 🥹🥹❤❤
watching your videos are calming and motivating. god bless you with more happiness and good health . thanks for your videos.
🥹🥹🥹 thank you so so much ❤❤❤ appreciate your love and support
Happy Friday!! Please share more of these meal prep Sunday videos! ❤❤
Yes ❤❤❤ thank u so much ❤❤❤❤ more to come for sure heheh
Your the best❤❤❤ loved this and also the music you chose ❤ was calming and uplifting at the same time🥰❤️your such a talent❤❤❤🎉xxxx
Thank you so so much ❤❤ appreciate your love and support ❤❤❤❤
@@tiffyycooks 💓💓💓🤗🤗🤗
Love this kind of videos
Thank you ❤❤❤❤
I loved this! I love side dishes so much! I just bought a daikon radish, so I really want to make one of these now! I definitely would love more Sunday meal prep videos! ❤️
Yay ❤❤❤❤❤ lmk how it turns out and I’ll def film more hehehe 🎉🎉 thanks for your support!!
@@tiffyycooks I tired the Mala and the sweet and sour radish! They were both sooooooo delicious! I couldn’t stop eating the sweet and sour one, it was so good! Thank you so much for these amazing recipes, I will be making them often. ❤️
7:05 LOOOKS TOOO GOOOODD 🙃🔥✨
Heheheheh ❤❤❤❤ healthy and yummy
im loving these videos.
I always enjoy watching you cook good food. ❤
HI Tiffy, tried your pickle raddish and turned out amazing. You are a Genius! I'm going to try your other pickles. Thanks for sharing your recipes!! Keep it up!
Please more Sunday meal preps!!!
Hehehehehe got you ❤❤❤❤
yess girl love these kind of meal prep videos! Please make them more often :D
Your videos are such great production value! I am trying to cook more Chinese food so am loving all the inspiration from a fellow Vancouverite.
Ahhh thank you so so much ❤❤❤❤ we been so blessed with beautiful weather lately heheh
What a great timing! currently eating the Korean marinated eggs that I made last week, will try your recipe next time❤
So so good ❤❤ with rice oooofff always hits the spot
@@tiffyycooks ikr!! I had it with gyudon and it’s just chef’s kiss🤌🤌
more please! these are awesome!
Hehehehehe ❤❤❤ got you ~
thnks tiff for your easy recipe i super love eerything
Tidy really loving your vlogs/videos💜Happy Friday
That’s my favorite.. pickled eggs.. ❤
Tiffy!!! I'm headed to H-Mart pronto! Loved this video and thank you for the ideas and brightening up my day.
Thank you so so much ❤❤❤ I’m glad you like the video!!!!! Happy cooking hehehe 🤭🤭
@@tiffyycooks Iv'e got my note pad and I missed the golden chicken stock video. I'm going to watch that and cook for the next two days! Yay!!!
Favorite video of yours.
🥹🥹❤️❤️ thank you so much!!!!
I always like your food! And it feels deliscious and homey! And I love how you say LOOK AAAT THAAAT! Haha
Love this, love to see more
Always satisfying video 🥰❤️
Thank you so much ❤❤❤❤❤
I didn't know you're a Vancouver girl!! ❤❤❤❤❤ This makes me love your channel even more.
I love watching your blogs. Great job tiffy, I wanna try these but I will have to make small batches because I’ve never had any of these side dishes 😢
Thank you so so much ❤❤❤❤ appreciate your support ~ I’ll film smaller portion stuff next time ❤❤❤
@@tiffyycooks no need to do smaller portion I can just half your recipe :)
Your meal prep videos are my favorite! More veggie based ones please :)
hi I love you and your videos so much your food always looks so amazing!
Ahhh thank u for ur love and support ❤❤❤❤❤
Wowowowo Tiffy your pickle reddish looks so tasty 😋 As a Szechuan girl, I love 麻辣so much!!! So happy to see you making chili oil!!!! ❤
Love meal prep! Please do more :)
Your food always looks amazing❤
Thank you so much 🥹❤️
👏🏽👏🏽always great content 👌🏽
Thank you ❤❤❤❤
love ur cooking one day imma try ur recipe
Awww thank you so much❤❤❤
Yes please 😊
Heheheheheh ❤❤
I know this was made a year ago but ive just discovered you and love the meal prep videos! I'm wanting to learn how to cook more than just premade food for myself. More meal prep vids would be wonderful!
Loved this vlog!!!😊
Thank you ❤❤❤❤❤❤
@@tiffyycooks you're welcome 💗💗
Love meal prep
This looks amazing! What tupperware do you have? It looks like the perfect size for meal prepping!
IKEA has those metal containers 😍 and I use mason jars ~
Thanks for these meal preps ^^ for those Who don't like Spice dish, (say hello to my children XD) what can i replace the Chili pepper and Spice with?
Hiii ❤❤❤ i would just skip them!! OR u can remove the seeds, and soak in water for 20 minutes, really helps reduce the spice and just give it a super subtle kick ❤
Yes more meal prep!!
Hehehehe ❤❤ got u!!!
More meal prep please..
Love your recipes, your videos & instructions.
Btw what tape do you use on those jars?
