BREAD USING THE BEST AND FRESHEST EGGS IN ALL OF JAPAN!! | JapaneseBakery

*Please turn on the subtitle function to see details.
If you watch from an iPhone, please change the subtitle color.
【Reference article】
support.google.com/youtube/an...
≫Change default size & style of captions
~Japanese Bakery Tour~
Each Japanese bakery has its own unique personality. I created this channel to share my passion and aspirations as a baker. There are many bakeries around us. Please enjoy each story.
Please support us by liking, commenting, and subscribing to the channel! !
/ @japanesebakery
【Store information】
Cocco-Farm Factory C⁺
【Map】
maps.app.goo.gl/iqauTbC7ttRb2...
【Instagram】
cplus_cocco...

[@user-ki9re6zs1t]

We can see the freshness of the egg when they're orangey in color, firm and full, while the white (albumin) is thick and very rich. Those eggs will make a good bread.