सोनी के हाथ में बहुत ज़्यादा चोट लग गई😭 Gujiya Banane Ki Bidi | Gujiya Recipe | Guja Kaise Banaen

सोनी के हाथ में बहुत ज़्यादा चोट लग गई 😭 gujiya Banane Ki Tayyari | gujiya recipe | Gunja Kaise banaen | Soni Village Life
आज सोनी के हाथ में अचानक से चोट लग गई और बहुत दर्द हुआ आप सब की दुआ बहुत काम आई कि कोई ज्यादा दिक्कत नहीं हुई बस ऐसे ही अपना आशीर्वाद बनाए रखना भगवान का बहुत-बहुत शुक्रगुजार करते हैं कि हमारी आला टल गई थी
Gujiya Banane Ki Vidhi
Gujiya kaise banaen
Gujiya ek prasiddh mithai hai jo Bharat ke kai pradeshon mein pasand ki jati hai. Iski taiyaari kuchh samay aur dhairya se hoti hai, lekin iski mithas aur svad ki qeemat ise taiyaar karne vale ko bhula deti hai. Neeche diye gaye vidhi se aap gujiya bana sakte hain:
Samagri:
Maida (2 katora)
Ghee (1 katora)
Pani (thoda sa)
Khoya (1 katora)
Chini (3/4 katora)
Kaju (1/2 katora)
Badam (1/2 katora)
Kishmish (1/2 katora)
Cardamom powder (1 chammach)
Vidhi:
Sabse pehle, maida aur ghee ko ek saath mix karein aur use acche se masal kar ek chamach pani daal kar guth len. Aisa karne se aapke gujiye ki khasta aur crispy banegi.
Ab is maida ke aate ko aadha ghanta dhak kar rakh dein, taaki wo set ho sake.
Ab gujiya ki stuffing taiyaar karein. Iske liye, ek kadhai mein khoya ko halka bhura hone tak bhune aur phir ismein chini, kaju, badam aur kishmish daal dein. Sabhi chizon ko acche se mix karein.
Ab is mixture mein cardamom powder daal kar mix karein aur halka thanda hone tak rakh dein.
Aate ko do parts mein divide karein aur ek part ko chakla pe bel lein. Iske baad, gujiya ka shape banane ke liye aate ki disk ko gujiya mold mein rakhein aur use acche se press karein. Agar mold nahi hai, to aate ki disk ko haath se hi gujiya ka shape de sakte hain.
Ab gujiya ka center mein stuffing daal dein aur mold ko dhire dhire uthakar gujiya ka shape acche se banayein.
Isi tarah se baki ke gujiya bhi taiyaar karein.
Ab kadhai mein tel ko garam karein aur medium flame par gujiya ko fry karein. Jab gujiya acche se brown ho jaye, to use nikal kar tissue paper pe rakh dein.
Aapke gujiya taiyaar hain. Inhe thanda hone ke baad serve karein aur apne parivaar aur doston ko mithai ke swaad se lubhayein.
Mazedar gujiya taiyaar hai!
Gujiya recipe
Gujiya Kaise Banaye
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