Love watching your videos and very easy to follow. I tried making the Korean jammy eggs and it turned out bitter. Why is that? I made it the night before so it was setting overnight in the fridge. The only thing I think it might be was the soy sauce I used? It can’t be my onions because they were pretty fresh from the store. Do you have a video sharing what sessions brand you use? Thanks! Keep your videos coming!
Yes moreeeee❤
Please more meal prep Sundays!!!😍
Thanks for your sharing Tiffy! We love pickled vegetables too, but i always wonder how long i can keep them in the fridge before I've to throw them out. Do u have any idea?
Hiii ❤❤ it depends on the recipe ~ I find cabbage and radish last longer than cucumber! Around 10 days for cabbage and radish recipes ❤❤
@@tiffyycooks thanks so much for replying! Shall take note of that 😘
Love your channel I love to cook I was wondering in the egg recipe can I make it without spicy and yes please make more videos in prep cooking meals ❤
been waiting for this! can i use sushi vinegar and reduce the sugar? also the radish blog links are not working :(
Hello Tiffy. All the side dishes look amazing. Would like to ask, for the spicy soy radish what did you put at the last step was it hot oil or the brine? the same for mala radish after you put in the garlic? Thank you and will try to make at least one of them 😅😊😊❤
I've made the sweet & sour cucumber ITS SOOO YUMMY!!! ❤❤i added more chilli so it's kinda spicy, gonna make the pickled radish and cabbage soon!!! ❤❤ got 1 qs, why is there ginger in the video but not in the recipe?
Love your videos! ❤
OH LOOK AT THAAAAAAT♥️♥️♥️
Love your video ❤ with regards to the “ pat & dry “, how dry should I get please ?
Yes ma'am 🤩 more
Hehehehehe more coming 🎉❤
I’m obsessed with your channel and recipes!! Your garlic chili oil is a staple in our kitchen. Patiently (that’s a lie 😉) waiting for your cookbook ❤❤❤ Thank you for your beautiful content and all the hard work you put into everything you create!
Awwww thank you so so much ❤❤❤ appreciate your love and support!! I actually got to see a sneak peak of the book today 🤭🤭🤭
Love it! Thank you:)))
Must try ❤
Looks yummy😋
Cucumber dish is also a Korean dish! I think you are a big fan of Korean Banchan. Sauces are slightly modified from Korean ones ! Enjoy 😉
I love Korean side dishes!!!! They are delicious and the best!!!! 😋😋 these happen to be Chinese ones tho ~ I love how you get so many side dishes in Asia 😍😍
@tiffyycooks sour and sweet radiish is Korean chicken moo(Radish pickle coming with chicken fries) ! I would appreciate If you mention a dish is Korran style when you make them Thank you I know you use 'yangnyum ganjang (mixture of soy sauce, sugar vinegal minced garlic and sesame oil black pepper and chilly powder) a lot!
@@christineball234 I know it's basically the same as chicken moo, but there's a lot of overlap between Korean and Chinese ingredients.
@brandon3872 I got what you mean, but I'm not taking about ingredients but the seasoning and spices. Each country's those are the mixture of various sauces. The unique combination of those determines a peculiarity in a certain country's food. I think you will definitely know the dish you have is Chinese or Korean That's from the uniqueness and Yangnyum ganjang is one of those. I just hope any Utuber comments on which country's food style he or she is referring to when posting. I think it would be respectful to other cultures
I was watching your video while have my dinner never expected that after i finnished it was the dsame that your video come to an end (i even said ah? end?) but thank you so much for your hard works the foods really look amazing, i really wish one day i can try making taiwanese pickled cumcumber (i saw from twitter someone tried to make it , she said eat it with porridge is really delicious) also i never expected you have thai chllie so i recommend you, if you have a chance please try to put some of it in omelette--the taste is really amazing it's my favorite recipe (in thai we put some stuff in omlette like me puting onion/ thai chillie /saucesage/ ham )
btw sorry for not reply back to you....i really had hard time since january until march which make me realy tried to do anything also forgot sth as well, i'm sorry
this looks so tasty but I got anxiety looking at how you chop those vegetables. always use "the claw"
I’ll totally order if you did a meal prep service!
I have learnt something new
these look so delicious! Im a newbie so can anyone tell me if you store these at room temperature or do they go in the fridge?
看起來好好吃啊😋😋😋
謝謝你❤❤❤❤❤❤
Loving this meal prep suga
Look 👀 so yummy 🤤 👍❤️💖😋😋
Okay but when does the 2024 cookbook come out because I NEED that sweet and sour cucumber pickle recipe!
Hehehehehe I just got a sneak roam today 🤭🤭🤭🤭 hehehehe
Peak *** hahaha
Do the finished jars need to be refrigerated, or are they shelf stable?
Yes ❤❤❤ they all gotta be in the fridge
How long does the marinated eggs last in the fridge?
If u don’t add sesame oil and seeds around 5-7 days :) I add it in when I eat it
So Nice ! 😊❤lovely you are ❤
Hi Tiffy! How long from start to finish does this take you?
Hiii ❤❤ depends on what I’m making for the week … for this around 2-3 hours with rest time included! I usually put on a show and just cook while watch tv
Can we use normal vinegar instead of rice vinegar?
U would need to add more sugar ❤ since regular vinegar is stronger! But u can adjust to your own liking
tqsm for the vidoe. how do u keep them fresh for the wk?