Thai make Khmer food| Khmer Food |Khmer Food Cooking

Khmer calls it Cha Khoy Teil. Thai calls it Pad Thai, and English calls it Fried Pan Rice noodles. Whatever you want to call it, Cha Khoy Teil is the kind of stir fried .
Amok is Cambodia national food. It is a very popular dish in Southeast Asian countries, from Cambodia, Thailand, Laos, Vietnam, and all the way to Malaysia.
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